R & R Cafe

Year by year

Inspections

1. Jul 22, 2019 Routine Score 84
   • Not serious Priority Foundation (2 points)

     Handwashing lavatory - used for other purpose

     observed utensils in hand sinks

   • Not serious Core (1 points)

     Handwashing signage

   • Not serious Priority Foundation (2 points)

     Handlers-Certificate Not On Site

     employees shall obtain food handler cards

   • Not serious Core (1 points)

     Soda nozzles and ice bin clean to remove soil

     clean soda nozzles

   • Not serious Priority Foundation (2 points)

     Date marking > 24 hrs,on site,temp 41F

     clearly date mark TCS food for 7 days

   • Serious Priority (3 points)

     Time as PHC: within 4 hours provide written procedures methods of compliance public health contr

     provide written procedures for TCS food

   • Serious Priority (3 points)

     Grease Trap Tickets

     obtain grease trap ticket

   • Not serious Core (1 points)

     Food storage containers, identified with common name of food.

     provide label for bottles

   • Not serious Core (1 points)

     Thawing. under running water criteria (70 degrees Fahrenheit) or below;

     no room temperatures

2. Feb 20, 2019 Routine Score 96
   • Serious Priority (3 points)

     Grease Trap Tickets

     provide grease trap

   • Not serious Core (1 points)

     Dirty nonfood contact surfaces

     clean coolers exterior

3. Aug 20, 2018 Routine Score 87
   • Not serious Priority Foundation (2 points)

     Date marking > 24 hrs,on site,temp 41F

     clearly date mark TCS food for 7 days

   • Serious Priority (3 points)

     Food products not maintained at 135øF or above

     sausages 131, 123 degrees f

   • Not serious Core (1 points)

     Food storage containers, identified with common name of food.

     provide label for food storage containers

   • Serious Priority (3 points)

     Toxic items labeling-non original container

     provide label for chemical spray bottles

   • Not serious Core (1 points)

     Conditions of Permit-in use of food equipment

     provide a sign about inspection report

   • Not serious Core (1 points)

     Hair Restraints effective

     employees need to cover hair

   • Not serious Priority Foundation (2 points)

     Handlers-Certificate Not On Site

     provide

4. Feb 15, 2018 Routine Score 81
   • Serious Priority (3 points)

     Toxic items labeling-non original container

     provide label for chemical spray bottles

   • Not serious Core (1 points)

     Handwashing signage

     provide hand washing sign

   • Serious Priority (3 points)

     Food protected cross contamination arrange each type food in equipment so cross is prevented

     raw chicken above rte food in cooler

   • Not serious Priority Foundation (2 points)

     A establishment shall have written procedures for employees to follow when responding to vomitin

     provide a written procedures

   • Not serious Core (1 points)

     Storing the food at least 15 cm (6 inches) above the floor

     keep food 6 inches off floor

   • Serious Priority (3 points)

     Cold Hold (41øF/45øF or below)

     lettuce 53 degrees f

   • Not serious Core (1 points)

     Food storage containers, identified with common name of food.

     provide label for food storage containers

   • Not serious Core (1 points)

     Cloths in-use for wiping between uses stored

     wet cloth

   • Not serious Core (1 points)

     Reuse of single service articles

     do not reuse single use articles

   • Not serious Core (1 points)

     Hair Restraints effective

     employees need to cover hair

   • Not serious Priority Foundation (2 points)

     Handlers-Certificate Not On Site

     employees need to get food handler certificates