Mesero Restaurants
2375 VICTORY PARK LN #180, Dallas, TX 75201 · Dallas County
Historical record. Historical: the City of Dallas published this dataset from October 2016 to February 2024 and then ended it (dataset ended 2024). Later inspections are not in it. Points follow the Texas inspection form: Priority items 3 points (shown as serious), Priority Foundation 2, Core 1.
Establishment
- Type
- Food establishment
- Inspected by
- City of Dallas Code Compliance (2016–2024 dataset)
- Official record
- City of Dallas Code Compliance (2016–2024 dataset) inspection reports
Year by year
| Year | Inspections | Violations | Serious |
|---|---|---|---|
| 2023 | 1 | 10 | 1 |
| 2022 | 1 | 7 | 2 |
| 2021 | 2 | 21 | 6 |
| 2020 | 2 | 11 | 5 |
| 2019 | 2 | 16 | 3 |
| 2018 | 1 | 8 | 5 |
Inspections
-
May 8, 2023 Routine Score 86
-
Not serious
Core (1 points)
Container of food that is not time/temperature controlled for safety may be re-served from one c
-
Serious
Priority (3 points)
Restricted use pesticides
-
Not serious
Priority Foundation (2 points)
Maintain in Good Repair
-
Not serious
Core (1 points)
Light - 20 foot : Buffet, salad, produce
-
Not serious
Core (1 points)
Other Violations
HANDSINK SIGNS
-
Not serious
Core (1 points)
Hair Restraints effective
-
Not serious
Core (1 points)
Equipment and Utensils Storage
-
Not serious
Core (1 points)
Store single-service item in original package
-
Not serious
Priority Foundation (2 points)
Handwashing lavatory - accessible
-
Not serious
Core (1 points)
Dirty nonfood contact surfaces
-
Not serious
Core (1 points)
-
Sep 17, 2022 Routine Score 88
-
Serious
Priority (3 points)
Food protected cross contamination separating types of raw animal food storage, preparation, hol
Raw bacon wrapped shrimp next to cut vegetables in wic
-
Serious
Priority (3 points)
Chlorine sanitizer concentration, minimum temp.
Sanitizer bucket at line 0 ppm
-
Not serious
Priority Foundation (2 points)
RFSM - Not On Site
No RFSM on site
-
Not serious
Core (1 points)
Handwashing signage
Missing hand wash signs at hand sinks
-
Not serious
Core (1 points)
Eating food, chewing gum, drinking beverages, or using tobacco
Employee cellphone and drinks next to restaurant food
-
Not serious
Core (1 points)
Storing the food at least 15 cm (6 inches) above the floor
Food stored on floor in bar cooler
-
Not serious
Core (1 points)
Keep utensils handles upright or protected
Ice scoop with handle in ice chest
-
Serious
Priority (3 points)
-
Oct 28, 2021 Routine Score 80
-
Serious
Priority (3 points)
Water & Plumbing in good repair- per code
SLOW DRAIN AT BAR SINK LEAK AT PREP SINK
-
Serious
Priority (3 points)
Grease Trap Tickets
NO CURRENT GREASE TRAP RECORDS
-
Not serious
Priority Foundation (2 points)
RFSM - Not On Site
-
Not serious
Priority Foundation (2 points)
Accredited food handler certificate - 60 days
MOST ARE EXPIRED
-
Not serious
Priority Foundation (2 points)
Controlling pests. The presence of insects, rodents, and other pests shall be controlled to elim
GNATS AND FLIES PRESENT IN THE RESTAURANT
-
Not serious
Priority Foundation (2 points)
Individual, disposable towels
NEEDED AT SINK IN THE KITCHEN
-
Not serious
Priority Foundation (2 points)
Damaged Equipment
DOOR GASKETS
-
Not serious
Core (1 points)
Food in packages and working containers may be stored less than 15 cm (6 inches) above the floor
BOX OF CABBAGE ON THE FLOOR
-
Not serious
Core (1 points)
Reuse of single service articles
