Fitos 4

10508 HARRY HINES BLVD, Dallas, TX 75220 · Dallas County

156cited violations

35serious tier

15inspections

Historical record. Historical: the City of Dallas published this dataset from October 2016 to February 2024 and then ended it (dataset ended 2024). Later inspections are not in it. Points follow the Texas inspection form: Priority items 3 points (shown as serious), Priority Foundation 2, Core 1.

Establishment

Type: Food establishment
Inspected by: City of Dallas Code Compliance (2016–2024 dataset)
Official record: City of Dallas Code Compliance (2016–2024 dataset) inspection reports

Other public records for this business

Year by year

Year	Inspections	Violations	Serious
2023	2	16	2
2022	1	11	2
2021	2	23	3
2020	2	18	2
2019	3	37	10
2018	2	21	6
2017	2	18	6
2016	1	12	4

Inspections

Jul 27, 2023 Routine Score 83
- Not serious Priority Foundation (2 points)
  Handwashing lavatory - used for other purpose
  
  DO NOT PLACE ANY ITEM IN HAND SINK.
- Serious Priority (3 points)
  Gloves Single Use
  
  EMPLOYEE MUST WASH HANDS AND CHANGE GLOVES AFTER TOUCHING PERSONAL BEVERAGE.
- Not serious Core (1 points)
  Floors/walls/ceiling/nonfood dirty
  
  CLEAN SHELVES , MICROWAVE AREA , VENT HOOD AND AIR VENTS.
- Not serious Core (1 points)
  Eating food, chewing gum, drinking beverages, or using tobacco
  
  NO EATING OR DRINKING IN FOOD PREP. AREA ALLOWED.
- Serious Priority (3 points)
  Clean Sight and Touch
  
  CLEAN ICE MACHINE INTERIOR
- Not serious Priority Foundation (2 points)
  RFSM - Not On Site
- Not serious Core (1 points)
  Utensils, single serve items 6 inches off - floor
  
  KEEP ALL TO GO ARTICLES 6 " OFF THE FLOOR.
- Not serious Core (1 points)
  Premises shall be maintained in good repair
  
  REPLACE DAMAGED KITCHEN FLOOR TILES. KEEP AC VENTS FREE OF CONDENSATION WATER AT ALL TIMES. REPLACE MISSING SEAT COVER FROM MEN'S ROOM
- Not serious Core (1 points)
  Covered waste receptacle for women's restroom
- Not serious Core (1 points)
  Pest Control
  
  FLIES
- Not serious Core (1 points)
  OTHER VIOLATIONS
  
  1) IF THE OWNERSHIP IS THE SAME, PLEASE UPDATE YOUR SALES TAX PERMIT INFORMATION WITH US .MANGER ON SITE STATED THE OWNER IS THE SAME. 2) MAINTAIN PEST CONTROL RECORD ON SITE.
Jan 20, 2023 Routine Score 94
- Not serious Core (1 points)
  Cloths in-use for wiping between uses stored
- Not serious Core (1 points)
  Eating food, chewing gum, drinking beverages, or using tobacco
  
  NO DRINKING IN FOOD PREP. AREA ALLOWED.
- Not serious Core (1 points)
  Enclosed toilet room w/self closing doors
- Not serious Priority Foundation (2 points)
  RFSM - Not On Site
- Not serious Core (1 points)
  Outer door: solid,selfclosing,tightfitting
  
  ALL OUTSIDE DOORS.
Jun 24, 2022 Routine Score 83
- Serious Priority (3 points)
  Food protected cross contamination arrange each type food in equipment so cross is prevented
  
  Observed eggs stored above ready-to-eat food product in RIC
- Serious Priority (3 points)
  Water & Plumbing in good repair- per code
  
  Repair faucet handle at hand sink in kitchen and leak at 3-compartment sink (sprayer)
- Not serious Priority Foundation (2 points)
  RFSM - Not On Site
  
  Provide RFSM n site
- Not serious Priority Foundation (2 points)
  Sanitizing solutions, testing devices
  
  Provide test strips for 3-compartment sink
- Not serious Core (1 points)
  Hair Restraints effective
  
  Observed employee not wearing hairnet or restriction device
- Not serious Core (1 points)
  Utensils, single serve items 6 inches off - floor
  
  Keep all utensils 6 inch off floor
- Not serious Core (1 points)
  Reuse of single service articles
  
  dirtyuse article as scoop handle for food products
- Not serious Core (1 points)
  Floors/walls/ceiling/nonfood dirty
  
