Ruben Grocery
1207 E RED BIRD LN, Dallas, TX 75241 · Dallas County
Historical record. Historical: the City of Dallas published this dataset from October 2016 to February 2024 and then ended it (dataset ended 2024). Later inspections are not in it. Points follow the Texas inspection form: Priority items 3 points (shown as serious), Priority Foundation 2, Core 1.
Establishment
- Type
- Food establishment
- Inspected by
- City of Dallas Code Compliance (2016–2024 dataset)
- Official record
- City of Dallas Code Compliance (2016–2024 dataset) inspection reports
Year by year
| Year | Inspections | Violations | Serious |
|---|---|---|---|
| 2023 | 1 | 5 | 1 |
| 2022 | 2 | 25 | 6 |
| 2021 | 2 | 24 | 9 |
| 2020 | 2 | 15 | 4 |
| 2019 | 2 | 22 | 5 |
| 2018 | 3 | 38 | 12 |
| 2017 | 1 | 3 | 1 |
| 2016 | 1 | 25 | 8 |
Inspections
-
Jun 25, 2023 Routine Score 91
-
Serious
Priority (3 points)
Grease Trap Tickets
-
Not serious
Priority Foundation (2 points)
Individual, disposable towels
-
Not serious
Priority Foundation (2 points)
Maintain in Good Repair
REPLACE TORN GASKETS ON WIC/RIC DOORS WHERE NEEDED
-
Not serious
Core (1 points)
Floors/walls/ceiling/nonfood dirty
FLOOR UNDER SHELVES INSIDE WIC OBSERVED WITH PRODUCT AND DEBRIS ACCUMULATION
-
Not serious
Core (1 points)
Light - 50 foot : Food and utensils area
-
Serious
Priority (3 points)
-
Dec 15, 2022 Routine Score 81
-
Not serious
Core (1 points)
Premises shall be maintained in good repair
Repair cabinet door underneath coffee station
-
Not serious
Priority Foundation (2 points)
Individual, disposable towels
No paper towels at front hand sink
-
Serious
Priority (3 points)
Toxic items storage adjacent to food/utensils
Properly store chemical spray bottle
-
Not serious
Priority Foundation (2 points)
RFSM - Not On Site
No RFSM on site, at least one RFSM must be on site
-
Not serious
Core (1 points)
Storing the food at least 15 cm (6 inches) above the floor
Observed cooking oil on the floor- store food 6 inches off floor
-
Not serious
Core (1 points)
Dirty nonfood contact surfaces
Grease spill observed at the oven-clean to remove grill
-
Serious
Priority (3 points)
Clean Sight and Touch
Detail clean inside of ice machine
-
Not serious
Core (1 points)
Dirty nonfood contact surfaces
Build-up seen on vent-a-hood filters
-
Not serious
Core (1 points)
Pest control-routine inspections for
Gnats observed kitchen/hand sink
-
Not serious
Core (1 points)
Floors/walls/ceiling/nonfood dirty
Clean floor/wall inside WIC
-
Serious
Priority (3 points)
Food safe, good condition, unadulterated, and honestly presented
Remove expired food from sells floor
-
Not serious
Core (1 points)
-
Jul 7, 2022 Routine Score 76
-
Not serious
Core (1 points)
Water, Plumbing, and Waste Plumbing Systems-good repair
Clean dirty toilet, including plumbing
-
Not serious
Priority Foundation (2 points)
Damaged Equipment
Replace or repair coolers not working or damaged
-
Not serious
Core (1 points)
Light bulbs, light shields provided
Replace lights above venthood
-
Not serious
Core (1 points)
Dirty nonfood contact surfaces
Clean floors Clean venthood Clean cooler vent covers Clean cooler shelves
-
Not serious
Core (1 points)
Single use articel wrapped or dispensed
Single service coffee straw must be packaged and wrapped
-
Not serious
Core (1 points)
Vending machine doors and access opening covers tight-fitting, gasket
Replace gaskets at cooler doors
-
Not serious
Core (1 points)
Storing the food at least 15 cm (6 inches) above the floor
Observed food (drinks) on the floor, food must be 6 inches off floor
-
Not serious
Core (1 points)
Eating food, chewing gum, drinking beverages, or using tobacco
Employee items (drinks/ food) must have designated area
-
Serious
Priority (3 points)
Water & Plumbing in good repair- per code
All handsinks must have running water including the one near ice machine
-
Not serious
Priority Foundation (2 points)
No soap at handsink
No soap at hand sink
-
Serious
Priority (3 points)
Chlorine sanitizer concentration, minimum temp.
