Mcdonalds

Year by year

Inspections

1. Dec 27, 2022 Routine Score 97
   • Not serious Core (1 points)

     Dirty nonfood contact surfaces

     Clean dining room tables

   • Not serious Core (1 points)

     Light bulbs, light shields provided

     Provide light shield for WIC

   • Not serious Core (1 points)

     Premises shall be maintained in good repair

     Fix leak at 3CS

2. Mar 8, 2022 Routine Score 98
   • Not serious Core (1 points)

     Dirty nonfood contact surfaces

     Clean under WIF shelf (COS)

   • Not serious Core (1 points)

     Premises shall be maintained in good repair

     Fix small leak at hand sink

3. Sep 2, 2021 Routine Score 96
   • Serious Priority (3 points)

     Q.A. PPM - follow manufacturer's direction

     Quat at 400+ PPM

   • Not serious Core (1 points)

     Handwashing signage

     Hand washing sign in bathroom

4. Mar 2, 2021 Routine Score 93
   • Serious Priority (3 points)

     Water & Plumbing in good repair- per code

     Pipe leak under hand sink

   • Not serious Core (1 points)

     Floors/walls/ceiling/nonfood dirty

   • Not serious Core (1 points)

     Equipment in good repair and proper adjustment.

     Sanitizer dispenser unit at hand sink

   • Not serious Priority Foundation (2 points)

     Cooling, heating, and holding capacities. Equipment

     Reach in cooler observed at 48F

5. May 4, 2020 Routine Score 96
   • Not serious Core (1 points)

     Store single-service item in original package

     INVERT SINGLE SERVICE ITEMS IN DRY STORAGE

   • Not serious Priority Foundation (2 points)

     Food thermometers provided and accessible

     INSIDE ALL COOLERS COOLER WITH ICE CREAM

   • Not serious Core (1 points)

     Light bulbs, light shields provided

     BROKEN LIGHT SHIELD IN RIF

6. Nov 25, 2019 Routine Score 89
   • Not serious Priority Foundation (2 points)

     Cold/hot hold unit thermometer easily viewable

     IN ALL RICS COOLER WITH COFFEE MACHINE

   • Serious Priority (3 points)

     Chlorine sanitizer concentration, minimum temp.

     LESS THAN 200 PPM CHLORINE IN SANITIZE BUCKET- COS

   • Not serious Core (1 points)

     Store all equipment & utensil covered or inverted

     INVERT SINGLE SERVICE ITEMS

   • Not serious Core (1 points)

     Store single-service item in original package

     COFFEE FILTERS IN DRY STORAGE

   • Not serious Core (1 points)

     Cloths in-use for wiping between uses stored

     STORE IN SANITIZER WHEN NOT IN USE

   • Serious Priority (3 points)

     When to wash hands before donning new gloves

     BLUE GLOVES FOR RAW MEAT

7. May 31, 2019 Routine Score 80
   • Serious Priority (3 points)

     Hand sink water temperature below 110'F

     hot < 110F within 20 seconds

   • Not serious Core (1 points)

     Utensils, single serve items 6 inches off - floor

     food equipment & utensil improperly stored on floor ( tea canisters & cutlery sets)

   • Serious Priority (3 points)

     Clean Sight and Touch

     clean all food contact surfaces (Microwaves & RIC s)

   • Not serious Core (1 points)

     Floors/walls/ceiling/nonfood dirty

     observed standing water on floor & clean floors

   • Not serious Core (1 points)

     Handwashing signage

     hand washing signs at all hand sink

   • Serious Priority (3 points)

     When to wash hands before donning new gloves

     lack of hand washing while prepping ( raw food to RTE food without washing hands)

   • Not serious Core (1 points)

     Cloths in-use for wiping between uses stored

     soiled wiping clothes improper stored on equipment

   • Not serious Priority Foundation (2 points)

     Handwashing lavatory - used for other purpose

     stored for dirty wiping clothes

   • Serious Priority (3 points)