  Clean grill (floor, wall) walls in kitchen
- Not serious Core (1 points)
  Light bulbs, light shields provided
  
  Repair light in venthood
- Not serious Core (1 points)
  Premises shall be maintained in good repair
  
  Repair baseboards, microwave handle, and RIC handle
- Not serious Core (1 points)
  Other Violations
  
  Post 'inspection report available' sign and 'hand washing' sign for employees in both restrooms. Clean dumpster area
Dec 10, 2021 Routine Score 84
- Serious Priority (3 points)
  Gloves single use
  
  EMPLOYEE MUST CHANGE GLOVES BETWEEN TASK.
- Not serious Core (1 points)
  Conditions of Permit-in use of food equipment
  
  POST A SIGN " A copy of the most recent establishment inspection report is available upon request."
- Not serious Core (1 points)
  Cloths in-use for wiping between uses stored
- Serious Priority (3 points)
  Backflow prevention device - installed
  
  INSTALL ONE TO THE OUTSIDE FAUCET WHICH HOSE IS CONNECTED.
- Not serious Core (1 points)
  OTHER VIOLATIONS
  
  Heimlich maneuver sign SEC. 17-11.2. ADDITIONAL REQUIREMENTS. (a) General. All food establishments that provide dining areas shall post the Heimlich maneuver sign in a place conspicuous to employees and customers. (b) Specifications: The sign shall: (1) be no smaller than 11 inches wide by 17 inches long; (2) be printed in English and Spanish and in at least two conspicuous contrasting colors on a white background; (3) provide major title and figure blocks in contrasting color to remaining copy blocks; (4) provide major headings with a minimum bold 72 point font; (5) provide initial subheadings with a minimum bold italic 60 point font; (6) provide secondary subheadings with a minimum bold 24 point font; and (7) provide a body copy in bold 14 point font.
- Not serious Core (1 points)
  Premises shall be maintained in good repair
  
  REPLACE WORN GASKET FROM COOLER. REPAIR HOT WATER FAUCET FROM MOP SINK,
- Not serious Core (1 points)
  Outer door: solid,selfclosing,tightfitting
  
  REPAIR BROKEN SELF CLOSING DEVICES TO BACK DOOR.
- Not serious Core (1 points)
  Covered waste receptacle for women's restroom
- Not serious Priority Foundation (2 points)
  RFSM - Not On Site
- Not serious Priority Foundation (2 points)
  Accredited food handler certificate - 60 days
Apr 19, 2021 Routine Score 82
- Serious Priority (3 points)
  Sanitization after Cleaning
  
  OBSERVED EMPLOYEE WASHING EQUIPMENT WITH DETERGENT ONLY.
- Not serious Core (1 points)
  Enclosed toilet room w/self closing doors
  
  MEN'S ROOM
- Not serious Core (1 points)
  Premises shall be maintained in good repair
  
  REPLACE BROKEN FLUSH HANDLE FROM MEN'S ROOM.
- Not serious Core (1 points)
  Thawing. under running water criteria - water velocity
  
  KEEP THAWING PRODUCTS UNDER UNDER RUNNING WATER OR IN COOLER, OBSERVED PRODUCTS THAWING AT ROOM TEMPERATURE.
- Not serious Priority Foundation (2 points)
  RFSM - Not On Site
  
  FINAL NOTICE! Dallas Registered Food Service manager certificate: https://dallascityhall.com/departments/codecompliance/consumer-health/Pages/food-service-manager.aspx
- Not serious Core (1 points)
  Floors/walls/ceiling/nonfood dirty
  
  CLEAN CEILING OF DUST .
- Not serious Core (1 points)
  Eating food, chewing gum, drinking beverages, or using tobacco
  
  NO DRINKING IN FOOD PREP. AREAS ALLOWED, OBSERVED EMPLOYEES' BEVERAGE IN FOOD PREP. LINE.
- Not serious Priority Foundation (2 points)
  Sanitizing solutions, testing devices
  
  PROVIDE SANITIZER TEST STRIPS
- Not serious Core (1 points)
  Utensils, single serve items 6 inches off - floor
  
  KEEP TO GO CUPS AND CONTAINERS FROM STORAGE AREA OFF THE FLOOR.
- Not serious Core (1 points)
  Outer door: solid,selfclosing,tightfitting
  
  KEEP BACK DOOR CLOSED .
- Not serious Core (1 points)
  Other Violations
  
  MAINTAIN CURRENT PEST CONTROL RECORD ON SITE.
- Not serious Core (1 points)
  Permit/license posted
  
