Strangeways

Year by year

Inspections

1. Aug 31, 2023 Routine Score 91
   • Serious Priority (3 points)

     Grease Trap Tickets

     SERVICE GREASE TRAP EVERY 90 DAYS. MAINTAIN MANIFEST ON FILE TO PRESENT UPON INSPECTION

   • Not serious Priority Foundation (2 points)

     Does Establishment have a current valid permit posted?

     POST FOOD ESTABLISHMENT PERMIT IN PUBLIC VIEW

   • Not serious Priority Foundation (2 points)

     Approved Food Contact Equip.

     REMOVE CARD BOARD SHELF LINER . REPLACE TORN GASKETS ON RIC UNITS WHERE NEEDED

   • Not serious Core (1 points)

     Premises shall be maintained in good repair

     PATCH HOLES IN FRP WALLS WHERE NEEDED

   • Not serious Core (1 points)

     Handwashing signage

     PROVIDE DESIGNATED HAND SINKS SIGNS

2. Feb 28, 2023 Routine Score 97
   • Not serious Priority Foundation (2 points)

     Date marking > 24 hrs,on site,temp 41F

     Date mark prepared RTE food

   • Not serious Core (1 points)

     Light bulbs, light shields provided

     Fix lights in WIC (Beer)

3. Aug 12, 2022 Routine Score 94
   • Not serious Priority Foundation (2 points)

     RFSM - Not On Site

     Obtain RFSM

   • Not serious Priority Foundation (2 points)

     Maintain in Good Repair

     Repair sink with approved materials

   • Not serious Core (1 points)

     Dirty nonfood contact surfaces

     Clean below sink

   • Not serious Core (1 points)

     Outer door: solid,selfclosing,tightfitting

     Fix back door

4. Dec 28, 2021 Routine Score 93
   • Serious Priority (3 points)

     Clean Sight and Touch

     Clean inside ice machine

   • Not serious Priority Foundation (2 points)

     Food Labeling- with common name of the food

     Label squeeze bottles

   • Not serious Priority Foundation (2 points)

     Date marking > 24 hrs,on site,temp 41F

     Date mark RTE foods

5. Jun 19, 2021 Routine Score 86
   • Serious Priority (3 points)

     Cold Hold (41øF/45øF or below)

   • Not serious Priority Foundation (2 points)

     Demonstrateion of knowledge by PIC

   • Not serious Priority Foundation (2 points)

     Accredited food handler certificate - 60 days

   • Not serious Core (1 points)

     Dirty nonfood contact surfaces

   • Not serious Core (1 points)

     Outer door: solid,selfclosing,tightfitting

   • Not serious Core (1 points)

     Food in packages and working containers may be stored less than 15 cm (6 inches) above the floor

   • Not serious Priority Foundation (2 points)

     Food Labeling- with common name of the food

   • Not serious Core (1 points)

     Eating food, chewing gum, drinking beverages, or using tobacco

   • Not serious Core (1 points)

     Light - 10 foot : Walk-in, Dry storage

6. Jul 25, 2019 Routine Score 80
   • Not serious Priority Foundation (2 points)

     Food packaged in a establishment, shall be labeled as specified in law

     label s. bottle

   • Not serious Core (1 points)

     Controlling pests. Eliminating harborage conditions

     remove all harboraging conditions from establishment by & in kitchen (used cans & etc.)

