Henderson Chicken
3103 GRAND AVE, Dallas, TX 75215 · Dallas County
Historical record. Historical: the City of Dallas published this dataset from October 2016 to February 2024 and then ended it (dataset ended 2024). Later inspections are not in it. Points follow the Texas inspection form: Priority items 3 points (shown as serious), Priority Foundation 2, Core 1.
Establishment
- Type
- Food establishment
- Inspected by
- City of Dallas Code Compliance (2016–2024 dataset)
- Official record
- City of Dallas Code Compliance (2016–2024 dataset) inspection reports
Year by year
| Year | Inspections | Violations | Serious |
|---|---|---|---|
| 2023 | 3 | 43 | 8 |
| 2022 | 1 | 9 | 0 |
| 2021 | 2 | 13 | 5 |
| 2020 | 2 | 15 | 2 |
| 2019 | 2 | 11 | 4 |
| 2018 | 2 | 11 | 4 |
| 2017 | 4 | 45 | 10 |
Inspections
-
Nov 7, 2023 Routine Score 81
-
Serious
Priority (3 points)
Clean Sight and Touch
CLEAN AND SANITIZE UTENSILS MORE THROUGHLY
-
Serious
Priority (3 points)
Grease Trap Tickets
-
Not serious
Priority Foundation (2 points)
RFSM - Not On Site
-
Not serious
Priority Foundation (2 points)
Accredited food handler certificate - 60 days
-
Not serious
Priority Foundation (2 points)
Individual, disposable towels
-
Not serious
Priority Foundation (2 points)
Equipment and Utensils Durability and Strength
REMOVE WOOD CARDBOARD UNDER FRYER
-
Not serious
Core (1 points)
Pest Control
-
Not serious
Core (1 points)
Cooking equipment free of encrusted grease
-
Not serious
Core (1 points)
Dirty nonfood contact surfaces
CLEAN THE INSIDE OF COOLERS
-
Not serious
Core (1 points)
Clean vent syst:Intake/exhaust air ducts
-
Not serious
Core (1 points)
Premises free of litter
-
Serious
Priority (3 points)
-
Apr 24, 2023 Follow-up Score 80
-
Not serious
Core (1 points)
Food storage containers, identified with common name of food.
provide label for food storage containers
-
Not serious
Core (1 points)
Hair Restraints effective
employee needs cover hair
-
Not serious
Core (1 points)
Conditions of Permit-in use of food equipment
provide sign about inspection report
-
Not serious
Core (1 points)
Premises shall be maintained in good repair
premises needs be in good repair (repair ceiling tiles, floor tiles), walls, cove base
-
Not serious
Priority Foundation (2 points)
Accredited food handler certificate - 60 days
provide food handler cards
-
Not serious
Priority Foundation (2 points)
Individual, disposable towels
provide paper towels
-
Not serious
Core (1 points)
Ventilation hood-prevent grease dripping
provide grease catch bucket on vent a hood
-
Not serious
Core (1 points)
Dirty nonfood contact surfaces
clean shelves
-
Serious
Priority (3 points)
Water & Plumbing in good repair- per code
repair leaking pipe under 3 com sink
-
Serious
Priority (3 points)
Clean Sight and Touch
clean all food contact surfaces *coolers, freezers, utensils)
-
Not serious
Core (1 points)
Covered waste receptacle for women's restroom
provide covered receptacle in restroom
-
Not serious
Core (1 points)
Outer openings:closing holes, gaps
repair gap at back door
-
Not serious
Priority Foundation (2 points)
RFSM - Not On Site
rfsm certificate expired
-
Not serious
Core (1 points)
-
Mar 24, 2023 Routine Score 67
-
Not serious
Priority Foundation (2 points)
RFSM - Not On Site
A CERTIFIED MANAGER SHALL BE PRESENT ALL HOURS OF OPERATIONS. REGISTER FOOD MANAGER CERTIFICATES WITH THE CITY OF DALLAS AND POST IN PUBLIC VIEW
-
Not serious
Priority Foundation (2 points)
Sanitizing solutions, testing devices
PROVIDE CHEMICAL TEST STRIPS TO TEST SANITIZER CONCENTRATION
-
Not serious
Priority Foundation (2 points)
Food Establishment Permit
POST CITY OF DALLAS HEALTH PERMIT IN PUBLIC VIEW
-
Not serious
Core (1 points)
Cloths in-use for wiping between uses stored
