Shady's

9661 AUDELIA RD 109- #110, Dallas, TX 75238 · Dallas County

89cited violations

29serious tier

15inspections

Historical record. Historical: the City of Dallas published this dataset from October 2016 to February 2024 and then ended it (dataset ended 2024). Later inspections are not in it. Points follow the Texas inspection form: Priority items 3 points (shown as serious), Priority Foundation 2, Core 1.

Establishment

Type: Food establishment
Inspected by: City of Dallas Code Compliance (2016–2024 dataset)
Official record: City of Dallas Code Compliance (2016–2024 dataset) inspection reports

Other public records for this business

Year by year

Year	Inspections	Violations	Serious
2024	1	10	3
2023	1	11	2
2022	2	5	2
2021	2	2	1
2020	2	6	2
2019	2	10	5
2018	2	20	6
2017	2	18	6
2016	1	7	2

Inspections

Jan 10, 2024 Routine Score 81
- Not serious Priority Foundation (2 points)
  Being a certified food protection manager who has shown proficiency of required information thro
  
  No food manager certified on site.
- Not serious Priority Foundation (2 points)
  Equipment and Utensils Multiuse Materials durable
  
  Rusted WIC shelves.
- Serious Priority (3 points)
  Toxic items labeling-non original container
  
  Label all chemical bottles.
- Serious Priority (3 points)
  Clean Sight and Touch
  
  Clean build up on can opener blade.
- Not serious Priority Foundation (2 points)
  Handwashing lavatory - used for other purpose
  
  Cannot leave items in hand sink for hand washing only.
- Not serious Core (1 points)
  Cloths in-use for wiping food spills used for no other purpose
  
  Cannot use wiping cloths for any other purpose than wiping.
- Not serious Core (1 points)
  Store all equipment & utensil covered or inverted
  
  Invert to go containers.
- Not serious Core (1 points)
  Food storage containers, identified with common name of food.
  
  Label all bulk containers with common name.
- Not serious Core (1 points)
  Handwashing signage
  
  Need hand washing sign at all hand sinks.
- Serious Priority (3 points)
  When to wash hands before donning new gloves
  
  Did not wash hands before putting on new gloves.
Jun 26, 2023 Routine Score 82
- Not serious Priority Foundation (2 points)
  Handwashing lavatory - used for other purpose
  
  For hand washing only, cannot pour food in the hand sink.
- Not serious Core (1 points)
  Pest Control
  
  Lots of flies observed.
- Not serious Core (1 points)
  Food protected from cross contamination by storing the food in packages, covered containers, or
  
  Cover food.
- Serious Priority (3 points)
  Cold Hold (41øF/45øF or below)
  
  Improper cold holding hot dogs 45.3, sliced cheese 46.5, tomatoes 45, RIC 48, and RIC 60. Find a cover for RIC or put on ice.
- Serious Priority (3 points)
  Toxic items labeling-non original container
  
  Label all chemical spray bottles.
- Not serious Priority Foundation (2 points)
  Being a certified food protection manager who has shown proficiency of required information thro
  
  No food manager certificate on site.
- Not serious Priority Foundation (2 points)
  Accredited food handler certificate - 60 days
  
  No food handlers for anyone on site.
- Not serious Core (1 points)
  Cloths in-use for wiping between uses stored
  
  Cannot leave wet wiping cloths out.
- Not serious Core (1 points)
  Keep utensils handles upright or protected
  
  Keep all handles out of food, keep up.
- Not serious Core (1 points)
  Premises shall be maintained in good repair
  
  Missing tile ceiling.
- Not serious Core (1 points)
  Handwashing signage
  
  Need hand washing sign at the bathroom.
Dec 20, 2022 Routine Score 93
- Serious Priority (3 points)
  Q.A. PPM - follow manufacturer's direction
  
  Quat bucket at 0 ppm.
- Not serious Core (1 points)
  Store all equipment & utensil covered or inverted
  
  Invert containers.
- Not serious Priority Foundation (2 points)
  Accredited food handler certificate - 60 days
  
  No food handlers for all employees.
- Not serious Core (1 points)
  Food storage containers, identified with common name of food.
  
