RecordWell Data

Dallas Center Of Rehabilitation

4200 LIVE OAK ST, Dallas, TX 75204 · Dallas County

53cited violations
15serious tier
12inspections

Historical record. Historical: the City of Dallas published this dataset from October 2016 to February 2024 and then ended it (dataset ended 2024). Later inspections are not in it. Points follow the Texas inspection form: Priority items 3 points (shown as serious), Priority Foundation 2, Core 1.

Establishment

Type
Food establishment
Inspected by
City of Dallas Code Compliance (2016–2024 dataset)
Official record
City of Dallas Code Compliance (2016–2024 dataset) inspection reports

Other public records for this business

Year by year

YearInspectionsViolationsSerious
2023100
2022120
20212124
2020282
20192155
20182132
2017232

Inspections

  1. Mar 20, 2023 Routine Score 100
  2. Jun 28, 2022 Routine Score 97
    • Not serious Core (1 points)

      Premises shall be maintained in good repair

      Fix drain stoppers on sink, fix racks on RIF

    • Not serious Priority Foundation (2 points)

      Warewashing machines auto. dispense detergents

      Keep dish machine at 50ppm Cl

  3. Nov 30, 2021 Routine Score 95
    • Serious Priority (3 points)

      Raw ready to eat - Food protected from cross contamination by separating, storage, preparation,

      Do not store raw eggs over meat

    • Not serious Priority Foundation (2 points)

      RFSM - Not On Site

      Obtain RFSM certificate

  4. May 27, 2021 Routine Score 82
    • Serious Priority (3 points)

      Sanitization after Cleaning

      Chlorine dish machine observed at 0 ppm: sanitizer bucket observed empty.

    • Serious Priority (3 points)

      Water & Plumbing in good repair- per code

      Repair leaks at both 3 comp sink and 2 comp sink.

    • Serious Priority (3 points)

      Grease Trap Tickets

      Maintain grease trap tickets on file to present upon inspection.

    • Not serious Priority Foundation (2 points)

      RFSM - Not On Site

      Obtain manager certifications and register with the City of Dallas and post.

    • Not serious Priority Foundation (2 points)

      Accredited food handler certificate - 60 days

      Obtain current food handler certificates for all employees not manager certified and maintain on file to present upon inspection.

    • Not serious Core (1 points)

      Trash can provided for papertowel waste

      Provide a trash can for handsink in dish wash area.

    • Not serious Core (1 points)

      Store single-service item in original package

      Maintain coffee filters in plastic bag in dry storage room.

    • Not serious Core (1 points)

      Floors/walls/ceiling/nonfood dirty

      Floor inside WIC under shelves and along wall and in corners observed with product accumulation.

    • Not serious Core (1 points)

      Light bulbs, light shields provided

      Replace missing light bulbs under vent hood.

    • Not serious Core (1 points)

      Drying Mops-air dry

      Dispose of mop water and hang mop when not in use.

  5. Dec 28, 2020 Routine Score 93
    • Not serious Core (1 points)

      Dirty nonfood contact surfaces

    • Serious Priority (3 points)

      Sanitization after Cleaning

      NO BUCKET SANITIZER SET UP

    • Not serious Core (1 points)

      Other Violations

      KEEP FLOOR CLEANING ITEMS IN A SPECIFIC CONNER

    • Not serious Priority Foundation (2 points)

      Food Establishment Permit

      PERMIT NOT PROVIDED

  6. Feb 7, 2020 Routine Score 93
    • Serious Priority (3 points)

      Food products not maintained at 135øF or above

      CARROTS 124 DEGREE F- COS- RHEAT

    • Not serious Priority Foundation (2 points)

      RFSM - Not On Site

      REGISTER WITH THE CITY OF DALLAS

    • Not serious Core (1 points)

      Eating food, chewing gum, drinking beverages, or using tobacco

      ENSURE PERSONAL DRINKS ARE COVERED

    • Not serious Core (1 points)

      Single use articel wrapped or dispensed

      SINGLE SERVICE COFFEE FILTERS

  7. Aug 8, 2019 Routine Score 80
    • Not serious Core (1 points)

      Clean vent syst:Intake/exhaust air ducts

      clean vents in kitchen

    • Serious Priority (3 points)

