Maasai Grill

Year by year

Inspections

1. Feb 6, 2019 Follow-up Score 81
   • Not serious Core (1 points)

     Floors/walls/ceiling/nonfood dirty

     SHELVES, STOVES, FLOOR

   • Not serious Priority Foundation (2 points)

     Approved Food Contact Equip.

     NO OUTSIDE BBQ COOKING ALLOWED. CONDUCT ALL COOKING INSIDE

   • Not serious Priority Foundation (2 points)

     Handlers-Certificate Not On Site

   • Not serious Priority Foundation (2 points)

     Hand sinks: number installed for convenient use

     PROVIDE HAND SINK TO BAR AREA

   • Not serious Core (1 points)

     Food protected from cross contamination by storing the food in packages, covered containers, or

     STORE ALL FOOD PRODUCTS IN COVERED CONTAINER (.i.e. FLOUR FROM DRY STORAGE AREA)

   • Serious Priority (3 points)

     Grease Trap Tickets

   • Not serious Priority Foundation (2 points)

     Cold/hot hold unit thermometer easily viewable

   • Not serious Core (1 points)

     Unnecessary articles prohibited

     REMOVE ALL UNNECESSARY ARTICLES FROM STORAGE AREAS AND KITCHEN

   • Not serious Core (1 points)

     Light - 10 foot : Walk-in, Dry storage

     DRY STORAGE AREA, WALK IN COOLER AND KITCHEN AREA

   • Not serious Core (1 points)

     OTHER VIOLATIONS

     MAINTAIN PEST RECORD ON SITE

   • Serious Priority (3 points)

     Clean Sight and Touch

     COOLERS, PREP. TABLE

2. Jul 23, 2018 Routine Score 84
   • Not serious Priority Foundation (2 points)

     Date marking > 24 hrs,on site,temp 41F

     DATE ALL FOOD PRODUCTS WITH USE BY DATE WITH SHELF LIFE OF 7 DAYS OR LESS

   • Not serious Priority Foundation (2 points)

     RFSM - Not On Site

     A PERSON WITH CITY OF DALLAS ISSUED BLUE COLOR REGISTERED FOOD SERVICE MANGER MUST BE ON SITE AT ALL TIMES

   • Not serious Priority Foundation (2 points)

     Hand sinks: number installed for convenient use

     PROVIDE WORKING HAND SINK TO BAR AREA

   • Not serious Priority Foundation (2 points)

     Handlers-Certificate Not On Site

   • Serious Priority (3 points)

     Grease Trap Tickets

   • Not serious Priority Foundation (2 points)

     Food Establishment Permit

     Apply for new Health permit, due to change of ownership, from 320 E. Jefferson Blvd, Room 118 within 24 hours. Please bring sales tax permit, articles of INC., certificate of occupancy application fees for FOOD ESTABLISHMENT PERMIT. NEW OWNER STATED HE PURCHASED ESTABLISHMENT FROM PREVIOUS OWNER JOHN MAINA LAST WEEK. **PLEASE FOLLOW INSTRUCTION FROM BUILDING INSPECTOR REGARDING ALL STRUCTURE & EQUIPMENT REQUIREMENT. PLANS & PERMITTING OFFICE NUMBER: 214/948-4480

   • Not serious Core (1 points)

     Premises shall be maintained in good repair

     PROVIDE HOT WATER TO THREE COMPARTMENT SINK

   • Not serious Core (1 points)

     Conditions of Permit-in use of food equipment

   • Not serious Core (1 points)

     Light bulbs, light shields provided

     REPLACE ALL MISSING LIGHT SHIELDS FROM KITCHEN AND COOLERS

3. Dec 4, 2017 Routine Score 83
   • Not serious Core (1 points)

     Floors/walls/ceiling/nonfood dirty

     CLEAN FLOOR OF WALK IN FREEZER

   • Not serious Core (1 points)

     Floor& wall junctures- coved & sealed

     REPLACE ALL MISSING COVE MOLDING, MISSING CEILING TILE AND MISSING FLOOR TILES

   • Not serious Priority Foundation (2 points)

     Hand sinks: number installed for convenient use

     REPLACE MISSING HAND SINK FROM BAR AREA

   • Not serious Core (1 points)

     Handwashing signage

     ALL KITCHEN AND RESTROOMS HAND SINKS

   • Not serious Priority Foundation (2 points)

     Cold/hot hold unit thermometer easily viewable

     ALL COOLERS

   • Not serious Core (1 points)

     Light - 10 foot : Walk-in, Dry storage

     WALK IN FREEZER

   • Serious Priority (3 points)

     Licensed pest control applicator only

     PROVIDE PROOF SUCH AS PEST CONTROL RECORD FROM LICENSED APPLICATOR

   • Serious Priority (3 points)

     Grease Trap Tickets

   • Serious Priority (3 points)

     Water & Plumbing in good repair- per code

     REPAIR LEAK FROM BAR SINK AND MAKE SURE ALL FAUCET IS WORKING, REPAIR CLOGGED FLOOR DRAIN

4. Jun 28, 2017 Routine Score 89
   • Not serious Core (1 points)

     Floor, wall, ceiling - Exposed material

     ceiling tile at the dry storage room

   • Serious Priority (3 points)

     Chlorine sanitizer concentration, minimum temp.

   • Not serious Core (1 points)

     Covered waste receptacle for women's restroom

   • Not serious Priority Foundation (2 points)

     Handlers-Certificate Not On Site

   • Not serious Priority Foundation (2 points)

     RFSM - Not On Site

   • Not serious Core (1 points)

     Light bulbs, light shields provided

     dry storage room

   • Not serious Core (1 points)

     Thawing. under running water criteria

5. Dec 13, 2016 Routine Score 92
   • Serious Priority (3 points)

     Date marking > 24 hrs,on site,temp 41F

   • Not serious Priority Foundation (2 points)

     RFSM - Not On Site

   • Not serious Core (1 points)

     Premises shall be maintained in good repair

     vent hood, bar hand sink, drain line

   • Not serious Priority Foundation (2 points)

     Sanitizing solutions, testing devices