Young Donuts

Year by year

Inspections

1. Dec 20, 2023 Routine Score 81
   • Serious Priority (3 points)

     Food protected cross contamination arrange each type food in equipment so cross is prevented

     RAW SHELLED EGGS STORED ABOVE RTE FOOD IN RIC

   • Serious Priority (3 points)

     Gloves single use

     DO NOT REUSE GLOVES

   • Not serious Core (1 points)

     Conditions of Permit-in use of food equipment

     PROVIDE SIGN ABOUT INSPECTION REPORT

   • Serious Priority (3 points)

     Unnecessary chemicals not allowed

     Unnecessary CHEMICALS NOT ALLOWED IN THE KITCHEN/PREP AREA-RAID AND OTHER INSECT'S CHEMICALS

   • Serious Priority (3 points)

     Time as PHC: within 4 hours provide written procedures methods of compliance public health contr

     PROVIDE WRITTEN PROCEDURES FOR KOLACHI

   • Not serious Core (1 points)

     Food storage containers, identified with common name of food.

     PROVIDE LABEL FOR FOOD STORAGE CONTAINERS

   • Not serious Priority Foundation (2 points)

     Damaged Equipment

     REPLACE DAMAGED FOOD CONTAINERS

   • Not serious Core (1 points)

     Dirty nonfood contact surfaces

     CLEAN COOLERS, FREEZERS, TABLES

   • Not serious Core (1 points)

     Eating food, chewing gum, drinking beverages, or using tobacco

     PERSONAL FOOD ITEMS/DRINKS SHALL BE STORED IN DESIGNATED AREA

   • Not serious Core (1 points)

     Mats / Duckboards nonabsorbent

     PROVIDE FLOOR MATS NOT CARDBOARDS ON FLOOR

2. Dec 5, 2022 Routine Score 92
   • Not serious Core (1 points)

     Hair Restraints effective

     cover hair

   • Not serious Core (1 points)

     Dirty nonfood contact surfaces

     clean cooler, freezer, tables, shelves, gaskets

   • Not serious Priority Foundation (2 points)

     Date marking > 24 hrs,on site,temp 41F

     clearly date mark TCS food for 7 days only

   • Not serious Core (1 points)

     Conditions of Permit-in use of food equipment

     provide sign about inspection report

   • Not serious Priority Foundation (2 points)

     Equipment & Utensils resistant pit,chip, crazing

     cut lids on containers-replace with original one

   • Not serious Core (1 points)

     Cloths in-use for wiping between uses stored

     store wet cloths in sanitizer bucket

3. Oct 7, 2021 Routine Score 91
   • Not serious Core (1 points)

     Handler-Certificate Not on site

     scheduled for class

   • Not serious Core (1 points)

     Food storage containers, identified with common name of food.

     provide label for food storage container sugar

   • Not serious Core (1 points)

     Covered waste receptacle for women's restroom

     provide in restroom

   • Not serious Core (1 points)

     Eating food, chewing gum, drinking beverages, or using tobacco

     personal items, drinks

   • Not serious Core (1 points)

     Dirty nonfood contact surfaces

     clean shelves, coolers, tables

   • Serious Priority (3 points)

     Medicines labeled and stored properly

     personal medication

   • Not serious Core (1 points)

     Outer openings:closing holes, gaps

     repair gap at back door

4. Oct 2, 2020 Routine Score 85
   • Not serious Core (1 points)

     Eating food, chewing gum, drinking beverages, or using tobacco

     personal drinks

   • Not serious Priority Foundation (2 points)

     A establishment shall have written procedures for employees to follow when responding to vomitin

     provide written procedures

   • Not serious Core (1 points)

     Conditions of Permit-in use of food equipment

     provide

   • Serious Priority (3 points)

     When to wash hands before donning new gloves

     wash hands before donning new gloves

   • Not serious Core (1 points)

     Covered waste receptacle for women's restroom

   • Not serious Core (1 points)

     Dirty nonfood contact surfaces

     clean shelves, coolers,

   • Serious Priority (3 points)

     Chlorine sanitizer concentration, minimum temp.

     chlorine 0 ppm

   • Serious Priority (3 points)

     Toxic items labeling-non original container

     provide label for chemical bucket

5. Jan 31, 2019 Routine Score 93
   • Serious Priority (3 points)

     Chemical sanitizer generated onsite, chemical criteria

   • Not serious Core (1 points)

     Eating food, chewing gum, drinking beverages, or using tobacco

   • Not serious Core (1 points)

     Cloths in-use for wiping between uses stored

   • Not serious Core (1 points)

     Floors/walls/ceiling/nonfood dirty

   • Not serious Core (1 points)

     Physical Facilities Premises-closing toilet room doors

6. Jun 28, 2018 Routine Score 96
   • Serious Priority (3 points)

     Use toxic according to manufacturer direction

   • Not serious Core (1 points)

     Handwashing signage

7. Dec 28, 2017 Routine Score 97
   • Not serious Priority Foundation (2 points)

     Handlers-Certificate Not On Site

   • Not serious Core (1 points)

     Handwashing signage

8. Jun 7, 2017 Routine Score 90
   • Not serious Core (1 points)

     Receptacles tight fitting lids, doors, or covers

     provide lid for the dumpster ( missing top lid)

   • Not serious Core (1 points)

     Cloths in-use for wiping between uses stored

     Moist wiping clothes sitting on the tables. ( they must be in sanitizer when not in use)

   • Not serious Core (1 points)

     Walls easily cleanable and light in color

     the wall behind the coffee and the hand sink front area is missing the FRP material on the wall

   • Not serious Core (1 points)

     Dirty nonfood contact surfaces

     Heavy flour and dust throughout on chairs , storage shelves and equipment.

   • Serious Priority (3 points)

     Time as PHC:provide written procedures on site

     provide a written procedure on the food items sitting at room temperature

   • Serious Priority (3 points)

     Do not exceed manuf. use by date

     the 2% milk has expired in the refrigerator unit. ( 6-2-2017)

9. Dec 7, 2016 Routine Score 90
   • Not serious Core (1 points)

     Outer door: solid,selfclosing,tightfitting

     repair the spring on the bock door. ( door doesn't close on the frame due to broken spring )

   • Serious Priority (3 points)

     Date marking commercially prepared of RTE/PHF

     the expired milk in the refrigerator unit case.

   • Not serious Core (1 points)

     Dirty nonfood contact surfaces

     heavily soiled counter tops and storage areas ( powder and mixes all over everything )

   • Not serious Core (1 points)

     Light - 50 foot : Food and utensils area

     Repair the light above the three compartment sink. (broken fixture)

   • Not serious Core (1 points)

     Walls easily cleanable and light in color

     cover the wall behind the hand sink at the front area. ( yellow sheet rock wall)

   • Serious Priority (3 points)

     Time as PHC: 4 hours provide written procedures methods of compliance

     If time is used as a control than have a written procedure in place for the kolches / pig in blanket items.