Quick Check Grocery

3034 E ILLINOIS AVE, Dallas, TX 75216 · Dallas County

91cited violations

22serious tier

10inspections

Historical record. Historical: the City of Dallas published this dataset from October 2016 to February 2024 and then ended it (dataset ended 2024). Later inspections are not in it. Points follow the Texas inspection form: Priority items 3 points (shown as serious), Priority Foundation 2, Core 1.

Establishment

Type: Food establishment
Inspected by: City of Dallas Code Compliance (2016–2024 dataset)
Official record: City of Dallas Code Compliance (2016–2024 dataset) inspection reports

Other public records for this business

Year by year

Year	Inspections	Violations	Serious
2023	1	5	2
2022	2	23	4
2021	1	7	1
2020	1	6	1
2019	1	12	3
2018	2	27	8
2017	2	11	3

Inspections

Dec 13, 2023 Routine Score 91
- Serious Priority (3 points)
  Raw ready to eat - Food protected from cross contamination by separating, storage, preparation,
  
  OBSERVED LETTUCE STORED UNDER RAW PROTEINS
- Serious Priority (3 points)
  Clean Sight and Touch
  
  INSIDE OF ICE MACHINE IS DIRTY
- Not serious Core (1 points)
  Store equipment & utensils in a clean, dry place
- Not serious Core (1 points)
  Floors/walls/ceiling/nonfood dirty
  
  DIRTY FLOORS AND WALLS
- Not serious Core (1 points)
  Clean vent syst:Intake/exhaust air ducts
Oct 13, 2022 Routine Score 85
- Serious Priority (3 points)
  Clean Sight and Touch
  
  Mold/residue seen in ice machines
- Serious Priority (3 points)
  When to wash hands before donning new gloves
  
  Employees must wash hands before putting on new pair of gloves
- Not serious Priority Foundation (2 points)
  RFSM - Not On Site
  
  RFSM expired, renew as soon as possible
- Not serious Priority Foundation (2 points)
  Food thermometers provided and accessible
  
  Place thermometer in freezer
- Not serious Priority Foundation (2 points)
  No soap at handsink
  
  Provide hand soap at hand sink
- Not serious Core (1 points)
  In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep
  
  Place ice scoop in place to avoid contamination
- Not serious Core (1 points)
  Floors/walls/ceiling/nonfood dirty
  
  Finish cleaning stains on walls and floor
- Not serious Core (1 points)
  Physical Facilities Floors,Walls,Ceilings
  
  Fix floor boards where refrigerators were
Sep 21, 2022 Routine Score 76
- Serious Priority (3 points)
  Cold Hold (41øF/45øF or below)
  
  Pork chops in reach-in cooler observed at 48.5 F, walk-in also observed at 48 F
- Serious Priority (3 points)
  Wash hands after all other activities
  
  Employees must (wash) hands when changing tasks
- Not serious Priority Foundation (2 points)
  RFSM - Not On Site
  
  No RFSM on site
- Not serious Priority Foundation (2 points)
  Date marking > 24 hrs,on site,temp 41F
  
  Any food kept for more than 24 hours must be date marked
- Not serious Priority Foundation (2 points)
  Food thermometers provided and accessible
  
  Place thermometer in cold holding units or fix gauges
- Not serious Priority Foundation (2 points)
  Handwashing lavatory - used for other purpose
  
  Do not store anything in hand wash station
- Not serious Core (1 points)
  Pest control-routine inspections for
  
  Flies seen during inspection
- Not serious Core (1 points)
  Eating food, chewing gum, drinking beverages, or using tobacco
  
  store all employee food in designated area (not next [to] food/products for sale)
- Not serious Core (1 points)
  Storing the food at least 15 cm (6 inches) above the floor
  
  Store all food 6-inches off floor
- Not serious Core (1 points)
  Thawing. Under refrigeration
  
  Thaw fish in either running water or in walk-in cooler
- Not serious Core (1 points)
  Equipment in good repair and proper adjustment.
  
