RecordWell Data

Pizza Hut #034536

3333 W CAMP WISDOM RD #116, Dallas, TX 75237 · Dallas County

63cited violations
9serious tier
9inspections

Historical record. Historical: the City of Dallas published this dataset from October 2016 to February 2024 and then ended it (dataset ended 2024). Later inspections are not in it. Points follow the Texas inspection form: Priority items 3 points (shown as serious), Priority Foundation 2, Core 1.

Establishment

Type
Food establishment
Inspected by
City of Dallas Code Compliance (2016–2024 dataset)
Official record
City of Dallas Code Compliance (2016–2024 dataset) inspection reports

Other public records for this business

Year by year

YearInspectionsViolationsSerious
2024130
2023141
2021140
2020170
2019162
20182162
20172234

Inspections

  1. Feb 6, 2024 Routine Score 96
    • Not serious Priority Foundation (2 points)

      RFSM notify 10 days & replacement in 45 days

      RFSM not on site

    • Not serious Core (1 points)

      Equipment & Utensils for non PHF shall be cleaned

      Old grease pans need to be discarded

    • Not serious Core (1 points)

      Floors/walls/ceiling/nonfood dirty

      Walls, ceiling, and floors need to be cleaned

  2. Feb 16, 2023 Routine Score 94
    • Not serious Core (1 points)

      Dirty nonfood contact surfaces

      OBSERVED GRIME BUILD UP ON WIRE SHELVES, GRIME ON SURFACES OF EQUIPMENT, DUST ON CEILING TILES. CLEAN.

    • Not serious Core (1 points)

      Equipment in good repair and proper adjustment.

      PREP TABLE NOT MAINTAIN COLD HOLD TEMPERATURES, ADJUST TEMPERATURE OR REPAIR EQUIPMENT.

    • Not serious Core (1 points)

      RFSM Certificate - Not Display

      REGISTER RFSM WITH CITY OF DALLAS.

    • Serious Priority (3 points)

      Cold Hold (41øF/45øF or below)

      CHICKEN 46.9f DICED TOMATO 50.4f. PLACE FOOD IN WORKING COLD HOLD EQUIPMENT.

  3. Sep 3, 2021 Routine Score 95
    • Not serious Core (1 points)

      Dirty nonfood contact surfaces

      observed heavy grime build up on surfaces of equipment, clean.

    • Not serious Core (1 points)

      Controlling pests. Eliminating harborage conditions

      food debris build up in drains and floor, clean.

    • Not serious Core (1 points)

      Clean vent syst:Intake/exhaust air ducts

      dust build up on intake vents, clean.

    • Not serious Priority Foundation (2 points)

      RFSM - Not On Site

      RFSM not onsite.

  4. Feb 18, 2020 Routine Score 90
    • Not serious Priority Foundation (2 points)

      A establishment shall have written procedures for employees to follow when responding to vomitin

    • Not serious Core (1 points)

      Floors/walls/ceiling/nonfood dirty

      grease splatter on frp walls, clean. heavy grime build up on floors, clean. walls of walk in cooler have grime residue, clean. dust on ceiling tiles next to exhaust vents.

    • Not serious Core (1 points)

      Premises shall be maintained in good repair

      replace shattered light shield. repair damaged floor tiles.

    • Not serious Priority Foundation (2 points)

      Thermometer in good condition or discarded

      walk in freezer thermometer not functioning, repair or add a working thermometer in walk in freezer.

    • Not serious Core (1 points)

      Food protected from cross contamination by storing the food in packages, covered containers, or

      open containers of frozen food in walk in freezer, cover.

    • Not serious Priority Foundation (2 points)

      Cold/hot hold unit thermometer easily viewable

      provide thermometer for reach in freezer located next to fryer.

    • Not serious Core (1 points)

      Controlling pests. Eliminating harborage conditions

      heavy food grime on floors, clean and remove harboring condition.

  5. Feb 19, 2019 Routine Score 90
    • Not serious Core (1 points)

      RFSM Certificate - Not Display

      Register Food Service manager certificate at health department office.

    • Not serious Core (1 points)

      Premises shall be maintained in good repair

      Leak coming from ceiling. Creates environment for mold to be produce and causing electrical issues.

    • Not serious Core (1 points)

      Light bulbs, light shields provided

      Light bulb needed in walk in freezer.

    • Not serious Core (1 points)

      Floors/walls/ceiling/nonfood dirty

      clean underneath shelves and equipment. clean dust on fan of walk in cooler.

    • Serious Priority (3 points)

      Cold Hold (41øF/45øF or below)

      chicken breast at 43.2F. Check chicken again in one hour and observe temperature. Check equipment if not maintaining cold hold temperatures.

    • Serious Priority (3 points)

      Food products not maintained at 135øF or above

      hot hold device reading 123F increase temperature in order to maintain minimum hot hold temperature of 135F.

  6. Aug 28, 2018 Routine Score 91
    • Not serious Core (1 points)

      Light bulbs, light shields provided

      Light bulb out in walk in freezer

    • Not serious Priority Foundation (2 points)

      Cold/hot hold unit thermometer easily viewable

      Need thermometer in walk in freezer.

    • Not serious Core (1 points)

      Equipment & utensils cleaned before restocking

      Black mold like substance on top of clean lid.