PROVIDE SANITIZER BUCKETS FOR ALL WORK/SERVICE AREAS
-
Not serious
Core (1 points)
Storing the food where it is not exposed to splash, dust, or other contamination
COVER ALL DRY INGREDIENT BINS
-
Not serious
Core (1 points)
Drying Mops-air dry
HANF MOP WHEN NOT IN USE
-
Serious
Priority (3 points)
Cold Hold (41øF/45øF or below)
CHICKEN OBSERVED 61.9 DEGREES F-COS ICE PACKS PLACED ON TOP
-
Not serious
Core (1 points)
Dirty nonfood contact surfaces
SHELVES INSIDE OF WALK IN COOLER OBSERVED WITH LIQUID AND PRODUCT DEBRIS ACCUMULATION
-
Not serious
Priority Foundation (2 points)
Accredited food handler certificate - 60 days
PROVIDE FOOD HANDLE CERTIFICATES FOR ALL EMPLOYEES NOT MANAGER CERTIFICATE
-
Not serious
Core (1 points)
Light bulbs, light shields provided
REPLACE BROKEN LIGHT UNDER VENT A HOOD
-
Not serious
Priority Foundation (2 points)
Individual, disposable towels
PROVIDE PAPER TOWELS FOR ALL HAND SINKS
-
Not serious
Core (1 points)
Receptacles tight fitting lids, doors, or covers
MAINTAIN OUTSIDE DUMPSTER DOOR CLOSED WHEN NOT IN USE
-
Not serious
Core (1 points)
Outer openings:closing holes, gaps
SEAL BACK DOOR PROPERLY TO PREVENT ENTRANCE OF INSECTS AND RODENTS
-
Serious
Priority (3 points)
Grease Trap Tickets
SERVICE GREASE TRAP EVERY 90 DAYS . MAINTAIN RECORDS ON FILE TO PRESENT UPON INSPECTION
-
Not serious
Priority Foundation (2 points)
Equipment and Utensils Multiuse Materials durable
TREAT WOOD BOARD BEHIND 3 COMPARTMENT SINK ALL SURFACES SHALL BE SMOOTH, EASY CLEANABLE AND NON ABSORBENT
-
Not serious
Core (1 points)
In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep
USE PROPER SCOOPS TO DISPENSE PRODUCT. OBSERVED CUPS BEING USED
-
Serious
Priority (3 points)
Toxic items storage adjacent to food/utensils
CHEMICAL SPRAY BOTTLE OBSERVED STORED ON DRY SHELF NEXT TO PRODUCT
-
Not serious
Core (1 points)
Handwashing signage
PROVIDE HAND WASHING SIGN FOR ALL HAND SINKS
-
Serious
Priority (3 points)
Gloves single use
OBSERVED FEMALE EMPLOYEE AT FRONT COUNTER TAKING GLOVES OFF AND PLACING BACK ON-CHANGE GLOVES WHEN YOU CHANGE TASK
-
Not serious
Priority Foundation (2 points)
-
Sep 2, 2022 Routine Score 88
-
Not serious
Priority Foundation (2 points)
Food thermometers provided and accessible
Place a thermometer in walk-in cooler or fix temperature gauge
-
Not serious
Priority Foundation (2 points)
Individual, disposable towels
Properly supply hand sinks with paper towels
-
Not serious
Priority Foundation (2 points)
Approved Food Contact Equip.
Use approved food contact surfaces to prepare food
-
Not serious
Core (1 points)
Outer door: solid,selfclosing,tightfitting
Fix/close gaps at rear exit
-
Not serious
Core (1 points)
Food storage containers, identified with common name of food.
Label all bulk bins of ingredients
-
Not serious
Core (1 points)
Floors/walls/ceiling/nonfood dirty
Clean walls and ceilings of smoke/grease residue
-
Not serious
Core (1 points)
Light bulbs, light shields provided
Replace broken light shields
-
Not serious
Core (1 points)
Premises shall be maintained in good repair
Replace all damaged ceiling tiles
-
Not serious
Core (1 points)
Handler-Certificate Not on site
Keep copies of food handler cards/certificates on site
-
Not serious
Priority Foundation (2 points)
-
Dec 29, 2021 Routine Score 83
-
Serious
Priority (3 points)
Food protected cross contamination separating types of raw animal food storage, preparation, hol
-
Serious
Priority (3 points)
Clean Sight and Touch
-
Not serious
Priority Foundation (2 points)
RFSM - Not On Site
-
Serious
Priority (3 points)
Water System Maintained
-
Not serious
Priority Foundation (2 points)
Sanitizing solutions, testing devices
-
Not serious
Priority Foundation (2 points)
Approved Food Contact Equip.
