RecordWell Data

Don Pepe's Rancho

15615 COIT RD #250, Dallas, TX 75248 · Dallas County

69cited violations
17serious tier
8inspections

Historical record. Historical: the City of Dallas published this dataset from October 2016 to February 2024 and then ended it (dataset ended 2024). Later inspections are not in it. Points follow the Texas inspection form: Priority items 3 points (shown as serious), Priority Foundation 2, Core 1.

Establishment

Type
Food establishment
Inspected by
City of Dallas Code Compliance (2016–2024 dataset)
Official record
City of Dallas Code Compliance (2016–2024 dataset) inspection reports

Other public records for this business

Year by year

YearInspectionsViolationsSerious
201932911
20183304
20172102

Inspections

  1. Nov 19, 2019 Complaint Score 81
    • Not serious Core (1 points)

      Food protected from cross contamination by storing the food in packages, covered containers, or

    • Serious Priority (3 points)

      Chlorine sanitizer concentration, minimum temp.

      MAINTAIN SANITIZE AT 50 PPM . TESTED AT 10 PPM

    • Not serious Core (1 points)

      Hair Restraints effective

      ALL FOOD PREP. EMPLOYEE MUST USE HAIR RESTRAINTS

    • Serious Priority (3 points)

      Food on display shall be protected from contamination

      DO NOT STORE FOOD PRODUCTS ON SHELF OF COOLER

    • Not serious Core (1 points)

      Floors/walls/ceiling/nonfood dirty

      CITATION ISSUED! CLEAN ALL DUSTY WALLS AND CEILING, CLEAN ALL SHELVES

    • Not serious Core (1 points)

      Maintaining refuse areas and enclosures

      KEEP AREA AROUND OUTSIDE GREASE CONTAINER CLEAN AT ALL TIMES

    • Not serious Core (1 points)

      Cloths in-use for wiping between uses stored

      STORE ALL WIPING CLOTHS IN SANITIZER BETWEEN USE.

    • Serious Priority (3 points)

      Hands wash procedures-without soap

      OBSERVED EMPLOYEE WASHING HANDS WITH SOAP FOR ABOUT 5 SECONDS. EMPLOYEE MUST WASH THEIR HANDS FOR 20 SECONDS

    • Serious Priority (3 points)

      Cold Hold (41øF/45øF or below)

      SOUR CREAM 48'F

    • Not serious Core (1 points)

      Light - 50 foot : Food and utensils area

      KITCHEN LIGHT

    • Not serious Core (1 points)

      Premises shall be maintained in good repair

      REMOVE RUST FROM RUSTED SHELVES OF WALK IN COOLER

  2. Aug 30, 2019 Routine Score 84
    • Serious Priority (3 points)

      Medicines labeled and stored properly

      OBSERVED MEDICATION STORED ABOVE FOOD EQUIPMENT

    • Serious Priority (3 points)

      Clean Sight and Touch

      CAN OPENER, ICE MACHINE

    • Not serious Core (1 points)

      Hair Restraints effective

    • Not serious Core (1 points)

      Floors/walls/ceiling/nonfood dirty

      ALSO CLEAN ALL HANDLES OF FAUCETS, COOLERS AND FREEZERS

    • Not serious Core (1 points)

      Premises shall be maintained in good repair

      CHECK REACH IN COOLER TO ENSURE IT CAN HOLD FOOD PRODUCTS AT 41'F OR LOWER

    • Not serious Core (1 points)

      Cloths in-use for wiping between uses stored

    • Serious Priority (3 points)

      Cold Hold (41øF/45øF or below)

      RICE 62'F, CHICKEN 46'F, GROUND BEEF 43.7'F. MANGER TRASH RICE WITHOUT MY REQUEST

    • Not serious Core (1 points)

      Preventing contamination from other sources. Miscellaneous sources of Contamination

      DO NOT STORE NON FOOD ITEM ANY ITEMS ON CUTTING BOARD

    • Not serious Core (1 points)

      Maintaining refuse areas and enclosures

      KEEP OUT SIDE AREA BY BACK DOOR FREE OF TRASH. CLEAN AREA

    • Not serious Core (1 points)

      Eating food, chewing gum, drinking beverages, or using tobacco

  3. Feb 14, 2019 Routine Score 83
    • Serious Priority (3 points)

      Food protected cross contamination arrange each type food in equipment so cross is prevented

      STORE FOOD PRODUCTS IN COOLER OR FREEZER FROM TOP TO BOTTOM ACCORDING TO THE FOLLOWING ORDER: 1)READY TO EAT PRODUCTS, 2)RAW SEAFOOD, 3)RAW MEAT, 4)RAW POULTRY. OBSERVED SEAFOOD STORE BELOW RAW CHICKEN FROM WALK IN COOLER

    • Not serious Core (1 points)

      Conditions of Permit-in use of food equipment

      POST SIGN " CURRENT FOOD INSPECTION REPORT AVAILABLE UPON REQUEST"

    • Not serious Priority Foundation (2 points)

      Cooling method, criteria - using ice bath

      SHREDDED CHICKEN

    • Serious Priority (3 points)

      Cold Hold (41øF/45øF or below)

      SOUR CREAM 51'F, GUACAMOLE 46'F, DICED TOMATOES 46'F -- KEEP COOLER LID OF CLOSED AFTER PEAK HOURS

    • Serious Priority (3 points)

      Clean Sight and Touch

      CLEAN CAN OPENER, SODA GUN

    • Serious Priority (3 points)

      Hands wash procedures-without soap

      OBSERVED EMPLOYEE WASH HIS HANDS WITH SOAP BUT ONLY FOR FEW SECONDS. EMPLOYEE MUST WASHING THEIR HANDS FOR 20 SECONDS

    • Not serious Core (1 points)

      Cloths in-use for wiping between uses stored

    • Not serious Core (1 points)

      Floors/walls/ceiling/nonfood dirty

      CLEAN FLOOR, SHELVES AND DISHWASHING AREA OF FOOD DEBRIS AND TRASH

  4. Aug 23, 2018 Routine Score 91
    • Not serious Priority Foundation (2 points)

      Approved Food Contact Equip.