   • Not serious Priority Foundation (2 points)

     Damaged Equipment

     remove damage microwave

   • Serious Priority (3 points)

     Toxic items labeling-non original container

     label all toxics items (spray bottle)

   • Not serious Core (1 points)

     Light bulbs, light shields provided

     repair light in kitchen

   • Serious Priority (3 points)

     Grease Trap Tickets

     provide current grease trap records

   • Serious Priority (3 points)

     Discard if TCS is in container w/ no date or day

     no date marking on prepared food items

   • Not serious Core (1 points)

     Handwashing signage

     provide hand washing signs at all hand sinks

   • Not serious Core (1 points)

     Floors/walls/ceiling/nonfood dirty

     clean gaskets & floor drains

   • Serious Priority (3 points)

     Hand sink water temperature below 110'F

     hot < 110F within 20 sec

7. Feb 18, 2019 Routine Score 97
   • Not serious Priority Foundation (2 points)

     Date marking commercially prepared RTE/ TCS food exceed a manufacturer's use-by date

   • Not serious Core (1 points)

     Food identity and accurate representation

8. Aug 15, 2018 Routine Score 85
   • Not serious Core (1 points)

     Cloths in-use for wiping between uses stored

     soiled wiping clothes improper stored on equipment

   • Not serious Core (1 points)

     Insect control devices-not over food/food prep

     toxic device stored above food equipment

   • Not serious Priority Foundation (2 points)

     RFSM - Not On Site

     expired RFSM

   • Serious Priority (3 points)

     Food protected cross contamination separating types of raw animal food storage, preparation, hol

     Cross contamination by arrangement r. eggs stored above RTE ( grapes)

   • Not serious Core (1 points)

     Conditions of Permit-in use of food equipment

     Post signage “Current health inspection report is available upon request"

   • Not serious Core (1 points)

     Light bulbs, light shields provided

     clean light shields

   • Not serious Core (1 points)

     Floors/walls/ceiling/nonfood dirty

     clean drains and gaskets

   • Serious Priority (3 points)

     Discard if TCS is in container w/ no date or day

   • Not serious Priority Foundation (2 points)

     Food packaged in a establishment, shall be labeled as specified in law

     label squeeze bottles

9. Jan 10, 2018 Routine Score 83
   • Not serious Core (1 points)

     Walls easily cleanable and light in color

     Remove all absorbent materials

   • Not serious Core (1 points)

     Cloths in-use for wiping between uses stored

     Soiled wiping clothes improper stored on equipment

   • Not serious Core (1 points)

     Premises shall be maintained in good repair

     repair ceiling and walls

   • Not serious Core (1 points)

     Outer openings:closing holes, gaps

     Reseal around all doors & close all gaps in ceilings and walls

   • Serious Priority (3 points)

     Food protected cross contamination separating types of raw animal food storage, preparation, hol

     Cross contamination by arrangement r.eggs stored above RTE

   • Serious Priority (3 points)

     One Inch Air Gap

     provide 1 inch air gap

   • Not serious Core (1 points)

     Handwashing signage

     Provide hand washing signs

   • Not serious Priority Foundation (2 points)

     Handwashing lavatory - used for other purpose

     hand sink used for hand washing only

   • Not serious Core (1 points)

     Clean vent syst:Intake/exhaust air ducts

   • Serious Priority (3 points)

     Toxic items stored above food/utensils

     Toxics stored above food

10. Mar 10, 2017 Routine Score 80
    • Serious Priority (3 points)

      Food protected cross contamination arrange each type food in equipment so cross is prevented

      Follow proper arrangement of raw meats in reach-in cooler.

    • Serious Priority (3 points)

      Clean Sight and Touch

      Walk-in cooler - mold build up on bottles and cans, walls, and boxes.

    • Serious Priority (3 points)

      Medicines labeled and stored properly

    • Serious Priority (3 points)

      Hand sink water temperature below 110'F

      No hot water in men's restroom.

    • Not serious Priority Foundation (2 points)

      Do not exceed manuf. use by date

      Do not use past expiration date.

    • Not serious Priority Foundation (2 points)

      Handwashing lavatory - accessible

    • Not serious Priority Foundation (2 points)

      Approved Food Contact Equip.

      Do not reuse grocery bags for food storage.

    • Not serious Core (1 points)

      Outer door: solid,selfclosing,tightfitting

    • Not serious Core (1 points)

      Dirty nonfood contact surfaces

      under fryers