-
Not serious
Core (1 points)
Cooking equipment free of encrusted grease
-
Not serious
Core (1 points)
Clean vent syst:Intake/exhaust air ducts
-
Serious
Priority (3 points)
-
Jun 16, 2021 Routine Score 89
-
Serious
Priority (3 points)
Clean Sight and Touch
-
Serious
Priority (3 points)
Plumbing System Construction
-
Not serious
Priority Foundation (2 points)
Individual, disposable towels
-
Not serious
Priority Foundation (2 points)
Maintain in Good Repair
-
Not serious
Core (1 points)
Clean vent syst:Intake/exhaust air ducts
-
Serious
Priority (3 points)
-
Dec 14, 2020 Routine Score 90
-
Serious
Priority (3 points)
Clean Sight and Touch
DIRTY ICE MACHINE
-
Not serious
Priority Foundation (2 points)
Food thermometers--small diameter probe
-
Not serious
Priority Foundation (2 points)
Approved Food Contact Equip.
-
Not serious
Core (1 points)
Food storage, prohibited areas under leaking water lines
-
Not serious
Core (1 points)
Light bulbs, light shields provided
-
Not serious
Core (1 points)
Keep utensils handles upright or protected
-
Serious
Priority (3 points)
-
May 6, 2020 Routine Score 86
-
Serious
Priority (3 points)
Clean Sight and Touch
DIRTY ICE MACHINE
-
Not serious
Priority Foundation (2 points)
RFSM - Not On Site
-
Not serious
Priority Foundation (2 points)
Maintain in Good Repair
-
Not serious
Priority Foundation (2 points)
Two comp. sink - no continuous warewahing process
-
Not serious
Core (1 points)
Eating food, chewing gum, drinking beverages, or using tobacco
-
Not serious
Core (1 points)
Cloths in-use for wiping between uses stored
-
Not serious
Core (1 points)
Clean vent syst:Intake/exhaust air ducts
-
Not serious
Core (1 points)
Floors easily cleanable
-
Not serious
Core (1 points)
Handwashing signage
-
Serious
Priority (3 points)
-
Nov 26, 2019 Routine Score 87
-
Serious
Priority (3 points)
Clean Sight and Touch
DIRTY ICE MACHINE
-
Serious
Priority (3 points)
When to wash hands before donning new gloves
-
Serious
Priority (3 points)
Plumbing System Construction
-
Not serious
Priority Foundation (2 points)
Does the establishment have sufficient capacity to meet peak hot water demands?
-
Not serious
Core (1 points)
Dirty nonfood contact surfaces
-
Not serious
Core (1 points)
Clean vent syst:Intake/exhaust air ducts
-
Serious
Priority (3 points)
-
May 29, 2019 Routine Score 91
-
Not serious
Priority Foundation (2 points)
RFSM - Not On Site
-
Not serious
Core (1 points)
Premises shall be maintained in good repair
-
Not serious
Core (1 points)
Clean vent syst:Intake/exhaust air ducts
-
Serious
Priority (3 points)
Clean Sight and Touch
-
Not serious
Priority Foundation (2 points)
Thermometers to be accurate +/- 3'F
-
Not serious
Priority Foundation (2 points)
-
Nov 30, 2018 Routine Score 92
-
Serious
Priority (3 points)
Food products not maintained at 135øF or above
-
Not serious
Priority Foundation (2 points)
No soap at handsink
-
Not serious
Core (1 points)
Clean facilities as often as necessary.
-
Not serious
Priority Foundation (2 points)
RFSM - Not On Site
-
Serious
Priority (3 points)
-
May 17, 2018 Routine Score 85
-
Not serious
Priority Foundation (2 points)
Water capacity specifications
-
Serious
Priority (3 points)
Cold Hold (41øF/45øF or below)
-
Serious
Priority (3 points)
Clean Sight and Touch
-
Serious
Priority (3 points)
Plumbing System Construction
-
Not serious
Core (1 points)
Handwashing signage
-
Not serious
Core (1 points)
Ventilation hood systems, adequacy
-
Not serious
Priority Foundation (2 points)
RFSM - Not On Site
-
Not serious
Priority Foundation (2 points)
-
Nov 29, 2017 Follow-up Score 80
-
Serious
Priority (3 points)
Clean Sight and Touch
clean ice machine
-
Not serious
Priority Foundation (2 points)
Sanitizing solutions, testing devices
provide sanitizer test strips
-
Not serious
Priority Foundation (2 points)
Handlers-Certificate Not On Site
food handlers certificate
-
Not serious
Priority Foundation (2 points)
RFSM notify 10 days & replacement in 45 days
obtain rfsm from City of Dallas with in 48 hours
-
Not serious
Core (1 points)
Dirty nonfood contact surfaces
clea cooler, freezer, gaskets
-
Not serious
Core (1 points)
Hair Restraints effective
employees must cover hair
-
Not serious
Core (1 points)
Premises shall be maintained in good repair
replace wet ceiling tile, cove base, lights in prep area, remove card board boxes fro floor
-
Not serious
Priority Foundation (2 points)
Individual, disposable towels
-
Serious
Priority (3 points)
Grease Trap Tickets
-
Not serious
Priority Foundation (2 points)
Does Establishment have a current valid permit posted?
