Subway

Year by year

Inspections

1. Mar 20, 2023 Routine Score 96
   • Not serious Core (1 points)

     Premises shall be maintained in good repair

     REPAIR HOLE ON WALL NEXT TO CORNER HAND SINK.

   • Not serious Core (1 points)

     Dirty nonfood contact surfaces

     GRIME BUILD UP ON DRAINS, GRIME ON WALLS AND GRIME UNDERNEATH SHELVES, CLEAN.

   • Not serious Core (1 points)

     Soda nozzles and ice bin clean to remove soil

     CHLORINE/PINK RESIDUE BUILD UP INSIDE OF ICE MACHINE, CLEAN AND SANITIZE.

   • Not serious Core (1 points)

     RFSM Certificate - Not Display

     REGISTER FOOD MANAGER CERTIFICATE WITH CITY OF DALLAS

2. Aug 30, 2021 Routine Score 98
   • Not serious Core (1 points)

     Clean vent syst:Intake/exhaust air ducts

     observed dust build up on intake vents located above serving line, clean.

   • Not serious Core (1 points)

     Keep utensils handles upright or protected

     observed handle of ice scoop touching ice, maintain upright or in scoop holder.

3. Nov 8, 2018 Routine Score 98
   • Not serious Priority Foundation (2 points)

     Sanitizing solutions, testing devices

     missing sanitizer bucket at prep line area must be have sanitizer bucket to clean contamination during operational hours

4. May 15, 2018 Routine Score 94
   • Not serious Priority Foundation (2 points)

     Date marking commercially prepared RTE/ TCS food exceed a manufacturer's use-by date

     not date marking inside WI cooler unit brownies boxes must be date mark when remove from box date or date marking the day is moved to defrost and thawed.

   • Serious Priority (3 points)

     Wash hands after all other activities

     employee didn't wash hands when prepared sweets bread must wash hands before change tasks as public health control

   • Not serious Core (1 points)

     Ventilation hood-prevent grease dripping

     vent hood dirty must be clean soiled accumulations and grease dripping to avoid food contamination

5. Nov 10, 2017 Routine Score 93
   • Not serious Priority Foundation (2 points)

     Handlers-Certificate Not On Site

     some food handler cards missing

   • Not serious Core (1 points)

     Light bulbs, light shields provided

     need correct illumination in WU and Freezer units must had extra lights inside cooler units lights not working at front service area

   • Not serious Core (1 points)

     RFSM Certificate - Not Display

     expired date certificate must had a current RFSM certification

   • Not serious Priority Foundation (2 points)

     Date marking > 24 hrs,on site,temp 41F

     squeeze bottles not date marking

   • Not serious Core (1 points)

     Cutting surfaces.

     cutting boards with bad scratches must be replace

6. May 19, 2017 Routine Score 95
   • Not serious Core (1 points)

     Keep utensils handles upright or protected

     IN CONTAINERS

   • Not serious Core (1 points)

     Utensils, single serve items 6 inches off - floor

     SINGLE SERVICE ITEMS AND TEA URN ON GROUND BY LOCKERS

   • Not serious Core (1 points)

     Trash can provided for papertowel waste

   • Not serious Priority Foundation (2 points)

     RFSM - Not On Site

7. Nov 28, 2016 Routine Score 96
   • Serious Priority (3 points)

     Cold Hold (41øF/45øF or below)

     TUNA 54, SLICED CHICKEN 52 (DEGREE F)

   • Not serious Core (1 points)

     Store all equipment & utensil covered or inverted

     SINGLE SERVICE ITEMS