Capitol Pub

Year by year

Inspections

1. Jul 17, 2019 Routine Score 80
   • Serious Priority (3 points)

     One Inch Air Gap

     provide one inch air gap

   • Serious Priority (3 points)

     Cold Hold (41øF/45øF or below)

     c. fries 46.3

   • Serious Priority (3 points)

     Grease Trap Tickets

     provide current grease trap records

   • Not serious Priority Foundation (2 points)

     RFSM - Not On Site

     no RFSM on duty during inspection

   • Not serious Core (1 points)

     Floors/walls/ceiling/nonfood dirty

     clean floors (behind equipment) and gaskets

   • Not serious Core (1 points)

     Outer openings:closing holes, gaps

     close holes & gaps

   • Serious Priority (3 points)

     Discard if TCS is in container w/ no date or day

     no date marking on prepared food items

   • Not serious Core (1 points)

     Handwashing signage

     provide

   • Serious Priority (3 points)

     Food protected cross contamination separating types of raw animal food storage, preparation, hol

     cross contamination by arrangement raw shell eggs stored above RTE food

2. Feb 5, 2018 Routine Score 80
   • Not serious Priority Foundation (2 points)

     Handlers-Certificate Not On Site

     certify all staff

   • Not serious Core (1 points)

     Outer openings:closing holes, gaps

     close all gaps in ceiling

   • Not serious Core (1 points)

     Cloths in-use for wiping between uses stored

     wiping clothes improperly stored on equipment

   • Not serious Core (1 points)

     Eating food, chewing gum, drinking beverages, or using tobacco

     personal drinks stored on equipment

   • Serious Priority (3 points)

     Contact RTE Products w/ Bare Hands

     bare hand contact on bread

   • Not serious Core (1 points)

     Floors/walls/ceiling/nonfood dirty

     clean gaskets and back door

   • Not serious Priority Foundation (2 points)

     Food packaged in a establishment, shall be labeled as specified in law

     label squeeze bottles

   • Serious Priority (3 points)

     Discard if TCS is in container w/ no date or day

   • Serious Priority (3 points)

     One Inch Air Gap

   • Serious Priority (3 points)

     Food safe, good condition, unadulterated, and honestly presented

     remove all open cans in RIC(s)

3. Dec 15, 2017 Routine Score 70
   • Not serious Priority Foundation (2 points)

     RFSM - Not On Site

   • Not serious Priority Foundation (2 points)

     Handwashing lavatory - used for other purpose

     Used for other purposes

   • Serious Priority (3 points)

     Toxic items labeling-non original container

     Label spray bottles

   • Not serious Core (1 points)

     Outer openings:closing holes, gaps

     close all holes sand gaps in ceilings

   • Serious Priority (3 points)

     One Inch Air Gap

     provide at sink

   • Not serious Core (1 points)

     Cloths in-use for wiping between uses stored

     soiled wiping clothes improper stored on equipment

   • Not serious Core (1 points)

     Handle & dispense of cleaned utensils, single-use

     handle stored in ice

   • Serious Priority (3 points)

     Food protected cross contamination separating types of raw animal food storage, preparation, hol

     Cross contamination by arrangement

   • Not serious Core (1 points)

     Food storage, prohibited areas under sewer lines

     food stored under and near sewer line

   • Serious Priority (3 points)

     Cold Hold (41øF/45øF or below)

   • Not serious Priority Foundation (2 points)

     Date marking > 24 hrs,on site,temp 41F

     expired date marking 11-10-17

   • Serious Priority (3 points)

     When to wash hands before donning new gloves

     Donning gloves without washing hands

   • Not serious Core (1 points)

     Food Label - Bulk food w/ manufatuter labeling

     Label bulk containers

   • Serious Priority (3 points)

     Discard if TCS is in container w/ no date or day

     no date marking on prepared foods

   • Not serious Core (1 points)

     Eating food, chewing gum, drinking beverages, or using tobacco

     personal drinks stored on equipment in prep area

4. Feb 23, 2017 Routine Score 81
   • Not serious Priority Foundation (2 points)

     Date marking > 24 hrs,on site,temp 41F

     old date marks on fresh food

   • Serious Priority (3 points)

     Food protected cross contamination arrange each type food in equipment so cross is prevented

     raw shell eggs stored over milk raw fish stored over pita bread raw beef adj french fries vegetables stored too close to raw eggs raw eggs adj raw fish

   • Not serious Core (1 points)

     Floor, wall, ceiling - Exposed material

     seal all holes

   • Serious Priority (3 points)

     Hand sink water temperature below 110'F

   • Serious Priority (3 points)

     Toxic items labeling-non original container

   • Not serious Priority Foundation (2 points)

     Handwashing lavatory - used for other purpose

   • Not serious Core (1 points)

     Cloths in-use for wiping between uses stored

   • Serious Priority (3 points)

     Cold Hold (41øF/45øF or below)

     cooler closest to oven holding 45 in bottom, 48 on top

   • Not serious Core (1 points)

     Eating food, chewing gum, drinking beverages, or using tobacco

     segregate employee food