Bocce

Year by year

Inspections

1. Feb 7, 2019 Routine Score 94
   • Not serious Core (1 points)

     Food storage containers, identified with common name of food.

     label all containers with common name when removed from its original container

   • Not serious Core (1 points)

     Other Violations

     hang mop or store inverted when not in use

   • Not serious Priority Foundation (2 points)

     Approved Food Contact Equip.

     replace residential freezers with commercial

   • Not serious Priority Foundation (2 points)

     RFSM notify 10 days & replacement in 45 days

     renew food manager crtification with the City of Dallas

2. Jul 27, 2018 Routine Score 80
   • Not serious Priority Foundation (2 points)

     Cooling, heating, and holding capacities. Equipment

     RI cooler at 55 F must be repaired to have correct cooling food temperatures to sufficient food capacity

   • Not serious Priority Foundation (2 points)

     Remove soils from equipment & utensils

     cooking utensils with encrusted oils accumulations and food contamination must be remove all encrusted soils to avoid food contamination

   • Serious Priority (3 points)

     Equipment and Utensils Cleaning-contamination

     all equipment including RI cooler units contaminated by food debris, spilling and soils accumulation must be clean to sight and touch to avoid food contamination

   • Serious Priority (3 points)

     A food employee shall comply with an exclusion or RESTRICTION

     missing writing employee health policies

   • Serious Priority (3 points)

     Equipment and Utensils Multiuse Materials-safe

     recycle not approved containers as food containers must be use commercial approved containers to avoid chemical contamination use as public health control

   • Not serious Core (1 points)

     Microwave safety standards

     use a non commercial approved microwave must be replace for a correct approved commercial equipment

   • Not serious Core (1 points)

     Food protected from cross contamination by storing the food in packages, covered containers, or

     food containers not covered inside RI cooler units food containers must be have lids or covers to avoid food contamination

   • Not serious Priority Foundation (2 points)

     Date marking > 24 hrs,on site,temp 41F

     missing date marking in all food containers inside RI cooler units must be date marking all food containers in all areas use as public health control

   • Serious Priority (3 points)

     Discharges from the Eyes, Nose, a3nd Mouth

     missing body fluids clean up procedures / spill kit

3. Apr 6, 2017 Routine Score 89
   • Serious Priority (3 points)

     Water & Plumbing in good repair- per code

     REPAIR THE LEAK UNDER THE THREE COMPARTMENT SINK REPAIR THE LEAK AT THE HOT WATER FAUCET (FRONT 3 COMPARTMENT SINK)

   • Not serious Priority Foundation (2 points)

     Damaged Equipment

     REPAIR THE BROKEN REACH IN COOLER GASKETS

   • Not serious Core (1 points)

     Cloths in-use for wiping between uses stored

     STORE WET WIPING CLOTHS IN A SANITIZING BUCKET AFTER USE

   • Not serious Core (1 points)

     Clean vent syst:Intake/exhaust air ducts

     REMOVE THE DUST FROM THE INTAKE VENT IN THE RESTROOM

   • Not serious Core (1 points)

     Walls and ceilings, studs, joists, and rafters

     REPAIR THE DAMAGED CEILING TILES IN THE DINING ROOM

   • Not serious Priority Foundation (2 points)

     Handlers-Certificate Not On Site

     PROVIDE A FOOD HANDLER CERTIFICATE FOR ONE ADDITIONAL EMPLOYEE

   • Not serious Core (1 points)

     Floors/walls/ceiling/nonfood dirty

     CLEAN THE VERY SOILED FLOOR DRAIN UNDER THE FRONT THREE COMPARTMENT SINK