Cashsaver Produce

Year by year

Inspections

1. Sep 7, 2023 Routine Score 98
   • Not serious Priority Foundation (2 points)

     RFSM - Not On Site

     NO rfsm certificate displayed for when cutting fruit/ produce is being done, no bodily fluids paper work available

2. Aug 20, 2023 Routine Score 75
   • Serious Priority (3 points)

     Clean Sight and Touch

     ALL FOOD CONTACT SURFACES MUST BE CLEANED FOR SIGHT AND TOUCH

   • Serious Priority (3 points)

     Food safe, good condition, unadulterated, and honestly presented

     MUSTARD GREENS OBSERVED OBSERVED IN STANDING WATER AT FOOD PREP SINK

   • Serious Priority (3 points)

     Toxic items labeling-non original container

     LABEL CHEMICAL SPRAY BOTTLES

   • Not serious Priority Foundation (2 points)

     RFSM - Not On Site

     NO CFM AVAILABLE FOR INSPECTION

   • Not serious Priority Foundation (2 points)

     Accredited food handler certificate - 60 days

     ALL FOOD HANDLERS MUST BE TRAINED IN FOOD SAFETY

   • Not serious Priority Foundation (2 points)

     Hand sinks: number installed for convenient use

   • Not serious Priority Foundation (2 points)

     Food-contact surfaces. smooth, non-absorbent and easily cleanable

     CARD BOARD LINERS - UNDERNEATH CUT MELONS/ NOT CLEANABLE REMOVE CARDBOARD LINERS (SHELVING) WIC

   • Not serious Core (1 points)

     Pest Control

     GNATS OBSERVED THROUGHOUT THE FOOD PREP AREA

   • Not serious Core (1 points)

     Eating food, chewing gum, drinking beverages, or using tobacco

     EMPLOYEE DRINKING CUPS MUST BE IN A DESIGNATED AREA

   • Not serious Core (1 points)

     Food protected from cross contamination by storing the food in packages, covered containers, or

     LARGE CONTAINER OF BLACK BEANS NOT COVERED

   • Not serious Core (1 points)

     Cutting surfaces.

     CUTTING BOARDS OBSERVED IN POOR CONDITION

   • Not serious Core (1 points)

     Store single-service item in original package

     PROPERLY STORE SINGLE SERVE CONTAINERS IN A WAY TO PREVENT CONTAMINATION

   • Not serious Core (1 points)

     Floors/walls/ceiling/nonfood dirty

     CLEAN FLOOR

   • Not serious Core (1 points)

     Receptacles sufficient capacity

     TRASH NOT MAINTAINED IN THE DEPT ( STRAWBERRIES ON THE FLOOR)

   • Not serious Core (1 points)

     Premises shall be maintained in good repair

     REPAIR REACH IN COOLER - SALADS FOOD PREP AREA MUST BE CLEANED AND ORGANIZED PROPERLY STORE PERSONAL ITEMS

3. Jul 28, 2021 Routine Score 97
   • Not serious Priority Foundation (2 points)

     Do not exceed manuf. use by date

     EXPIRED FOOD ITEMS REMOVED FROM SHELVES

   • Not serious Core (1 points)

     Floors/walls/ceiling/nonfood dirty

     DIRTY FLOOR DRAINS (UNDER THE THREE COMPARTMENT SINK )

4. Jun 1, 2020 Routine Score 97
   • Not serious Core (1 points)

     Floors/walls/ceiling/nonfood dirty

     HEAVY BUILD UP IN THE THREE COMPARTMENT SINK DRAIN

   • Not serious Core (1 points)

     Light bulbs, light shields provided

     REPLACE THE BURNED OUT LIGHTING UNITS IN THE PRODUCE

   • Not serious Core (1 points)

     Insect control:prevent dead insects from food

     FRUIT FLIES OBSERVED IN THE ESTABLISHMENT

5. Dec 9, 2019 Routine Score 97
   • Not serious Priority Foundation (2 points)

     Do not exceed manuf. use by date

     EXPIRED PRODUCE ITEMS REMOVED FROM SHELVES

   • Not serious Core (1 points)

     Dirty nonfood contact surfaces

     EXCESSIVE DUST ON CONDENSER FANS

6. Jun 13, 2019 Routine Score 97
   • Not serious Priority Foundation (2 points)

     Do not exceed manuf. use by date

     EXPIRED FOOD PRODUCTS REMOVED FROM SHELVES

   • Not serious Core (1 points)

     Dirty nonfood contact surfaces

     HEAVY DUST ON THE FAN COVERS OF THE WALK IN PRODUCE COOLER

7. Nov 13, 2018 Routine Score 96
   • Not serious Priority Foundation (2 points)

     Do not exceed manuf. use by date

     EXPIRED FOOD PRODUCTS REMOVED FROM SHELVES

   • Not serious Core (1 points)

     Light bulbs, light shields provided

     REPLACE BURNED OUT LIGHT BULB ( PRODUCE PREPARATION AREA)

   • Not serious Core (1 points)

     Floors/walls/ceiling/nonfood dirty

     REMOVE STANDING WATER FROM THE FLOOR OF THE WALK IN PRODUCE PREPARATION AREA

8. May 25, 2018 Routine Score 95
   • Not serious Priority Foundation (2 points)

     Controlling pests. The presence of insects, rodents, and other pests shall be controlled to elim

     FRUIT FLIES AND FLIES OBSERVED FLYING AROUND THE PRODUCE DEPARTMENT

   • Not serious Priority Foundation (2 points)

     Do not exceed manuf. use by date

     SEVERAL BAGS OF EXPIRED RED APPLE SLICES REMOVED FROM THE SHELVES

   • Not serious Core (1 points)

     Dirty nonfood contact surfaces

     MOLD ACCUMULATION AND BUILD UP (UPPER PANEL OF THE PRODUCE COOLER)

9. Dec 11, 2017 Routine Score 97
   • Not serious Priority Foundation (2 points)

     Do not exceed manuf. use by date

     PACKAGED GLORY GREENS (EXPIRED 12/ 10/ 2017 ) SLICED WATERMELON (12/ 09 / 2017)

   • Not serious Core (1 points)

     Light bulbs, light shields provided

     CHANGE OUT LIGHT BULBS (UNIT NOT SHINING) IN THE PRODUCE PREP AREA

10. Jun 29, 2017 Routine Score 80
    • Not serious Priority Foundation (2 points)

      Remove soils from equipment & utensils

      remove soils from all produce equipment

    • Not serious Core (1 points)

      Floors easily cleanable

      cement floors missing seal

    • Not serious Priority Foundation (2 points)

      Maintain in Good Repair

      door entry produce section broken additional second plastic curtain

    • Serious Priority (3 points)

      Chlorine sanitizer concentration, minimum temp.

      sanitizer solution 50 ppm 3 compartment sink 100 ppm

    • Not serious Priority Foundation (2 points)

      Food thermometers provided and accessible

      missing thermometers in all RI cooler units produce section

    • Serious Priority (3 points)

      Clean Sight and Touch

      food surfaces need clean properly

    • Not serious Core (1 points)

      Clean facilities as often as necessary.

      floors need clean properly

    • Serious Priority (3 points)

      Sanitization after Cleaning

      missing sanitation solution missing test strips

    • Serious Priority (3 points)

      Toxic items labeling for original container

      label all chemicals using for cleaning 3 compartment sink missing labeling

11. Jan 7, 2017 Routine Score 97
    • Not serious Core (1 points)

      Clean facilities as often as necessary.

      Clean Walk in Cooler

    • Not serious Priority Foundation (2 points)

      Maintain in Good Repair

      Replace missing heating pads