Juiceland
1888 SYLVAN AVE #F150, Dallas, TX 75208 · Dallas County
Historical record. Historical: the City of Dallas published this dataset from October 2016 to February 2024 and then ended it (dataset ended 2024). Later inspections are not in it. Points follow the Texas inspection form: Priority items 3 points (shown as serious), Priority Foundation 2, Core 1.
Establishment
- Type
- Food establishment
- Inspected by
- City of Dallas Code Compliance (2016–2024 dataset)
- Official record
- City of Dallas Code Compliance (2016–2024 dataset) inspection reports
Year by year
| Year | Inspections | Violations | Serious |
|---|---|---|---|
| 2024 | 1 | 5 | 1 |
| 2022 | 1 | 9 | 3 |
| 2021 | 1 | 3 | 1 |
| 2020 | 1 | 4 | 0 |
| 2019 | 1 | 5 | 2 |
| 2018 | 2 | 13 | 5 |
| 2017 | 1 | 3 | 1 |
| 2016 | 1 | 3 | 0 |
Inspections
-
Jan 3, 2024 Routine Score 92
-
Serious
Priority (3 points)
Grease Trap Tickets
No current liquid waste manifest available>will call property manager
-
Not serious
Core (1 points)
Cutting surfaces.
Replace worn cutting boards
-
Not serious
Core (1 points)
Reuse of single service articles
Do not use single use items as utensils
-
Not serious
Core (1 points)
Premises shall be maintained in good repair
Replace gasket on reach-in freezer at prep station
-
Not serious
Priority Foundation (2 points)
RFSM - Not On Site
No food manager on site>This is a repeat violation, at next inspection if no food manager on site will issue citation to person in charge
-
Serious
Priority (3 points)
-
Dec 1, 2022 Routine Score 84
-
Serious
Priority (3 points)
Food safe, good condition, unadulterated, and honestly presented
Carton of strawberries observed with mold
-
Serious
Priority (3 points)
Q.A. PPM - follow manufacturer's direction
Sanitizer solution in three compartment sink observed too high (over 500 ppm QA)
-
Serious
Priority (3 points)
Grease Trap Tickets
No current grease trap manifest (should have one for month of November)
-
Not serious
Priority Foundation (2 points)
RFSM - Not On Site
No registered food manager on site
-
Not serious
Core (1 points)
Controlling pests. Eliminating harborage conditions
Eliminate all harboring conditions in food prep area
-
Not serious
Core (1 points)
Cloths in-use for wiping between uses stored
In between use place wiping cloths in sanitizer solution
-
Not serious
Core (1 points)
Food, utensils & equip under other sources
Get rid of pulp on racks on top of juicers
-
Not serious
Core (1 points)
Dirty nonfood contact surfaces
Clean floor drains
-
Not serious
Core (1 points)
Premises shall be maintained in good repair
Fix any broken/ill fitting equipment (soap dispenser at hand sink in food prep area)
-
Serious
Priority (3 points)
-
Jan 13, 2021 Routine Score 95
-
Not serious
Core (1 points)
Floors/walls/ceiling/nonfood dirty
ceiling and walls diryt with spills, sugars and drippings must be clean to avoid cross contamination
-
Serious
Priority (3 points)
Equipment and Utensils Cleaning-contamination
cooler units and food surfaces dirty with spills, sugars and debris must be clean during operational hours to avoid cross contamination
-
Not serious
Core (1 points)
RFSM Certificate - Not Display
expired RFSM certification must be have current FSM registered with the city
-
Not serious
Core (1 points)
-
Jan 17, 2020 Routine Score 95
-
Not serious
Core (1 points)
Soiled receptacles and waste handling units cleaned
drainage receptacles dirty with sols and grease residues must be clean to avoid cross contamination
-
Not serious
Priority Foundation (2 points)
Cold/hot hold unit thermometer easily viewable
-
Not serious
Core (1 points)
Clean vent syst:Intake/exhaust air ducts