     Cold Hold (41øF/45øF or below)

     s. cheese 75.2, s. tomatoes 52.9F

   • Not serious Core (1 points)

     Mats / Duckboards nonabsorbent

     remove all absorbent materials (boxes)

   • Not serious Core (1 points)

     Hair Restraints effective

     provide hair restraints for all employees

8. Feb 7, 2019 Routine Score 90
   • Not serious Core (1 points)

     Outer door: solid,selfclosing,tightfitting

   • Not serious Core (1 points)

     Handle & dispense of cleaned utensils, single-use

   • Not serious Priority Foundation (2 points)

     Does Establishment have a current valid permit posted?

   • Not serious Core (1 points)

     Jewelry Prohibition

   • Serious Priority (3 points)

     Toxic Chemical Storage - Retail Sale

   • Not serious Priority Foundation (2 points)

     Individual, disposable towels

9. Aug 10, 2018 Routine Score 80
   • Serious Priority (3 points)

     Food protected cross contamination separating types of raw animal food storage, preparation, hol

     Cross Contamination by arrangement r. eggs stored with RTE food s

   • Not serious Priority Foundation (2 points)

     RFSM - Not On Site

     No RFSM on duty during inspection

   • Not serious Core (1 points)

     Trash can provided for papertowel waste

     provide trash cans

   • Not serious Core (1 points)

     Jewelry Prohibition

     no Jewelry allowed

   • Serious Priority (3 points)

     Clean Sight and Touch

     clean RIC(s)

   • Not serious Priority Foundation (2 points)

     Individual, disposable towels

     provide paper towels at hand sink

   • Serious Priority (3 points)

     Discard if TCS is in container w/ no date or day

     no date marking on prepared food

   • Not serious Core (1 points)

     Floors/walls/ceiling/nonfood dirty

     clean drains and floors

   • Not serious Core (1 points)

     Handwashing signage

     provide hand washing sign

   • Serious Priority (3 points)

     One Inch Air Gap

     provide 1 inch air gap at sinks

10. Feb 21, 2018 Routine Score 82
    • Serious Priority (3 points)

      When to wash hands before donning new gloves

      LACK OF HAND WASHING

    • Serious Priority (3 points)

      Food protected cross contamination arrange each type food in equipment so cross is prevented

    • Serious Priority (3 points)

      Clean Sight and Touch

      CLEAN ALL

    • Not serious Priority Foundation (2 points)

      Date marking commercially prepared RTE/ TCS food

      EXPIRED DATE MARKING FOR CHEESE

    • Not serious Core (1 points)

      Hair Restraints effective

    • Serious Priority (3 points)

      Hand sink water temperature below 110'F

      NO HOT WATER AT HAND SINK

    • Not serious Core (1 points)

      Food protected from cross contamination by storing the food in packages, covered containers, or

      COVER ALL FODOS

    • Not serious Priority Foundation (2 points)

      RFSM - Not On Site

11. Sep 15, 2017 Routine Score 89
    • Serious Priority (3 points)

      Chlorine sanitizer concentration, minimum temp.

      dishwasher not reaching minimum rinse temperature - concentration 100pmm; manager stated dishwasher is not currently in use

    • Serious Priority (3 points)

      When to wash hands before donning new gloves

    • Serious Priority (3 points)

      Discard TCS if date marked exceeds temp & time

      eggs exceeded time tag - COS

    • Not serious Core (1 points)

      Store all equipment & utensil covered or inverted

      cups at drive thru

    • Not serious Core (1 points)

      Cloths in-use for wiping between uses stored

12. Mar 3, 2017 Routine Score 96
    • Not serious Priority Foundation (2 points)

      Individual, disposable towels

    • Not serious Core (1 points)

      Cloths in-use for wiping between uses stored

    • Not serious Core (1 points)

      Handle & dispense of cleaned utensils, single-use

      cups at drive thru