  Label all bulk containers.
Jan 25, 2022 Routine Score 97
- Serious Priority (3 points)
  One Inch Air Gap
Jul 16, 2021 Routine Score 95
- Not serious Priority Foundation (2 points)
  Cooling, heating, and holding capacities. Equipment
- Serious Priority (3 points)
  Clean Sight and Touch
  
  ice machine
Jan 6, 2021 Routine Score 100
Jul 6, 2020 Routine Score 93
- Serious Priority (3 points)
  Chlorine sanitizer concentration, minimum temp.
  
  no chlorine detected at the bar dishwasher and at the dishwasher in the kitchen area
- Not serious Priority Foundation (2 points)
  Cooling, heating, and holding capacities. Equipment
  
  ric measured at 50 degrees F
- Not serious Priority Foundation (2 points)
  Controlling pests. The presence of insects, rodents, and other pests shall be controlled to elim
  
  keep doors closed to prevent pest entry.
Jan 27, 2020 Routine Score 95
- Not serious Core (1 points)
  Pest control-routine inspections for
  
  fruit flies observed in the bar
- Serious Priority (3 points)
  Clean Sight and Touch
  
  thoroughly clean and sanitize the soda nozzles
- Not serious Core (1 points)
  Dirty nonfood contact surfaces
  
  dust accumulation on the fan covers inside the walk in cooler
Jul 25, 2019 Routine Score 94
- Serious Priority (3 points)
  Food protected cross contamination arrange each type food in equipment so cross is prevented
  
  raw burgers over hot dogs raw chicken over raw ground beef
- Serious Priority (3 points)
  Toxic items storage adjacent to food/utensils
  
  grill cleaner adj margarine
Jan 22, 2019 Routine Score 83
- Serious Priority (3 points)
  Toxic items storage adjacent to food/utensils
  
  soap w/ condiments @ bar
- Serious Priority (3 points)
  Food protected cross contamination arrange each type food in equipment so cross is prevented
  
  raw shell eggs over past. liquid eggs raw eggs over hot dogs
- Not serious Priority Foundation (2 points)
  Equipment & Utensils smooth easily cleanable
  
  condiment countertop peeling
- Not serious Core (1 points)
  Beverage tubing and cold-plate beverage cooling
  
  must separate tubing from ice for consumption
- Not serious Priority Foundation (2 points)
  Person in charge. The person in charge shall ensure that õ228.34 (1-15) Relating to Duties of PI
  
  Keep signed copies
- Not serious Core (1 points)
  Eating food, chewing gum, drinking beverages, or using tobacco
  
  open employee drinks adj customer items@ bar
- Serious Priority (3 points)
  Cold Hold (41øF/45øF or below)
  
  replace make table! cheese 57 F cherry tomatoes 54 F
- Not serious Priority Foundation (2 points)
  Food Consumer Advisory-raw food
Jun 28, 2018 Routine Score 85
- Not serious Core (1 points)
  Insect control devices-not over food/food prep
- Serious Priority (3 points)
  Food protected cross contamination arrange each type food in equipment so cross is prevented
  
  ground beef and pork over raw bacon
- Serious Priority (3 points)
  Cold Hold (41øF/45øF or below)
  
  raw shell egg 54 F bleu cheese 58 F raw chicken 46 F drawer coolers not holding
- Not serious Priority Foundation (2 points)
  Consumer Advisory Disclosure---asterisking
- Not serious Core (1 points)
  Food storage containers, identified with common name of food.
- Not serious Priority Foundation (2 points)
  Date marking commercially prepared RTE/ TCS food exceed a manufacturer's use-by date
  
  expired milk
- Not serious Core (1 points)
  Beverage tubing and cold-plate beverage cooling
  
  working w/ Coke to fix
- Not serious Core (1 points)
  Soda nozzles and ice bin clean to remove soil
  
  keep ice machines clean
- Not serious Core (1 points)
  Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve
Mar 26, 2018 Complaint Score 76
- Serious Priority (3 points)
  Cold Hold (41øF/45øF or below)
  
  burgers 40 F and 43 Fin cooler
- Not serious Priority Foundation (2 points)
  RFSM - Not On Site
  
  citation at next
- Not serious Core (1 points)
  Eating food, chewing gum, drinking beverages, or using tobacco
- Not serious Core (1 points)
  Store equipment & utensils in a clean, dry place
  