Observed and measured 0 ppm of bleach
-
Serious
Priority (3 points)
Food safe, good condition, unadulterated, and honestly presented
Remove dented cans from shelves
-
Not serious
Priority Foundation (2 points)
Do not exceed manuf. use by date
Remove all expired items (Baya Energy Drinks) from shelf
-
Not serious
Priority Foundation (2 points)
Cold/hot hold unit thermometer easily viewable
Provide thermometers for all coolers (drinks and ice cream)
-
Not serious
Core (1 points)
-
Sep 20, 2021 Routine Score 80
-
Serious
Priority (3 points)
Discard if TCS is in container w/ no date or day
SLICED DELI MEATS NOT DATE MARKED
-
Serious
Priority (3 points)
Clean Sight and Touch
EXCESS WATER MOISTURE ( REACH IN COOLERS )
-
Serious
Priority (3 points)
Water & Plumbing in good repair- per code
PLUMBING IN POOR REPAIR
-
Not serious
Priority Foundation (2 points)
Damaged Equipment
BROKEN REACH IN DEEP FREEZER LID
-
Not serious
Core (1 points)
Storing the food at least 15 cm (6 inches) above the floor
BOXES OF FROZEN POTATOES ON FLOOR ( WALK IN FREEZER )
-
Not serious
Core (1 points)
Floors/walls/ceiling/nonfood dirty
DIRTY FLOOR DRAINS
-
Not serious
Core (1 points)
Clean vent syst:Intake/exhaust air ducts
DUSTY INTAKE VENTS IN THE RESTROOMS
-
Serious
Priority (3 points)
Food products not maintained at 135øF or above
COOKED CHICKEN: 122.6 F COOKED SMOKED SAUSAGE ON A STICK: 130.8 F
-
Not serious
Core (1 points)
Walls and ceilings, studs, joists, and rafters
DAMAGED CEILING TILES DUE TO MOISTURE
-
Not serious
Priority Foundation (2 points)
Do not exceed manuf. use by date
EXPIRED FOOD PRODUCTS REMOVED FROM SHELVES
-
Serious
Priority (3 points)
-
Jul 14, 2021 Routine Score 73
-
Not serious
Core (1 points)
Insect control:prevent dead insects from food
FLIES PRESENT
-
Serious
Priority (3 points)
Cold Hold (41øF/45øF or below)
REACH IN COOLER FOODS ABOVE TEMPERATURE
-
Serious
Priority (3 points)
Toxic items labeling-non original container
UNLABELED SPRAY BOTTLE WITH BLEACH
-
Serious
Priority (3 points)
Clean Sight and Touch
WATER ACCUMULATION IN COOLER
-
Serious
Priority (3 points)
Water & Plumbing in good repair- per code
LEAKING PLUMBING
-
Not serious
Priority Foundation (2 points)
Food Label- manufacture/packer/distrubtor name
FOODS NOT PACKAGED FOR RESALE
-
Not serious
Priority Foundation (2 points)
Do not exceed manuf. use by date
EXPIRED FOOD ITEMS
-
Not serious
Priority Foundation (2 points)
Sanitizing solutions, testing devices
NO CHEMICAL TEST STRIPS
-
Serious
Priority (3 points)
Discard if TCS is in container w/ no date or day
DELI MEATS NOT DATE MARKED
-
Not serious
Core (1 points)
Preventing contamination from other sources. Miscellaneous sources of Contamination
EMPLOYEE DRINKS NEXT TO FOOD
-
Not serious
Core (1 points)
Dirty nonfood contact surfaces
COOLER GASKETS SOILED
-
Not serious
Core (1 points)
Clean vent syst:Intake/exhaust air ducts
INTAKE VENTS SOILED
-
Not serious
Core (1 points)
Walls and ceilings, studs, joists, and rafters
DAMAGED CEILING TILES
-
Not serious
Core (1 points)
Physical Facilities Premises
TOILET NEEDS TO BE CLEANED
-