CANT BE USED AS MEASURING CUPS
-
Not serious
Core (1 points)
Food Labeling - Bulk Food w/ Card or Sign
LABEL FOOD IN WIC (SHREDDED CABBAGE)
-
Not serious
Core (1 points)
Dirty nonfood contact surfaces
CLEAN FAN COVERS AND FOOD DEBRIS OFF THE FLOORS
-
Serious
Priority (3 points)
-
Apr 7, 2021 Routine Score 81
-
Not serious
Priority Foundation (2 points)
Controlling pests. The presence of insects, rodents, and other pests shall be controlled to elim
fruit flies in the bar by open containers of food FLIES OVER FOOD IN KITCHEN AREA
-
Not serious
Core (1 points)
Food protected from cross contamination by storing the food in packages, covered containers, or
PLEASE COVER CONTAINERS OF FOOD/FRUIT IN THE BAR AREAl
-
Not serious
Core (1 points)
Store equipment & utensils in a clean, dry place
IN BAR FOUND STORED BETWEEN THE EQUIPMENT
-
Not serious
Core (1 points)
Handwashing signage
NEEDED AT HANDSINK IN THE KITCHEN
-
Serious
Priority (3 points)
Water & Plumbing in good repair- per code
LEAK AT 2 COMPARTMENT SINK
-
Serious
Priority (3 points)
Clean Sight and Touch
clean interior of the ice machine CLEAN FLOOR BEHIND ICE BIN
-
Not serious
Core (1 points)
Floor, wall, ceiling - Exposed material
OPENING IN CEILING BY MOP SINK
-
Serious
Priority (3 points)
Toxic items storage adjacent to food/utensils
GREEN CAN OF BUTANE FOUND BY FOOD
-
Not serious
Core (1 points)
Reuse of single service articles
CAN'T BE USED AS MEASURING OR SCOOPING DEVICES, DEMONSTRATED THE PROPER WAY TO DO SO
-
Serious
Priority (3 points)
Gloves single use
PLEASE WEAR GLOVES WHEN HANDLING FOOD, MANAGER PLACED BARE HANDS INTO CONTAINER OF TOMATOES TO GET MOLDY TOMATO
-
Not serious
Priority Foundation (2 points)
-
Oct 28, 2020 Routine Score 86
-
Serious
Priority (3 points)
Water & Plumbing in good repair- per code
sink (prep)is leaking needs to addressed.
-
Not serious
Priority Foundation (2 points)
Outfitter-Thermometer.
NEEDED IN RIC
-
Not serious
Priority Foundation (2 points)
Controlling pests. The presence of insects, rodents, and other pests shall be controlled to elim
GNATS AND MOSQUITOES IN KITCHEN AREA
-
Serious
Priority (3 points)
Food safe, good condition, unadulterated, and honestly presented
MOLDY RED ONIONS FOUND IN WHITE CONTAINER
-
Not serious
Core (1 points)
Handle & dispense of cleaned utensils, single-use
MUST USE MEASURING DEVICES WITH HANDLES FOR DISPENSING PURPOSES BUTTERMILK EXPIRATION DATE: 10/20/2020
-
Serious
Priority (3 points)
Clean Sight and Touch
TOP PORTION OF ICE MACHINE NEEDS TO BE CLEANED, PINK BIOFILM IS ON THE SURFACE
-
Serious
Priority (3 points)
-
Apr 28, 2020 Routine Score 88
-
Not serious
Priority Foundation (2 points)
Equipment & Utensils smooth easily cleanable
CLEAN MICROWAVE IN KITCHEN
-
Serious
Priority (3 points)
Cold Hold (41øF/45øF or below)
MEAT IN MEASURING AT 50.5F
-
Not serious
Priority Foundation (2 points)
Handwashing lavatory - accessible
HAND SINK WAS BLOCKED WITH ITEMS IN KITCHEN
-
Not serious
Priority Foundation (2 points)
Controlling pests. The presence of insects, rodents, and other pests shall be controlled to elim
FLIES IN KITCHEN
-
Serious
Priority (3 points)
Grease Trap Tickets
NO RECORDS ON FILE
-
Not serious
Priority Foundation (2 points)
-
Dec 11, 2019 Routine Score 92
-
Not serious
Priority Foundation (2 points)
Outfitter-Certified Food Manager
OBTAIN BIOHAZARD KIT OR SOP
-
Not serious
Priority Foundation (2 points)
Outfitter-Thermometer.