  do not keep knives in dirty places
- Serious Priority (3 points)
  Food protected cross contamination separating types of raw animal food storage, preparation, hol
  
  hot dogs adj raw ground beef in drawers hot dogs and raw fish adj; raw ground meats raw bacon over raw fish
- Serious Priority (3 points)
  When to wash hands before donning new gloves
  
  servers and cooks
- Not serious Priority Foundation (2 points)
  Consumer Advisory--Disclosure--description criteria
- Not serious Priority Foundation (2 points)
  Handlers-Certificate Not On Site
- Serious Priority (3 points)
  When to wash hands between raw and RTE foods
  
  changed gloves but did not wash after dropping raw patties and continuing w/ rte food
- Not serious Priority Foundation (2 points)
  Handwashing lavatory - allow convenient
  
  no hw@ front employees not washing
- Not serious Priority Foundation (2 points)
  Consumer Advisory Disclosure---asterisking
  
  citation at next
Dec 18, 2017 Routine Score 82
- Not serious Core (1 points)
  Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve
- Not serious Core (1 points)
  Beverage tubing and cold-plate beverage cooling
  
  must separate
- Not serious Priority Foundation (2 points)
  Consumer Advisory Disclosure---asterisking
- Not serious Core (1 points)
  Food storage containers, identified with common name of food.
- Serious Priority (3 points)
  Food protected cross contamination arrange each type food in equipment so cross is prevented
  
  hot dogs under raw meats veggie patties under raw burgers
- Not serious Core (1 points)
  Light bulbs, light shields provided
- Not serious Core (1 points)
  Conditions of Permit-in use of food equipment
- Not serious Priority Foundation (2 points)
  RFSM - Not On Site
  
  get all registered must have one for every shift
- Not serious Priority Foundation (2 points)
  Do not exceed manuf. use by date
  
  Milk use by 12-17-17
- Serious Priority (3 points)
  Contact RTE Products w/ Bare Hands
  
  packaging cookies w/ bare hands
- Not serious Core (1 points)
  Soda nozzles and ice bin clean to remove soil
Apr 7, 2017 Routine Score 84
- Not serious Core (1 points)
  Handwashing signage
  
  Have handwash signs at each handsink area, including restrooms
- Serious Priority (3 points)
  Cold Hold (41øF/45øF or below)
  
  diced tomatoes were sitting on top of the display case not submerged in the cooler, do not store anything on surface area
- Serious Priority (3 points)
  Toxic items storage adjacent to food/utensils
  
  observed in the bar area chemicals stored next to salt for drinks/ hanging on a shelve next to condiments
- Not serious Core (1 points)
  Outer door: solid,selfclosing,tightfitting
  
  seal open gap in bottom of back door
- Serious Priority (3 points)
  Food safe, good condition, unadulterated, and honestly presented
  
  ice machine inside panel is soiled, make sure to keep routine cleaning
- Not serious Priority Foundation (2 points)
  RFSM - Not On Site
  
  Obtain City of Dallas registered food service manager certificate, at least one employee needs to have on site at all times
- Serious Priority (3 points)
  Other sanitizer use - manufacturer label direction
  
  sanitizer buckets not reading quat test strip- replace sanitizer waters often
Nov 23, 2016 Routine Score 85
- Serious Priority (3 points)
  Cold Hold (41øF/45øF or below)
  
  Batter observed temping @ 50 degrees Fahrenheit. Observed on minimal ice.
- Serious Priority (3 points)
  Contact RTE Products w/ Bare Hands
- Not serious Priority Foundation (2 points)
  RFSM - Not On Site
- Not serious Priority Foundation (2 points)
  Handlers-Certificate Not On Site
- Not serious Priority Foundation (2 points)
  Cool TCS foods using other effective means
- Not serious Priority Foundation (2 points)
  Nonfood surfaces-design to be cleaned easily
- Not serious Core (1 points)
  Pest control-routine inspections for
  
  gnats @ bar area

Source: City of Dallas Code Compliance (2016–2024 dataset). History last read Oct 1, 2026. Violation text is the inspector's wording. “Serious” is the source's own top tier. About this data.