Lovers Egg Roll

16627 COIT RD, Dallas, TX 75248 · Dallas County

98cited violations

30serious tier

11inspections

Historical record. Historical: the City of Dallas published this dataset from October 2016 to February 2024 and then ended it (dataset ended 2024). Later inspections are not in it. Points follow the Texas inspection form: Priority items 3 points (shown as serious), Priority Foundation 2, Core 1.

Establishment

Type: Food establishment
Inspected by: City of Dallas Code Compliance (2016–2024 dataset)
Official record: City of Dallas Code Compliance (2016–2024 dataset) inspection reports

Other public records for this business

Year by year

Year	Inspections	Violations	Serious
2022	1	5	3
2021	1	8	3
2020	2	14	4
2019	2	15	5
2018	2	20	7
2017	2	23	6
2016	1	13	2

Inspections

Feb 11, 2022 Routine Score 88
- Serious Priority (3 points)
  Cold Hold (41øF/45øF or below)
  
  RAW SHELL EGG 48
- Serious Priority (3 points)
  Clean Sight and Touch
  
  CLEAN INSIDE OF MICROWAVE
- Serious Priority (3 points)
  Toxic items storage adjacent to food/utensils
- Not serious Priority Foundation (2 points)
  Date marking > 24 hrs,on site,temp 41F
- Not serious Core (1 points)
  Food in packages and working containers may be stored less than 15 cm (6 inches) above the floor
Jun 4, 2021 Routine Score 84
- Serious Priority (3 points)
  Water & Plumbing in good repair- per code
  
  faucet
- Not serious Core (1 points)
  Utensils, single serve items 6 inches off - floor
- Serious Priority (3 points)
  Grease Trap Tickets
- Not serious Priority Foundation (2 points)
  Sanitizing solutions, testing devices
- Not serious Core (1 points)
  Handler-Certificate Not on site
- Serious Priority (3 points)
  Clean Sight and Touch
- Not serious Priority Foundation (2 points)
  Individual, disposable towels
- Not serious Core (1 points)
  Floor& wall junctures- coved & sealed
Dec 9, 2020 Routine Score 88
- Not serious Core (1 points)
  Storing the food at least 15 cm (6 inches) above the floor
- Serious Priority (3 points)
  Water & Plumbing in good repair- per code
  
  3 compartment sink
- Not serious Core (1 points)
  Equipment in good repair and proper adjustment.
  
  dish machine- set up the 3 compartment sink at 50 ppm cl concentration for final rinse
- Serious Priority (3 points)
  Chlorine sanitizer concentration, minimum temp.
- Not serious Priority Foundation (2 points)
  A establishment shall have written procedures for employees to follow when responding to vomitin
- Not serious Priority Foundation (2 points)
  <<< RFSM / KNOWLEDGE / FOOD HANDLER >>>
Jun 1, 2020 Routine Score 86
- Not serious Priority Foundation (2 points)
  RFSM - Not On Site
- Not serious Priority Foundation (2 points)
  Handlers-Certificate Not On Site
- Not serious Core (1 points)
  Utensils, single serve items 6 inches off - floor
- Serious Priority (3 points)
  Cold Hold (41øF/45øF or below)
  
  chicken 52 F
- Serious Priority (3 points)
  Clean Sight and Touch
- Not serious Core (1 points)
  Cloths in-use for wiping between uses stored
- Not serious Core (1 points)
  Premises shall be maintained in good repair
- Not serious Core (1 points)
  Storing the food at least 15 cm (6 inches) above the floor
Nov 19, 2019 Routine Score 82
- Not serious Priority Foundation (2 points)
  A establishment shall have written procedures for employees to follow when responding to vomitin
- Serious Priority (3 points)
  Clean Sight and Touch
- Not serious Priority Foundation (2 points)
  Handlers-Certificate Not On Site
- Not serious Core (1 points)
  Utensils, single serve items 6 inches off - floor
- Serious Priority (3 points)
  Water & Plumbing in good repair- per code
- Not serious Core (1 points)
  Storing the food at least 15 cm (6 inches) above the floor
- Serious Priority (3 points)
  Cold Hold (41øF/45øF or below)
  
  chicken 51 F
- Not serious Core (1 points)
  Premises shall be maintained in good repair
  
  paper towel dispenser
- Not serious Priority Foundation (2 points)
  Mechanical holding unit, thermometer location
May 13, 2019 Routine Score 87
- Not serious Priority Foundation (2 points)
  Mechanical holding unit, thermometer location
- Not serious Priority Foundation (2 points)
  RFSM - Not On Site
- Not serious Priority Foundation (2 points)
  Handlers-Certificate Not On Site
- Serious Priority (3 points)
  Clean Sight and Touch
- Not serious Core (1 points)
  Storing the food at least 15 cm (6 inches) above the floor
  
  walk in cooler
- Serious Priority (3 points)
  Water & Plumbing in good repair- per code
  