Not serious
Core (1 points)
-
Dec 15, 2020 Routine Score 87
-
Serious
Priority (3 points)
Discard if TCS is in container w/ no date or day
CUT DELI MEATS NOT DATE MARKED
-
Not serious
Priority Foundation (2 points)
Food Label- manufacture/packer/distrubtor name
GRIT PACKAGES NOT LABELED FOR RESALE ( ON SHELVES FOR SALE )
-
Not serious
Priority Foundation (2 points)
Damaged Equipment
BROKEN REACH IN COOLER DOOR GASKETS
-
Serious
Priority (3 points)
Water & Plumbing in good repair- per code
LEAK UNDER THE THREE COMPARTMENT SINK
-
Not serious
Core (1 points)
Cloths in-use for wiping between uses stored
WIPING CLOTHS RESTING ON CUTTING BOARD
-
Not serious
Priority Foundation (2 points)
Do not exceed manuf. use by date
EXPIRED FOOD PRODUCTS REMOVED FROM SHELVES
-
Serious
Priority (3 points)
-
Jun 5, 2020 Routine Score 85
-
Serious
Priority (3 points)
Food products not maintained at 135øF or above
FRIED CHICKEN: 117.6 F ( LESS THAN 135.0 F)
-
Serious
Priority (3 points)
Food safe, good condition, unadulterated, and honestly presented
DENTED FOOD CANS REMOVED FROM SHELVES
-
Not serious
Priority Foundation (2 points)
Do not exceed manuf. use by date
SEVERAL EXPIRED FOOD PRODUCTS REMOVED FROM SHELVES
-
Not serious
Priority Foundation (2 points)
Damaged Equipment
DAMAGED / BROKEN REACH IN FREEZER ( GRILL)
-
Not serious
Core (1 points)
Insect control:prevent dead insects from food
FLIES / OBSERVED IN THE ESTABLISHMEN T
-
Not serious
Core (1 points)
Preventing contamination from other sources. Miscellaneous sources of Contamination
PERSONAL CELL PHONE ON FOOD PREP TABLE (GRILL)
-
Not serious
Core (1 points)
Dirty nonfood contact surfaces
DUSTY FAN COVERS ( WALK IN COOLERS )
-
Not serious
Core (1 points)
Light bulbs, light shields provided
REPLACE BURNED OUT LIGHT BULBS ( WALK IN COOLER )
-
Not serious
Core (1 points)
Walls and ceilings, studs, joists, and rafters
REPLACE DAMAGED CEILING TILES DUE TO MOISTURE
-
Serious
Priority (3 points)
-
Dec 23, 2019 Routine Score 81
-
Serious
Priority (3 points)
Food products not maintained at 135øF or above
COOKED CHICKEN: 106.6 F ( IN HOT HOLD )
-
Serious
Priority (3 points)
Clean Sight and Touch
CLEAN THE INTERIOR PANEL OF THE ICE MACHINE ( HEAVY CONTAMINATED BUILD UP )
-
Not serious
Priority Foundation (2 points)
Handlers-Certificate Not On Site
KITCHEN COOK NOT HOLDING A FOOD HANDLER CARD WHILE ON DUTY TO COOK
-
Not serious
Priority Foundation (2 points)
Do not exceed manuf. use by date
AN EXTREMELY LARGE AMOUNT OF EXPIRED FOOD PRODUCTS REMOVED FROM SHELVES
-
Not serious
Priority Foundation (2 points)
Food thermometers--small diameter probe
NO FOOD PROBE THERMOMETER ON SITE
-
Not serious
Core (1 points)
Eating food, chewing gum, drinking beverages, or using tobacco
OPEN PERSONAL DRINK RESTING ON THE FOOD PREPARATION TABLE ( IN GRILL AREA )
-
Not serious
Core (1 points)
Dirty nonfood contact surfaces
VERY DIRTY VENT HOOD FILTERS
-
Not serious
Core (1 points)
Light bulbs, light shields provided
BURNED OUT LIGHT BULBS UNDER THE VENT HOOD
-
Not serious
Core (1 points)
Physical Facilities Premises
