RecordWell Data

S & B Store

9606 C F HAWN FRWY, Dallas, TX 75217 · Dallas County

121cited violations
31serious tier
23inspections

Historical record. Historical: the City of Dallas published this dataset from October 2016 to February 2024 and then ended it (dataset ended 2024). Later inspections are not in it. Points follow the Texas inspection form: Priority items 3 points (shown as serious), Priority Foundation 2, Core 1.

Establishment

Type
Food establishment
Inspected by
City of Dallas Code Compliance (2016–2024 dataset)
Official record
City of Dallas Code Compliance (2016–2024 dataset) inspection reports

Other public records for this business

Year by year

YearInspectionsViolationsSerious
2024132
2023271
2022291
2021292
20203114
201953810
20184276
20174175

Inspections

  1. Jan 13, 2024 Routine Score 92
    • Serious Priority (3 points)

      Raw ready to eat - Food protected from cross contamination by separating, storage, preparation,

      Observed raw chicken on top shelf and raw eggs above cheese/ lemons inside the fridge

    • Serious Priority (3 points)

      Chlorine sanitizer concentration, minimum temp.

      no sanitizer buckets set up during inspections

    • Not serious Priority Foundation (2 points)

      Date marking > 24 hrs,on site,temp 41F

      no date mark on beans, tamales inside cooler

  2. Jun 25, 2023 Routine Score 96
    • Serious Priority (3 points)

      Clean Sight and Touch

      UPPER INSIDE PANEL OF ICE MACHINE OBSERVED WITH BLACK MOLD LIKE ACCUMULATION

    • Not serious Core (1 points)

      Drying Mops-air dry

  3. Jun 25, 2023 Routine Score 92
    • Not serious Priority Foundation (2 points)

      RFSM - Not On Site

    • Not serious Priority Foundation (2 points)

      Accredited food handler certificate - 60 days

    • Not serious Priority Foundation (2 points)

      Date marking > 24 hrs,on site,temp 41F

    • Not serious Core (1 points)

      Drying Mops-air dry

    • Not serious Core (1 points)

      Handwashing signage

  4. Dec 17, 2022 Routine Score 91
    • Not serious Core (1 points)

      Dirty nonfood contact surfaces

      Clean vent a hood filters at taco area.

    • Not serious Core (1 points)

      Pest control-routine inspections for

      Gnats seen in small kitchen area.

    • Not serious Core (1 points)

      Storing the food where it is not exposed to splash, dust, or other contamination

      Clean air vent to remove dust buildup.

    • Not serious Core (1 points)

      In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep

      Store ice scoop inside clean container.

    • Not serious Core (1 points)

      Covered waste receptacle for women's restroom

      Provide a covered trash can/restroom.

    • Serious Priority (3 points)

      Grease Trap Tickets

      Provide trip ticket for grease trap.

    • Not serious Core (1 points)

      Other Violations

      Provide pest control report.

  5. Mar 31, 2022 Routine Score 97
    • Not serious Priority Foundation (2 points)

      Equipment and Utensils Multiuse Materials durable

      Remove cardboard shelf liner from under salsa and dips

    • Not serious Core (1 points)

      Drying Mops-air dry

      Hang mop or store inverted when not in use to air dry

  6. Aug 26, 2021 Routine Score 94
    • Not serious Priority Foundation (2 points)

      Do not exceed manuf. use by date

      EXPIRED FOOD PRODUCTS REMOVED FROM SHELVES

    • Not serious Priority Foundation (2 points)

      Food Label- manufacture/packer/distrubtor name

      FOOD ITEMS ON SALE ( NOT PACKAGED FOR RESALE )

    • Not serious Core (1 points)

      Soda nozzles and ice bin clean to remove soil

      DIRTY SOILED SODA NOZZLES

    • Not serious Core (1 points)

      Walls and ceilings, studs, joists, and rafters

      DAMAGED CEILING TILES

  7. Jun 21, 2021 Routine Score 90
    • Serious Priority (3 points)

      Clean Sight and Touch

      REMOVE STANDING WATER FROM THE BOTTOM OF THE REACH IN COOLER

    • Not serious Core (1 points)

