Chilangolandia

Year by year

Inspections

1. Jul 9, 2023 Routine Score 94
   • Not serious Priority Foundation (2 points)

     A establishment shall have written procedures for employees to follow when responding to vomitin

     PROVIDE THE GUIDANCE FOR THE CLEAN UP OF BODILY FLUID &'OR BLOODBORNE PATHOGEN SPILL KIT

   • Not serious Priority Foundation (2 points)

     Handwashing lavatory - accessible

     OBSERVED SANITIZER BUCKET INSIDE HAND SINK - MAINTAIN ACCESSIBLE

   • Not serious Core (1 points)

     Drying Mops-air dry

     HANG MOP WHEN NOT IN USE

   • Not serious Core (1 points)

     Handwashing signage

     PROVIDE DESIGNATED HAND SINK SIGNS FOR ALL HAND SINKS

2. Jan 6, 2023 Routine Score 100
3. Jul 8, 2022 Routine Score 99
   • Not serious Core (1 points)

     Other Violations

     LABEL THREE COMPARTMENT

4. Jan 5, 2022 Routine Score 98
   • Not serious Core (1 points)

     Hair Restraints effective

     HAIR RESTRAINTS NO DONE

   • Not serious Core (1 points)

     Cloths in-use for wiping between uses stored

     WIPING TOWELS STORE ON PREP SURFACE

5. Jul 8, 2021 Routine Score 100
6. Jan 9, 2021 Routine Score 97
   • Serious Priority (3 points)

     Sanitization after Cleaning

     NO BUCKET SANITIZER

7. Jul 9, 2020 Routine Score 99
   • Not serious Core (1 points)

     OTHER VIOLATIONS

     ICEE SCOOP IN ICE

8. Dec 4, 2019 Routine Score 100
9. May 30, 2019 Routine Score 80
   • Not serious Priority Foundation (2 points)

     Consumer Advisory Disclosure---asterisking

   • Not serious Priority Foundation (2 points)

     Food Label-list of ingredients in descending..

     all repacked foods unlabelled

   • Not serious Priority Foundation (2 points)

     RFSM - Not On Site

   • Not serious Priority Foundation (2 points)

     Individual, disposable towels

   • Serious Priority (3 points)

     Grease Trap Tickets

     missing latest

   • Serious Priority (3 points)

     Toxic items storage adjacent to food/utensils

   • Serious Priority (3 points)

     Food prepared in a private home, unlicensed food manufacturer, wholesaler, may not use in a esta

     repacking of bulk foods requires a TX DSHS food manufacturer license must cease repacking of bulk snacks and candies

   • Not serious Core (1 points)

     Food storage containers, identified with common name of food.

   • Not serious Priority Foundation (2 points)

     Original cont. of RTE/PHF/Day1= day of opening

     no dates on foods

10. Nov 14, 2018 Routine Score 95
    • Not serious Priority Foundation (2 points)

      Approved Food Contact Equip.

      Replace residential flat griddle with a commercial unit.

    • Not serious Core (1 points)

      Outer door: solid,selfclosing,tightfitting

      back door

    • Not serious Core (1 points)

      Food storage containers, identified with common name of food.

    • Not serious Core (1 points)

      Premises shall be maintained in good repair

      Seal handwash sink to wall properly.

11. Mar 26, 2018 Routine Score 82
    • Not serious Core (1 points)

      Grease Trap Tickets

      keep manifest; on site email latest

    • Serious Priority (3 points)

      Food prepared in a private home, unlicensed food manufacturer, wholesaler, may not use in a esta

    • Not serious Core (1 points)

      Food storage containers, identified with common name of food.

      label all

    • Not serious Priority Foundation (2 points)

      Person in charge. The person in charge shall ensure that õ228.34 (1-15) Relating to Duties of PI

    • Not serious Core (1 points)

      Outer door: solid,selfclosing,tightfitting

      seal up doors

    • Not serious Core (1 points)

      Eating food, chewing gum, drinking beverages, or using tobacco

      separate personal food in coolers

    • Not serious Priority Foundation (2 points)

      Consumer Advisory--Disclosure--description criteria

    • Serious Priority (3 points)

      Food protected cross contamination arrange each type food in equipment so cross is prevented

      raw shell eggs over rte foods raw rte shrimp over cueritos

    • Not serious Priority Foundation (2 points)

      Date marking > 24 hrs,on site,temp 41F

      date mark all

    • Not serious Priority Foundation (2 points)

      Food packaged in a establishment, shall be labeled as specified in law

12. Sep 22, 2017 Routine Score 92
    • Not serious Priority Foundation (2 points)

      Date marking commercially prepared RTE/ TCS food

      date mark all prepared foods/ cueritos/ prepared items

    • Not serious Priority Foundation (2 points)

      Thermometer in good condition or discarded

      replace thermometer in fruit cooler

    • Not serious Priority Foundation (2 points)

      Handlers-Certificate Not On Site

      employee needs food handler card

    • Not serious Priority Foundation (2 points)

      Food-contact surfaces. smooth, non-absorbent and easily cleanable

      clean toaster oven

13. Mar 23, 2017 Routine Score 93
    • Not serious Core (1 points)

      Handwashing signage

      post handwash sign at handsink

    • Serious Priority (3 points)

      Chlorine sanitizer concentration, minimum temp.

      sanitizer bucket too strong

    • Serious Priority (3 points)

      A food employee or conditional employee shall report to PIC the information as specified under (

      establishment needs to have written procedures for employees to report foodborne symptoms or ask for dr note when returning to work