CLEAN UNDERNEATH THE TOILET SEAT OF THE RESTROOMS
-
Not serious
Core (1 points)
Handwashing signage
HAND WASH SIGNS NEEDED AT ALL HAND SINKS IN KITCHEN
-
Not serious
Priority Foundation (2 points)
Food Label- manufacture/packer/distrubtor name
-
Serious
Priority (3 points)
-
Jun 20, 2019 Routine Score 80
-
Not serious
Priority Foundation (2 points)
Food Label- manufacture/packer/distrubtor name
DISCONTINUE SALE : NO LABEL PROVIDED FOR ICE OR CRACKERS OR LICENSE
-
Serious
Priority (3 points)
Gloves Single Use
FAILURE TO CHANGE GLOVES
-
Serious
Priority (3 points)
Food protected cross contamination arrange each type food in equipment so cross is prevented
RAW PORK STORED BEHIND RTE FOODS IN MAKE READY COOLER
-
Not serious
Priority Foundation (2 points)
RFSM - Not On Site
REGISTER CFM WITH CITY OF DALLAS
-
Serious
Priority (3 points)
Clean Sight and Touch
CLEAN ALL THOROUGHLY
-
Not serious
Core (1 points)
Ceiling easily cleanable and light in color
REPLACE CEILING TILE EXPOSED TO MOISTURE
-
Not serious
Core (1 points)
Clean vent syst:Intake/exhaust air ducts
CLEAN ALL
-
Not serious
Core (1 points)
Storing the food at least 15 cm (6 inches) above the floor
FOOD ITEMS STORED ON FLOOR; OPEN CASES OF DRINKS ON FLOOR IN WIC
-
Not serious
Core (1 points)
Floors/walls/ceiling/nonfood dirty
CLEAN ALL THOROUGHLY
-
Not serious
Core (1 points)
Outer openings:closing holes, gaps
REPLACE MISSING CEILING TILE AND SEAL ALL HOLES & GAPS
-
Not serious
Priority Foundation (2 points)
Controlling pests. The presence of insects, rodents, and other pests shall be controlled to elim
OBSERVED SEVERAL FLIES IN ESTABLISHMENT
-
Not serious
Priority Foundation (2 points)
-
Dec 28, 2018 Follow-up Score 84
-
Not serious
Core (1 points)
Outer openings:closing holes, gaps
SEAL ALL HOLES AND GAPS
-
Serious
Priority (3 points)
Food protected cross contamination arrange each type food in equipment so cross is prevented
RAW EGGS STORED ABOVE RTE FOODS
-
Not serious
Priority Foundation (2 points)
Handwashing lavatory - used for other purpose
ITEMS STORED IN HAND SINK
-
Not serious
Priority Foundation (2 points)
Handlers-Certificate Not On Site
PROVIDE FOR ALL
-
Not serious
Core (1 points)
Trash can provided for papertowel waste
PROVIDE FOR ALL
-
Serious
Priority (3 points)
Clean Sight and Touch
CLEAN ALL
-
Not serious
Core (1 points)
Dirty nonfood contact surfaces
CLEAN CLEAN FAN COVER IN WIC
-
Not serious
Priority Foundation (2 points)
Food Label- manufacture/packer/distrubtor name
NO LABELS PROVIDED FOR BAGS OF ICE AND CRACKERS
-
Not serious
Core (1 points)
Other Violations
LABEL 3 COMP SINK
-
Not serious
Core (1 points)
-
Nov 26, 2018 Routine Score 64
-
Not serious
Priority Foundation (2 points)
Handwashing lavatory - used for other purpose
ITEMS STORED ON PREP TABLE
-
Not serious
Core (1 points)
Ceiling easily cleanable and light in color
REPLACE CEILING TILE
-
Not serious
Core (1 points)
Utensils, single serve items 6 inches off - floor
SINGLE SERVICE ARTICLES STORED ON FLOOR
-
Not serious
Priority Foundation (2 points)
Does the establishment have sufficient capacity to meet peak hot water demands?
