Chick-fil-a

Year by year

Inspections

1. Jan 8, 2024 Routine Score 95
   • Not serious Priority Foundation (2 points)

     Accredited food handler certificate - 60 days

     No food handlers for all employees.

   • Serious Priority (3 points)

     Water & Plumbing in good repair- per code

     Leaking sink & 3 comp sink.

2. Jun 28, 2023 Routine Score 100
3. Dec 28, 2022 Routine Score 99
   • Not serious Core (1 points)

     Other Violations

     Need choking poster.

4. Jun 10, 2022 Routine Score 93
   • Not serious Priority Foundation (2 points)

     RFSM - Not On Site

     No RFSM/Expired (one per shift)

   • Not serious Priority Foundation (2 points)

     Cool TCS foods using proper methods

     Observed chicken cooling inside the walk in cooler covered with plastic (COS)

   • Not serious Core (1 points)

     In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep

     Observed in use container inside of the bulk ingredient bin (sugar)

   • Not serious Core (1 points)

     Floors/walls/ceiling/nonfood dirty

     Clean the floors/underneath and around all food equipment throughout the kitchen area.

   • Not serious Core (1 points)

     Premises shall be maintained in good repair

     Re-caulk along splash guard and back hand sink. Observed with missing caulk. Repair leak at the 3 compartment sink. Remove green wiping cloth/hose/mop sink- repair the leak. Clean and organize personal storage area

5. Jul 28, 2021 Routine Score 99
   • Not serious Core (1 points)

     Maintaining refuse areas and enclosures

6. Jan 14, 2021 Routine Score 99
   • Not serious Core (1 points)

     Maintaining refuse areas and enclosures

7. Jul 30, 2020 Routine Score 99
   • Not serious Core (1 points)

     Dirty nonfood contact surfaces

     sticky residue inside the reach in coolers

8. Jan 30, 2020 Routine Score 94
   • Serious Priority (3 points)

     Food safe, good condition, unadulterated, and honestly presented

     mold observed on blueberries

   • Serious Priority (3 points)

     Clean Sight and Touch

     sticky residue inside the reach in coolers in the front area

9. Jul 9, 2019 Routine Score 91
   • Not serious Core (1 points)

     Floors/walls/ceiling/nonfood dirty

     clean up around drive thru drink area

   • Not serious Priority Foundation (2 points)

     Equipment & Utensils smooth easily cleanable

     reseal tubing in WIF

   • Serious Priority (3 points)

     Hand sink water temperature below 110'F

   • Serious Priority (3 points)

     Cold Hold (41øF/45øF or below)

     salad fridge@ front- wrap 52 F ensure cooler airflow is correct to maintain product temperature solid trays impeding movement

10. Jan 25, 2019 Routine Score 89
    • Not serious Priority Foundation (2 points)

      RFSM - Not On Site

      must have one food manager registered on site at all times repeat violation

    • Not serious Core (1 points)

      Cloths in-use for wiping between uses stored

      keep in sani bucket , not on prep

    • Serious Priority (3 points)

      When to wash hands before donning new gloves

    • Not serious Core (1 points)

      Loosely cover cooling foods

      cover loosely

    • Serious Priority (3 points)

      Contact RTE Products w/ Bare Hands

      making wraps with bare hands multiple employees without gloves on! citation issued to PIC

    • Not serious Core (1 points)

      Eating food, chewing gum, drinking beverages, or using tobacco

      employee drinks must stay in break area

11. Jul 11, 2018 Routine Score 90
    • Not serious Core (1 points)

      Storing the food at least 15 cm (6 inches) above the floor

      lemon juice raw chicken

    • Not serious Core (1 points)

      Thawing. under running water criteria - water velocity

      thawing raw chicken in a bucket

    • Not serious Priority Foundation (2 points)

      Handlers-Certificate Not On Site

      must take within 60 days of hire

    • Serious Priority (3 points)

      Toxic items stored above food/utensils

      pesticide over fry mix chicken under chemicals at mop sink

    • Not serious Core (1 points)

      Outer openings:closed,tight-fitting windows

      turn on air curtain when window is open

    • Not serious Priority Foundation (2 points)

      RFSM - Not On Site

      none on site

12. Jan 23, 2018 Routine Score 91
    • Not serious Priority Foundation (2 points)

      A establishment shall have written procedures for employees to follow when responding to vomitin

    • Not serious Core (1 points)

      In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep

      no standing water

    • Serious Priority (3 points)

      Discard if TCS is in container w/ no date or day

      nuggets 120-130 F timer not set

    • Not serious Core (1 points)

      Eating food, chewing gum, drinking beverages, or using tobacco

      keep personal items segregated

    • Not serious Priority Foundation (2 points)

      Date marking > 24 hrs,on site,temp 41F

      date mark all consistently with either the prep or discard date

13. Jun 26, 2017 Routine Score 95
    • Not serious Priority Foundation (2 points)

      Damaged Equipment

      replace broken gaskets by chicken hot hold station / repair damaged equipment cooler in salad station (door)

    • Serious Priority (3 points)

      Food products not maintained at 135øF or above

      chicken reading 133 F, employee discarded

14. Jan 3, 2017 Routine Score 90
    • Not serious Priority Foundation (2 points)

      Damaged Equipment

      REPAIR MILK SHAKE MACHINE AND REPLACE BROKEN GASKETS

    • Serious Priority (3 points)

      Clean Sight and Touch

      CLEAN MILKSHAKE STATION

    • Not serious Priority Foundation (2 points)

      Handwashing lavatory - accessible

    • Not serious Core (1 points)

      Cloths in-use for wiping between uses stored

    • Not serious Core (1 points)

      Floors/walls/ceiling/nonfood dirty

    • Not serious Core (1 points)

      Floor, wall, ceiling - Exposed material