Expressway Cafe II

Year by year

Inspections

1. Dec 9, 2019 Routine Score 80
   • Not serious Priority Foundation (2 points)

     Damaged Equipment

     REMOVE/ REPAIR ALL NON-WORKING EQUIPMENT AND REPLACE DAMAGE GASKETS

   • Serious Priority (3 points)

     When to wash hands before donning new gloves

     DONNING GLOVES WITHOUT WASHING HANDS

   • Not serious Core (1 points)

     Food protected from cross contamination by storing the food in packages, covered containers, or

     COVER ALL FOOD TO PREVENT CROSS CONTAMINATION

   • Not serious Priority Foundation (2 points)

     Handwashing lavatory - used for other purpose

     USED HAND SINK TO STORED FOOD EQUIPMENT

   • Serious Priority (3 points)

     Cold Hold (41øF/45øF or below)

   • Serious Priority (3 points)

     Clean Sight and Touch

     CLEAN ALL RIC(S)

   • Serious Priority (3 points)

     Food protected cross contamination separating types of raw animal food storage, preparation, hol

     CROSS CONTAMINATION R. EGGS STORED WITH R. CHICKEN

   • Serious Priority (3 points)

     Hand sink water temperature below 110'F

     MAINTAIN HOT WATER AT 110F WITHIN 20 SECONDS (WARNING)

2. Dec 18, 2018 Routine Score 81
   • Not serious Core (1 points)

     Reuse of single service articles

     do not reuse single use articles

   • Serious Priority (3 points)

     Q.A. PPM - follow manufacturer's direction

     sanitizer bucket 0 ppm

   • Not serious Priority Foundation (2 points)

     Handwashing lavatory - used for other purpose

     observed utensils in hand sink

   • Serious Priority (3 points)

     Food protected cross contamination arrange each type food in equipment so cross is prevented

     observed raw eggs stored above vegetables in reach in cooler

   • Not serious Core (1 points)

     Equipment in good repair and proper adjustment.

     broken gaskets around cooler doors

   • Serious Priority (3 points)

     Water & Plumbing in good repair- per code

     faucet on 3 com sink leaking

   • Not serious Core (1 points)

     Cloths in-use for wiping food spills used for no other purpose

     observed wiping cloth used as liner under cutting boards

   • Not serious Core (1 points)

     Health permit posted

     correct owner's name on health permit. Bring sales tax, health permit and articles of incorporation and money (checks, money orders) to Consumer Health Division located at 7901 Goforth Rd, Dallas TX 75238. 214 670 8083 Last Warning

   • Not serious Priority Foundation (2 points)

     Controlling pests. The presence of insects, rodents, and other pests shall be controlled to elim

     provide enclosed mice trap container

   • Not serious Core (1 points)

     Dirty nonfood contact surfaces

     clean gaskets around cooler doors, freezers (exterior and interior), shelves

   • Not serious Core (1 points)

     Food storage containers, identified with common name of food.

     provide label for food storage containers

3. Jun 11, 2018 Routine Score 84
   • Serious Priority (3 points)

     Discard if TCS is in container w/ no date or day

     discard TCS food (food was date marked on 6/4/2018) milk 64/2018

   • Not serious Core (1 points)

     Equipment in good repair and proper adjustment.

     repair gaskets

   • Serious Priority (3 points)

     Water & Plumbing in good repair- per code

     faucets on 3 com sink

   • Not serious Core (1 points)

     Conditions of Permit-in use of food equipment

     provide a sign about inspection report

   • Not serious Priority Foundation (2 points)

     Date marking > 24 hrs,on site,temp 41F

     clearly date mark TCS food for 7 days only

   • Not serious Core (1 points)

     Dirty nonfood contact surfaces

     clean freezers inside, shelves, gaskets clean microwaves, clean cappuchino machine, ice machine

   • Not serious Priority Foundation (2 points)

     Handwashing lavatory - accessible

     hand sink shall be accessible at all times

   • Not serious Core (1 points)

     Food storage containers, identified with common name of food.

     provide label for food storage containers, squeeze bottles

   • Not serious Core (1 points)

     Cloths in-use for wiping food spills used for no other purpose

     observed cloth under cutting boards

   • Not serious Core (1 points)

     Reuse of single service articles

     do not reuse single use articles

4. Dec 18, 2017 Routine Score 80
   • Serious Priority (3 points)

     Water & Plumbing in good repair- per code

     leaking faucets

   • Not serious Core (1 points)

     Dirty nonfood contact surfaces

     clean freezer, shelves

   • Not serious Core (1 points)

     Thawing. under running water criteria (70 degrees Fahrenheit) or below;

   • Not serious Core (1 points)

     Reuse of single service articles

     do not reuse single use articles

   • Not serious Core (1 points)

     Equipment in good repair and proper adjustment.

     broken gaskets, remove non working equipment from kitchen

   • Not serious Core (1 points)

     Cloths in-use for wiping between uses stored

     store wet cloth in sanitizer bucket

   • Serious Priority (3 points)

     Medicines labeled and stored properly

     observed personal medication store above food

   • Not serious Core (1 points)

     Conditions of Permit-in use of food equipment

     provide a sign about most recent inspection report

   • Not serious Priority Foundation (2 points)

     Handlers-Certificate Not On Site

     provide food handler cards (follow up with one month)

   • Serious Priority (3 points)

     Food protected cross contamination arrange each type food in equipment so cross is prevented

     observed raw eggs above rte food in cooler

   • Serious Priority (3 points)

     When to wash hands before donning new gloves

     employees put gloves on without washing hands

5. Jul 12, 2017 Routine Score 92
   • Serious Priority (3 points)

     Food products not maintained at 135øF or above

   • Not serious Priority Foundation (2 points)

     Handlers-Certificate Not On Site

     PROVIDE TX STATE APPROVED FOOD HANDLER CARDS

   • Not serious Priority Foundation (2 points)

     Date marking commercially prepared RTE/ TCS food

     DATE MARK SOME PREPPED FOODS

   • Not serious Core (1 points)

     Other Violations

     CLEAN FANS IN REACH IN REPLACE NON WORKING LIGHTS

6. Dec 20, 2016 Routine Score 89
   • Not serious Priority Foundation (2 points)

     Equipment & Utensils smooth easily cleanable

     no foil, no cardboard

   • Not serious Core (1 points)

     Reuse of single service articles

     do not reuse old food containers

   • Not serious Core (1 points)

     Light bulbs, light shields provided

     over store and drink area

   • Not serious Priority Foundation (2 points)

     RFSM - Not On Site

     certified, but no photo id to get registered

   • Serious Priority (3 points)

     Cold Hold (41øF/45øF or below)

     cooked chicken 46 F get two RIC fixed

   • Not serious Priority Foundation (2 points)

     Date marking > 24 hrs,on site,temp 41F

     date mark all