-
Serious
Priority (3 points)
Clean Sight and Touch
CLEAN ALL THROUGHOUT ESTABLISHMENT
-
Serious
Priority (3 points)
Food safe, good condition, unadulterated, and honestly presented
REMOVE ALL EXPIRED FOODS
-
Serious
Priority (3 points)
Toxic items labeling-non original container
LA
-
Not serious
Core (1 points)
Food protected from cross contamination by storing the food in packages, covered containers, or
COVER ALL FOODS
-
Serious
Priority (3 points)
No Hot Water / Water heater 50 gallon min.
NO WATER AT ALL SINKS
-
Not serious
Core (1 points)
Eating food, chewing gum, drinking beverages, or using tobacco
SERVSAFE PROCTOR DRINKING IN KITCHEN
-
Not serious
Priority Foundation (2 points)
RFSM - Not On Site
-
Not serious
Priority Foundation (2 points)
Food Label- manufacture/packer/distrubtor name
NO LABELS FOR SPRAY BOTTLES, ICE ,CRACKERS
-
Not serious
Core (1 points)
Outer openings:closing holes, gaps
SEAL ALL HOLES AND GAPS
-
Serious
Priority (3 points)
Food protected cross contamination arrange each type food in equipment so cross is prevented
RAW MEATS STORED ABOVE RTE FOODS
-
Not serious
Core (1 points)
Handwashing signage
POST AT ALL HANDSINK
-
Serious
Priority (3 points)
Cooked ready to eat - Food protected from cross contamination by separating, storage, preparatio
RAW MEATS STORED NEXT TO RTE FOODS
-
Not serious
Core (1 points)
Floors/walls/ceiling/nonfood dirty
CLEAN ALL
-
Serious
Priority (3 points)
Cold Hold (41øF/45øF or below)
LETTUCE ON CUTTING BOARD 58*F
-
Not serious
Priority Foundation (2 points)
-
May 30, 2018 Routine Score 80
-
Not serious
Core (1 points)
Other Violations
LABEL 3 COMP SINK
-
Not serious
Priority Foundation (2 points)
Individual, disposable towels
PROVIDE FOR ALL
-
Serious
Priority (3 points)
Toxic items stored above food/utensils
CHEMICAL STORED ON FOOD EQUIPMENT
-
Not serious
Core (1 points)
Floors/walls/ceiling/nonfood dirty
CLEAN ALL
-
Not serious
Priority Foundation (2 points)
Warewashing machine, sink - cleaned every 24 hrs
LACK OF CLEANING
-
Not serious
Core (1 points)
Cloths in-use for wiping between uses stored
WIPING CLOTHS STORED IN PREP AREA
-
Not serious
Core (1 points)
Covered waste receptacle for women's restroom
PROVIDE IN RESTROOM
-
Serious
Priority (3 points)
No Hot Water / Water heater 50 gallon min.