  POST STATE OF TEXAS SALES TAX PERMIT UP
- Not serious Priority Foundation (2 points)
  Accredited food handler certificate - 60 days
  
  FINAL NOTICE!
Oct 8, 2020 Routine Score 88
- Not serious Priority Foundation (2 points)
  Accredited food handler certificate - 60 days
- Not serious Core (1 points)
  Enclosed toilet room w/self closing doors
  
  MEN'S ROOM
- Not serious Priority Foundation (2 points)
  RFSM - Not On Site
  
  Dallas Registered Food Service manager certificate: https://dallascityhall.com/departments/codecompliance/consumer-health/Pages/food-service-manager.aspx
- Not serious Core (1 points)
  Floors/walls/ceiling/nonfood dirty
  
  CLEAN CEILING OF DUST AND PEELING PAINT.
- Not serious Core (1 points)
  Utensils, single serve items 6 inches off - floor
  
  STORAGE AREA
- Not serious Core (1 points)
  Thawing. under running water criteria - water velocity
- Not serious Core (1 points)
  Conditions of Permit-in use of food equipment
  
  POST SIGN " A copy of the most recent establishment inspection report is available upon request"
- Not serious Core (1 points)
  Premises shall be maintained in good repair
  
  REPAIR BROKEN DOOR FROM STORAGE AREA.
- Not serious Core (1 points)
  Cloths in-use for wiping between uses stored
- Not serious Core (1 points)
  Light - 50 foot : Food and utensils area
  
  VENT HOOD.
Apr 17, 2020 Routine Score 86
- Not serious Priority Foundation (2 points)
  Handlers-Certificate Not On Site
- Not serious Priority Foundation (2 points)
  RFSM - Not On Site
  
  For the Dallas Registered Food Service manager certificate: https://dallascityhall.com/departments/codecompliance/consumer-health/Pages/food-service-manager.aspx
- Serious Priority (3 points)
  Sanitization after Cleaning
  
  OBSERVED EMPLOYEE WASHED FOOD EQUIPMENT WITH DETERGENT ONLY. MUT SANITIZE FIOD EQUIPMENT WITH SANITIZER
- Not serious Core (1 points)
  Conditions of Permit-in use of food equipment
  
  POST SIGN " A copy of the most recent establishment inspection report is available upon request"
- Not serious Core (1 points)
  Eating food, chewing gum, drinking beverages, or using tobacco
  
  NO EATING AROUND FOOD AREA ALLOWED.
- Serious Priority (3 points)
  When to wash hands before donning new gloves
  
  EMPLOYEE DONNING GLOVES WIYHOUT HAND WASH
- Not serious Core (1 points)
  Premises shall be maintained in good repair
  
  REPAIR COLD WATER FAUCET FROM KITCHEN HAND SINK
- Not serious Core (1 points)
  Enclosed toilet room w/self closing doors
  
  MEN'S ROOM
Nov 19, 2019 Follow-up Score 81
- Not serious Priority Foundation (2 points)
  RFSM notify 10 days & replacement in 45 days
  
  provide rfsm certificate 45 days 7901 Goforth RD dallas TX 75238 214 670 8083
- Not serious Priority Foundation (2 points)
  Food Labeling- with common name of the food
  
  provide label for food storage containers
- Not serious Core (1 points)
  Covered waste receptacle for women's restroom
  
  provide in women restroom
- Not serious Core (1 points)
  Storing the food where it is not exposed to splash, dust, or other contamination
  
  shopping bags, bowl stored on top of lettuce
- Not serious Priority Foundation (2 points)
  Sanitizing solutions, testing devices
  
  provide sanitizer test strips
- Not serious Core (1 points)
  Conditions of Permit-in use of food equipment
  
  provide sign about inspection report
- Not serious Core (1 points)
  Dirty nonfood contact surfaces
  
  clean coolers, prep tables
- Serious Priority (3 points)
  Food products not maintained at 135øF or above
  
  beef 128 degrees f
- Not serious Priority Foundation (2 points)
  Handlers-Certificate Not On Site
  
  provide food handler certificates 15 days
- Serious Priority (3 points)
  Use toxics according to additional condition
  
  bleach more than 200 ppm
- Not serious Core (1 points)
  Cloths in-use for wiping between uses stored
  
  store wet cloths in sanitizer bucket
Oct 27, 2019 Routine Score 78
- Serious Priority (3 points)
  Ice used as exterior coolant, prohibited as ingredient and may not be used as food
  
