Da Munchies

Year by year

Inspections

1. Apr 13, 2023 Routine Score 87
   • Serious Priority (3 points)

     Medicines labeled and stored properly

     Keep medicine/pill separated from food for sale

   • Not serious Priority Foundation (2 points)

     Outfitter-Certified Food Manager

     RFSM expired

   • Not serious Priority Foundation (2 points)

     Handwashing lavatory - used for other purpose

     Do not store utensils in hand sink

   • Not serious Core (1 points)

     Remove dead/trapped pests

     Clean up y evidence of pest

   • Not serious Core (1 points)

     Hair Restraints effective

     Employees must wear hair restraints

   • Not serious Core (1 points)

     Food in packages and working containers may be stored less than 15 cm (6 inches) above the floor

     Keep packaged food and other items off floor

   • Not serious Core (1 points)

     Thawing. under running water criteria

     When you thaw food must do it under running water or refrigeration

   • Not serious Core (1 points)

     Dirty nonfood contact surfaces

     Clean shelves in walk-in coolers

   • Not serious Core (1 points)

     Premises shall be maintained in good repair

     Finish repairs in kitchen

2. Oct 4, 2022 Routine Score 90
   • Serious Priority (3 points)

     When to wash hands before donning new gloves

     Must wash hands before donning new gloves

   • Not serious Priority Foundation (2 points)

     RFSM - Not On Site

     RFSM expired

   • Not serious Priority Foundation (2 points)

     Concentration of the sanitizing solution shall be accurately determined by using a test kit or o

     Provide test strips for sanitizer

   • Not serious Priority Foundation (2 points)

     Approved Food Contact Equip.

     Unapproved materials used as liners (newspapers)

   • Not serious Core (1 points)

     Premises shall be maintained in good repair

     Finish replacing faucets at sinks

3. Mar 26, 2022 Routine Score 90
   • Not serious Core (1 points)

     Eating food, chewing gum, drinking beverages, or using tobacco

     Observed an open cup/Newports on food counter/prep.

   • Not serious Core (1 points)

     Store all equipment & utensil covered or inverted

     Invert single service when not used.

   • Not serious Core (1 points)

     Unnecessary articles prohibited

     Remove all unnecessary articles (storage areas).

   • Not serious Priority Foundation (2 points)

     Handwashing lavatory - used for other purpose

     Utensils observed inside front hand sink.

   • Not serious Core (1 points)

     Toilet tissue, availability

     No toilet paper inside restroom.

   • Not serious Priority Foundation (2 points)

     Food Labeling- with common name of the food

     Label food squeeze bottles.

   • Not serious Priority Foundation (2 points)

     Original cont. of RTE/PHF/Day1= day of opening

     Ready to eat/plant based foods must be datemarked--WIC.

4. Jul 8, 2021 Routine Score 93
   • Not serious Core (1 points)

     Store equipment & utensils in a clean, dry place

     unused equipment in all areas must be kept in a dry and clean place

   • Not serious Core (1 points)

     Clean vent syst:Intake/exhaust air ducts

   • Serious Priority (3 points)

     Equipment and Utensils Cleaning-contamination

   • Not serious Priority Foundation (2 points)

     Date marking > 24 hrs,on site,temp 41F

     missing date marking on food containers must be have date marks on food containers inside cooler units

5. Nov 13, 2020 Routine Score 96
   • Not serious Core (1 points)

     Premises shall be maintained in good repair

     light shields broken must be replace or repair to proper condition

   • Not serious Core (1 points)

     Ventilation hood-prevent grease dripping

     vent hood dirty with soils and grease accumulations must be clean to avoid cross contamination

   • Not serious Priority Foundation (2 points)

     Date marking > 24 hrs,on site,temp 41F

     missing date marks on food containers inside cooler units

6. Apr 15, 2020 Routine Score 91
   • Not serious Priority Foundation (2 points)

     Date marking > 24 hrs,on site,temp 41F

   • Not serious Core (1 points)

     Food storage containers, identified with common name of food.

   • Not serious Priority Foundation (2 points)

     Handwashing lavatory - accessible

   • Not serious Core (1 points)

     Controlling pests. Eliminating harborage conditions

     Fly activity observed.

