Wbs Catfish

8102 S POLK ST, Dallas, TX 75232 · Dallas County

97cited violations

33serious tier

15inspections

Historical record. Historical: the City of Dallas published this dataset from October 2016 to February 2024 and then ended it (dataset ended 2024). Later inspections are not in it. Points follow the Texas inspection form: Priority items 3 points (shown as serious), Priority Foundation 2, Core 1.

Establishment

Type: Food establishment
Inspected by: City of Dallas Code Compliance (2016–2024 dataset)
Official record: City of Dallas Code Compliance (2016–2024 dataset) inspection reports

Other public records for this business

Year by year

Year	Inspections	Violations	Serious
2024	2	20	7
2023	2	7	2
2022	1	7	3
2021	2	12	6
2020	2	13	5
2019	2	15	3
2018	2	8	3
2017	2	15	4

Inspections

Feb 20, 2024 Routine Score 89
- Serious Priority (3 points)
  Q.A. PPM - hardness of water
  
  observed no sanitizer 0ppm on sanitizing bucket. need to be between 50 to 100ppm
- Not serious Core (1 points)
  Food Labeling - Bulk Food w/ Card or Sign
  
  no labeling on bulk food container
- Serious Priority (3 points)
  Water & Plumbing in good repair- per code
  
  observed water leaking from handwashing sink pipe
- Not serious Priority Foundation (2 points)
  Date marking commercially prepared RTE/ TCS food
  
  properly date mark tcs food
- Not serious Priority Foundation (2 points)
  Equipment & Utensils smooth easily cleanable
  
  clean rusted shelves inside ric and utensils holding shelves
Jan 18, 2024 Routine Score 73
- Not serious Core (1 points)
  Dirty nonfood contact surfaces
  
  shelves must be cleaned properly
- Serious Priority (3 points)
  Clean Sight and Touch
  
  clean the microwave inside properly
- Not serious Core (1 points)
  Food Labeling - Bulk Food w/ Card or Sign
  
  label the container stored in bulk
- Not serious Core (1 points)
  Jewelry Prohibition
  
  observed ring on employees, eating food while on duty( working) inside kitchen
- Not serious Core (1 points)
  Toilet rooms, convenience and accessibility
  
  toilet facilities missing toilet seat, broken
- Not serious Priority Foundation (2 points)
  No soap at handsink
  
  missing hand soap
- Not serious Core (1 points)
  Trash cans and designated storage areas
  
  debris around dumpster, must be cleaned
- Serious Priority (3 points)
  Water & Plumbing in good repair- per code
  
  fix the faucet leaking from the 3 comp sink
- Serious Priority (3 points)
  Grease Trap Tickets
  
  provide latest copy of grease trap report
- Not serious Core (1 points)
  Ventilation hood-prevent grease dripping
  
  clean and fix the venter hood
- Not serious Core (1 points)
  Equipment-doors, seal hinges adjusted/intact
  
  fix the handle of rif and replace the gasket as well as rif and ric
- Not serious Core (1 points)
  Physical Facilities Floors,Walls,Ceilings
  
  fix the ceilings tiles inside the kitchen
- Serious Priority (3 points)
  Chemicals requirements in 40 CFR -Tolerance
  
  sanitizer over 200 ppm cl. must be between 50-100ppm
- Not serious Priority Foundation (2 points)
  Date marking commercially prepared RTE/ TCS food
  
  properly date mark the tcs and rte food
- Serious Priority (3 points)
  Bare hands contact with ready-to-eat foods
  
  observed eating food while handling food
Feb 28, 2023 Routine Score 96
- Not serious Core (1 points)
  Premises shall be maintained in good repair
  
  floor observed not in good repair repair faucet missing 3 compartment sink
- Not serious Priority Foundation (2 points)
  Accredited food handler certificate - 60 days
  
  all food staff must be trained
- Not serious Core (1 points)
  Hair Restraints effective
  
  food handlers must restrain hair
Feb 3, 2023 Routine Score 92
- Serious Priority (3 points)
  Food safe, good condition, unadulterated, and honestly presented
  
  observed cheese stored in open galvanized metal can (RIC) - store in food grade container
- Not serious Core (1 points)
  Physical Facilities Floors,Walls,Ceilings
  
  floors behind front count observed not in good repair
- Serious Priority (3 points)
  Clean Surface Different Foods
  
  detail clean interior of all reach in coolers
- Not serious Core (1 points)
  Floors/walls/ceiling/nonfood dirty
  
  clean walls throughout the hallway/ kitchen area
Jun 7, 2022 Routine Score 85
- Serious Priority (3 points)
  Cold Hold (41øF/45øF or below)
  
  Observed tomatoes at 59.9 F and onion 70.1 F, cold holding temperatures of food must be at 41 F or lower
- Serious Priority (3 points)
  When to wash hands before donning new gloves
  
