Staybridge Suites

Year by year

Inspections

1. Mar 23, 2022 Routine Score 96
   • Not serious Priority Foundation (2 points)

     RFSM - Not On Site

   • Not serious Priority Foundation (2 points)

     No soap at handsink

2. Jul 1, 2021 Routine Score 99
   • Not serious Core (1 points)

     RFSM Certificate - Not Display

3. Jan 22, 2021 Routine Score 98
   • Not serious Priority Foundation (2 points)

     RFSM - Not On Site

4. Jul 13, 2020 Routine Score 98
   • Not serious Priority Foundation (2 points)

     RFSM - Not On Site

5. Jan 14, 2020 Routine Score 98
   • Not serious Priority Foundation (2 points)

     RFSM - Not On Site

6. Jul 16, 2019 Routine Score 89
   • Not serious Core (1 points)

     Storing the food at least 15 cm (6 inches) above the floor

     bag filled with tortillas and red bell peppers stored on the floor inside the kitchen prep area

   • Not serious Core (1 points)

     Preventing contamination from other sources. Miscellaneous sources of Contamination

     bag of red bell peppers and tortillas stored on the floor right below the designated hand wash sink

   • Serious Priority (3 points)

     Equipment and Utensils Cleaning-contamination

     black bacteria buildup on the soda fountain nozzles. Clean and sanitize the soda nozzles thoroughly.

   • Not serious Priority Foundation (2 points)

     RFSM - Not On Site

     register with the City of Dallas as a Registered Food Service Manager by next inspection

   • Serious Priority (3 points)

     Cold Hold (41øF/45øF or below)

     two cartons of raw eggs left out on the prep table; measured at 51 degrees F; two 24 count SBar franks(chicken and pork ingredients) left out at room temperature on the prep table-measured at 52 degrees F

   • Not serious Core (1 points)

     Pest control-routine inspections for

     recent pest control invoices needed on site

7. Jan 16, 2019 Routine Score 92
   • Not serious Priority Foundation (2 points)

     Do not exceed manuf. use by date

     2 lbs unopened package of jennie-o turkey breast with a use by date of 12/19/2018

   • Serious Priority (3 points)

     Hand sink water temperature below 110'F

     hand wash sink water temperature at 103.8 degrees F

   • Serious Priority (3 points)

     Clean Sight and Touch

     clean the soda gun nozzles thoroughly

8. Jul 16, 2018 Routine Score 93
   • Not serious Priority Foundation (2 points)

     Damaged Equipment

     replace the air gaskets inside the reach in cooler

   • Not serious Priority Foundation (2 points)

     Date marking commercially prepared RTE/ TCS food

   • Not serious Priority Foundation (2 points)

     RFSM - Not On Site

     expired permit 5/8/2018

   • Not serious Core (1 points)

     Physical Facilities Floors,Walls,Ceilings

     clean the floor drain of the three-compartment sink

9. Jan 16, 2018 Routine Score 96
   • Not serious Priority Foundation (2 points)

     Do not exceed manuf. use by date

     expired milk

   • Not serious Priority Foundation (2 points)

     Damaged Equipment

10. Jul 18, 2017 Routine Score 96
    • Not serious Priority Foundation (2 points)

      Warewashing sinks and drain boards, self-draining.

      Missing both drain boards

    • Not serious Priority Foundation (2 points)

      Manual warewashing equipment, wash solution temp.

      Lack of a ware washing solution

11. Jan 12, 2017 Routine Score 98
    • Not serious Core (1 points)

      Cloths in-use for wiping between uses stored

    • Not serious Core (1 points)

      Single use articel wrapped or dispensed

      straws