Paleteria Michocana

Year by year

Inspections

1. Mar 20, 2020 Routine Score 92
   • Serious Priority (3 points)

     Clean Sight and Touch

     clean inside RIF (excessive ice buildup)

   • Serious Priority (3 points)

     Grease Trap Tickets

     grease trap ticket not up to date

   • Not serious Priority Foundation (2 points)

     Food thermometers provided and accessible

     no thermometer in RICs

2. Feb 28, 2019 Routine Score 89
   • Not serious Core (1 points)

     Light bulbs, light shields provided

     repair lights

   • Not serious Core (1 points)

     Floors/walls/ceiling/nonfood dirty

     deep clean floors

   • Not serious Priority Foundation (2 points)

     Food thermometers provided and accessible

     provide thermometers in RIC(s)

   • Not serious Core (1 points)

     Trash can provided for papertowel waste

     provide trash cans

   • Serious Priority (3 points)

     Grease Trap Tickets

     provide current grease trap records

   • Serious Priority (3 points)

     Water & Plumbing in good repair- per code

     repair leaking pipes at 3 comp & mop sink

3. Jun 25, 2018 Routine Score 80
   • Not serious Core (1 points)

     Light bulbs, light shields provided

     clean light shields

   • Not serious Core (1 points)

     Premises shall be maintained in good repair

     repair damage ceiling tiles

   • Not serious Priority Foundation (2 points)

     Handwashing lavatory - used for other purpose

     hand washing sink used for other purposes- as mop sink

   • Not serious Priority Foundation (2 points)

     Cooling, heating, and holding capacities. Equipment

     Lack of adequate refrigeration -Discontinue use of beverage refrigerator for TCS food items

   • Not serious Priority Foundation (2 points)

     RFSM - Not On Site

     no RFSM on duty during inspection

   • Not serious Core (1 points)

     Eating food, chewing gum, drinking beverages, or using tobacco

     personal drinks through-out in prep area

   • Serious Priority (3 points)

     Clean Sight and Touch

     clean all

   • Not serious Priority Foundation (2 points)

     Food thermometers provided and accessible

     provide thermals in RIF

   • Serious Priority (3 points)

     Hand sink water temperature below 110'F

     Maintain hot water at hand sink 110F within 20 seconds

   • Serious Priority (3 points)

     One Inch Air Gap

     provide 1 inch air gap at sinks

4. Dec 11, 2017 Routine Score 85
   • Not serious Priority Foundation (2 points)

     Food thermometers provided and accessible

     provide thermals

   • Not serious Priority Foundation (2 points)

     Food packaged in a establishment, shall be labeled as specified in law

     label all food items

   • Serious Priority (3 points)

     One Inch Air Gap

     provide hand sink

   • Not serious Core (1 points)

     Premises shall be maintained in good repair

     repair damage ceiling tiles

   • Not serious Priority Foundation (2 points)

     RFSM - Not On Site

   • Not serious Core (1 points)

     Outer openings:closing holes, gaps

     close holes in ceiling

   • Not serious Core (1 points)

     Clean vent syst:Intake/exhaust air ducts

     clean air vents

   • Not serious Core (1 points)

     Eating food, chewing gum, drinking beverages, or using tobacco

     personal food stored on equipment

   • Not serious Priority Foundation (2 points)

     Cooling, heating, and holding capacities. Equipment

     Lack of adequate refrigeration

5. Apr 12, 2017 Routine Score 87
   • Serious Priority (3 points)

     No Hot Water / Water heater 50 gallon min.

   • Not serious Priority Foundation (2 points)

     Handlers-Certificate Not On Site

   • Not serious Priority Foundation (2 points)

     Food Label-list of ingredients in descending..

   • Not serious Priority Foundation (2 points)

     Food thermometers provided and accessible

   • Not serious Priority Foundation (2 points)

     Rinsing procedures - 3 compartment sink

   • Not serious Core (1 points)

     Storing the food at least 15 cm (6 inches) above the floor

     bags of sugar

   • Not serious Core (1 points)

     First Aid

6. Oct 18, 2016 Routine Score 92
   • Not serious Priority Foundation (2 points)

     Handlers-Certificate Not On Site

   • Not serious Priority Foundation (2 points)

     Food Label-list of ingredients in descending..

     Provide sub ingredients on ice fruit bars.

   • Not serious Priority Foundation (2 points)

     Allergen Labeling

     Yellow #6 and Red #40 are not on ingredient labels.

   • Not serious Core (1 points)

     Windows or doors protected against the entry criteria by effective meansWindows or doors protect

     Repair back door screen.

   • Not serious Core (1 points)

     First Aid