   • Not serious Core (1 points)

     Storing the food at least 15 cm (6 inches) above the floor

   • Not serious Core (1 points)

     Lockers to be used to store personal items

   • Not serious Core (1 points)

     Conditions of Permit-in use of food equipment

7. Sep 30, 2019 Routine Score 85
   • Not serious Priority Foundation (2 points)

     Handwashing lavatory - used for other purpose

     equipment stored in hand sink

   • Not serious Priority Foundation (2 points)

     Handlers-Certificate Not On Site

   • Not serious Priority Foundation (2 points)

     Food Label- manufacture/packer/distrubtor name

   • Not serious Core (1 points)

     Food protected from cross contamination by storing the food in packages, covered containers, or

     Cover all food to prevent cross contamination

   • Not serious Core (1 points)

     Light bulbs, light shields provided

     repair lights in kitchen and under vent hood system

   • Not serious Core (1 points)

     Outer openings:closing holes, gaps

     close all gaps in ceilings

   • Not serious Priority Foundation (2 points)

     Damaged Equipment

     repair and clean RIC

   • Serious Priority (3 points)

     Report Sickness

     Provide Employment health agreement policy (warning)

   • Not serious Core (1 points)

     Wall and ceiling covering materials shall be attached so that they are easily cleanable

     repair exposed wood on counter

8. Jan 31, 2019 Routine Score 90
   • Serious Priority (3 points)

     Discard TCS if date marked exceeds temp & time

     cheeses 12/20/18

   • Not serious Priority Foundation (2 points)

     Sanitizing solutions, testing devices

     provide sanitizer test strip

   • Not serious Priority Foundation (2 points)

     Date marking > 24 hrs,on site,temp 41F

     mushroom

   • Serious Priority (3 points)

     Clean Sight and Touch

     provide cleaning for the freezer and food containers

9. Dec 13, 2018 Routine Score 76
   • Serious Priority (3 points)

     Discard TCS if date marked exceeds temp & time

     cheese, hot dog

   • Serious Priority (3 points)

     Food protected cross contamination arrange each type food in equipment so cross is prevented

     observed raw eggs, tomato, store together

   • Serious Priority (3 points)

     Clean Sight and Touch

     provide cleaning for prep area, wic

   • Serious Priority (3 points)

     Water & Plumbing in good repair- per code

     leaking in the wic

   • Serious Priority (3 points)

     Grease Trap Tickets

     provide grease trap cleaning for 3 monhs

   • Not serious Priority Foundation (2 points)

     RFSM - Not On Site

     expired rfsm

   • Not serious Priority Foundation (2 points)

     Handlers-Certificate Not On Site

   • Not serious Priority Foundation (2 points)

     Date marking > 24 hrs,on site,temp 41F

     all foods in wic

   • Not serious Priority Foundation (2 points)

     Handwashing lavatory - used for other purpose

     bucket in he hand sink

   • Not serious Core (1 points)

     Cloths in-use for wiping between uses stored

10. Jun 19, 2018 Routine Score 83
    • Not serious Core (1 points)

      Dirty nonfood contact surfaces

      Dirty seals to reach in cooler

    • Not serious Priority Foundation (2 points)

      Sanitizing solutions, testing devices

      Please provide test strips for sanitizing solution. Please read manufacturer's directions for the tablets. If tablets are used, test strips for Quaternary Ammonium (Quat, MultiQuat, SaniQuat, etc.) should be used. Concentration of solution should be between 200ppm and 400ppm. Please review manufacturer's directions on test strips.

    • Not serious Core (1 points)

      Food protected from cross contamination by storing the food in packages, covered containers, or

      Butter stored in walk in cooler uncovered.

    • Not serious Priority Foundation (2 points)

      Controlling pests. The presence of insects, rodents, and other pests shall be controlled to elim

      Houseflies present.

    • Not serious Core (1 points)

      Cloths in-use for wiping between uses stored

      Moist cloth stored out of sanitizing solution.

    • Not serious Priority Foundation (2 points)

      Date marking > 24 hrs,on site,temp 41F

      When staff process foods and store under refrigeration, such foods should be date marked to ensure product does not stay past 7 days.

    • Not serious Core (1 points)

      Food storage containers, identified with common name of food.

      Bulk food containers with white powder not clearly labeled.

    • Not serious Core (1 points)

      Floor& wall junctures- coved & sealed

      Tile missing from coping around floor drain.

    • Serious Priority (3 points)

      Equipment and Utensils Sanitization

      Dirty seals to reach in cooler.

    • Serious Priority (3 points)

      Food safe, good condition, unadulterated, and honestly presented

      Dented cans in dry storage area.