  Ensure all equipment is properly adjusted (Reach-in coolers, walk-in cooler)
- Not serious Priority Foundation (2 points)
  Nonfood surfaces-design to be cleaned easily
  
  Must have approved equipment in kitchen (no picnic table)
- Not serious Core (1 points)
  Dirty nonfood contact surfaces
  
  Clean all encrusted grease in vent hood and surrounding area
- Not serious Core (1 points)
  Physical Facilities Floors,Walls,Ceilings
  
  Replace/fix all broken or ill fitting ceiling tiles
- Not serious Core (1 points)
  Handler-Certificate Not on site
  
  Keep food handler cards/certificates on site (copies fine)
Mar 23, 2021 Routine Score 88
- Serious Priority (3 points)
  Clean Sight and Touch
- Not serious Priority Foundation (2 points)
  RFSM - Not On Site
- Not serious Priority Foundation (2 points)
  Date marking > 24 hrs,on site,temp 41F
- Not serious Priority Foundation (2 points)
  Damaged Equipment
- Not serious Core (1 points)
  Store equipment & utensils in a clean, dry place
- Not serious Core (1 points)
  Floors/walls/ceiling/nonfood dirty
- Not serious Core (1 points)
  Clean vent syst:Intake/exhaust air ducts
Jan 31, 2020 Routine Score 89
- Serious Priority (3 points)
  Clean Sight and Touch
  
  DIRTY CAN OPENER
- Not serious Priority Foundation (2 points)
  Mechanical holding unit, thermometer location
- Not serious Priority Foundation (2 points)
  Individual, disposable towels
- Not serious Priority Foundation (2 points)
  Maintain in Good Repair
  
  BROKEN GASKETS
- Not serious Core (1 points)
  Dirty nonfood contact surfaces
  
  CLEAN INSIDE COOLER
- Not serious Core (1 points)
  Clean vent syst:Intake/exhaust air ducts
Jan 28, 2019 Routine Score 80
- Not serious Core (1 points)
  Clean vent syst:Intake/exhaust air ducts
  
  CLEAN ALL
- Not serious Core (1 points)
  Hair Restraints effective
  
  PROVIDE FOR ALL
- Not serious Core (1 points)
  Floors/walls/ceiling/nonfood dirty
  
  CLEAN ALL THOROUGHLY
- Serious Priority (3 points)
  Cold Hold (41øF/45øF or below)
  
  BBQ SAUCE STATES REFRIGERATE AFTER OPENING
- Not serious Priority Foundation (2 points)
  Food Label- manufacture/packer/distrubtor name
  
  NO LABEL PROVIDE FOR IN-HOUSE BAGS OF ICE
- Not serious Core (1 points)
  Outer openings:closing holes, gaps
  
  REPLACE MISSING CEILING TILE; SEAL ALL HOLES AND GAPS
- Serious Priority (3 points)
  Toxic items stored above food/utensils
  
  CHEMICAL STORED ABOVE ICE MACHINE
- Not serious Priority Foundation (2 points)
  Handlers-Certificate Not On Site
  
  PROVIDE FOR ALL
- Not serious Core (1 points)
  Health permit posted
  
  POST IN CUSTOMER VIEW
- Not serious Core (1 points)
  Ceiling easily cleanable and light in color
  
  REPLACE CEILING TILE EXPOSED TO MOISTURE
- Not serious Core (1 points)
  Cloths in-use for wiping between uses stored
  
  WIPING CLOTHS STORED UNDER UTENSILS AND ON PREP TABLE
- Serious Priority (3 points)
  Clean Sight and Touch
  
  CLEAN ALL THOROUGHLY
Jul 30, 2018 Routine Score 81
- Not serious Core (1 points)
  Outer openings:closing holes, gaps
  
  SEAL ALL HOLES AND GAPS; REPLACE MISSING CEILING
- Not serious Core (1 points)
  Eating food, chewing gum, drinking beverages, or using tobacco
  
  PERSONAL DRINKS AND FOOD STORED WITH CUSTOMER FOOD
- Not serious Core (1 points)
  Floors/walls/ceiling/nonfood dirty
  
  CLEAN ALL THOROUGHLY
- Not serious Priority Foundation (2 points)
  Approved Food Contact Equip.
  