fan covers dirty with dust and soils accumulations inside WI cooler units must be clean to avoid cross contamination a/c vents and filter covers dirty with grease residues and dust accumulations must be clean to avoid cross contamination
-
Not serious
Core (1 points)
Floors/walls/ceiling/nonfood dirty
ceiling dirty with spills, dust and soils accumulations must be clean to avoid cross contamination
-
Not serious
Core (1 points)
-
Jan 14, 2019 Routine Score 90
-
Serious
Priority (3 points)
Clean Sight and Touch
provide clening for the WIF
-
Not serious
Core (1 points)
Nonfood-contact surfaces material
no towel allow under the utensils
-
Not serious
Priority Foundation (2 points)
Sanitizing solutions, testing devices
provide sanitizer test strip
-
Not serious
Core (1 points)
Cloths in-use for wiping between uses stored
-
Serious
Priority (3 points)
Grease Trap Tickets
-
Serious
Priority (3 points)
-
Jul 30, 2018 Routine Score 84
-
Not serious
Core (1 points)
Cloths in-use for wiping between uses stored
-
Serious
Priority (3 points)
Clean Sight and Touch
prep area, freezer
-
Serious
Priority (3 points)
Food safe, good condition, unadulterated, and honestly presented
food containers put directly on food
-
Serious
Priority (3 points)
Cold Hold (41øF/45øF or below)
watermelon 48^F celery 50° F
-
Not serious
Core (1 points)
Nonfood-contact surfaces material
No towel allow under the utensil
-
Not serious
Core (1 points)
Utensils, single serve items 6 inches off - floor
-
Not serious
Priority Foundation (2 points)
RFSM - Not On Site
-
Not serious
Priority Foundation (2 points)
Handlers-Certificate Not On Site
-
Not serious
Core (1 points)
-
Jan 11, 2018 Routine Score 91
-
Serious
Priority (3 points)
Q.A. PPM - follow manufacturer's direction
Sanitizer bucket tested at less than 100ppm Quaternary Ammonium. Please follow manufacturer's directions. Water mixing with sanitizer should not be warm or hot.
-
Serious
Priority (3 points)
Cold Hold (41øF/45øF or below)
Reach in cooler open top had Kale at 51.2°F and Watermelon at 50.8°F. Please cover compartments of open top cooler when not in use to help maintain temperatures.
-
Not serious
Core (1 points)
Eating food, chewing gum, drinking beverages, or using tobacco
Employee observed eating in kitchen. Please make sure employees eat in designated areas or in dining areas.
-
Not serious
Core (1 points)
Dirty nonfood contact surfaces
Ice buildup in walk in freezer. Icicles forming on drain lines from condenser.
-
Not serious
Core (1 points)
Clean vent syst:Intake/exhaust air ducts
A/C system shows buildup of dust and lint around exhaust vents on ceiling.
-
Serious
Priority (3 points)
-
Jun 23, 2017 Routine Score 95
-
Serious
Priority (3 points)
Toxic items storage adjacent to food/utensils
CLEANER STORED NEXT TO CONTAINERS OF PEANUT BUTTER
-
Not serious
Core (1 points)
Keep utensils handles upright or protected
IN ICE IN FREEZER
-
Not serious
Core (1 points)
Floors/walls/ceiling/nonfood dirty
CLEAN WALLS BY TOPPING STATION
-
Serious
Priority (3 points)
-
Dec 20, 2016 Routine Score 97
-
Not serious
Core (1 points)
Eating food, chewing gum, drinking beverages, or using tobacco
NO DRINKING FROM OPEN DRINK CONTAINERS IN THE FOOD PREPARATION AREA
-
Not serious
Core (1 points)
Floors/walls/ceiling/nonfood dirty
CLEAN THE FLOOR DRAIN UNDER THE THREE COMPARTMENT SINK
-
Not serious
Core (1 points)
Premises shall be maintained in good repair
REPLACE THE CEILING TILES ABOVE THE WALK IN COOLER
-
Not serious
Core (1 points)
Source: City of Dallas Code Compliance (2016–2024 dataset). History last read Oct 1, 2026. Violation text is the inspector's wording. “Serious” is the source's own top tier. About this data.