Guerreros Taqueria

4307 DUNCANVILLE RD #150, Dallas, TX 75236 · Dallas County

83cited violations

14serious tier

12inspections

Historical record. Historical: the City of Dallas published this dataset from October 2016 to February 2024 and then ended it (dataset ended 2024). Later inspections are not in it. Points follow the Texas inspection form: Priority items 3 points (shown as serious), Priority Foundation 2, Core 1.

Establishment

Type: Food establishment
Inspected by: City of Dallas Code Compliance (2016–2024 dataset)
Official record: City of Dallas Code Compliance (2016–2024 dataset) inspection reports

Other public records for this business

Year by year

Year	Inspections	Violations	Serious
2023	2	15	2
2022	2	14	1
2021	1	7	0
2020	1	5	1
2019	2	10	1
2018	2	13	2
2017	2	19	7

Inspections

Oct 16, 2023 Routine Score 85
- Serious Priority (3 points)
  Cold Hold (41øF/45øF or below)
  
  observed sliced tomato at 45.1f and sliced hot dog at 43.1f. repair ric
- Serious Priority (3 points)
  One Inch Air Gap
  
  provide one inch air gap for ice machine drain pipe
- Not serious Priority Foundation (2 points)
  Water pressure specifications
  
  low pressure at mens hand sink
- Not serious Priority Foundation (2 points)
  Nonfood surfaces-design to be cleaned easily
  
  observed damaged handles of knifes, replace
- Not serious Core (1 points)
  Remove dead/trapped pests
  
  observe dead pest and pooling of water. remove harboring conditions
- Not serious Core (1 points)
  Equipment in good repair and proper adjustment.
  
  repair prep ric.
- Not serious Core (1 points)
  Dirty nonfood contact surfaces
  
  clean surfaces of equipment, clean gaskets of ric, clean floors and walls
- Not serious Core (1 points)
  Clean vent syst:Intake/exhaust air ducts
  
  clean intake vents
- Not serious Core (1 points)
  Premises shall be maintained in good repair
  
  repair gaps/holes on walls
Apr 5, 2023 Routine Score 93
- Not serious Core (1 points)
  Outer door: solid,selfclosing,tightfitting
  
  OBSERVED GAP ON BACK EXTERIOR DOOR, PROVIDE TIGHT SEAL TO PREVENT PEST FROM ENTERING.
- Not serious Core (1 points)
  Store maintenance equipment in orderly manner
  
  OBSERVED PERSONAL ITEMS NEXT TO UTENSILS. STORE PROPERLY.
- Not serious Core (1 points)
  Equipment-doors, seal hinges adjusted/intact
  
  OBSERVED DAMAGED GASKETS OF REACH IN COOLERS AND FREEZERS, REPLACE.
- Not serious Core (1 points)
  Dirty nonfood contact surfaces
  
  HEAVY GRIME BUILD UP ON GASKETS, GRIME ON FLOORS AND WALLS
- Not serious Core (1 points)
  RFSM Certificate - Not Display
  
  RENEW EXPIRED RFSM.
- Not serious Priority Foundation (2 points)
  Equipment & Utensils resistant pit,chip, crazing
  
  OBSERVED FOIL USED AS LINER, USE MATERIAL THAT DOES NOT CHIP EASILY.
Oct 7, 2022 Routine Score 91
- Not serious Priority Foundation (2 points)
  No soap at handsink
  
  NO AVAILABLE SOAP AT HAND SINK LOCATED IN PREP ROOM, PROVIDE.
- Not serious Core (1 points)
  Dirty nonfood contact surfaces
  
  OBSERVED: SOIL BUILD UP ON FANS OF COLD HOLD EQUIPMENT, GRIME BUILD UP ON SURFACES OF EQUIPMENT,
- Not serious Priority Foundation (2 points)
  Maintain in Good Repair
  
  OBSERVED DAMAGED DOOR HANDLES OF COLD HOLD EQUIPMENT, REPAIR.
- Not serious Core (1 points)
  Premises shall be maintained in good repair
  
  OBSERVED DAMAGED/MISSING OUTLET PLATE, REPAIR.
- Not serious Core (1 points)
  Controlling pests. Eliminating harborage conditions
  
  OBSERVED FOOD DEBRIS BUILD UP ON FLOOR, EXPOSED WALLS, REMOVE HARBORING CONDITIONS.
- Not serious Core (1 points)
  Hair Restraints effective
  
  FEMALE EMPLOYEE HAS HAIR TIED UP BUT REQUIRES A HAIR RESTRAINT(HAIR NET OR HAT).
- Not serious Core (1 points)
  Equipment-doors, seal hinges adjusted/intact
  
