Freshii

Year by year

Inspections

1. Jan 27, 2023 Routine Score 92
   • Serious Priority (3 points)

     Toxic items used according to law

     Cl in sanitizer compartment at 200ppm, Keep at 50 ppm Cl

   • Serious Priority (3 points)

     Water & Plumbing in good repair- per code

     Fix back flow device on dump sink

   • Not serious Priority Foundation (2 points)

     RFSM - Not On Site

     Register certificate with city of Dallas

2. Jul 18, 2022 Routine Score 96
   • Not serious Priority Foundation (2 points)

     RFSM - Not On Site

     Obtain RFSM from city of Dallas

   • Not serious Core (1 points)

     Food shall be protected from contamination by storing the food in a clean, dry location

     Fix leak in RIC

   • Not serious Core (1 points)

     Premises shall be maintained in good repair

     Fix backflow device

3. Dec 27, 2021 Routine Score 96
   • Serious Priority (3 points)

     Water & Plumbing in good repair- per code

     Fix backflow at mop sink

   • Not serious Core (1 points)

     Food Labeling - Bulk Food w/ Card or Sign

     Label bulk items

4. Jun 15, 2021 Routine Score 91
   • Serious Priority (3 points)

     Q.A. PPM - follow manufacturer's direction

   • Not serious Priority Foundation (2 points)

     Accredited food handler certificate - 60 days

   • Not serious Priority Foundation (2 points)

     Date marking > 24 hrs,on site,temp 41F

   • Not serious Core (1 points)

     Pest Control

     FRUIT FLIES

   • Not serious Core (1 points)

     In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep

5. Apr 8, 2020 Routine Score 94
   • Serious Priority (3 points)

     Cold Hold (41øF/45øF or below)

     Corn and beans measured above 50.

   • Not serious Core (1 points)

     Controlling pests. Eliminating harborage conditions

     Observed fruit flies in back room.

   • Not serious Priority Foundation (2 points)

     CIP-Cleanability

     Wiping cloth cannot be used as a barrier between containers and interior.

6. Sep 6, 2019 Routine Score 81
   • Not serious Priority Foundation (2 points)

     Maintain in Good Repair

     repair damage equipment

   • Serious Priority (3 points)

     When to wash hands before donning new gloves

   • Not serious Priority Foundation (2 points)

     Food packaged in a establishment, shall be labeled as specified in law

     label s. bottle

   • Serious Priority (3 points)

     Toxic items storage adjacent to food/utensils

   • Serious Priority (3 points)

     Cold Hold (41øF/45øF or below)

   • Not serious Priority Foundation (2 points)

     RFSM - Not On Site

     no RFSM on duty during inspection

   • Not serious Core (1 points)

     Cutting surfaces.

     resurface

   • Serious Priority (3 points)

     One Inch Air Gap

7. Mar 29, 2019 Routine Score 80
   • Serious Priority (3 points)

     Cold Hold (41øF/45øF or below)

     c. mushroom 47.9F

   • Not serious Priority Foundation (2 points)

     A establishment shall have written procedures for employees to follow when responding to vomitin

     Provide vomiting and diarrhea clean up policy (warning)

   • Not serious Core (1 points)

     Eating food, chewing gum, drinking beverages, or using tobacco

     personal drinks (open containers) on prep table/ equipment

   • Serious Priority (3 points)

     Backflow Prevention. The plumbing system shall preclude backflow of a solid, liquid, or gas cont

     leaking back flow preventer device

   • Serious Priority (3 points)

     Toxic items storage adjacent to food/utensils

     Toxics stored with food

   • Not serious Core (1 points)

     Outer openings:closing holes, gaps

     close all gaps in ceiling

   • Not serious Priority Foundation (2 points)

     Handlers-Certificate Not On Site

     Certify all staff

   • Not serious Core (1 points)

     Dirty nonfood contact surfaces

     reseal around prep sink -Remove black substance

   • Serious Priority (3 points)

     Discard if TCS is in container w/ no date or day

     no date marking on prepared foods

   • Not serious Core (1 points)

     Drying Mops-air dry

     air-dry

8. Apr 23, 2018 Routine Score 80
   • Not serious Priority Foundation (2 points)

     Food packaged in a establishment, shall be labeled as specified in law

   • Serious Priority (3 points)

     Clean Sight and Touch

     clean RIC(S)

   • Not serious Priority Foundation (2 points)

     Handlers-Certificate Not On Site

   • Serious Priority (3 points)

     Discard if TCS is in container w/ no date or day

     No Date marking on s. carrots

   • Serious Priority (3 points)

     Grease Trap Tickets

     update(12/11/17)

   • Not serious Priority Foundation (2 points)

     RFSM - Not On Site

   • Not serious Core (1 points)

     Cloths in-use for wiping between uses stored

     s. busket stored on floor

   • Serious Priority (3 points)

     One Inch Air Gap

     provide one inch air gap

   • Not serious Core (1 points)

     Food Labeling - Bulk Food w/ Card or Sign

     Label bulk containers

9. Jan 3, 2018 Routine Score 86
   • Not serious Core (1 points)

     Trash can provided for papertowel waste

     provide trash can at hand sink

   • Serious Priority (3 points)

     One Inch Air Gap

     provide one inch air gap at sinks

   • Not serious Priority Foundation (2 points)

     RFSM - Not On Site

     no RFSM on duty during inspection

   • Not serious Core (1 points)

     Eating food, chewing gum, drinking beverages, or using tobacco

     personal drinks stored with customer's food

   • Not serious Core (1 points)

     Floors/walls/ceiling/nonfood dirty

     clean floors and gaskets

   • Serious Priority (3 points)

     Discard if TCS is in container w/ no date or day

   • Not serious Priority Foundation (2 points)

     Date marking > 24 hrs,on site,temp 41F

     improper date marking

   • Not serious Core (1 points)

     Other Violations

     Label 3 comp sink

10. Jul 24, 2017 Routine Score 86
    • Not serious Core (1 points)

      Eating food, chewing gum, drinking beverages, or using tobacco

      employee drink on prep table

    • Not serious Core (1 points)

      Food storage containers, identified with common name of food.

    • Not serious Core (1 points)

      Storing the food at least 15 cm (6 inches) above the floor

      bag of rice on floor

    • Not serious Priority Foundation (2 points)

      No soap at handsink

      back hand sink

    • Serious Priority (3 points)

      Q.A. PPM - follow manufacturer's direction

      sanitizer bucket lacked proper concentration

    • Not serious Priority Foundation (2 points)

      Food packaged in a establishment, shall be labeled as specified in law

    • Not serious Core (1 points)

      Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve

    • Serious Priority (3 points)

      When to wash hands before donning new gloves

11. Jan 18, 2017 Routine Score 87
    • Serious Priority (3 points)

      Clean Sight and Touch

      clean ice dispenser in customer area.

    • Serious Priority (3 points)

      When to wash hands before donning new gloves

    • Not serious Priority Foundation (2 points)

      Food Label- manufacture/packer/distrubtor name

      bread at cash register

    • Not serious Priority Foundation (2 points)

      Date marking > 24 hrs,on site,temp 41F

      in walk in cooler

    • Not serious Priority Foundation (2 points)

      Handwashing lavatory - used for other purpose

      hand sink used to rinse yogurt catch tray.

    • Not serious Core (1 points)

      Food storage containers, identified with common name of food.