PROVIDE
-
Not serious
Core (1 points)
Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve
PREP LINE
-
Not serious
Core (1 points)
Single use articel wrapped or dispensed
CAN'T BE USED AS A SCOOP
-
Not serious
Core (1 points)
Dirty nonfood contact surfaces
FAN COVERS
-
Not serious
Core (1 points)
Other Violations
NOTICE (PROVIDED A COPY)
-
Not serious
Priority Foundation (2 points)
-
Jun 11, 2019 Routine Score 81
-
Serious
Priority (3 points)
Ice used as exterior coolant, prohibited as ingredient and may not be used as food
JUICE CONTAINERS STORED IN ICE AT BAR
-
Serious
Priority (3 points)
Chlorine sanitizer concentration, minimum temp.
DISHWASHER @ 10 PPM- REQUEST SERVICE
-
Not serious
Core (1 points)
Store equipment & utensils in a clean, dry place
KNIVES STORED IN BETWEEN EQUIPMENT
-
Not serious
Priority Foundation (2 points)
Original cont. of RTE/PHF/Day1= day of opening
DISCARD ITEMS PAST DATE MARK, DATE CUT VEGETABLES
-
Not serious
Priority Foundation (2 points)
Handwashing lavatory - used for other purpose
ON GRILL LINE, BACK PREP LINE
-
Not serious
Core (1 points)
Controlling pests. Eliminating harborage conditions
OBSERVED INSECTS AT COOK LINE
-
Not serious
Core (1 points)
Nonfood-contact surfaces material
NO TOWELS AS LINERS
-
Serious
Priority (3 points)
Cold Hold (41øF/45øF or below)
SALSA 45 DEGREE F
-
Not serious
Priority Foundation (2 points)
Package integrity
DENTED CAN ON SHELF WITH NON DENTED, ENSURE ALL CANS HAS MANUF. LABEL
-
Not serious
Core (1 points)
Eating food, chewing gum, drinking beverages, or using tobacco
PERSONAL DRINKS WITH NO LID
-
Serious
Priority (3 points)
-
Dec 20, 2018 Routine Score 80
-
Not serious
Core (1 points)
Keep utensils handles upright or protected
ENSURE HANDLES ARE NOT STORED IN FOOD OR ICE
-
Serious
Priority (3 points)
When to wash hands before donning new gloves
OBSERVE EMPLOYEE CHANGE GLOVES WITHOUT WASHING HANDS
-
Not serious
Priority Foundation (2 points)
RFSM - Not On Site
MUST HAVE ON SITE AND DISPLAYED
-
Serious
Priority (3 points)
Toxic items labeling-non original container
LABEL SPRAY BOTTLES
-
Not serious
Priority Foundation (2 points)
Handwashing lavatory - used for other purpose
HAND SINKS HAD SANITIZER BUCKETS STORED IN THEM, DESIGNATED HAND SINKS FOR HAND WASHING ONLY
-
Serious
Priority (3 points)
Clean Sight and Touch
INSIDE MICROWAVE
-
Serious
Priority (3 points)
Food safe, good condition, unadulterated, and honestly presented
MOLDED BERRIES IN COOLER (WALK IN)
-
Serious
Priority (3 points)
Hand sink water temperature below 110'F
AT COOK LINE HAND SINK (103.9 DEGREE F), BAR (97.3 DEGREE F), FRONT BAR (72 DEGREE F)
-
Not serious
Core (1 points)
Source: City of Dallas Code Compliance (2016–2024 dataset). History last read Oct 1, 2026. Violation text is the inspector's wording. “Serious” is the source's own top tier. About this data.