Ann Health Food Center

Year by year

Inspections

1. Jul 8, 2023 Routine Score 95
   • Not serious Priority Foundation (2 points)

     RFSM - Not On Site

     No CFM on site or person in charge.

   • Not serious Core (1 points)

     Other Violations

     Provide a current pest control report.

   • Not serious Core (1 points)

     Storing the food where it is not exposed to splash, dust, or other contamination

     Heavy dust build up on fan covers in WIC. Clean to remove dust.

   • Not serious Core (1 points)

     Dirty nonfood contact surfaces

     Clean and sanitize interior of black bins (frozen food).

2. Sep 25, 2022 Routine Score 99
   • Not serious Core (1 points)

     Other Violations

     Change out cardboard liners in dry storage. Label shelves.

3. Jun 7, 2021 Routine Score 80
   • Not serious Priority Foundation (2 points)

     Date marking commercially prepared RTE/ TCS food

     LACK OF DATEMARKING FOR TCS FOOD ITEMS

   • Serious Priority (3 points)

     Contact RTE Products w/ Bare Hands

     EMPLOYEE HANDLING RTE FOODS WITH BARE HANDS

   • Not serious Core (1 points)

     Ceiling easily cleanable and light in color

     REPLACE CEILING TILE EXPOSED TO MOISTURE

   • Not serious Core (1 points)

     Outer door: solid,selfclosing,tightfitting

     OBSERVED FRONT DOOR OPEN : OBSERVED FLIES LANDING ON FOOD ITEMS

   • Not serious Core (1 points)

     Storing the food at least 15 cm (6 inches) above the floor

     FOOD ITEMS STORED ON FLOOR

   • Not serious Core (1 points)

     Loosely cover cooling foods

     PROVIDE FOR ALL

   • Serious Priority (3 points)

     Wash hands after all other activities

     LACK OF HAND WASHING

   • Not serious Core (1 points)

     Dirty nonfood contact surfaces

     CLEAN FAN COVERS, DOOR GASKETS, AND FAN

   • Not serious Core (1 points)

     RFSM Certificate - Not Display

     POST IN CUSTOMER VIEW

   • Serious Priority (3 points)

     Food protected cross contamination arrange each type food in equipment so cross is prevented

     RAW EGGS STORED ABOVE RTE FOODS; RAW BACON STORED ABOVE RTE FOODS IN RIF

   • Not serious Core (1 points)

     Clean vent syst:Intake/exhaust air ducts

     CLEAN ALL

   • Not serious Priority Foundation (2 points)

     Food Labeling- with common name of the food

     PROVIDE FOR ALL

4. Apr 10, 2020 Routine Score 96
   • Not serious Core (1 points)

     Pest Control

   • Not serious Core (1 points)

     Physical Facilities Floors,Walls,Ceilings

   • Not serious Core (1 points)

     Hair Restraints effective

   • Not serious Core (1 points)

     Floors/walls/ceiling/nonfood dirty

5. Dec 4, 2018 Routine Score 85
   • Not serious Core (1 points)

     Equipment-doors, seal hinges adjusted/intact

     seal on wic door is falling off, repair or replace.

   • Not serious Core (1 points)

     Dirty nonfood contact surfaces

     dust accumulating on fan of wic, clean. clean behind grill station

   • Not serious Priority Foundation (2 points)

     Temperature Measuring- accurate +/- 2'F

     thermometer of walk in cooler not accurate, reading 20F actual temperature is 38.5F, repair or replace.

   • Not serious Core (1 points)

     Equipment in good repair and proper adjustment.

     exposed wire on bottom of 3 door reach in cooler, cover wires.

   • Not serious Core (1 points)

     Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve

     store sanitizer buckets off the floor and off food contact surfaces

   • Not serious Core (1 points)

     Food storage containers, identified with common name of food.

     label spray bottles.

   • Not serious Core (1 points)

     Thawing. under running water criteria

     bags of food products thawing, located in kitchen and serving area, at room temperature.

   • Serious Priority (3 points)

     Cold Hold (41øF/45øF or below)

     opened condiments refrigerate those that state "refrigerate after opening", mustard.

   • Not serious Core (1 points)

     Physical Facilities Floors,Walls,Ceilings

     broken tile on aisle 1

   • Not serious Priority Foundation (2 points)

     Date marking commercially prepared RTE/ TCS food exceed a manufacturer's use-by date

     cans of toddler formula state use by 12-01-18

   • Not serious Core (1 points)

     RFSM Certificate - Not Display

     register food manager certificate at our office, 2nd warning.

6. May 4, 2018 Routine Score 81
   • Not serious Priority Foundation (2 points)

     RFSM - Not On Site

     Manager are not certified. When certified take certificate to our office to get certificate registered.

   • Not serious Priority Foundation (2 points)

     Handwashing lavatory - used for other purpose

     Was used to wash blender. Remove items from HW station

   • Not serious Core (1 points)

     Storing the food where it is not exposed to splash, dust, or other contamination

     Leak coming from ceiling, splashing on food.

   • Not serious Core (1 points)

     Thawing. Under refrigeration

     Soup and salmon thawing at RT. Thaw overnight under refrigeration, or under running water.

   • Not serious Core (1 points)

     Dirty nonfood contact surfaces

     clean inside rif.

   • Not serious Core (1 points)

     Equipment-doors, seal hinges adjusted/intact

     Clean or replace seals on RIC.

   • Not serious Priority Foundation (2 points)

     Food thermometers provided and accessible

     Replace thermometers in RIF(white) and RIC. Provide thermometer for new RIC out on sales floor.