  OBSERVED DAMAGED GASKETS ON COLD HOD EQUIPMENT, REPAIR.
Feb 18, 2022 Routine Score 88
- Not serious Core (1 points)
  Dirty nonfood contact surfaces
  
  grime build up on equipment and on seals of reach in coolers.
- Not serious Core (1 points)
  Controlling pests. Eliminating harborage conditions
  
  build up of food debris behind equipment, clean.
- Not serious Priority Foundation (2 points)
  No soap at handsink
  
  no available soap at hand sink located in prep room, provide.
- Not serious Priority Foundation (2 points)
  Accredited food handler certificate - 60 days
  
  employees could not produce Texas Food Handler cards, provide.
- Not serious Core (1 points)
  Clean vent syst:Intake/exhaust air ducts
  
  observed dust build up on intake vents, clean.
- Not serious Priority Foundation (2 points)
  Thermometer in good condition or discarded
  
  thermometer of upright RIC is reading 50F actual temperature observed was 37.8F. REPAIR THERMOMETER OR PROVIDE ADDITIONAL ONE INSIDE OF EQUIPMENT.
- Serious Priority (3 points)
  Food not re-served after being served or sold to consumer
  
  observed salsa in squeeze bottles being reserved to customers. food can not be re-served. Provide means were food is not exchanged between customers.
Apr 5, 2021 Routine Score 93
- Not serious Core (1 points)
  Dirty nonfood contact surfaces
  
  dust build up on top of equipment and on the side of equipment. food debris build up on non food contact surfaces, clean. build up of dust on fans of reach in cooler. seals of hinges heavily soiled, clean.
- Not serious Core (1 points)
  Store equipment & utensils in a clean, dry place
  
  clean utensils stored on soiled containers, clean.
- Not serious Core (1 points)
  Food storage containers, identified with common name of food.
  
  shakers with seasoning not labeled, label.
- Not serious Core (1 points)
  Controlling pests. Eliminating harborage conditions
  
  food debris build up, clean.
- Not serious Core (1 points)
  Clean vent syst:Intake/exhaust air ducts
  
  intake vents observed with dust, clean
- Not serious Core (1 points)
  Store all equipment & utensil covered or inverted
  
  large pots observed upright and uncovered. cover or store inverted to prevent build up of contaminants.
- Not serious Core (1 points)
  Handwashing signage
  
  missing hand was sign next to three comp sink, provide
Feb 20, 2020 Routine Score 93
- Not serious Core (1 points)
  Premises free of litter
  
  back grass area has litter, clean.
- Not serious Core (1 points)
  Floors/walls/ceiling/nonfood dirty
  
  grime on frp wall located behind prep table, clean.
- Serious Priority (3 points)
  Cold Hold (41øF/45øF or below)
  
  opened container of mayonnaise store at room temperature states to refrigerate after opening. mayo was disposed of.
- Not serious Core (1 points)
  Store all equipment & utensil covered or inverted
  
  large pots store upright and collecting dust, store inverted.
- Not serious Core (1 points)
  Remove dead/trapped pests
  
  dead roach on shield of light, remove dead pest.
Aug 29, 2019 Routine Score 92
- Not serious Core (1 points)
  Floors/walls/ceiling/nonfood dirty
  
  clean frp walls in storage room.
- Not serious Core (1 points)
  Equipment & utensils cleaned before restocking
  
  clean and sanitize sharping tool for knifes.
- Serious Priority (3 points)
  Cold Hold (41øF/45øF or below)
  
  sliced tomato at 54.2F, mayo at 63.2F. foods in prep ric must be moved to working mechanical refrigerator, foods have been in ric for less than 2 hours
- Not serious Priority Foundation (2 points)
  Cooling, heating, and holding capacities. Equipment
  
  prep reach in cooler observed at 54F. remove food until prep ric can maintain cold hold temperatures.
- Not serious Core (1 points)
  Clean vent syst:Intake/exhaust air ducts
  
  clean exhaust vents covered in dust found throughout establishment.
Feb 7, 2019 Routine Score 94
- Not serious Core (1 points)
  Keep utensils handles upright or protected
  
  handle of ice scoop was touching ice. handle was washed and sanitize.
- Not serious Priority Foundation (2 points)
  Handwashing lavatory - used for other purpose
  
  items in hand wash station were preventing one from washing hands properly.
- Not serious Core (1 points)
  Food storage containers, identified with common name of food.
  
  label containers of floor, sugar and salt.
- Not serious Core (1 points)
  Floors/walls/ceiling/nonfood dirty
  
  clean floors and wipe down frp walls.
- Not serious Core (1 points)
  Health permit posted
  
  Post health permit. If health permit can not be found request copy from Health Department at 7901 Goforth Rd. Dallas Tx 75231
Aug 7, 2018 Routine Score 92
- Not serious Priority Foundation (2 points)
  Cold/hot hold unit thermometer easily viewable
  
