Daily Stop

Year by year

Inspections

1. Jan 3, 2024 Routine Score 100
2. Dec 5, 2022 Routine Score 96
   • Serious Priority (3 points)

     Food safe, good condition, unadulterated, and honestly presented

     Expired baking powder, stone mill chili mix, Au Jus gravy mix, garbanza beans, teriyaki marinade, manwhich, hot dog chili sauce, pancake and waffle mix, red baron frozen pizza (Supreme Dish), white bread, fig bars, Cheetos Mac N Cheese Bold & Cheesy pasta.

   • Not serious Core (1 points)

     Outer openings:closing holes, gaps

     No gaps at back door, observed at the bottom.

3. Jul 15, 2021 Routine Score 97
   • Not serious Core (1 points)

     Pest control-routine inspections for

   • Not serious Priority Foundation (2 points)

     Do not exceed manuf. use by date

     bar s bologna(1 package) may 3 2021; bar s classic franks- june 14, 2021; expired cans

4. May 11, 2020 Routine Score 100
5. Oct 21, 2018 Routine Score 90
   • Not serious Core (1 points)

     Other Violations

     install rack to store wet mops

   • Not serious Core (1 points)

     Light bulbs, light shields provided

     replace blown out light bulbs

   • Serious Priority (3 points)

     Food safe, good condition, unadulterated, and honestly presented

     remove expired canned food

   • Not serious Priority Foundation (2 points)

     Mechanical holding unit, thermometer location

     provide thermometer inside walk in cooler

   • Not serious Core (1 points)

     Pest control-routine inspections for

     observed gnats near jewelry case

   • Not serious Core (1 points)

     Physical Facilities Premises

     clean walls and repair toilet

   • Not serious Core (1 points)

     Premises shall be maintained in good repair

     repair ice machine (office), clean floor in the back storage

6. Mar 22, 2018 Routine Score 88
   • Not serious Priority Foundation (2 points)

     Handlers-Certificate Not On Site

     all employees must have a food handler card

   • Serious Priority (3 points)

     Food protected cross contamination arrange each type food in equipment so cross is prevented

     raw shell eggs over juice

   • Not serious Priority Foundation (2 points)

     A establishment shall have written procedures for employees to follow when responding to vomitin

     may purchase bodily fluid cleanup kits or print provided guide

   • Serious Priority (3 points)

     Food prepared in a private home, unlicensed food manufacturer, wholesaler, may not use in a esta

     may not repackage bulk foods or ice w/o state license

   • Not serious Priority Foundation (2 points)

     Food packaged in a establishment, shall be labeled as specified in law

     unlabeled ice cups

7. Sep 19, 2017 Routine Score 96
   • Not serious Core (1 points)

     Handwashing signage

     Have handwash signs at each handsink area, including restrooms

   • Not serious Core (1 points)

     Floor& wall junctures- coved & sealed

     replace ceiling tile by back door

   • Not serious Priority Foundation (2 points)

     A establishment shall have written procedures for employees to follow when responding to vomitin

     Establishment has to have a spill kit OR written instructions for vomit//diarrhea clean up so employees know how to properly clean

8. Apr 29, 2017 Routine Score 97
   • Not serious Priority Foundation (2 points)

     Mechanical holding unit, thermometer location

     provide thermometer in walk in cooler

   • Not serious Core (1 points)

     Premises shall be maintained in good repair

     eliminate roof leak and replace soiled ceiling tiles

9. Oct 18, 2016 Routine Score 96
   • Not serious Priority Foundation (2 points)

     Food thermometers provided and accessible

     store a case thermometer inside the WI cooler

   • Not serious Core (1 points)

     Premises shall be maintained in good repair

     needs repair /replace damaged ceiling tiles/ foul odor present

   • Not serious Core (1 points)

     Physical Facilities Premises

     clean toilet restroom observed soil /foul odor present