  REMOVE CARDBOARD LINING FROM UNDER FOOD ITEMS
- Not serious Core (1 points)
  Outer openings:closing holes, gaps
  
  SEAL HOLES AND GAPS; REPLACE MISSING CEILING TILE
- Not serious Core (1 points)
  Keep utensils handles upright or protected
  
  ICE SCOOP
- Serious Priority (3 points)
  Food protected cross contamination arrange each type food in equipment so cross is prevented
  
  RAW EGGS STORE ABOVE RTE FOODS
- Not serious Core (1 points)
  Ceiling easily cleanable and light in color
  
  REPLACE CEILING TILE EXPOSED TO MOISTURE
- Serious Priority (3 points)
  Food safe, good condition, unadulterated, and honestly presented
  
  REMOVE ALL EXPIRED FOODS
- Serious Priority (3 points)
  Clean Sight and Touch
  
  CLEAN ALL THOROUGHLY
- Not serious Priority Foundation (2 points)
  Food Label- manufacture/packer/distrubtor name
  
  NO LABEL PROVIDED FOR CRACKERS
Mar 28, 2018 Routine Score 70
- Serious Priority (3 points)
  Wash hands after all other activities
  
  LACK OF HAND WASHING
- Not serious Core (1 points)
  Food, utensils & equip under other sources
  
  TRASH CAN USED FOR PREP TABLE
- Serious Priority (3 points)
  Gloves Single Use
  
  FAILURE TO CHANGE GLOVES
- Serious Priority (3 points)
  Cold Hold (41øF/45øF or below)
  
  RAW FISH AT 53.4*F STORED IN 3 COMP SINK
- Not serious Priority Foundation (2 points)
  Date marking for hard to date packaging
  
  PROVIDE FOR DELI MEAT IN WIC
- Serious Priority (3 points)
  Food protected cross contamination arrange each type food in equipment so cross is prevented
  
  RAW EGGS STORED ABOVE RTE FOODS; RAW SAUSAGE STORED ABOVE RTE FOODS
- Not serious Core (1 points)
  Floors/walls/ceiling/nonfood dirty
  
  CLEAN ALL: FLOOR DRAINS
- Not serious Core (1 points)
  Ceiling easily cleanable and light in color
  
  REPLACE CEILING TILE EXPOSED TO MOISTURE
- Not serious Core (1 points)
  Cloths in-use for wiping between uses stored
  
  WIPING CLOTH STORED THROUGHOUT KITCHEN
- Serious Priority (3 points)
  Food safe, good condition, unadulterated, and honestly presented
  
  REMOVE ALL EXPIRED FOODS
- Not serious Core (1 points)
  Thawing. under running water criteria
  
  RAW FISH STORED IN 3 COMP SINK
- Not serious Priority Foundation (2 points)
  Approved Food Contact Equip.
  
  WIPING CLOTH STORED IN CUTTING BOARD AND EQUIPMENT
- Not serious Priority Foundation (2 points)
  Handwashing lavatory - used for other purpose
  
  ITEMS STORED IN HAND SINK
- Not serious Core (1 points)
  Handwashing signage
  
  PROVIDE FOR ALL
- Not serious Priority Foundation (2 points)
  RFSM - Not On Site
- Not serious Core (1 points)
  Eating food, chewing gum, drinking beverages, or using tobacco
  
  PERSONAL DRINK STORED ON FOOD EQUIPMENT
Oct 12, 2017 Routine Score 84
- Serious Priority (3 points)
  Hands wash procedures-without soap
- Serious Priority (3 points)
  Toxic Chemical Storage - Retail Sale
  
  raid brand insect spray observed- not labeled for use in food establishment
- Not serious Priority Foundation (2 points)
  RFSM - Not On Site
- Not serious Priority Foundation (2 points)
  Allergen Labeling
- Not serious Priority Foundation (2 points)
  Sanitizing solutions, testing devices
- Not serious Core (1 points)
  Disposal towels provided with waste receptacle as specified in 228.152(g)(2)
  
  must have disposable towels
- Not serious Priority Foundation (2 points)
  Approved Food Contact Equip.
  
  residential grade freezer is unacceptable
- Not serious Core (1 points)
  Cloths in-use for wiping between uses stored
Feb 16, 2017 Routine Score 94
- Serious Priority (3 points)
  Food protected cross contamination arrange each type food in equipment so cross is prevented
  
  RAW BACON STORED ABOVE MILK, RAW SHELL EGGS STORED ABOVE DELI MEATS
- Not serious Priority Foundation (2 points)
  Maintain in Good Repair
  
  REPLACE BROKEN GASKETS
- Not serious Core (1 points)
  Floor, wall, ceiling - Exposed material

Source: City of Dallas Code Compliance (2016–2024 dataset). History last read Oct 1, 2026. Violation text is the inspector's wording. “Serious” is the source's own top tier. About this data.