Wallace Elementary

Year by year

Inspections

1. Dec 5, 2023 Routine Score 100
2. May 10, 2023 Routine Score 100
3. Nov 3, 2022 Routine Score 94
   • Serious Priority (3 points)

     Q.A. PPM - follow manufacturer's direction

     50 ppm Quat sanitizer bucket, too low.

   • Serious Priority (3 points)

     Toxic items labeling-non original container

     Label all chemical bottles.

4. May 23, 2022 Routine Score 96
   • Not serious Priority Foundation (2 points)

     Nonfood surfaces-design to be cleaned easily

     resurface paint on hanging rack

   • Not serious Core (1 points)

     Store equipment & utensils - avoid contamination

     store handle on ice scoop facing up

   • Not serious Core (1 points)

     Floors/walls/ceiling/nonfood dirty

     dust ceiling

5. Nov 30, 2021 Routine Score 100
6. Mar 31, 2021 Routine Score 100
7. Sep 17, 2020 Routine Score 98
   • Not serious Priority Foundation (2 points)

     RFSM notify 10 days & replacement in 45 days

     must schedule appointment. please call 214-670-8083

8. Nov 21, 2019 Routine Score 100
9. May 21, 2019 Routine Score 95
   • Serious Priority (3 points)

     Cold Hold (41øF/45øF or below)

     cheese slices 57 F on top of ice, not in ice

   • Not serious Core (1 points)

     Drying Mops-air dry

     keep out of bucket when not in use

   • Not serious Core (1 points)

     Store single-service item in original package

     keep covered or inverted

10. Nov 30, 2018 Routine Score 90
    • Serious Priority (3 points)

      Cold Hold (41øF/45øF or below)

      cucumber on salad 56 F plastic trays do not fit on frost plate

    • Not serious Core (1 points)

      Discard TCS if date marked exceeds temp & time

      pepperoni opened 11/20 still in WIC use within 7 days of opening discarded

    • Serious Priority (3 points)

      Food on display shall be protected from contamination

      taco shells left in sneezing distance w/o cover corrected

    • Serious Priority (3 points)

      One Inch Air Gap

      red hose connected to water source left in drain

11. May 10, 2018 Routine Score 97
    • Serious Priority (3 points)

      Cold Hold (41øF/45øF or below)

      chicken tenders left out 68.8 F

12. Nov 7, 2017 Routine Score 89
    • Not serious Core (1 points)

      Health permit posted

    • Serious Priority (3 points)

      Food products not maintained at 135øF or above

      meatballs 115 F on serving lane, not under heat lamp meatballs 127 F in warmer, already portioned meatballs 155 F in metal pan

    • Serious Priority (3 points)

      Cold Hold (41øF/45øF or below)

      cut tomato in salad 56 F two plastic trays between cold plate and food use metal pans or time as a public health control

    • Not serious Core (1 points)

      Grease Trap Tickets

      find updated copy or have pumped last cert from June

    • Serious Priority (3 points)

      Toxic items storage adjacent to food/utensils

      sanitizer bucket adj cake

13. May 16, 2017 Routine Score 97
    • Serious Priority (3 points)

      Other sanitizer exposure time

      quat in sanitizer bucket reads 100 ppm

14. Nov 15, 2016 Routine Score 98
    • Not serious Core (1 points)

      Ventilation hood systems

      clean dust fan guard

    • Not serious Core (1 points)

      Light bulbs, light shields provided

      need light cook area