Wing Stop

6130 GREENVILLE AVE STE #108, Dallas, TX 75206

79cited violations

21serious tier

12inspections

Historical record. Historical: the City of Dallas published this dataset from October 2016 to February 2024 and then ended it (dataset ended 2024). Later inspections are not in it. Points follow the Texas inspection form: Priority items 3 points (shown as serious), Priority Foundation 2, Core 1.

Establishment

Type: Food establishment
Inspected by: City of Dallas Code Compliance (2016–2024 dataset)
Official record: City of Dallas Code Compliance (2016–2024 dataset) inspection reports

Other public records for this business

Year by year

Year	Inspections	Violations	Serious
2023	1	4	0
2022	2	12	4
2021	1	11	3
2020	2	14	5
2019	2	13	4
2018	2	12	2
2017	2	13	3

Inspections

May 4, 2023 Routine Score 95
- Not serious Priority Foundation (2 points)
  RFSM - Not On Site
  
  RFSM not registered with City of Dallas. Register at dallascityhall.com.
- Not serious Core (1 points)
  Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve
  
  Observed sanitizer bucket stored near seasonings.
- Not serious Core (1 points)
  Food, utensils & equip under other sources
  
  Observed bag of batter mix stored under drying dishes.
- Not serious Core (1 points)
  Soda nozzles and ice bin clean to remove soil
  
  Observed dirty ice dispenser at soda machine.
Dec 13, 2022 Routine Score 95
- Not serious Priority Foundation (2 points)
  RFSM - Not On Site
  
  RFSM not registered with City of Dallas. Register at dallascityhall.com.
- Not serious Core (1 points)
  Dirty nonfood contact surfaces
  
  Observed RIC's dirty on the bottom shelves.
- Not serious Core (1 points)
  Drying Mops-air dry
  
  Hang mops to dry and drain mop bucket when not in use.
- Not serious Core (1 points)
  Conditions of Permit-in use of food equipment
  
  Need a sign about the inspection report.
Feb 9, 2022 Routine Score 83
- Serious Priority (3 points)
  Cold Hold (41øF/45øF or below)
- Serious Priority (3 points)
  Time as PHC:provide written procedures on site
  
  PROVIDE DOCUMENTATION FOR RAW CHICKEN AS A SPECIALIZED PROCESS
- Serious Priority (3 points)
  Food protected cross contamination separating types of raw animal food storage, preparation, hol
  
  CROSS CONTAMINATION BY PREP( WASHING DISHES/ WHILE PREP RTE FOOD)
- Not serious Core (1 points)
  Outer openings:closing holes, gaps
  
  CLOSE ALL GAPS
- Not serious Core (1 points)
  Premises shall be maintained in good repair
  
  REPAIR FLOORS
- Serious Priority (3 points)
  Contact RTE Products w/ Bare Hands
  
  PROPER HANDLING OF RTE FOOD
- Not serious Priority Foundation (2 points)
  RFSM - Not On Site
  
  NO RFSM ONSITE
- Not serious Core (1 points)
  Floors/walls/ceiling/nonfood dirty
  
  CLEAN FLOORS
Jul 20, 2021 Routine Score 81
- Serious Priority (3 points)
  Water & Plumbing in good repair- per code
  
  REPAIR LEAKING PIPES
- Not serious Core (1 points)
  Outer door: solid,selfclosing,tightfitting
  
  CLOSE ALL GAP & HOLES AND RESEAL AROUND BACK DOOR
- Not serious Priority Foundation (2 points)
  RFSM - Not On Site
  
  NO RFSM ONSITE
- Not serious Core (1 points)
  Premises shall be maintained in good repair
  
  RESEAL AROUND HAND SINK IN FRONT OF ESTABLISHMENT
- Not serious Core (1 points)
  Other Violations
  
  RELABEL 3 COMP SINK
- Not serious Core (1 points)
  Floors/walls/ceiling/nonfood dirty
  
  REMOVE STANDING WATER FROM FLOORS
- Serious Priority (3 points)
  Time as PHC: 4 hours provide written procedures methods of compliance
  
  R. CHICKEN NOT ALLOWED AS TIME AS PUBLIC HEALTH CONTROL
- Serious Priority (3 points)
  Clean Sight and Touch
  
  CLEAN FOOD CONTACT SURFACES
- Not serious Core (1 points)
  Cloths in-use for wiping between uses stored
  
  SOILED WIPING CLOTHES STORED ON FOOD EQUIPMENT
- Not serious Priority Foundation (2 points)
  Water pressure specifications
  
  VERY LOW WATER PRESSURE AT HAND SINK IN PREP AREA
- Not serious Core (1 points)
  Hair Restraints effective
  
  PROPERLY RESTRAIN PONYTAILS
Jul 9, 2020 Routine Score 88
- Not serious Core (1 points)
  Hair Restraints effective
  
  PROPERLY RESTRAIN HAIR
- Not serious Priority Foundation (2 points)
  Controlling pests. The presence of insects, rodents, and other pests shall be controlled to elim
  
  FLIES
- Not serious Priority Foundation (2 points)
  RFSM - Not On Site
  
  NO RFSM ON DUTY
- Serious Priority (3 points)
  Clean Sight and Touch
  
  CLEAN RIC (S)
- Not serious Core (1 points)
  Light bulbs, light shields provided
  
  REPLACE LIGHTING UNDER VENT HOOD SYSTEM
- Serious Priority (3 points)
  Cold Hold (41øF/45øF or below)
  
  r. chicken 45.8
Jan 13, 2020 Routine Score 85
- Serious Priority (3 points)
  Clean Sight and Touch
  
  CLEAN RIC
- Not serious Core (1 points)
  Cutting surfaces.
  