  Bottled beverage stored in ice machine.
- Serious Priority (3 points)
  Clean Sight and Touch
  
  can opener
- Serious Priority (3 points)
  Backflow prevention device - air gap
  
  Soap dispensing hose observed stored past water line.
- Not serious Priority Foundation (2 points)
  RFSM - Not On Site
- Not serious Priority Foundation (2 points)
  Handwashing lavatory - accessible
  
  Items were stored in sink.
- Not serious Priority Foundation (2 points)
  Equipment and Utensils Multiuse Materials durable
  
  Remove cardboard shelf liner next to grill. Do not reuse foil containers.
- Not serious Core (1 points)
  Cloths in-use for wiping between uses stored
- Not serious Core (1 points)
  Food protected from cross contamination by storing the food in packages, covered containers, or
- Not serious Core (1 points)
  Keep utensils handles upright or protected
  
  Provide scoop with handle to dispense food products.
- Not serious Core (1 points)
  Dirty nonfood contact surfaces
  
  Clean vent fan covers to WIC.
- Not serious Core (1 points)
  Drying Mops-air dry
- Not serious Priority Foundation (2 points)
  Handlers-Certificate Not On Site
Apr 8, 2019 Routine Score 73
- Serious Priority (3 points)
  Cooling -- within 2 hours, 135-70øF
  
  Cooked meats cooling on the counter at 93.8 degrees
- Not serious Core (1 points)
  Light bulbs, light shields provided
- Not serious Core (1 points)
  Nonfood-contact surfaces material
  
  Cardboard lined surfaces
- Not serious Priority Foundation (2 points)
  RFSM - Not On Site
- Not serious Priority Foundation (2 points)
  Handlers-Certificate Not On Site
- Not serious Core (1 points)
  Handle & dispense of cleaned utensils, single-use
  
  Single servcie dispensed flat
- Serious Priority (3 points)
  Food protected cross contamination arrange each type food in equipment so cross is prevented
  
  Raw chrizio stoted over ready to eat foods
- Serious Priority (3 points)
  Backflow prevention device - installed
  
  Attached hose out back without a backflow device
- Not serious Priority Foundation (2 points)
  Handwashing lavatory - accessible
- Not serious Core (1 points)
  Outer door: solid,selfclosing,tightfitting
  
  All three doors opening to the back area
- Serious Priority (3 points)
  Grease Trap Tickets
- Not serious Core (1 points)
  Utensils, single serve items 6 inches off - floor
- Not serious Core (1 points)
  Food prep/utensil wash/mop sink not for hand wash
- Serious Priority (3 points)
  Food safe, good condition, unadulterated, and honestly presented
  
  Cheese cake from a non permitted facility
Oct 1, 2018 Routine Score 80
- Not serious Priority Foundation (2 points)
  Warewashing sinks and drain boards, self-draining.
- Serious Priority (3 points)
  One Inch Air Gap
  
  The drain on the ice maker is in need of an air gap
- Not serious Core (1 points)
  TCS food shall be thawed using any procedure if a portion of frozen ready-to-eat food is thawed
  
  Boxed beef and hamburger meat
- Not serious Core (1 points)
  Storing the food at least 15 cm (6 inches) above the floor
  
  Boxed frozen beef stored on the floor
- Not serious Core (1 points)
  RFSM Certificate - Not Display
- Not serious Priority Foundation (2 points)
  Date marking > 24 hrs,on site,temp 41F
- Not serious Priority Foundation (2 points)
  RFSM - Not On Site
- Not serious Core (1 points)
  Hair Restraints effective
  
  Beard nets missing
- Serious Priority (3 points)
  Cold Hold (41øF/45øF or below)
  
  Customer self servcie refrigerator hot sauce held at 49.8 degrees
- Not serious Core (1 points)
  Store all equipment & utensil covered or inverted
  
  Stored the pots and pans inside the store
- Not serious Core (1 points)
  Food prep/utensil wash/mop sink not for hand wash
- Not serious Priority Foundation (2 points)
  Individual, disposable towels
  
  Kitchen hand sink
Apr 10, 2018 Routine Score 81
- Serious Priority (3 points)
  Cold Hold (41øF/45øF or below)
  
  Raw pork held at 51.2 on the gyro machine
- Serious Priority (3 points)
  Chlorine sanitizer concentration, minimum temp.
  
