RecordWell Data

Wolfgang Puck Catering

1900 N AKARD ST #14, Dallas, TX 75201 · Dallas County

28cited violations
10serious tier
8inspections

Historical record. Historical: the City of Dallas published this dataset from October 2016 to February 2024 and then ended it (dataset ended 2024). Later inspections are not in it. Points follow the Texas inspection form: Priority items 3 points (shown as serious), Priority Foundation 2, Core 1.

Establishment

Type
Food establishment
Inspected by
City of Dallas Code Compliance (2016–2024 dataset)
Official record
City of Dallas Code Compliance (2016–2024 dataset) inspection reports

Other public records for this business

Year by year

YearInspectionsViolationsSerious
2021130
20192113
2018221
2017285
2016141

Inspections

  1. Oct 14, 2021 Routine Score 96
    • Not serious Priority Foundation (2 points)

      Food Establishment Permit

      OBTAIN COPY

    • Not serious Core (1 points)

      Food Labeling - Bulk Food w/ Card or Sign

      RELABEL BULK CONTAINERS

    • Not serious Core (1 points)

      RFSM Certificate - Not Display

      NEED TO REGISTER WITH COD

  2. Oct 23, 2019 Routine Score 89
    • Serious Priority (3 points)

      Food safe, good condition, unadulterated, and honestly presented

      FOUND DENTED CANS

    • Serious Priority (3 points)

      Water & Plumbing in good repair- per code

      REPAIR FAUCET HEAD ON 3CS

    • Not serious Priority Foundation (2 points)

      Food Establishment Permit

      NOT VISIBLE

    • Not serious Core (1 points)

      Controlling pests. Eliminating harborage conditions

      FRUIT FLIES

    • Not serious Core (1 points)

      Food Labeling - Bulk Food w/ Card or Sign

      SQUIRT BOTTLES, BULK ITEMS

    • Not serious Core (1 points)

      Other Violations

      NOTICE OF HEALTH REPORT

  3. Apr 10, 2019 Routine Score 92
    • Serious Priority (3 points)

      Consumer self-service ready-to-eat food provided with suitable utensils that protect food from c

      wash and wrap/cover ready-to-eat edible fruit set out at buffet to prevent customer contamination.

    • Not serious Priority Foundation (2 points)

      Food-contact surfaces. smooth, non-absorbent and easily cleanable

      Remove deli paper shelf/equipment liners utilized longer than 4 hours or extended/continuous use. Use approved shelf liners.

    • Not serious Core (1 points)

      Eating food, chewing gum, drinking beverages, or using tobacco

      Employee beverage observed on top of clean equipment

    • Not serious Core (1 points)

      Food storage containers, identified with common name of food.

      label all food containers with common name when removed from its original package/container.

    • Not serious Core (1 points)

      Premises shall be maintained in good repair

      patch holes in FRP wall BOH where needed

  4. Oct 10, 2018 Routine Score 100
  5. Apr 9, 2018 Routine Score 95
    • Not serious Priority Foundation (2 points)

      Handwashing lavatory - used for other purpose

    • Serious Priority (3 points)

      Food safe, good condition, unadulterated, and honestly presented

      expired milk

  6. Oct 23, 2017 Routine Score 87
    • Serious Priority (3 points)

      Food safe, good condition, unadulterated, and honestly presented

    • Serious Priority (3 points)

      Toxic items storage adjacent to food/utensils

      sanitizer bucket stored next to cooking utensils

    • Not serious Core (1 points)

      Nonfood-contact surfaces material

      dirty gasket

    • Serious Priority (3 points)

      Food products not maintained at 135øF or above

      chicken fried steak 126'f

    • Serious Priority (3 points)

      Cold Hold (41øF/45øF or below)

      chicken 91'f

  7. May 4, 2017 Routine Score 94
    • Not serious Core (1 points)

      Dirty nonfood contact surfaces

      Ice Maker Showed signs of soil buildup on deflector.

    • Not serious Priority Foundation (2 points)

      Food Label- manufacture/packer/distrubtor name

      Any foods packaged on site should have name and address of where foods were packaged.

    • Serious Priority (3 points)

      Food protected cross contamination arrange each type food in equipment so cross is prevented

      Raw Shell Eggs stored on boxed of pasteurized egg product. Corrected on site

  8. Oct 17, 2016 Routine Score 94
    • Serious Priority (3 points)

      Grease Trap Tickets

      No record of most recent grease trap service at time of inspection.

    • Not serious Core (1 points)

      Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve

      soiled towels in sanitizing buckets with no sanitizing solution.

    • Not serious Core (1 points)

      Floor, wall, ceiling - Exposed material

      Ceiling tile displaced above walk in freezer.

    • Not serious Core (1 points)

      Floors/walls/ceiling/nonfood dirty

      Ceiling and A/C Vents dirty above three comp sink

Source: City of Dallas Code Compliance (2016–2024 dataset). History last read Oct 1, 2026. Violation text is the inspector's wording. “Serious” is the source's own top tier. About this data.