      Dirty nonfood contact surfaces

      DIRTY REACH IN COOLER DOOR GASKET

    • Not serious Core (1 points)

      Clean vent syst:Intake/exhaust air ducts

      DUSTY INTAKE VENT

    • Serious Priority (3 points)

      Grease Trap Tickets

      NO LIQUID WASTE MANIFESTS ON SITE ( WITHIN THE LAST 90 DAYS )

    • Not serious Priority Foundation (2 points)

      Sanitizing solutions, testing devices

      Q.A. TEST STRIPS NEEDED FOR THE ESTABLISHMENT

  8. Dec 8, 2020 Routine Score 92
    • Serious Priority (3 points)

      Clean Sight and Touch

      CLEAN FOOD CONTACT SURFACES

    • Serious Priority (3 points)

      Grease Trap Tickets

      NO LIQUID WASTE MANIFESTS ON SITE ( FOR SERVICE WITHIN THE LAST 90 DAYS )

    • Not serious Core (1 points)

      Walls and ceilings, studs, joists, and rafters

      REPLACE DAMAGED CEILING TILES ( RESTROOM )

    • Not serious Core (1 points)

      Insect control:prevent dead insects from food

      INSECTS IN COOLER

  9. Jun 17, 2020 Routine Score 92
    • Serious Priority (3 points)

      Clean Sight and Touch

      CLEAN ALL FOOD PREPARATION SURFACES WITH DISINFECTANT

    • Not serious Core (1 points)

      Dirty nonfood contact surfaces

      CLEAN DIRTY VENT HOOD FILTERS

    • Not serious Core (1 points)

      Walls and ceilings, studs, joists, and rafters

    • Serious Priority (3 points)

      Grease Trap Tickets

      PROVIDE LIQUID WASTE REMOVAL IMMEDIATELY

  10. May 11, 2020 Routine Score 95
    • Not serious Priority Foundation (2 points)

      Do not exceed manuf. use by date

      expired food products removed from shelves

    • Not serious Priority Foundation (2 points)

      Food Label- manufacture/packer/distrubtor name

      Kool Aid Coolers on shelves ( not packaged ) for resale

    • Not serious Core (1 points)

      Walls and ceilings, studs, joists, and rafters

      damaged ceiling tiles due to moisture

  11. Dec 12, 2019 Routine Score 76
    • Serious Priority (3 points)

      Food products not maintained at 135øF or above

      COOKED BEEF: 104.9 F MUST BE MAINTAINED AT 135.0 F AT ALL TIMES

    • Serious Priority (3 points)

      Food protected cross contamination arrange each type food in equipment so cross is prevented

      RAW CHICKEN STORED ON THE TOP SHELF OF THE REACH IN COOLER ( ABOVE COOKED FOODS )

    • Serious Priority (3 points)

      Clean Sight and Touch

      ALL FOOD PREPARATION SURFACES (TABLES ) SOILED IN NEED OF BEING CLEANED AND SANITIZING

    • Serious Priority (3 points)

      Grease Trap Tickets

      NO LIQUID WASTE MANIFESTS ON SITE AT THE TIMES OF INSPECTION

    • Not serious Priority Foundation (2 points)

      RFSM - Not On Site

      EXPIRED CITY OF DALLAS REGISTERED FOOD SERVICE MANAGER ON SITE

    • Not serious Priority Foundation (2 points)

      Date marking commercially prepared of RTE/PHF

      COOKED FOODS NOT DATE MARKED ( REACH IN COOLER )

    • Not serious Priority Foundation (2 points)

      Handwashing lavatory - used for other purpose

    • Not serious Core (1 points)

      Pest Control

      NO PEST CONTROL RECORDS ON SITE ( AT THE TIME OF INSPECTION )

    • Not serious Core (1 points)

