RecordWell Data

Panaderia El Artesano

525 E JEFFERSON BLVD #C, Dallas, TX 75203 · Dallas County

46cited violations
13serious tier
9inspections

Historical record. Historical: the City of Dallas published this dataset from October 2016 to February 2024 and then ended it (dataset ended 2024). Later inspections are not in it. Points follow the Texas inspection form: Priority items 3 points (shown as serious), Priority Foundation 2, Core 1.

Establishment

Type
Food establishment
Inspected by
City of Dallas Code Compliance (2016–2024 dataset)
Official record
City of Dallas Code Compliance (2016–2024 dataset) inspection reports

Other public records for this business

Year by year

YearInspectionsViolationsSerious
2023121
2022140
2021131
2020193
2019150
2018163
20172124
2016151

Inspections

  1. Jul 25, 2023 Routine Score 96
    • Serious Priority (3 points)

      Raw ready to eat - Food protected from cross contamination by separating, storage, preparation,

      Do not store food/ingredients in restroom>observed spices & flour in restroom

    • Not serious Core (1 points)

      No equipment, utensil & single use in toilet rooms

      Do not store utensils in restroom

  2. Oct 14, 2022 Routine Score 96
    • Not serious Core (1 points)

      Food storage containers, identified with common name of food.

      Label bulk items in reach-in cooler

    • Not serious Core (1 points)

      Dirty nonfood contact surfaces

      Clean inside of of reach-in cooler

    • Not serious Core (1 points)

      Physical Facilities Floors,Walls,Ceilings

      Change stained ceiling tile

    • Not serious Core (1 points)

      Other Violations

      Get food manager certificate and post it in public view

  3. Sep 2, 2021 Routine Score 94
    • Serious Priority (3 points)

      Food hermetically sealed shall be obtained from food processing plant regulated by the regulator

      hermetic covers containers dirty with soils and grease accumulations must be clean to avoid cross contamination

    • Not serious Core (1 points)

      Floors/walls/ceiling/nonfood dirty

      floors, walls and ceiling with spills, food debris and grease accumulations must be clean to avoid cross contamination

    • Not serious Priority Foundation (2 points)

      Sanitizing solutions, testing devices

      missing setup sanitizer bucket must be have sanitizer bucket at: 100 ppm chlorine concentration

  4. May 18, 2020 Routine Score 80
    • Not serious Priority Foundation (2 points)

      Date marking > 24 hrs,on site,temp 41F

      missing date or day marking on food containers must be have date marking on all food containers in all areas

    • Not serious Core (1 points)

      Food protected from cross contamination by storing the food in packages, covered containers, or

      missing food lids or covers containers inside cooler units must be protect food containers for cross contamination with lids or covered inside cooler units open bags at store rack area must be keep bags or food inside a hermetic or closed container to avoid pest harboring and cross contamination

    • Serious Priority (3 points)

      Equipment and Utensils Multiuse Materials-safe

      using recycle containers as food containers must be use approved containers as food containers to avoid chemical contamination

    • Not serious Priority Foundation (2 points)

      Food Labeling- with common name of the food

      missing proper label on food containers must be label all food containers in all areas

    • Not serious Priority Foundation (2 points)

      Grease Trap Tickets

      missing current grease trap ticket must be have current grease trap ticket

    • Not serious Priority Foundation (2 points)

      Handlers-Certificate Not On Site

      missing current food handler cards on site must be have current food handler cards on site

    • Not serious Priority Foundation (2 points)

      RFSM notify 10 days & replacement in 45 days

      missing RFSM certification must be have RFSM registered with the city

    • Serious Priority (3 points)

      Equipment and Utensils Cleaning-contamination

      all food surfaces and equipment dirty with soils and grease accumulations must be clean to avoid cross contamination

    • Serious Priority (3 points)

      A food employee shall comply with an exclusion or RESTRICTION

      missing writing employee health policies

  5. Feb 7, 2019 Routine Score 94
    • Not serious Core (1 points)

      Pest control-routine inspections for

      missing current pest control ticket must be have current pest control ticket

    • Not serious Core (1 points)

      Food in packages and working containers may be stored less than 15 cm (6 inches) above the floor

      food containers at floor level must be 6 inches out floor level

    • Not serious Core (1 points)

      Clean vent syst:Intake/exhaust air ducts

      vent hood dirty with soils and grease contamination must be clean to avoid grease dripping and cross contamination

    • Not serious Core (1 points)

      Physical Facilities Floors,Walls,Ceilings

      ceiling and walls close to vent hood dirty with encrusted grease and soils accumulations must be clean to avoid contamination