  Lack of a snaitizing solution
- Serious Priority (3 points)
  Backflow prevention device - installed
  
  Facet without a hose babcock
- Not serious Core (1 points)
  Outer door: solid,selfclosing,tightfitting
- Serious Priority (3 points)
  Food not re-served after being served or sold to consumer
  
  Hot sauce reserved
- Not serious Core (1 points)
  Nonfood-contact surfaces material
  
  Cardboard lined shelves
- Not serious Core (1 points)
  RFSM Certificate - Not Display
- Not serious Priority Foundation (2 points)
  Handlers-Certificate Not On Site
- Not serious Priority Foundation (2 points)
  RFSM - Not On Site
Oct 3, 2017 Routine Score 80
- Not serious Priority Foundation (2 points)
  Date marking > 24 hrs,on site,temp 41F
  
  Lack of date marking
- Not serious Priority Foundation (2 points)
  RFSM - Not On Site
- Not serious Core (1 points)
  Ceiling easily cleanable and light in color
  
  Paint flaking down
- Serious Priority (3 points)
  Cooling -- within 2 hours, 135-70øF
- Not serious Core (1 points)
  Outer door: solid,selfclosing,tightfitting
  
  Back door non self closing Holes in the side of the building
- Not serious Core (1 points)
  Storing the food at least 15 cm (6 inches) above the floor
  
  Onions stored ont the wet mops
- Serious Priority (3 points)
  Toxic items stored above food/utensils
  
  Raid used Raid stored with the single servcie
- Not serious Priority Foundation (2 points)
  Handwashing lavatory - accessible
- Not serious Priority Foundation (2 points)
  Warewashing sinks and drain boards, self-draining.
  
  Missing drain boards at the three compartment sink
- Serious Priority (3 points)
  Food not re-served after being served or sold to consumer
  
  Squirt bottles of refrigerated salsa reserved
May 15, 2017 Routine Score 84
- Not serious Priority Foundation (2 points)
  Damaged Equipment
  
  air gaskets in the reach in cooler
- Serious Priority (3 points)
  Cold Hold (41øF/45øF or below)
  
  sliced ham measured at 48 degrees F
- Serious Priority (3 points)
  Toxic items labeling-non original container
- Not serious Core (1 points)
  Cleaning floors, dustless methods
  
  food debris on the floor throughout the food prep area
- Not serious Core (1 points)
  Controlling pests. Eliminating harborage conditions
  
  flies observed in the food prep area
- Not serious Core (1 points)
  Storing the food at least 15 cm (6 inches) above the floor
  
  box of potatoes stored on the floor in the food prep area
- Serious Priority (3 points)
  Food protected cross contamination arrange each type food in equipment so cross is prevented
  
  raw hamburger meat stored above ready to eat items inside the reach in cooler
- Not serious Priority Foundation (2 points)
  No soap at handsink
  
  no soap in any hand soap dispensers; no soap in the establishment
Nov 10, 2016 Routine Score 76
- Not serious Priority Foundation (2 points)
  Handlers-Certificate Not On Site
  
  all food employees must have a valid food handler card.
- Not serious Core (1 points)
  Pest Control
  
  flies observed inside the food prep area.
- Serious Priority (3 points)
  When to wash hands before donning new gloves
  
  employee failed to wash hands before donning a new pair of gloves.
- Not serious Priority Foundation (2 points)
  No soap at handsink
  
  fill up soap dispensers with soap at all hand washing sinks.
- Not serious Core (1 points)
  Dirty nonfood contact surfaces
  
  clean dirty/dusty fan vents inside the walk in cooler.
- Serious Priority (3 points)
  Contact RTE Products w/ Bare Hands
  
  observed worker prepare ready to eat foods with bare hands.
- Serious Priority (3 points)
  Raw ready to eat - Food protected from cross contamination by separating, storage, preparation,
  
  raw food stored next to cooked chicken inside the reach in cooler; raw foods stored on top shelf above cilantro filled containers.
- Not serious Priority Foundation (2 points)
  RFSM - Not On Site
  
  Register with the City of Dallas by next inspection to avoid a citation.
- Not serious Core (1 points)
  Cloths in-use for wiping between uses stored
  
  store cloths inside a sanitizing bucket
- Not serious Core (1 points)
  Physical Facilities Floors,Walls,Ceilings
  
  repair missing floor tiles in the food prep/ kitchen area.
- Serious Priority (3 points)
  Equipment and Utensils Cleaning-contamination
  
  clean ice machine; bacteria buildup inside the ice machine
- Not serious Priority Foundation (2 points)
  Individual, disposable towels
  
  all handwash sinks must have paper towels

Source: City of Dallas Code Compliance (2016–2024 dataset). History last read Oct 1, 2026. Violation text is the inspector's wording. “Serious” is the source's own top tier. About this data.