  Observed employees wearing single glove and bare hand, must wear 2 gloves
- Serious Priority (3 points)
  Grease Trap Tickets
- Not serious Priority Foundation (2 points)
  Date marking > 24 hrs,on site,temp 41F
- Not serious Priority Foundation (2 points)
  Equipment and Utensils Multiuse Materials durable
  
  Remove foil paper that line the grill area
- Not serious Core (1 points)
  Dirty nonfood contact surfaces
  
  Clean grill area, floors, counters, and refrigerator gaskets
- Not serious Core (1 points)
  Physical Facilities Floors,Walls,Ceilings
  
  Repair holes and gaps in restaurant and bathroom
Nov 30, 2021 Routine Score 86
- Serious Priority (3 points)
  Water & Plumbing in good repair- per code
  
  KNOB BROKEN ON THE COLD WATER OF THE THREE COMPARTMENT SINK FAUCET
- Not serious Core (1 points)
  Dirty nonfood contact surfaces
  
  DIRTY REACH IN COOLER DOOR GASKETS
- Not serious Priority Foundation (2 points)
  Damaged Equipment
  
  BROKEN REACH IN COOLER DOOR GASKETS
- Serious Priority (3 points)
  Chlorine exposure time table
  
  ONE SANITIZING BUCKET WITH NO BLEACH CONCENTRATION
- Not serious Priority Foundation (2 points)
  Accredited food handler certificate - 60 days
  
  KITCHEN COOK WORKING WITHOUT A FOOD HANDLER CARD
- Serious Priority (3 points)
  Grease Trap Tickets
  
  NO LIQUID WASTE MANIFESTS ON SITE FOR SERVICE WITHIN THE LAST 90 DAYS
May 25, 2021 Routine Score 87
- Serious Priority (3 points)
  Water & Plumbing in good repair- per code
  
  REPAIR THE FAUCET HEADS ON HAND SINKS THROUGHOUT KITCHEN
- Not serious Core (1 points)
  Dirty nonfood contact surfaces
  
  DUSTY FAN COVERS ( REACH IN COOLER )
- Not serious Priority Foundation (2 points)
  Do not exceed manuf. use by date
  
  BAG OF SALAD (EXPIRED)
- Serious Priority (3 points)
  Chlorine exposure time table
  
  ONE CHLORINE SANITIZING BUCKET WITHOUT BLEACH
- Serious Priority (3 points)
  Cold Hold (41øF/45øF or below)
  
  CUT TOMATOES: 57.7 F
- Not serious Core (1 points)
  Handler-Certificate Not on site
  
  ONE FOOD WORKER WORKING WITHOUT A CURRENT FOOD HANDLER CERTIFICATE
Nov 10, 2020 Routine Score 86
- Serious Priority (3 points)
  Water & Plumbing in good repair- per code
  
  leaks at 3 comp sink faucets, repair broken knobs (hand sinks)
- Not serious Priority Foundation (2 points)
  Damaged Equipment
  
  Broken reach in cooler door gaskets
- Not serious Core (1 points)
  Cloths in-use for wiping between uses stored
  
  Sanitizing towels resting on cutting board
- Not serious Core (1 points)
  Dirty nonfood contact surfaces
  
  Very dusty fan covers (kitchen reach i ncooler)
- Serious Priority (3 points)
  Food safe, good condition, unadulterated, and honestly presented
  
  A bag of salad spoiled in the reach in cooler
- Serious Priority (3 points)
  Food products not maintained at 135øF or above
  
  Beef 113.6F
- Not serious Core (1 points)
  Physical Facilities Premises
  
  Toilets dirty in restrooms
Apr 30, 2020 Routine Score 89
- Serious Priority (3 points)
  Clean Sight and Touch
  
  excess water at the bottom of one of the reach in coolers
- Serious Priority (3 points)
  Grease Trap Tickets
  
  NO LIQUID WASTE REMOVAL SINCE 12/ 2019
- Not serious Priority Foundation (2 points)
  Damaged Equipment
  
  BROKEN REACH IN COOLER DOOR GASKETS
- Not serious Core (1 points)
  Floors/walls/ceiling/nonfood dirty
  
  SOILED FLOOR DRAIN UNDER THE THREE COMPARTMENT SINK
- Not serious Core (1 points)
  Light bulbs, light shields provided
  
  BURNED OUT LIGHT BULB UNDER THE VENT HOOD
- Not serious Core (1 points)
  Physical Facilities Premises
  
  CLEAN THE EXTERIOR OF THE MEN'S RESTROOM COMMODE
Nov 15, 2019 Routine Score 81
- Serious Priority (3 points)
  Grease Trap Tickets
  
  NO CURRENT RECORDS PROVIDED
- Not serious Core (1 points)
  Ceiling easily cleanable and light in color
  
  REMOVE DUCT TAPE FROM CEILING
- Not serious Core (1 points)
  Thawing. under running water criteria
  
  RAW CHICKEN STORED IN 3 COMP SINK
- Not serious Priority Foundation (2 points)
  Approved Food Contact Equip.
  