  RESURFACE CUTTING BOARD
- Serious Priority (3 points)
  Gloves single use
  
  IMPROPER GLOVE USAGES
- Not serious Core (1 points)
  Cloths in-use for wiping between uses stored
  
  SOILED WIPING CLOTHES IMPROPERLY STORED ON EQUIPMENT
- Not serious Core (1 points)
  Eating food, chewing gum, drinking beverages, or using tobacco
  
  PERSONAL FOOD STORED WITH CUSTOMER'S FOOD
- Not serious Core (1 points)
  Floors/walls/ceiling/nonfood dirty
  
  CLEAN FLOORS BEHIND EQUIPMENT AND CLEAN VENTS ON ICE
- Serious Priority (3 points)
  Contact RTE Products w/ Bare Hands
  
  BARE HAND CONTACT ON RTE FOOD
- Not serious Priority Foundation (2 points)
  RFSM - Not On Site
  
  NO RFSM ON DUTY DURING INSPECTION
Jul 3, 2019 Routine Score 87
- Not serious Priority Foundation (2 points)
  RFSM notify 10 days & replacement in 45 days
  
  obtain rfsm certificate within 45 days
- Not serious Core (1 points)
  Dirty nonfood contact surfaces
  
  clean cooler inside, gaskets around cooler door
- Serious Priority (3 points)
  Toxic items labeling-non original container
  
  provide label for chemical spray bottle
- Serious Priority (3 points)
  Clean Sight and Touch
  
  clean ice machine
- Not serious Core (1 points)
  Conditions of Permit-in use of food equipment
  
  provide a sign about inspection report
- Not serious Core (1 points)
  Pest control-routine inspections for
  
  observed fruit flies around mop sink
- Not serious Priority Foundation (2 points)
  Handlers-Certificate Not On Site
  
  food employees need to obtain food handler cards 15 days
Jan 10, 2019 Routine Score 89
- Not serious Core (1 points)
  Handwashing signage
  
  provide hand washing sign
- Not serious Core (1 points)
  Dirty nonfood contact surfaces
  
  clean cooler inside
- Serious Priority (3 points)
  Grease Trap Tickets
  
  provide grease trap ticket (new date)
- Not serious Core (1 points)
  Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve
  
  keep sanitizer bucket off floor
- Not serious Priority Foundation (2 points)
  RFSM notify 10 days & replacement in 45 days
  
  obtain rfsm certificate within 45 days
- Serious Priority (3 points)
  Clean Sight and Touch
  
  clean ice machine
Jul 12, 2018 Routine Score 94
- Not serious Core (1 points)
  Cutting surfaces.
  
  cutting board
- Not serious Priority Foundation (2 points)
  Handlers-Certificate Not On Site
  
  provide
- Not serious Core (1 points)
  Conditions of Permit-in use of food equipment
  
  provide
- Not serious Priority Foundation (2 points)
  RFSM notify 10 days & replacement in 45 days
  
  obtain rfsm certificate from City of Dallas
Jan 24, 2018 Routine Score 86
- Not serious Core (1 points)
  Equipment in good repair and proper adjustment.
  
  rusty shelves, gaskets around walk in cooler door
- Serious Priority (3 points)
  Q.A. PPM - follow manufacturer's direction
  
  3 com sink 100 ppm, sanitizer bucket 0 ppm
- Not serious Core (1 points)
  Conditions of Permit-in use of food equipment
  
  provide a sigj about inspection report
- Serious Priority (3 points)
  Toxic items stored above food/utensils
  
  chemical spray bottles store above utensils/food
- Not serious Core (1 points)
  Outer openings:closing holes, gaps
  
  fix gap at exit door
- Not serious Core (1 points)
  Dirty nonfood contact surfaces
  
  clean shelves in walk n cooler
- Not serious Priority Foundation (2 points)
  Handlers-Certificate Not On Site
  
  15 days
- Not serious Priority Foundation (2 points)
  RFSM - Not On Site
Sep 27, 2017 Routine Score 86
- Not serious Core (1 points)
  Floor& wall junctures- coved & sealed
  
  seal gap between handsink and wall
- Serious Priority (3 points)
  Other sanitizer use - manufacturer label direction
  
  0 ppm sanitizer
- Not serious Priority Foundation (2 points)
  Nonfood surfaces-design to be cleaned easily
- Not serious Core (1 points)
  Receptacles tight fitting lids, doors, or covers
  
  dumspter door was open
- Not serious Core (1 points)
  Dirty nonfood contact surfaces
  
  racks dirty
- Serious Priority (3 points)
  Toxic items storage adjacent to food/utensils
  
  store spray bottles properly
- Not serious Priority Foundation (2 points)
  Handwashing lavatory - accessible
  
  leaking handsink
- Not serious Core (1 points)
  Cloths in-use for wiping between uses stored
  
  stored in handsink must be stored in sanitizer bucket
Mar 29, 2017 Routine Score 92
- Not serious Core (1 points)
  Conditions of Permit-in use of food equipment
- Serious Priority (3 points)
  Food on display shall be protected from contamination
  
  protect limes from customer contamination
- Not serious Core (1 points)
  Eating food, chewing gum, drinking beverages, or using tobacco
  
  no personal drinks in coolers w/ customer food
- Not serious Core (1 points)
  In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep
  
  tong handles in celery
- Not serious Priority Foundation (2 points)
  A establishment shall have written procedures for employees to follow when responding to vomitin

Source: City of Dallas Code Compliance (2016–2024 dataset). History last read Oct 1, 2026. Violation text is the inspector's wording. “Serious” is the source's own top tier. About this data.