Carmine's Pizzeria

Year by year

Inspections

1. Jan 31, 2024 Routine Score 83
   • Serious Priority (3 points)

     Cold Hold (41øF/45øF or below)

     Maintain food below 41 F

   • Serious Priority (3 points)

     Clean Sight and Touch

     Clean and sanitize inside ice dispenser and microwave

   • Not serious Priority Foundation (2 points)

     RFSM - Not On Site

     Provide up-to-date Food Manger certificates

   • Not serious Priority Foundation (2 points)

     Accredited food handler certificate - 60 days

     Provide up-to-date Food Handler certificates

   • Not serious Priority Foundation (2 points)

     Equipment & Utensils smooth easily cleanable

     Replace rusted shelves in WIC

   • Not serious Core (1 points)

     Cloths in-use for wiping between uses stored

     Store wiping cloths in sanitizer water

   • Not serious Core (1 points)

     Clean vent syst:Intake/exhaust air ducts

     Clean vent hood

   • Not serious Core (1 points)

     Drying Mops-air dry

     Hang mop to dry

   • Not serious Core (1 points)

     Covered waste receptacle for women's restroom

     Provide lid foe trash in women's restroom

   • Not serious Core (1 points)

     Floors/walls/ceiling/nonfood dirty

     clean fans/wall/ceiling in WIC

2. Jul 11, 2023 Routine Score 89
   • Serious Priority (3 points)

     Chlorine sanitizer concentration, minimum temp.

     Sanitizer too low to register

   • Not serious Priority Foundation (2 points)

     Accredited food handler certificate - 60 days

     Obtain food handler certificates

   • Not serious Priority Foundation (2 points)

     Date marking > 24 hrs,on site,temp 41F

     Label and date all food

   • Not serious Core (1 points)

     Eating food, chewing gum, drinking beverages, or using tobacco

     Store personal drinks/items separately

   • Not serious Core (1 points)

     Storing the food at least 15 cm (6 inches) above the floor

     Store food and utensils 6 inches off floor

   • Not serious Core (1 points)

     Floors/walls/ceiling/nonfood dirty

     Clean all shelves, vent hood, microwave, cooler gaskets, clean all shelves, behind shelves, floor, walls and fan vent in WIC, Clean drink fountain

   • Not serious Core (1 points)

     Premises shall be maintained in good repair

     Repair gap in back door

3. Dec 5, 2022 Routine Score 95
   • Serious Priority (3 points)

     Clean Sight and Touch

     dirty can opener blade and meat slicer

   • Not serious Core (1 points)

     Storing the food at least 15 cm (6 inches) above the floor

     food must be stored 6 inches off the floor

   • Not serious Core (1 points)

     Reuse of single service articles

     can not reuse single service items

4. Jan 20, 2022 Routine Score 95
   • Not serious Priority Foundation (2 points)

     Individual, disposable towels

   • Not serious Core (1 points)

     Dirty nonfood contact surfaces

     Clean WIC fans

   • Not serious Core (1 points)

     Premises shall be maintained in good repair

     Address broken tiles

   • Not serious Core (1 points)

     Storing the food at least 15 cm (6 inches) above the floor

     Store box of food off floor in walk in cooler

5. Jul 31, 2021 Routine Score 92
   • Serious Priority (3 points)

     Bare hands contact with ready-to-eat foods

     bare hand contact with sliced tomato

   • Serious Priority (3 points)

     Toxic items storage adjacent to food/utensils

     properly store chemical spray bottles

   • Not serious Core (1 points)

     Other Violations

     properly hang mop

   • Not serious Core (1 points)

     Dirty nonfood contact surfaces

     remove dust from equipment

6. Jan 7, 2021 Routine Score 98
   • Not serious Core (1 points)

     Dirty nonfood contact surfaces

     Clean the shelves in the walk-in-cooler.

   • Not serious Core (1 points)

     Lockers to be used to store personal items

     Store all personal items in appropriate place.

