My Store

Year by year

Inspections

1. Jul 8, 2023 Routine Score 97
   • Not serious Core (1 points)

     Drying Mops-air dry

   • Not serious Priority Foundation (2 points)

     Damaged Equipment

     replace missing front panel of RIC unit

2. Jun 29, 2022 Routine Score 95
   • Not serious Core (1 points)

     Dirty nonfood contact surfaces

     DIRTY FAN COVER AND CEILING IN WIC

   • Not serious Core (1 points)

     Storing the food at least 15 cm (6 inches) above the floor

     DRINK STORE ON FLOOR IN WIC

   • Not serious Core (1 points)

     Light bulbs, light shields provided

     LIGHT OUT IN WIC

   • Not serious Priority Foundation (2 points)

     Food Establishment Permit

3. Jul 22, 2021 Routine Score 97
   • Serious Priority (3 points)

     Food safe, good condition, unadulterated, and honestly presented

     EXPIRED FOOD IN STOCK

4. May 20, 2020 Routine Score 97
   • Serious Priority (3 points)

     Food safe, good condition, unadulterated, and honestly presented

     expired food in store

5. Oct 3, 2019 Routine Score 95
   • Serious Priority (3 points)

     Clean Sight and Touch

     clean interior of ice machine and interior of microwave

   • Not serious Core (1 points)

     Light bulbs, light shields provided

     replace light bulb in wic

   • Not serious Core (1 points)

     Floors/walls/ceiling/nonfood dirty

     clean build up mold on fan cover in wic

6. Oct 21, 2018 Routine Score 93
   • Not serious Priority Foundation (2 points)

     Individual, disposable towels

   • Not serious Priority Foundation (2 points)

     Damaged Equipment

     repair ice machine

   • Not serious Core (1 points)

     Outer openings:closing holes, gaps

     seal gap at door

   • Serious Priority (3 points)

     Clean Sight and Touch

     detail clean interior of ice machine

   • Serious Priority (3 points)

     Water & Plumbing in good repair- per code

     repair leak at faucet of 3 comp sink

7. Mar 21, 2018 Routine Score 95
   • Not serious Priority Foundation (2 points)

     A establishment shall have written procedures for employees to follow when responding to vomitin

   • Not serious Core (1 points)

     Conditions of Permit-in use of food equipment

   • Not serious Priority Foundation (2 points)

     Food packaged in a establishment, shall be labeled as specified in law

8. Aug 7, 2017 Routine Score 97
   • Not serious Priority Foundation (2 points)

     A establishment shall have written procedures for employees to follow when responding to vomitin

     Establishment has to have a spill kit OR written instructions for vomit//diarrhea clean up so employees know how to properly clean

   • Not serious Core (1 points)

     Conditions of Permit-in use of food equipment

     Have latest inspection report posted where customers can see or have a sign stating that inspection report is available upon request

9. Jan 3, 2017 Routine Score 87
   • Serious Priority (3 points)

     Clean Sight and Touch

     clean ice machine

   • Serious Priority (3 points)

     Toxic items stored above food/utensils

     Toxics stored with food items

   • Serious Priority (3 points)

     Hand sink water temperature below 110'F

     hot water on demand

   • Not serious Priority Foundation (2 points)

     Food packaged in a establishment, shall be labeled as specified in law

     improperly labeling for food items

   • Not serious Core (1 points)

     Toilet tissue, availability

     provide paper towels

   • Not serious Core (1 points)

     Handwashing signage

     provide hand washing signs and label 3 comp sink