a duplicate health permit
-
Not serious
Core (1 points)
Cloths in-use for wiping food spills used for no other purpose
cloth under cutting boards
-
Serious
Priority (3 points)
-
Oct 26, 2017 Follow-up Score 74
-
Serious
Priority (3 points)
Grease Trap Tickets
provide grease trap ticket
-
Serious
Priority (3 points)
One Inch Air Gap
provide one inch air gap
-
Not serious
Core (1 points)
Conditions of Permit-in use of food equipment
provide sign
-
Serious
Priority (3 points)
Clean Sight and Touch
clean ice machine inside
-
Not serious
Core (1 points)
Dirty nonfood contact surfaces
clean shelves, cooler, gaskets
-
Not serious
Core (1 points)
Pest control-routine inspections for
observed flies
-
Not serious
Priority Foundation (2 points)
Sanitizing solutions, testing devices
provide sanitizer test strips
-
Not serious
Priority Foundation (2 points)
Handlers-Certificate Not On Site
provide food handler cards
-
Not serious
Priority Foundation (2 points)
Food Establishment Permit
provide duplicate health permit
-
Not serious
Core (1 points)
Floor& wall junctures- coved & sealed
floor tiles, cove base, ceiling tiles
-
Not serious
Priority Foundation (2 points)
No soap at handsink
provide soap
-
Not serious
Core (1 points)
Covered waste receptacle for women's restroom
provide covered receptacle
-
Not serious
Priority Foundation (2 points)
RFSM notify 10 days & replacement in 45 days
provide RFSM certificate from City of Dallas. Bring original card, dl or ID and money (cash, check money order no credit or debit cards) 7901 Goforth RD Dallas TX 75238 214 670 8083 Laura Flores
-
Not serious
Core (1 points)
Cloths in-use for wiping food spills used for no other purpose
remove wet cloth from cooler
-
Not serious
Core (1 points)
Food storage containers, identified with common name of food.
provide label for food storage containers
-
Serious
Priority (3 points)
-
Sep 1, 2017 Routine Score 73
-
Serious
Priority (3 points)
Cold Hold (41øF/45øF or below)
chicken at 51 degrees.
-
Serious
Priority (3 points)
Hand sink water temperature below 110'F
Hot water need at the hand sink
-
Serious
Priority (3 points)
Grease Trap Tickets
provide grease trip tickets.
-
Serious
Priority (3 points)
Clean Sight and Touch
Dirty can opener
-
Not serious
Priority Foundation (2 points)
Concentration of the sanitizing solution shall be accurately determined by using a test kit or o
provide test strip papers.
-
Not serious
Priority Foundation (2 points)
No soap at handsink
Missing the soap at the hand sink
-
Not serious
Priority Foundation (2 points)
RFSM - Not On Site
-
Not serious
Core (1 points)
RFSM Certificate - Not Display
-
Not serious
Core (1 points)
Keep utensils handles upright or protected
Ice scoop handle must be in upright position without touching the food
-
Not serious
Core (1 points)
Light - 50 foot : Food and utensils area
under the vent
-
Not serious
Core (1 points)
Physical Facilities Floors,Walls,Ceilings
-
Not serious
Core (1 points)
Waste receptacles outdoors/tight fitting lids
-
Not serious
Priority Foundation (2 points)
Maintain in Good Repair
rusted shelves walk in cooler.
-
Not serious
Priority Foundation (2 points)
Cooling, heating, and holding capacities. Equipment
-
Serious
Priority (3 points)
-
Jan 8, 2017 Routine Score 90
-
Not serious
Priority Foundation (2 points)
RFSM - Not On Site
Missing the RFSM on site during the operation.
-
Serious
Priority (3 points)
Grease Trap Tickets
Missing the grease trap trip ticket.
-
Not serious
Priority Foundation (2 points)
Individual, disposable towels
Missing the towels at the hand sink.
-
Not serious
Priority Foundation (2 points)
Food thermometers--small diameter probe
the store needs stem thermometer to check internal temperature.
-
Not serious
Core (1 points)
Floor, wall, ceiling - Exposed material
Install vent in ceiling ( missing tile or vent leaving a hole )
-
Not serious
Priority Foundation (2 points)
Source: City of Dallas Code Compliance (2016–2024 dataset). History last read Oct 1, 2026. Violation text is the inspector's wording. “Serious” is the source's own top tier. About this data.