   • Serious Priority (3 points)

     Distressed merchandise, segregation and location

     Label area in WIC, remove cooler in bar area that contains expired food products.

   • Not serious Core (1 points)

     Walls and ceilings, studs, joists, and rafters

     Leak coming from ceiling in kitchen.

   • Not serious Priority Foundation (2 points)

     Date marking > 24 hrs,on site,temp 41F

     Label designated area for food products that will be used within 24 hrs ,RIC.

   • Serious Priority (3 points)

     Grease Trap Tickets

     Grease trap receipt needs to be within 90 days of inspection.

7. Mar 5, 2018 Routine Score 78
   • Serious Priority (3 points)

     Food protected cross contamination arrange each type food in equipment so cross is prevented

     Eggs above produce in RIC.

   • Serious Priority (3 points)

     When to wash hands before donning new gloves

   • Serious Priority (3 points)

     Toxic items labeling-non original container

     Label spray bottles.

   • Not serious Priority Foundation (2 points)

     RFSM - Not On Site

     Renew RFSM.

   • Not serious Priority Foundation (2 points)

     Date marking commercially prepared RTE/ TCS food

     Date mark all food that is not in its original container and any cut produce.

   • Not serious Priority Foundation (2 points)

     Handwashing lavatory - used for other purpose

     No items in and around HW station.

   • Not serious Core (1 points)

     Eating food, chewing gum, drinking beverages, or using tobacco

     NO drink in/around food prep area. Must have a designated area for drinks in kitchen.

   • Not serious Core (1 points)

     Cloths in-use for wiping between uses stored

     Cloths must go back into sanitizer bucket when not in use.

   • Not serious Core (1 points)

     Storing the food at least 15 cm (6 inches) above the floor

     Food boxes on floor. Need to be minimum 6" off floor.

   • Not serious Core (1 points)

     Food storage containers, identified with common name of food.

     Label bulk storage containers.

   • Not serious Core (1 points)

     Floors/walls/ceiling/nonfood dirty

     Clean counter tops and clean dust off that is accumulating on fan in WIC.

   • Not serious Core (1 points)

     Ventilation hood-prevent grease dripping

     Clean vent hood.

   • Not serious Core (1 points)

     Handwashing signage

     need HW signs at HW sinks.

8. Oct 7, 2017 Routine Score 83
   • Not serious Priority Foundation (2 points)

     Handwashing lavatory - accessible

   • Not serious Priority Foundation (2 points)

     RFSM notify 10 days & replacement in 45 days

   • Not serious Priority Foundation (2 points)

     Handlers-Certificate Not On Site

   • Serious Priority (3 points)

     Clean Sight and Touch

   • Not serious Core (1 points)

     Covered waste receptacle for women's restroom

   • Not serious Core (1 points)

     Nonfood-contact surfaces material

   • Not serious Priority Foundation (2 points)

     Date marking > 24 hrs,on site,temp 41F

   • Not serious Core (1 points)

     Pest Control

   • Not serious Core (1 points)

     OTHER VIOLATIONS

   • Not serious Priority Foundation (2 points)

     Food Establishment Permit

9. Mar 17, 2017 Routine Score 83
   • Serious Priority (3 points)

     Food safe, good condition, unadulterated, and honestly presented

     DENTED FOOD CANS REMOVED FROM THE SALES FLOOR SHELVES

   • Serious Priority (3 points)

     Clean Sight and Touch

     CLEAN THE INTERIOR OF THE REACH IN COOLER IN THE KITCHEN (BOTTOM SPECIFICALLY) BUILD UP, FOOD DEBRIS AND RAW MEAT BLOOD SPILL

   • Not serious Priority Foundation (2 points)

     Handlers-Certificate Not On Site

     PROVIDE FOOD HANDLERS CERTIFICATES FOR ALL FOOD PREPARATION STAFF

   • Not serious Priority Foundation (2 points)

     Date marking commercially prepared RTE/ TCS food

     COOKED FOOD ITEMS NOT DATE MARKED (REACH IN COOLER IN THE KITCHEN)

   • Not serious Priority Foundation (2 points)

     Damaged Equipment

     BROKEN REACH IN COOLER DOOR (BREAKS WHERE INSULATION IS SHOWING)

   • Not serious Core (1 points)

     Insect control:prevent dead insects from food

     FRUIT FLIES OBSERVED FLYING AROUND IN THE DRY STORAGE AREA (NEAR THE WALK IN COOLER).

   • Not serious Core (1 points)

     Eating food, chewing gum, drinking beverages, or using tobacco

     ENSURE ALL FOOD PREPARATION WORKERS WEAR HAIR RESTRAINTS. NO OPEN PERSONAL DRINKS ALLOWED IN THE KITCHEN. OPEN YERBA MATE ENERGY DRINK RESTING ON THE CENTER FOOD PREPARATION TABLE

   • Not serious Core (1 points)

     Dirty nonfood contact surfaces

     CLEAN THE GASKETS OF THE REACH IN COOLER UNITS REMOVE DUST FROM THE OUTSIDE FAN COVER OF THE REACH IN COOLER

   • Not serious Core (1 points)

     Light bulbs, light shields provided

     PROVIDE A LIGHT SHIELD FOR THE LIGHT BULB IN THE WALK IN COOLER

   • Not serious Core (1 points)

     Physical Facilities Premises

     CLEAN THE TOILET SEATS OF THE RESTROOM (FECAL REMNANTS PRESENT)