  clogged sink
Nov 15, 2018 Routine Score 80
- Serious Priority (3 points)
  Time as PHC: maximum of 4 hours limit food in unmarked containers or packages
- Not serious Priority Foundation (2 points)
  Handlers-Certificate Not On Site
- Serious Priority (3 points)
  Water & Plumbing in good repair- per code
- Not serious Core (1 points)
  Outer door: solid,selfclosing,tightfitting
- Not serious Core (1 points)
  Utensils, single serve items 6 inches off - floor
- Not serious Core (1 points)
  Unnecessary articles prohibited
- Not serious Priority Foundation (2 points)
  RFSM - Not On Site
- Serious Priority (3 points)
  Food products not maintained at 135øF or above
- Not serious Core (1 points)
  RFSM Certificate - Not Display
- Serious Priority (3 points)
  Clean Sight and Touch
May 9, 2018 Routine Score 82
- Serious Priority (3 points)
  Time as PHC: maximum of 4 hours limit food in unmarked containers or packages
- Not serious Priority Foundation (2 points)
  Mechanical holding unit, thermometer location
- Not serious Priority Foundation (2 points)
  Individual, disposable towels
- Serious Priority (3 points)
  Clean Sight and Touch
- Not serious Core (1 points)
  Unnecessary articles prohibited
- Serious Priority (3 points)
  Water & Plumbing in good repair- per code
- Not serious Core (1 points)
  Hair Restraints effective
- Not serious Core (1 points)
  Storing the food at least 15 cm (6 inches) above the floor
  
  walk in cooler
- Not serious Core (1 points)
  Cloths in-use for wiping between uses stored
- Not serious Core (1 points)
  Equipment in good repair and proper adjustment.
  
  cooler door
Oct 25, 2017 Routine Score 82
- Not serious Priority Foundation (2 points)
  Handlers-Certificate Not On Site
- Serious Priority (3 points)
  Time as PHC: 4 hours provide written procedures methods of compliance
- Not serious Core (1 points)
  Unnecessary articles prohibited
  
  fryer
- Not serious Core (1 points)
  Floors/walls/ceiling/nonfood dirty
- Not serious Core (1 points)
  Hair Restraints effective
- Not serious Core (1 points)
  Light bulbs, light shields provided
- Serious Priority (3 points)
  Cold Hold (41øF/45øF or below)
- Serious Priority (3 points)
  Clean Sight and Touch
- Serious Priority (3 points)
  Water & Plumbing in good repair- per code
May 3, 2017 Routine Score 80
- Not serious Core (1 points)
  Utensils, single serve items 6 inches off - floor
  
  keep utensils 6 inches off the floor
- Not serious Core (1 points)
  Outer openings:closing holes, gaps
  
  fix gap at entrance and back doors
- Not serious Core (1 points)
  Food storage containers, identified with common name of food.
  
  provide label for food storage containers
- Not serious Core (1 points)
  Thawing. under running water criteria
- Not serious Priority Foundation (2 points)
  Cooling method, criteria - placing the food in shallow pans
- Not serious Core (1 points)
  Cloths in-use for wiping between uses stored
  
  keep wet cloth in sanitizer bucket
- Not serious Priority Foundation (2 points)
  No soap at handsink
  
  provide soap at hand sink
- Not serious Core (1 points)
  Floor& wall junctures- coved & sealed
  
  cove base
- Serious Priority (3 points)
  Toxic items labeling-non original container
  
  provide label for chemical spray bottles
- Serious Priority (3 points)
  When to wash hands before donning new gloves
  
  wash hands before donning new gloves
- Not serious Core (1 points)
  Food protected from cross contamination by storing the food in packages, covered containers, or
  
  keep food covered in ric, wic
- Not serious Core (1 points)
  Floors/walls/ceiling/nonfood dirty
  
  clean ceiling tiles,
- Not serious Core (1 points)
  Handwashing signage
  
  provide
- Not serious Core (1 points)
  Light bulbs, light shields provided
  
  replace broken light shields
Dec 14, 2016 Routine Score 80
- Not serious Priority Foundation (2 points)
  Handlers-Certificate Not On Site
  
  employees need provide food handler cards by 1/1/2017
- Not serious Core (1 points)
  In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep
  
  use utensils with handle and keep utensils with handle up
- Not serious Core (1 points)
  Food protected from cross contamination by storing the food in packages, covered containers, or
  
  keep food cover in wic, ric
- Serious Priority (3 points)
  Toxic items labeling-non original container
  
  provide label for toxic spray bottles
- Not serious Core (1 points)
  Floor& wall junctures- coved & sealed
  
  provide cove base behind dish washer
- Not serious Core (1 points)
  Food storage containers, identified with common name of food.
  
  provide label for food storage containers
- Not serious Core (1 points)
  Light bulbs, light shields provided
  
  replace broken light shield
- Not serious Priority Foundation (2 points)
  Maintain in Good Repair
  
  replace rusty shelves in walk in cooler, gaskets around wic door
- Not serious Core (1 points)
  Hair Restraints effective
  
  cover hair
- Not serious Core (1 points)
  Cloths in-use for wiping between uses stored
  
  keep wet cloth in sanitizer bucket
- Serious Priority (3 points)
  Clean Sight and Touch
  
  clean ice machine, microwave, food storage containers
- Not serious Priority Foundation (2 points)
  RFSM - Not On Site
  
  manager with RFSM not on site
- Not serious Core (1 points)
  Dirty nonfood contact surfaces
  
  clean coolers (exterior), shelves, gaskets around cooler doors, prep tables

Source: City of Dallas Code Compliance (2016–2024 dataset). History last read Oct 1, 2026. Violation text is the inspector's wording. “Serious” is the source's own top tier. About this data.