      Eating food, chewing gum, drinking beverages, or using tobacco

      PERSONAL EMPLOYEE DRINK RESTING ON THE FOOD PREPARATION TABLE

    • Not serious Core (1 points)

      Preventing contamination from other sources. Miscellaneous sources of Contamination

      PERSONAL CELL PHONES RESTING ON FOOD PREPARATION TABLES

    • Not serious Core (1 points)

      Floors/walls/ceiling/nonfood dirty

      SOILED AND DIRTY KITCHEN FLOORS

    • Not serious Core (1 points)

      Walls and ceilings, studs, joists, and rafters

      DAMAGED CEILING TILES DUE TO MOISTURE

    • Not serious Core (1 points)

      Other Violations

      SMALL CHILD IN THE FOOD PREPARATION AREA

  12. Jun 11, 2019 Routine Score 83
    • Serious Priority (3 points)

      Food products not maintained at 135øF or above

      80.3 F - COOKED BEEF

    • Not serious Priority Foundation (2 points)

      Date marking commercially prepared RTE/ TCS food

      COOKED BREAKFAST SAUSAGE NOT DATE MARKED

    • Not serious Priority Foundation (2 points)

      Damaged Equipment

      WATER LEAK ( REACH IN COOLER)

    • Not serious Core (1 points)

      Hair Restraints effective

      COOK NOT WEARING A HAIRNET UPON ARRIVAL

    • Not serious Core (1 points)

      Preventing contamination from other sources. Miscellaneous sources of Contamination

      PERSONAL CELL PHONE RESTING ON A FOOD PREPARATION TABLE IN THE KITCHEN

    • Not serious Core (1 points)

      Dirty nonfood contact surfaces

      CLEAN DOOR GASKETS OF THE REACH IN FREEZER

    • Serious Priority (3 points)

      Grease Trap Tickets

    • Serious Priority (3 points)

      Clean Sight and Touch

      REMOVE EXCESS WATER FROM THE BOTTOM OF THE REACH IN COOLER IN KITCHEN

    • Not serious Core (1 points)

      Insect control:prevent dead insects from food

      FLIES OBSERVED IN THE KITCHEN

  13. Jun 11, 2019 Routine Score 95
    • Not serious Priority Foundation (2 points)

      Do not exceed manuf. use by date

      EXPIRED NESQUICK BOTTLES (REACH IN COOLER)

    • Not serious Core (1 points)

      Insect control:prevent dead insects from food

      FLIES PRESENT

    • Not serious Core (1 points)

      Dirty nonfood contact surfaces

      VERY DUSTY FAN COVERS ( WALK IN DRINK COOLER)

    • Not serious Core (1 points)

      Walls and ceilings, studs, joists, and rafters

      DAMAGED CEILING TILES DUE TO MOISTURE

  14. Jan 10, 2019 Routine Score 86
    • Serious Priority (3 points)

      Clean Sight and Touch

      CLEAN THE BOTTOM OF THE REACH IN COOLER AND BACK WALL OF THE SAME UNIT

    • Serious Priority (3 points)

      Water & Plumbing in good repair- per code

      REPAIR THE WATER LEAK ( MOP SINK FAUCET)

    • Not serious Priority Foundation (2 points)

      RFSM - Not On Site

      NO CITY OF DALLAS REGISTERED FOOD SERVICE MANAGER ON SITE

    • Not serious Priority Foundation (2 points)

      Do not exceed manuf. use by date

      COOKED FOOD ITEMS IN THE REACH IN COOLER (NOT DATE MARKED)

    • Not serious Core (1 points)

      Preventing contamination from other sources. Miscellaneous sources of Contamination

      CELL PHONES RESTING ON FOOD PREPARATION TABLE

    • Not serious Core (1 points)

      Light bulbs, light shields provided

      REPLACE BURNED OUT LIGHT BULB (VENT HOOD)

    • Not serious Priority Foundation (2 points)

      Handwashing lavatory - used for other purpose

  15. Jan 10, 2019 Routine Score 92
    • Serious Priority (3 points)

      Clean Sight and Touch

      CLEAN THE INTERIOR PANEL OF THE ICE MACHINE ( BOTTOM RIGHT HAND CORNER)