    • Not serious Priority Foundation (2 points)

      Sanitizing solutions, testing devices

      missing sanitizer bucket and set up 3c sink must be have set up sanitizer bucket 100 ppm Chlorine 3c sink 50 ppm Chlorine

  6. Jun 22, 2018 Routine Score 87
    • Serious Priority (3 points)

      Grease Trap Tickets

      missing current grease trap ticket must be have current grease trap ticket

    • Not serious Core (1 points)

      RFSM Certificate - Not Display

      expired RFSM certfication must be have current FSM registered with the city

    • Not serious Priority Foundation (2 points)

      Controlling pests. The presence of insects, rodents, and other pests shall be controlled to elim

      fly activity observed must be contact pest management to eliminate pest

    • Not serious Core (1 points)

      Utensils, single serve items 6 inches off - floor

      single utensil boxes at floor level must be out the floor to avoid contamination

    • Serious Priority (3 points)

      Discharges from the Eyes, Nose, a3nd Mouth

      missing body fluids clean up procedures / spill kit

    • Serious Priority (3 points)

      A food employee shall comply with an exclusion or RESTRICTION

      missing writing employee health policies

  7. Dec 19, 2017 Routine Score 82
    • Not serious Priority Foundation (2 points)

      Date marking > 24 hrs,on site,temp 41F

      missing date marking

    • Serious Priority (3 points)

      Equipment and Utensils Multiuse Materials-safe

      single use containers not NSF approved must use utensils NSF approved to keep food safe and avoid contamination

    • Not serious Priority Foundation (2 points)

      Food Labeling- with common name of the food

      missing food labeling

    • Not serious Core (1 points)

      Food protected from cross contamination by storing damaged, spoiled, or recalled food being held

      spoiled food inside RI cooler must be dispose properly

    • Not serious Core (1 points)

      cleaning hermetically sealed containers of food or visible soil before opening

      food lids dirty clean lids to avoid contamination

    • Not serious Core (1 points)

      Food protected from cross contamination by storing the food in packages, covered containers, or

      open flours bags must provide proper closed containers

    • Serious Priority (3 points)

      Equipment and Utensils Cleaning-contamination

      dirty work tables must be clean and decontaminated working tables

    • Not serious Priority Foundation (2 points)

      Handlers-Certificate Not On Site

      missing food handler cards

    • Serious Priority (3 points)

      Sanitization after Cleaning

      missing sanitizing solutions sanitizer bucket 100 ppm 3c sink sanitizer 50 ppm

  8. May 10, 2017 Routine Score 95
    • Serious Priority (3 points)

      Food protected cross contamination arrange each type food in equipment so cross is prevented

      RAW EGGS STORED ABOVE CAKE (IN THE REACH IN COOLER)

    • Not serious Core (1 points)

      Dirty nonfood contact surfaces

      CLEAN VENT IN THE FRONT REACH IN COOLER CLEAN THE DUSTY VENT HOOD FILTERS

    • Not serious Core (1 points)

      Clean vent syst:Intake/exhaust air ducts

      CLEAN THE INTAKE VENT IN THE RESTROOM

  9. Nov 4, 2016 Routine Score 92
    • Not serious Core (1 points)

      Food storage containers, identified with common name of food.

      LARGE CONTAINER OF UN IDENTIFIED FOOD INGREDIENTS

    • Not serious Core (1 points)

      Other Violations

      STORE CANNED PINEAPPLES IN ANOTHER CONTAINER AFTER OPENING

    • Not serious Priority Foundation (2 points)

      Date marking commercially prepared RTE/ TCS food

      JELLO'S NOT DATE MARKED FINAL WARNING. NEXT VIOLATION MAY RESULT IN PRODUCTS BEING DISCARDED

    • Serious Priority (3 points)

      Grease Trap Tickets

      NO LIQUID WASTE MANIFESTS ON SITE FOR SERVICE WITHIN THE LAST 90 DAYS ENSURE THAT THE MOST RECENT LIQUID WASTE MANIFEST IS ON SITE AT ALL TIMES

    • Not serious Core (1 points)

      Eating food, chewing gum, drinking beverages, or using tobacco

      EVIDENCE OF DRINKING IN THE KITCHEN A PERSONAL WATER BOTTLE WAS RESTING ATOP OF A FOOD PREPARATION TABLE WHERE FOOD PRODUCTS WERE BEING PREPARED

Source: City of Dallas Code Compliance (2016–2024 dataset). History last read Oct 1, 2026. Violation text is the inspector's wording. “Serious” is the source's own top tier. About this data.