  REMOVE TOWEL FROM UNDER FOOD ITEMS IN RIC
- Not serious Core (1 points)
  Conditions of Permit-in use of food equipment
  
  POST IN CUSTOMER VIEW
- Not serious Core (1 points)
  Food protected from cross contamination by storing the food in packages, covered containers, or
  
  STORING IN OPEN CANS
- Not serious Core (1 points)
  Hair Restraints effective
  
  PROPERLY RESTRAIN HAIR
- Not serious Core (1 points)
  Store single-service item in original package
  
  KEEP CUPS PROTECTED
- Not serious Core (1 points)
  Pest control-routine inspections for
- Serious Priority (3 points)
  When to wash hands
- Serious Priority (3 points)
  Toxic items storage adjacent to food/utensils
  
  SANITIZER STORED NEXT TO SINGLE SERVICE ARTICLES ON PREP TABLE
- Not serious Core (1 points)
  Dirty nonfood contact surfaces
  
  CLEAN DOOR GASKETS ON COOLERS
May 24, 2019 Routine Score 96
- Not serious Priority Foundation (2 points)
  Damaged Equipment
  
  REPLACE GASKETS IN REACH IN COOLERS WHERE NEEDED
- Not serious Core (1 points)
  Food storage containers, identified with common name of food.
  
  LABEL AL FOOD WITH COMMON NAMES
- Not serious Core (1 points)
  Other Violations
  
  HANG MOP WHEN NOT IN USED
Oct 23, 2018 Routine Score 100
Mar 22, 2018 Routine Score 85
- Not serious Core (1 points)
  Premises shall be maintained in good repair
  
  REPAIR HANDSINK CORRECTLY: OBSERVED WHITE DUCT TAPE ON SINK & WALL
- Not serious Priority Foundation (2 points)
  Handwashing lavatory - used for other purpose
  
  EMPLOYEE RINSING ITEMS IN HAND SINK
- Not serious Core (1 points)
  Thawing. under running water criteria
  
  RAW FISH STORED IN STANDING WATER IN 3 COMP SINK
- Not serious Core (1 points)
  Light 20 foot : Reach-in cooler
  
  REPAIR ALL
- Serious Priority (3 points)
  Cold Hold (41øF/45øF or below)
  
  SLICED TOMATOES 45*F, LETTUCE 61*F, JALAPENOS 57*F IN CHU
- Serious Priority (3 points)
  Wash hands after all other activities
  
  LACK OF HAND WASHING
- Serious Priority (3 points)
  Clean Sight and Touch
  
  CLEAN ALL: BOTTOM OF COOLERS AND RACKS
- Not serious Core (1 points)
  Preventing contamination from other sources. Miscellaneous sources of Contamination
  
  PREPPING IN 3 COMP SINK WHILE DIRTY DISHES IN SINK
Sep 27, 2017 Routine Score 93
- Not serious Priority Foundation (2 points)
  Cold/hot hold unit thermometer easily viewable
  
  none in reach inc ooler
- Not serious Core (1 points)
  Dirty nonfood contact surfaces
  
  debris in door handles
- Serious Priority (3 points)
  Cold Hold (41øF/45øF or below)
  
  food in reach in cooler not 41 or below
- Not serious Core (1 points)
  Equipment and Utensils Storage
  
  residencial cooler not allowed
Mar 23, 2017 Routine Score 80
- Not serious Core (1 points)
  Walls easily cleanable and light in color
  
  PROVIDE IN PREP AREA
- Not serious Core (1 points)
  Floors/walls/ceiling/nonfood dirty
  
  CLEAN ALL
- Not serious Priority Foundation (2 points)
  Washing hands only at a designated hand sink
  
  HAND SINK IN MENS RESTROOM USED FOR MOP SINK
- Serious Priority (3 points)
  Cold Hold (41øF/45øF or below)
  
  PICKLES STATE REFRIGERATE AFTER OPENING
- Not serious Priority Foundation (2 points)
  Cooling, heating, and holding capacities. Equipment
  
  OBSERVED OPEN FOODS STORED IN DRINK COOLERS
- Not serious Core (1 points)
  Preventing contamination from other sources. Miscellaneous sources of Contamination
  
  SOAPY WATER CONTAINER STORED PREP TABLE
- Not serious Core (1 points)
  Store single-service item in original package
  
  KEEP PROTECTED
- Not serious Priority Foundation (2 points)
  Approved Food Contact Equip.
  
  REMOVE CARDBOARD LINING
- Serious Priority (3 points)
  Clean Sight and Touch
  
  CLEAN ALL
- Serious Priority (3 points)
  When to wash hands between raw and RTE foods
  
  LACK OF HANDWASHING
- Not serious Core (1 points)
  Outer Clothing, Clean Condition
  
  OBSERVED RFSM OUTSIDE IN APRON

Source: City of Dallas Code Compliance (2016–2024 dataset). History last read Oct 1, 2026. Violation text is the inspector's wording. “Serious” is the source's own top tier. About this data.