Murphy's Deli

Year by year

Inspections

1. Sep 20, 2023 Routine Score 88
   • Not serious Priority Foundation (2 points)

     RFSM - Not On Site

     no food manager on site

   • Serious Priority (3 points)

     Use toxic according to manufacturer direction

     quat dispenser nozzle soiled needs replacment

   • Not serious Priority Foundation (2 points)

     Accredited food handler certificate - 60 days

     employee need food handler cards

   • Not serious Core (1 points)

     Conditions of Permit-in use of food equipment

     inspection report not posted in public

   • Not serious Priority Foundation (2 points)

     Equipment and Utensils Durability and Strength

     brown pan where eggs cooked needs to be commercial appliance

   • Not serious Priority Foundation (2 points)

     Date marking > 24 hrs,on site,temp 41F

     chicken cut up in ric does not have date marking

2. Aug 17, 2021 Routine Score 85
   • Not serious Priority Foundation (2 points)

     Individual, disposable towels

     provide paper towels

   • Not serious Core (1 points)

     Other Violations

     dispose of dirty mop water and hang mop to dry

   • Not serious Core (1 points)

     Eating food, chewing gum, drinking beverages, or using tobacco

   • Not serious Core (1 points)

     Premises shall be maintained in good repair

     seal hand sink to wall properly

   • Not serious Core (1 points)

     Eating food, chewing gum, drinking beverages, or using tobacco

     personal items on clean equipment

   • Serious Priority (3 points)

     Clean Sight and Touch

     dirty can opener blade

   • Not serious Priority Foundation (2 points)

     RFSM - Not On Site

     register or renew food managers or certificate with the city of Dallas and post

   • Not serious Priority Foundation (2 points)

     Equipment & Utensils smooth easily cleanable

     remove deli tissue liner on shelf with drinks

   • Not serious Priority Foundation (2 points)

     A establishment shall have written procedures for employees to follow when responding to vomitin

     provide written procedure for bodily fluid clean up

3. Jan 8, 2020 Routine Score 84
   • Serious Priority (3 points)

     Cooling -- within 2 hours, 135-70øF

     Cooling cooked vegetables on the counter

   • Not serious Priority Foundation (2 points)

     RFSM - Not On Site

   • Serious Priority (3 points)

     Cold Hold (41øF/45øF or below)

     Scour cream held at 47.4 degrees

   • Not serious Core (1 points)

     Utensils, single serve items 6 inches off - floor

   • Serious Priority (3 points)

     When to wash hands before donning new gloves

   • Serious Priority (3 points)

     Toxic items used according to law

     Andro fire ant killer in the kitchen

   • Not serious Core (1 points)

     Single use articel wrapped or dispensed

     Single service dispensed flat

4. Feb 19, 2019 Routine Score 97
   • Not serious Priority Foundation (2 points)

     Date marking > 24 hrs,on site,temp 41F

     hard boiled eggs without date marking

   • Not serious Core (1 points)

     Storing the food at least 15 cm (6 inches) above the floor

     food stored on ground

5. Aug 29, 2018 Routine Score 98
   • Not serious Priority Foundation (2 points)

     Date marking > 24 hrs,on site,temp 41F

     no date on deviled eggs

6. Feb 23, 2018 Routine Score 95
   • Serious Priority (3 points)

     Food products not maintained at 135øF or above

     chicken 121fh

   • Not serious Priority Foundation (2 points)

     Date marking > 24 hrs,on site,temp 41F

7. Aug 17, 2017 Routine Score 89
   • Not serious Priority Foundation (2 points)

     RFSM - Not On Site

   • Not serious Core (1 points)

     Nonfood-contact surfaces material

     dirty gasket

   • Serious Priority (3 points)

     Food protected cross contamination separating types of raw animal food storage, preparation, hol

   • Serious Priority (3 points)

     Clean Sight and Touch

     dirty microwave

   • Not serious Priority Foundation (2 points)

     Damaged Equipment

     broken gaskets

8. Feb 10, 2017 Routine Score 85
   • Not serious Priority Foundation (2 points)

     Handwashing lavatory - used for other purpose

     dumping ice in hand washing sink

   • Not serious Priority Foundation (2 points)

     Maintain in Good Repair

     must use original drain plugs for sink

   • Serious Priority (3 points)

     When to wash hands before donning new gloves

   • Serious Priority (3 points)

     After being cleaned, food-contact surfaces shall be sanitized in a contact time of at least 7 se

     dishes are not sanitized after washing

   • Not serious Core (1 points)

     Eating food, chewing gum, drinking beverages, or using tobacco

     open cup drink on prep table

   • Not serious Priority Foundation (2 points)

     Sanitizing solutions, testing devices

     no test strips for chlorine/ammonium chloride

   • Not serious Priority Foundation (2 points)

     Food Label- manufacture/packer/distrubtor name

     must label parfait in RIC