  Need a new thermometer in cold hold reach in cooler. reading 30F actual temperature at 41.3F.
- Serious Priority (3 points)
  Q.A. PPM - follow manufacturer's direction
  
  Quat at 3 comp sink at 100PPM, per manufactures' signs, needs to be between 150-400 PPM.
- Not serious Core (1 points)
  Conditions of Permit-in use of food equipment
  
  Need sign that states most "Most recent health report is available upon request/El informe de salud más reciente está disponible a pedido"
- Not serious Core (1 points)
  Ceiling easily cleanable and light in color
  
  Replace or clean ceiling tiles.
- Not serious Core (1 points)
  Dirty nonfood contact surfaces
  
  Clean nacho chips containers, heavy grime build up on out side.
Feb 21, 2018 Routine Score 86
- Serious Priority (3 points)
  Water & Plumbing in good repair- per code
  
  Fix leak underneath 3 comp. sink.
- Not serious Priority Foundation (2 points)
  RFSM - Not On Site
  
  Expired RFSM. Renew by next city.
- Not serious Priority Foundation (2 points)
  Date marking commercially prepared RTE/ TCS food
  
  Date Mark food in RIC
- Not serious Priority Foundation (2 points)
  Damaged Equipment
  
  Resurface cutting board, begin to dip.
- Not serious Priority Foundation (2 points)
  Service sink or one curbed cleaning facility provided
  
  Remove clean utensil from service sink.
- Not serious Core (1 points)
  Thawing. under running water criteria
- Not serious Core (1 points)
  Eating food, chewing gum, drinking beverages, or using tobacco
  
  Remove medicine from kitchen.
- Not serious Core (1 points)
  Floors/walls/ceiling/nonfood dirty
  
  Clean storage area.
Aug 22, 2017 Routine Score 80
- Not serious Core (1 points)
  Cloths in-use for wiping between uses stored
  
  STORED ON PREP TABLE
- Serious Priority (3 points)
  Clean Sight and Touch
  
  CLEAN ALL
- Not serious Priority Foundation (2 points)
  Cooling, heating, and holding capacities. Equipment
  
  ONLY PREPACKAGE STORED IN DRINK COOLER
- Not serious Core (1 points)
  Floors/walls/ceiling/nonfood dirty
- Serious Priority (3 points)
  Food not re-served after being served or sold to consumer
  
  MUST SERVED SALSA IN SINGLE SERVICE: OBSERVED SALSA IN CONTAINER BEING RESERVED
- Serious Priority (3 points)
  Toxic items labeling-non original container
  
  LABEL ALL
- Not serious Priority Foundation (2 points)
  Date marking > 24 hrs,on site,temp 41F
  
  PROVIDE FOR ALL
- Serious Priority (3 points)
  One Inch Air Gap
  
  PROVIDE FOR ALL
- Not serious Core (1 points)
  Food storage, prohibited areas under other sources
  
  CLEAN DISHES STORED ON MOP SINK
- Not serious Core (1 points)
  Outer door: solid,selfclosing,tightfitting
  
  OBSERVED DAYLIGHT AT BOTTOM OF EXIT DOOR
Feb 24, 2017 Routine Score 84
- Serious Priority (3 points)
  Cold Hold (41øF/45øF or below)
  
  SLICE LETTUCE 47*F, SLICED TOMATOES 46*F, CHEESE 51*F,53*F IN WORK OUT COOLER
- Not serious Core (1 points)
  Floors/walls/ceiling/nonfood dirty
  
  FLOORS
- Not serious Core (1 points)
  Cloths in-use for wiping between uses stored
  
  OBSERVED CLOTH STORED IN PREP AREA
- Not serious Priority Foundation (2 points)
  Damaged Equipment
  
  REMOVE BROKEN EQUIPMENT
- Serious Priority (3 points)
  Gloves single use
  
  EMPLOYEE TOUCH HAT & PREPPING FOOD
- Serious Priority (3 points)
  Clean Sight and Touch
  
  CLEAN ALL
- Not serious Core (1 points)
  Light - 50 foot : Food and utensils area
  
  REPLACE NON WORKING IN VENT HOOD
- Not serious Core (1 points)
  Preventing contamination from other sources. Miscellaneous sources of Contamination
  
  OBSERVED EQUIPMENT STORED IN MOP SINK
- Not serious Core (1 points)
  Floor& wall junctures- coved & sealed
  
  REPAIR NEAR HANDSINK

Source: City of Dallas Code Compliance (2016–2024 dataset). History last read Oct 1, 2026. Violation text is the inspector's wording. “Serious” is the source's own top tier. About this data.