      Discard if TCS is in container w/ no date or day

      no date marking on prepared food ( s. cheese)

    • Not serious Core (1 points)

      Food protected from cross contamination by storing the food in packages, covered containers, or

      Cover all food to prevent cross contamination

    • Serious Priority (3 points)

      Food products not maintained at 135øF or above

      m. potatoes 125.0F, G. beef 125 C. beef 140 & B. potatoes 150.0F

    • Not serious Priority Foundation (2 points)

      RFSM - Not On Site

      no RFSM on duty during operation

    • Serious Priority (3 points)

      Hand sink water temperature below 110'F

      hot < 110 within 20 seconds

    • Not serious Core (1 points)

      Floors/walls/ceiling/nonfood dirty

      clean floor ( under & behind equipment ) and clean debris out of drains

    • Not serious Priority Foundation (2 points)

      Damaged Equipment

      replace damage gaskets ( black substance growing on ) and remove rust from shelves

    • Not serious Core (1 points)

      Premises shall be maintained in good repair

      replace / clean walls by dish washer ( black substance growing ) & remove peeling all paint

    • Serious Priority (3 points)

      Clean Sight and Touch

      clean RIC (s)

  8. Feb 26, 2019 Routine Score 92
    • Not serious Core (1 points)

      Single use articel wrapped or dispensed

      maintain coffee filters in plastic bag or other protective means while in storage

    • Not serious Core (1 points)

      Premises shall be maintained in good repair

      patch holes in wall where needed

    • Not serious Core (1 points)

      Other Violations

      dispose of mop water and hang mop to dry when not in use

    • Serious Priority (3 points)

      Clean Sight and Touch

      can opener observed with build up of product accumulation

    • Not serious Priority Foundation (2 points)

      Approved Food Contact Equip.

      replace residential equipment with commercial

  9. Aug 21, 2018 Routine Score 88
    • Not serious Core (1 points)

      Light bulbs, light shields provided

      Clean vents and clean fan vent covers

    • Not serious Priority Foundation (2 points)

      Controlling pests. The presence of insects, rodents, and other pests shall be controlled to elim

      flies

    • Serious Priority (3 points)

      Hand sink water temperature below 110'F

      Maintain hot water at hand sink 110F within 20 seconds

    • Not serious Core (1 points)

      Floors/walls/ceiling/nonfood dirty

      clean floors, remove dust from ceiling, clean drains and clean walls (dishes area)

    • Not serious Core (1 points)

      Trash can provided for papertowel waste

      Provide trash cans at hand sink

    • Not serious Priority Foundation (2 points)

      Damaged Equipment

      repair damage equipment / replace gaskets

    • Not serious Core (1 points)

      Outer openings:closing holes, gaps

      close gaps in ceiling

    • Not serious Core (1 points)

      Insect control devices-not over food/food prep

      toxics device stored about equipment

  10. Mar 20, 2018 Routine Score 92
    • Not serious Core (1 points)

      Drying Mops-air dry

      mop-air dry

    • Not serious Core (1 points)

      Eating food, chewing gum, drinking beverages, or using tobacco

      personal drink in prep area

    • Not serious Core (1 points)

      Outer openings:closing holes, gaps

      close gaps in ceiling

    • Not serious Priority Foundation (2 points)

      RFSM - Not On Site

    • Serious Priority (3 points)

      Food products not maintained at 135øF or above

      zucchini 123.4F

  11. Sep 26, 2017 Routine Score 95
    • Serious Priority (3 points)

      Rapidly reheat 165øF for hot holding

      reheat food to 165°F before placing into hot holding unit.

    • Not serious Priority Foundation (2 points)

      Date marking commercially prepared RTE/ TCS food

      date mark milks once opened.

  12. Mar 7, 2017 Routine Score 97
    • Serious Priority (3 points)

      Hand sink water temperature below 110'F

Source: City of Dallas Code Compliance (2016–2024 dataset). History last read Oct 1, 2026. Violation text is the inspector's wording. “Serious” is the source's own top tier. About this data.