    • Not serious Core (1 points)

      Floors/walls/ceiling/nonfood dirty

      Clean underneath shelves.

    • Serious Priority (3 points)

      Water & Plumbing in good repair- per code

      leak coming from pipe nest to stove. Fix

    • Not serious Core (1 points)

      Conditions of Permit-in use of food equipment

      need sign that is visible to customers stating: MOST RECENT HEALTH REPORT IS AVAILABLE UPON REQUEST.

  7. Mar 7, 2018 Routine Score 84
    • Serious Priority (3 points)

      Grease Trap Tickets

      Provide Grease Trap by next visit. 1st warning.

    • Not serious Priority Foundation (2 points)

      RFSM - Not On Site

      Need a certified Food manager registered with the City of Dallas by next visit. 1st warning.

    • Not serious Priority Foundation (2 points)

      Handlers-Certificate Not On Site

      All employees working in kitchen require a Texas Food Handler Card by next visit. 1st warning.

    • Not serious Priority Foundation (2 points)

      Date marking commercially prepared RTE/ TCS food

      Dispose of food past 7 day date mark.

    • Not serious Priority Foundation (2 points)

      Food thermometers provided and accessible

      Need thermometer in WIC and WIF.

    • Not serious Core (1 points)

      Storing the food where it is not exposed to splash, dust, or other contamination

      WIF has leak that is causing water flakes to cover food product that is packaged. Fix leak

    • Not serious Core (1 points)

      Store equipment & utensils - avoid contamination

      Seperate clean and dirty utensils.

    • Not serious Core (1 points)

      Dirty nonfood contact surfaces

      Clean grime off FRP walls, remove empty trash boxes that are located in back area, clean dust off fans in WIC.

    • Not serious Core (1 points)

      Disposal towels provided with waste receptacle as specified in 228.152(g)(2)

      Need trash container at all HW stations.

    • Not serious Core (1 points)

      Covered waste receptacle for women's restroom

      Covered waste container needed in womens restroom.

  8. Sep 6, 2017 Routine Score 82
    • Not serious Core (1 points)

      Outer openings:closing holes, gaps

      SEAL ALL HOLES AND GAPS

    • Serious Priority (3 points)

      One Inch Air Gap

      PROVIDE AT DISH MACHINE

    • Serious Priority (3 points)

      Clean Sight and Touch

      CLEAN ALL THOROUGHLY

    • Not serious Priority Foundation (2 points)

      Damaged Equipment

      REPLACE TORN DOOR GASKET ; MAKE READY COOLER (PIZZA) DOOR

    • Not serious Core (1 points)

      Food protected from cross contamination by storing the food in packages, covered containers, or

      COVER ALL FOODS

    • Not serious Core (1 points)

      Floors/walls/ceiling/nonfood dirty

      CLEAN ALL

    • Not serious Core (1 points)

      Clean vent syst:Intake/exhaust air ducts

      CLEAN ALL

    • Not serious Priority Foundation (2 points)

      Food Labeling- with common name of the food

      LABEL ALL NON ORIGINAL CONTAINERS

    • Not serious Core (1 points)

      Drying Mops-air dry

      MOP STORED IN SINK

    • Not serious Core (1 points)

      Cooking equipment free of encrusted grease

      REPLACE

    • Not serious Priority Foundation (2 points)

      Handlers-Certificate Not On Site

      PROVIDE FOR ALL

  9. Mar 10, 2017 Routine Score 80
    • Serious Priority (3 points)

      Conveying Sewage

      HANDSINK BACKING UP AT BOTH HANDSINK

    • Not serious Priority Foundation (2 points)

      Damaged Equipment

      REMOVE ALL BROKEN/DAMAGED EQUIPMENT

    • Not serious Core (1 points)

      Hair Restraints effective

      PROVIDE FOR ALL: EMPLOYEES MUST HAVE HAIR PROPERLY RESTRAINED WHEN WEARING RESTRAINTS

    • Serious Priority (3 points)

      When to wash hands

      LACK OF HANDWASHING OBSERVED

    • Not serious Priority Foundation (2 points)

      Food Labeling- with common name of the food

      LABEL ALL

    • Not serious Core (1 points)

      Floors/walls/ceiling/nonfood dirty

      CLEAN ALL

    • Not serious Core (1 points)

      Outer openings:closing holes, gaps

      SEAL ALL

    • Not serious Priority Foundation (2 points)

      RFSM - Not On Site

      NO CITY OF DALLAS RFSM: MUST OBTAIN WITHIN 48 HOURS OR CITATIONS WILL BE ISSUED

    • Not serious Priority Foundation (2 points)

      Remove soils from equipment & utensils

      REMOVE ALL HARD TO CLEAN EQUIPMENT

    • Not serious Core (1 points)

      (f) No Establishment Inspection Reports

      NO REPORT POSTED

    • Not serious Core (1 points)

      Drying Mops-air dry

    • Not serious Core (1 points)

      Light - 10 foot : Walk-in, Dry storage

      REPLACE IN WIF

Source: City of Dallas Code Compliance (2016–2024 dataset). History last read Oct 1, 2026. Violation text is the inspector's wording. “Serious” is the source's own top tier. About this data.