7. Jul 15, 2020 Routine Score 99
   • Not serious Core (1 points)

     Dirty nonfood contact surfaces

     dusty shelves/racks inside the walk in cooler

8. Jan 8, 2020 Routine Score 94
   • Serious Priority (3 points)

     Bare hands contact with ready-to-eat foods

   • Not serious Priority Foundation (2 points)

     A establishment shall have written procedures for employees to follow when responding to vomitin

   • Not serious Core (1 points)

     Clean vent syst:Intake/exhaust air ducts

9. Jul 26, 2019 Routine Score 86
   • Serious Priority (3 points)

     Time as PHC: 4 hours provide written procedures methods of compliance

   • Not serious Priority Foundation (2 points)

     Handwashing lavatory - used for other purpose

     sanitizer bucket stored in the designated hand washing sink

   • Serious Priority (3 points)

     Clean Sight and Touch

     observed black biofilm/bacteria accumulation in the soda nozzles

   • Not serious Priority Foundation (2 points)

     Food-contact surfaces. smooth, non-absorbent and easily cleanable

     dust accumulation on the shelves/racks inside the walk in cooler.

   • Not serious Core (1 points)

     Storing the food at least 15 cm (6 inches) above the floor

     boxes of mozzarella cheese on the floor inside the walk in cooler

   • Serious Priority (3 points)

     Contact RTE Products w/ Bare Hands

     observed an employee touch slices of pizza with his bare hands while transferring the pizza from the oven to the pizza box

10. Feb 4, 2019 Routine Score 93
    • Serious Priority (3 points)

      Clean Sight and Touch

      thoroughly clean the inside of the ice machine; thoroughly clean the soda nozzles

    • Not serious Core (1 points)

      Clean vent syst:Intake/exhaust air ducts

    • Serious Priority (3 points)

      Clean Sight and Touch

      clean the inside of the ice machine

11. Aug 3, 2018 Routine Score 89
    • Not serious Priority Foundation (2 points)

      RFSM - Not On Site

      expired permit

    • Not serious Core (1 points)

      Storing the food at least 15 cm (6 inches) above the floor

    • Not serious Core (1 points)

      Clean vent syst:Intake/exhaust air ducts

    • Not serious Priority Foundation (2 points)

      A establishment shall have written procedures for employees to follow when responding to vomitin

    • Serious Priority (3 points)

      Clean Sight and Touch

      clean the shelves inside the walk in cooler

    • Not serious Priority Foundation (2 points)

      Food Labeling- with common name of the food

12. Feb 15, 2018 Routine Score 90
    • Serious Priority (3 points)

      Food safe, good condition, unadulterated, and honestly presented

      2 largely dented cans of jalapenos

    • Not serious Core (1 points)

      Cleaning floors, dustless methods

      clean the floors underneath the three compartment sink

    • Not serious Priority Foundation (2 points)

      Food-contact surfaces. smooth, non-absorbent and easily cleanable

      clean the shelves inside the walk in cooler-dusty

    • Not serious Core (1 points)

      Utensils, single serve items 6 inches off - floor

    • Serious Priority (3 points)

      One Inch Air Gap

13. Aug 18, 2017 Routine Score 87
    • Serious Priority (3 points)

      Food products not maintained at 135øF or above

      Cooked pizza held at 109.9 degrees without a time marker

    • Not serious Priority Foundation (2 points)

      Warewashing sinks and drain boards, self-draining.

      Two drain boards needed

    • Serious Priority (3 points)

      Cold Hold (41øF/45øF or below)

      Salad at 60.1 degrees stacked above the refrigeration line

    • Not serious Core (1 points)

      Hair Restraints effective

    • Not serious Core (1 points)

      Utensils, single serve items 6 inches off - floor

    • Not serious Priority Foundation (2 points)

      Handwashing lavatory - accessible

    • Not serious Core (1 points)

      Storing the food at least 15 cm (6 inches) above the floor

14. Feb 14, 2017 Routine Score 95
    • Not serious Priority Foundation (2 points)

      Handlers-Certificate Not On Site

    • Serious Priority (3 points)

      Clean Sight and Touch

      walk in cooler shelves