Cafe Mozart

Year by year

Inspections

1. Mar 24, 2023 Routine Score 95
   • Not serious Core (1 points)

     Eating food, chewing gum, drinking beverages, or using tobacco

     OBSERVED AN OPENED SODA CAN IN REACH IN COOLER.

   • Not serious Core (1 points)

     Handler-Certificate Not on site

   • Serious Priority (3 points)

     Discard TCS if date marked exceeds temp & time

     REMOVE ALL EXPIRED FOOD

2. Mar 30, 2022 Routine Score 94
   • Not serious Core (1 points)

     Cloths in-use for wiping between uses stored

   • Not serious Core (1 points)

     Eating food, chewing gum, drinking beverages, or using tobacco

     NO DRINKING IN FOOD PREP. AREA .

   • Not serious Core (1 points)

     Premises shall be maintained in good repair

     REPLACE MISSING COVERS FROM ICE MACHINE SIDE AND FRONT PANEL.

   • Serious Priority (3 points)

     Time as PHC: 4 hours provide written procedures methods of compliance

     PROVIDE TIME LABEL AND PROCEDURE TO ANY FOOD PRODUCTS USING TIME AS PUBLIC HEALTH CONTROL.

3. Mar 18, 2021 Routine Score 92
   • Not serious Core (1 points)

     Covered waste receptacle for women's restroom

   • Not serious Priority Foundation (2 points)

     Thermometer calibrated to ensure accuracy

     PROVIDE WORKING THERMOMETERS TO ALL COOLERS.

   • Not serious Core (1 points)

     Floors/walls/ceiling/nonfood dirty

     CLEAN DUSTY FAN COVERS FROM CAKE COOLERS

   • Not serious Core (1 points)

     Conditions of Permit-in use of food equipment

     POST A SIGN " A copy of the most recent establishment inspection report is available upon request."

   • Not serious Priority Foundation (2 points)

     A establishment shall have written procedures for employees to follow when responding to vomitin

   • Not serious Core (1 points)

     Cloths in-use for wiping between uses stored

4. Mar 27, 2020 Routine Score 96
   • Not serious Core (1 points)

     Conditions of Permit-in use of food equipment

     POST SIGN " A copy of the most recent establishment inspection report is available upon request"

   • Not serious Priority Foundation (2 points)

     A establishment shall have written procedures for employees to follow when responding to vomitin

   • Not serious Core (1 points)

     First Aid

5. Jan 17, 2019 Routine Score 90
   • Serious Priority (3 points)

     Consumer self-service ready-to-eat food provided with suitable utensils that protect food from c

     Lack of sneeze guards

   • Not serious Priority Foundation (2 points)

     Handwashing lavatory - accessible

   • Not serious Priority Foundation (2 points)

     No soap at handsink

   • Serious Priority (3 points)

     Toxic items stored above food/utensils

     Nail polish remover stored over cakes

6. Sep 7, 2018 Routine Score 87
   • Serious Priority (3 points)

     Cold Hold (41øF/45øF or below)

     Ham and cheese which ar temperature controlled for safety foods unrefrigerated

   • Not serious Priority Foundation (2 points)

     RFSM - Not On Site

   • Serious Priority (3 points)

     Toxic items stored above food/utensils

   • Not serious Priority Foundation (2 points)

     Individual, disposable towels

   • Serious Priority (3 points)

     Toxic items used according to law

     Home style pest control

7. Mar 14, 2018 Routine Score 96
   • Not serious Core (1 points)

     Hair Restraints effective

   • Not serious Priority Foundation (2 points)

     Hand sinks: number installed for convenient use

     Coffee area - lack of a hand sink

   • Not serious Core (1 points)

     Light - 50 foot : Food and utensils area

8. Jun 21, 2017 Routine Score 97
   • Serious Priority (3 points)

     Equipment and Utensils Cleaning-contamination

     clean the ice machine

9. Dec 28, 2016 Routine Score 92
   • Serious Priority (3 points)

     Equipment and Utensils Cleaning-contamination

     clean ice machine; slime/bacteria buildup

   • Serious Priority (3 points)

     One Inch Air Gap

     needed at the handwash sink area adjacent to the coffee maker

   • Not serious Priority Foundation (2 points)

     Food thermometers provided and accessible

     provide thermometers for every cooler