      DO NOT USE STONE BOWL AS FOOD CONTACT SERVICE.

    • Not serious Core (1 points)

      Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve

    • Not serious Priority Foundation (2 points)

      RFSM - Not On Site

      EXPIRED! PLEASE RENEW YOUR CERTIFICATE

    • Not serious Core (1 points)

      Eating food, chewing gum, drinking beverages, or using tobacco

      NO CHEWING GUM IN FOOD PREP. AREA ALLOWED--- MALE EMPLOYEE

    • Not serious Core (1 points)

      Food protected from cross contamination by storing the food in packages, covered containers, or

      COVER ALL FOOD PRODUCTS FROM REACH IN FREEZER

    • Not serious Core (1 points)

      Floors/walls/ceiling/nonfood dirty

      CLEAN SHELVES, WALL AND CEILING OF DUST FROM KITCHEN AND WALK IN COOLER

    • Not serious Core (1 points)

      OTHER VIOLATIONS

      All food establishments that provide dining areas shall post the Heimlich maneuver sign in a place conspicuous to employees and customers. (b) Specifications: The sign shall: (1) be no smaller than 11 inches wide by 17 inches long; (2) be printed in English and Spanish and in at least two conspicuous contrasting colors on a white background; (3) provide major title and figure blocks in contrasting color to remaining copy blocks; (4) provide major headings with a minimum bold 72 point font; (5) provide initial subheadings with a minimum bold italic 60 point font; (6) provide secondary subheadings with a minimum bold 24 point font; and (7) provide a body copy in bold 14 point font.

  5. Feb 13, 2018 Routine Score 81
    • Serious Priority (3 points)

      Clean Sight and Touch

      can opener must be washed, rinse, sanitize

    • Serious Priority (3 points)

      Toxic items labeling-non original container

      must label spray bottle

    • Not serious Priority Foundation (2 points)

      Date marking > 24 hrs,on site,temp 41F

      food item

    • Not serious Priority Foundation (2 points)

      Handwashing lavatory - used for other purpose

      hand washing used to stored and drained spoons

    • Not serious Priority Foundation (2 points)

      Food-contact surfaces. smooth, non-absorbent and easily cleanable

    • Not serious Core (1 points)

      Hair Restraints effective

      employees in the kitchen without hairnet or hat

    • Not serious Core (1 points)

      Cloths in-use for wiping between uses stored

    • Not serious Core (1 points)

      Food in packages and working containers may be stored less than 15 cm (6 inches) above the floor

    • Not serious Core (1 points)

      Receptacles tight fitting lids, doors, or covers

      dumpster was opened onside door

    • Not serious Core (1 points)

      Floor, wall, ceiling - Exposed material

      holes must be sealed

    • Not serious Priority Foundation (2 points)

      RFSM - Not On Site

  6. Feb 13, 2018 Routine Score 80
    • Serious Priority (3 points)

      Toxic items labeling-non original container

    • Not serious Priority Foundation (2 points)

      Maintain in Good Repair

    • Not serious Priority Foundation (2 points)

      A establishment shall have written procedures for employees to follow when responding to vomitin

    • Not serious Core (1 points)

      Floor& wall junctures- coved & sealed

    • Not serious Core (1 points)

      Storing the food at least 15 cm (6 inches) above the floor

    • Not serious Priority Foundation (2 points)

      Date marking > 24 hrs,on site,temp 41F

    • Serious Priority (3 points)

      Clean Sight and Touch

    • Not serious Core (1 points)

      Covering receptacles if not in continuous use

    • Not serious Core (1 points)

      Cloths in-use for wiping between uses stored

    • Not serious Core (1 points)

      Hair Restraints effective

    • Not serious Core (1 points)

      Food storage containers, identified with common name of food.

    • Not serious Priority Foundation (2 points)

      Handwashing lavatory - used for other purpose

  7. Sep 20, 2017 Routine Score 90
    • Not serious Priority Foundation (2 points)

      Handlers-Certificate Not On Site

    • Not serious Core (1 points)

      Cloths in-use for wiping between uses stored

    • Not serious Priority Foundation (2 points)

      Do not exceed manuf. use by date

      milk

    • Serious Priority (3 points)

      Discard PHF is exceeds time/temp combinations

    • Not serious Core (1 points)

      Unnecessary articles prohibited

      rough surface guacamole containers

    • Not serious Core (1 points)

      Store all equipment & utensil covered or inverted

  8. Mar 21, 2017 Routine Score 92
    • Not serious Priority Foundation (2 points)

      Thermometer calibrated to ensure accuracy

    • Serious Priority (3 points)

      Contact RTE Products w/ Bare Hands

    • Not serious Priority Foundation (2 points)

      Smooth Contact Surfaces

    • Not serious Core (1 points)

      Hair Restraints effective

Source: City of Dallas Code Compliance (2016–2024 dataset). History last read Oct 1, 2026. Violation text is the inspector's wording. “Serious” is the source's own top tier. About this data.