NO HOT WATER AT 3 COMP SINK AND BACK HAND SINK
-
Serious
Priority (3 points)
Clean Sight and Touch
CLEAN ALL
-
Not serious
Priority Foundation (2 points)
Controlling pests. The presence of insects, rodents, and other pests shall be controlled to elim
OBSERVED SEVERAL FRUIT FLIES IN 3 COMP SINK
-
Not serious
Core (1 points)
Ceiling easily cleanable and light in color
REPLACE CEILING TILE EXPOSED TO MOISTURE
-
Not serious
Core (1 points)
-
Jul 22, 2017 Routine Score 94
-
Serious
Priority (3 points)
Toxic items labeling-non original container
label chemicals spray bottles with name of contents
-
Not serious
Priority Foundation (2 points)
Food packaged in a establishment, shall be labeled as specified in law
label bagged ice with name and address of packing
-
Not serious
Core (1 points)
Permit/license posted
post health inspection
-
Serious
Priority (3 points)
-
Nov 29, 2016 Routine Score 51
-
Not serious
Core (1 points)
Storing the food at least 15 cm (6 inches) above the floor
-
Not serious
Core (1 points)
Eating food, chewing gum, drinking beverages, or using tobacco
PERSONAL DRINK STORED ON PREP TABLE; FOOD STORED WITH CUSTOMERS ITEMS
-
Serious
Priority (3 points)
Food protected cross contamination arrange each type food in equipment so cross is prevented
RAW EGGS STORED ABOVE RTE FOODS ; RAW SAUSAGE ABOVE RTE FOODS
-
Serious
Priority (3 points)
Gloves single use
-
Not serious
Priority Foundation (2 points)
Permit/license posted
POST ALL & PROVIDE MANUFACTURER LICENSE FOR ICE
-
Not serious
Core (1 points)
Hair Restraints effective
PROVIDE FOR ALL
-
Not serious
Core (1 points)
Outer openings:closing holes, gaps
REPAIR/ SEAL ALL
-
Serious
Priority (3 points)
Toxic items storage adjacent to food/utensils
-
Not serious
Core (1 points)
Food protected from cross contamination by storing damaged, spoiled, or recalled food being held
-
Serious
Priority (3 points)
Hand sink water temperature below 110'F
AT HANDSINK IN KITCHEN
-
Not serious
Core (1 points)
Handwashing signage
PROVIDE
-
Not serious
Core (1 points)
Thawing. under running water criteria
IN STANDING WATER IN 3 COMP SINK
-
Not serious
Core (1 points)
Floors/walls/ceiling/nonfood dirty
CLEAN ALL
-
Not serious
Core (1 points)
Dirty nonfood contact surfaces
FLOOR DRAIN AND FAN COVERS
-
Not serious
Priority Foundation (2 points)
Damaged Equipment
REPAIR ALL
-
Not serious
Priority Foundation (2 points)
Handwashing lavatory - used for other purpose
ITEMS STORED IN HANDSINK
-
Not serious
Priority Foundation (2 points)
Date marking for hard to date packaging
DELI MEAT
-
Not serious
Priority Foundation (2 points)
Sanitizing solutions, testing devices
PROVIDE
-
Serious
Priority (3 points)
Grease Trap Tickets
NO RECORDS
-
Serious
Priority (3 points)
Food safe, good condition, unadulterated, and honestly presented
REMOVE ALL EXPIRED FOODS
-
Not serious
Priority Foundation (2 points)
RFSM - Not On Site
-
Not serious
Priority Foundation (2 points)
No Water
AT HANDSINK IN KITCHEN
-
Serious
Priority (3 points)
Cold Hold (41øF/45øF or below)
SLICED TOMATOES IN CHU 46.5*F,RAW SAUSAGE IN CHU 55.7*F, PICKLES STORED AT ROOM TEMP.
-
Not serious
Core (1 points)
Lockers to be used to store personal items
BAGS STORED WITH CUSTOMER ITEMS
-
Serious
Priority (3 points)
Clean Sight and Touch
CLEAN ALL
-
Not serious
Core (1 points)
Source: City of Dallas Code Compliance (2016–2024 dataset). History last read Oct 1, 2026. Violation text is the inspector's wording. “Serious” is the source's own top tier. About this data.