Whataburger #846

Year by year

Inspections

1. Dec 6, 2023 Routine Score 97
   • Not serious Priority Foundation (2 points)

     Equipment and Utensils Multiuse Materials durable

     Remove or replace racks with heavy rust build-up in walk-in cooler

   • Not serious Core (1 points)

     Physical Facilities Floors,Walls,Ceilings

     Re-grout/get grout fixed in paper storage area by ice machine

2. May 31, 2023 Routine Score 97
   • Not serious Priority Foundation (2 points)

     Outfitter-Certified Food Manager

     Finish registering food manager certificates with the City of Dallas

   • Not serious Core (1 points)

     Premises shall be maintained in good repair

     Fix/find cause of leak in soda fountain/syrup station in back

3. Dec 1, 2022 Routine Score 99
   • Not serious Core (1 points)

     Dirty nonfood contact surfaces

     Clean grease build-up in vent hood filter in flat-top grill

4. Jun 21, 2022 Routine Score 96
   • Not serious Priority Foundation (2 points)

     RFSM - Not On Site

   • Not serious Core (1 points)

     Dirty nonfood contact surfaces

     Heavy build up on vent hood

   • Not serious Core (1 points)

     Controlling pests. Eliminating harborage conditions

     Flies present throughout establishment

5. Oct 23, 2021 Routine Score 89
   • Not serious Priority Foundation (2 points)

     Handwashing lavatory - used for other purpose

     Ice observed in sink.

   • Not serious Core (1 points)

     Dirty nonfood contact surfaces

     Heavy grease build-up observed on grill and fryer. Clean vent hood, exterior of RIC and top of grill area.

   • Serious Priority (3 points)

     Time as PHC: maximum of 4 hours limit food in unmarked containers or packages

     Sliced tomatoes did not have a time stamp.

   • Serious Priority (3 points)

     When to wash hands as often as necessary during prep

     Observed staff not washing hands after each task.

   • Not serious Core (1 points)

     Food protected from cross contamination by storing the food in packages, covered containers, or

     WIC

   • Not serious Core (1 points)

     Other Violations

     Clean floors and dining tables as often as needed.

6. Apr 27, 2021 Routine Score 99
   • Not serious Core (1 points)

     Floors/walls/ceiling/nonfood dirty

     floors in all areas dirty with soils and grease accumulations ceiling tiles dirty with soils at the back area must be clean to avoid cross contamination

7. Oct 19, 2020 Routine Score 99
   • Not serious Core (1 points)

     Floors/walls/ceiling/nonfood dirty

     floors behind equipment dirty with soils and grease accumulations must be clean to avoid contamination floors in all areas with grease must be clean during operational hours to avoid contamination ceiling on cooking area with grease and soils accumulations must be clean to avoid cross contamination

8. Feb 13, 2020 Routine Score 95
   • Not serious Core (1 points)

     Premises shall be maintained in good repair

     missing grout between tile floors in all areas must be replace or repair to proper condition to eliminate pest harboring

   • Serious Priority (3 points)

     Food protected cross contamination separating types of raw animal food storage, preparation, hol

     open bags on WI freezer must be keep bags closed or keep food in a proper closed hermetic containers

   • Not serious Core (1 points)

     Floors/walls/ceiling/nonfood dirty

     floors behind equipment dirty with soils, food debris and grease accumulations must be clean to a avoid cross contamination

9. Aug 28, 2019 Routine Score 85
   • Not serious Priority Foundation (2 points)

     Damaged Equipment

     remove rust shelves from WIC

   • Serious Priority (3 points)

     One Inch Air Gap

     open one inch air gap

   • Serious Priority (3 points)

     When to wash hands before donning new gloves

     lack of hand wash

   • Serious Priority (3 points)

     Clean Sight and Touch

     clean RIC's

   • Not serious Core (1 points)

     Floors/walls/ceiling/nonfood dirty

     clean walls and gaskets

   • Serious Priority (3 points)

     Cold Hold (41øF/45øF or below)

     cheese 53F

10. Feb 1, 2019 Routine Score 90
    • Serious Priority (3 points)

      Toxic items storage adjacent to food/utensils

      Observed sanitizer bucket store next to to-go cups and boxes and A1 sauces.

    • Serious Priority (3 points)

      Q.A. PPM - follow manufacturer's direction

      0 ppm quat

    • Not serious Core (1 points)

      Cloths in-use for wiping between uses stored

    • Serious Priority (3 points)

      Cooked ready to eat - Food protected from cross contamination by separating, storage, preparatio

      Observed raw burger stored together with dressings.

11. Aug 18, 2018 Routine Score 91
    • Serious Priority (3 points)

      Discard TCS if date marked exceeds temp & time

      Espied cheeses and tomato at 11 am

    • Serious Priority (3 points)

      Food protected cross contamination arrange each type food in equipment so cross is prevented

      Raw burger above sauces

    • Serious Priority (3 points)

      Q.A. PPM - follow manufacturer's direction

      Oppm quat-

12. Mar 11, 2018 Routine Score 99
    • Not serious Core (1 points)

      Food storage containers, identified with common name of food.

      Bottle with oil not labeled. Must be labeled.

13. Sep 13, 2017 Routine Score 90
    • Serious Priority (3 points)

      Food protected cross contamination arrange each type food in equipment so cross is prevented

      RAW EGGS OVER GROUND BEEF IN COOLER

    • Not serious Core (1 points)

      Eating food, chewing gum, drinking beverages, or using tobacco

      OBSERVED EMPTY ORANGE JUICE (PERSONAL) IN COOLER WITH ITEMS FOR CUSTOMERS

    • Serious Priority (3 points)

      Q.A. PPM - follow manufacturer's direction

      100 PPM QUAT SANITIZER BUCKETS

    • Not serious Core (1 points)

      Keep utensils handles upright or protected

      UTENSIL FOR GUEST, UTENSILS FACING HANDLES UP

    • Not serious Priority Foundation (2 points)

      Date marking commercially prepared RTE/ TCS food

      OBSERVED OPENED BAGGED LETTUCE WITH NO DATE

14. Mar 23, 2017 Routine Score 94
    • Not serious Core (1 points)

      Keep utensils handles upright or protected

      FORKS AT GRILL AREAS

    • Not serious Priority Foundation (2 points)

      Handwashing lavatory - used for other purpose

      DO NOT DUMP ICE

    • Serious Priority (3 points)

      Q.A. PPM - follow manufacturer's direction

      0 PPM QUAT