    • Not serious Priority Foundation (2 points)

      Do not exceed manuf. use by date

      EXPIRED FOOD PRODUCTS REMOVED FROM SHELVES

    • Not serious Core (1 points)

      Dirty nonfood contact surfaces

      CLEAN THE FAN COVERS OF THE REACH IN DRINK COOLER ( HEAVY BUILD UP )

    • Not serious Core (1 points)

      Walls and ceilings, studs, joists, and rafters

      REPLACE THE DAMAGED CEILING TILES IN THE RESTROOM ( WATER DAMAGE )

    • Not serious Core (1 points)

      Physical Facilities Premises

      CLEAN UNDERNEATH THE TOILET SEAT ( RESTROOM)

  16. Jul 31, 2018 Routine Score 93
    • Not serious Core (1 points)

      Walls and ceilings, studs, joists, and rafters

      REPLACE DAMAGED CEILING TILES DUE TO MOISTURE

    • Not serious Priority Foundation (2 points)

      Do not exceed manuf. use by date

      EXPIRED FOOD ITEMS REMOVED FROM SHELVES

    • Not serious Core (1 points)

      Dirty nonfood contact surfaces

      CLEAN FAN COVERS ( REACH IN DRINK COOLERS)

    • Serious Priority (3 points)

      Clean Sight and Touch

      CLEAN SODA FOUNTAIN NOZZLES ( BUILD UP PRESENT)

  17. Jul 31, 2018 Routine Score 85
    • Not serious Core (1 points)

      Preventing contamination from other sources. Miscellaneous sources of Contamination

      CELL PHONE RESTING ON FOOD PREPARATION TABLE

    • Serious Priority (3 points)

      Food products not maintained at 135øF or above

      COOKED BEEF: 91.2 F

    • Not serious Core (1 points)

      Dirty nonfood contact surfaces

      CLEAN VENTS UNDER VENT HOOD (DUST ACCUMULATION)

    • Not serious Core (1 points)

      Light bulbs, light shields provided

      REPLACE BURNED OUT LIGHT BULB (VENT HOOD)

    • Not serious Core (1 points)

      Walls and ceilings, studs, joists, and rafters

      REPLACE DAMAGED CEILING TILES DUE TO MOISTURE

    • Serious Priority (3 points)

      Food protected cross contamination arrange each type food in equipment so cross is prevented

      RAW EGGS ABOVE PRODUCE

    • Not serious Core (1 points)

      Insect control:prevent dead insects from food

      FRUIT FLIES AND FLIES FLYING AROUND ESTABLISHMENT

    • Not serious Priority Foundation (2 points)

      Handwashing lavatory - used for other purpose

      KEEP HAND SINKS EMPTY, HAND WASHING ONLY

    • Not serious Core (1 points)

      Cloths in-use for wiping between uses stored

      SANITIZING TOWEL NOT IN SANITIZING BUCKET, BUT RESTING ON A FOOD PREPARATION TABLE

    • Not serious Core (1 points)

      Handwashing signage

      HAND WASH SIGN NEEDED FOR BACK HAND SINK

  18. Jan 29, 2018 Routine Score 90
    • Serious Priority (3 points)

      Food products not maintained at 135øF or above

      COOKED BEANS NOT MAINTAINED AT 135.0 F OR ABOVE

    • Serious Priority (3 points)

      Bare hands contact with ready-to-eat foods

      OBSERVED BARE HAND CONTACT WITH READY TO EAT FOOD

    • Not serious Core (1 points)

      Hair Restraints effective

      KITCHEN WORKER NOT WEARING A HAIR RESTRAINT

    • Not serious Core (1 points)

      Walls and ceilings, studs, joists, and rafters

      REPLACE DAMAGED CEILING TILES IN THE KITCHEN AREA

    • Not serious Core (1 points)

      Handwashing signage

      PROVIDE A HAND WASH SIGN FOR THE HAND SINK MISSING ONE

    • Not serious Core (1 points)

      Outer openings:closing holes, gaps

      VISIBLE GAP (AT THE BACK DOOR OF THE ESTABLISHMENT )

  19. Jan 29, 2018 Routine Score 90
    • Serious Priority (3 points)

      Food safe, good condition, unadulterated, and honestly presented

      DENTED FOOD CANS REMOVED FROM SHELVES

    • Not serious Priority Foundation (2 points)

      Do not exceed manuf. use by date

      SEVERAL EXPIRED FOOD PRODUCTS REMOVED FROM SHELVES

    • Not serious Core (1 points)

      Dirty nonfood contact surfaces

      CLEAN RODENT DROPPINGS FROM SHELVES

    • Not serious Core (1 points)

      Clean vent syst:Intake/exhaust air ducts

      CLEAN AND REMOVE DUST FROM THE INTAKE VENTS

    • Not serious Core (1 points)

      Walls and ceilings, studs, joists, and rafters

      REPLACE DAMAGED CEILING TILES DUE TO MOISTURE

    • Not serious Core (1 points)

      Physical Facilities Premises

      CLEAN AND REMOVE FECAL REMNANTS FROM THE TOILET BOWL (RESTROOMS)

    • Not serious Core (1 points)

      Handwashing signage

      PROVIDE A HAND WASH SIGN FOR THE RESTROOM HAND SINK

  20. Aug 14, 2017 Routine Score 93
    • Not serious Priority Foundation (2 points)

      Food thermometers provided and accessible

      missing thermometers inside cooler units

    • Not serious Priority Foundation (2 points)

      Individual, disposable towels

      missing paper towels

    • Not serious Core (1 points)

      Food protected from cross contamination by storing damaged, spoiled, or recalled food being held

      expired cans dates and dent cans

    • Not serious Core (1 points)

      Clean facilities as often as necessary.

      floors, shelves and all back areas need to be clean properly

    • Not serious Core (1 points)

      Equipment in good repair and proper adjustment.

      RI cooler need to be work properly soda drink area

  21. Aug 14, 2017 Routine Score 93
    • Serious Priority (3 points)

      Sanitization after Cleaning

      missing sanitizing solutions sanitizer bucket 50 ppm 3 compartment sink 100 ppm

    • Not serious Core (1 points)

      RFSM Certificate - Not Display

      expired RFSM certificate

    • Not serious Core (1 points)

      Clean facilities as often as necessary.

      clean all areas during operational hours

    • Not serious Priority Foundation (2 points)

      Remove soils from equipment & utensils

      need remove soil from all equipment

  22. Feb 23, 2017 Routine Score 88
    • Not serious Core (1 points)

      Clean facilities as often as necessary.

      clean walls floors and ceiling in operational hours or when is necessary

    • Not serious Priority Foundation (2 points)

      Remove soils from equipment & utensils

      remove soils form equipment

    • Serious Priority (3 points)

      Chlorine sanitizer concentration, minimum temp.

      missing sanitizer solution: 50 ppm sanitizer bucket 100 ppm for 3 compartment sink sanitizer

    • Serious Priority (3 points)

      A food employee shall comply with an exclusion or RESTRICTION

      missing writing employee health policies

    • Serious Priority (3 points)

      Discharges from the Eyes, Nose, a3nd Mouth

      missing writing procedures for body fluids / spill kit

  23. Feb 23, 2017 Routine Score 95
    • Not serious Core (1 points)

      Clean facilities as often as necessary.

      clean ceiling and floors as necessary

    • Serious Priority (3 points)

      Discharges from the Eyes, Nose, a3nd Mouth

      missing writing procedures for body fluids / spill kit

    • Not serious Core (1 points)

      Storing the food where it is not exposed to splash, dust, or other contamination

      need dust shelves when is necessary

Source: City of Dallas Code Compliance (2016–2024 dataset). History last read Oct 1, 2026. Violation text is the inspector's wording. “Serious” is the source's own top tier. About this data.