Meso Maya

4123 ABRAMS RD, Dallas, TX 75214 · Dallas County

94cited violations

26serious tier

15inspections

Historical record. Historical: the City of Dallas published this dataset from October 2016 to February 2024 and then ended it (dataset ended 2024). Later inspections are not in it. Points follow the Texas inspection form: Priority items 3 points (shown as serious), Priority Foundation 2, Core 1.

Establishment

Type: Food establishment
Inspected by: City of Dallas Code Compliance (2016–2024 dataset)
Official record: City of Dallas Code Compliance (2016–2024 dataset) inspection reports

Other public records for this business

Year by year

Year	Inspections	Violations	Serious
2024	2	23	8
2022	2	9	2
2021	2	7	1
2020	3	10	2
2019	2	10	4
2018	2	14	7
2017	2	21	2

Inspections

Feb 7, 2024 Routine Score 87
- Serious Priority (3 points)
  Food protected cross contamination arrange each type food in equipment so cross is prevented
  
  storing boxes of raw meat (beef) over cooked chicken (WIC)
- Serious Priority (3 points)
  Water & Plumbing in good repair- per code
  
  vacuum breaker by ice machine leaking (still waiting on part), mop sink leaking
- Not serious Priority Foundation (2 points)
  Individual, disposable towels
  
  no paper towels at hand sink (cos)
- Not serious Priority Foundation (2 points)
  Date marking commercially prepared RTE/ TCS food
  
  date milk/ cheese products in WIC when opened
- Not serious Core (1 points)
  Food protected from cross contamination by storing the food in packages, covered containers, or
  
  uncovered food items in RIC (cook line)
- Not serious Core (1 points)
  Ventilation hood systems, adequacy
  
  vent hood filter still needs to be replaced
- Not serious Core (1 points)
  Other Violations
  
  get choking poster for dining area
Jan 24, 2024 Routine Score 68
- Serious Priority (3 points)
  Cold Hold (41øF/45øF or below)
  
  observed lettuce at 55F, tomato at 53F (cold hold cooler)
- Serious Priority (3 points)
  Food safe, good condition, unadulterated, and honestly presented
  
  observed dented can on shelf
- Serious Priority (3 points)
  Clean Sight and Touch
  
  cutting boards not clean to sight and touch.
- Serious Priority (3 points)
  Toxic items labeling-non original container
  
  label all chemical spray bottles with common name
- Serious Priority (3 points)
  Cooked ready to eat - Food protected from cross contamination by separating, storage, preparatio
  
  do not store raw meat stacked above cooked/ RTE items
- Serious Priority (3 points)
  Water & Plumbing in good repair- per code
  
  leaking faucet at 3 compartment sink, pipes leaking under 3 compartment sink, vacuum breaker leaking (by ice machine)
- Not serious Priority Foundation (2 points)
  Date marking commercially prepared RTE/ TCS food exceed a manufacturer's use-by date
  
  shredded cheese without date marking (WIC)
- Not serious Priority Foundation (2 points)
  Food thermometers provided and accessible
  
  need thermometers in all reach in coolers
- Not serious Priority Foundation (2 points)
  Handwashing lavatory - accessible
  
  hand sinks must be easily accessible
- Not serious Priority Foundation (2 points)
  Smooth Contact Surfaces
  
  cutting board surfaces must be smooth/ easily cleanable
- Not serious Core (1 points)
  Food protected from cross contamination by storing the food in packages, covered containers, or
  
  food containers uncovered in WIC
- Not serious Core (1 points)
  Cloths in-use for wiping between uses stored
  
  all wet wiping cloths must be kept in sanitizer solution when not in use
- Not serious Core (1 points)
  Food storage containers, identified with common name of food.
  
  label food containers with common name
- Not serious Core (1 points)
  Ventilation hood systems
  
  dirty ventilation hood filters
- Not serious Core (1 points)
  Ventilation hood systems, adequacy
  
  missing vent hood filter
- Not serious Core (1 points)
  Waste receptacles outdoors/tight fitting lids
  
  all dumpsters must be kept closed when not in use
Nov 29, 2022 Routine Score 91
- Not serious Priority Foundation (2 points)
  RFSM - Not On Site
  
  pic w no certificate
- Serious Priority (3 points)
  Clean Sight and Touch
  
  dishwasher holder need replacement look old and durty
- Not serious Core (1 points)
  Floors/walls/ceiling/nonfood dirty
  
  build up on ceiling in wic and fan cover
- Not serious Priority Foundation (2 points)
  Maintain in Good Repair
  
  rust on storage shelf in wic
- Not serious Core (1 points)
  Light bulbs, light shields provided
  
  replace light in wic
Apr 20, 2022 Routine Score 93
- Not serious Core (1 points)
  OTHER VIOLATIONS
  
  ICE SCOOP STORE IN ICE AT BAR AREA
- Not serious Priority Foundation (2 points)
  Maintain in Good Repair
  
  COLD HOLD DOOR AND GASKET BROKEN
- Serious Priority (3 points)
  Cold Hold (41øF/45øF or below)
  
  RIC NEED TO BE CHECK AND REPAIR, TEMPERATURE IS GREATER THAN 41 DEGREE F
- Not serious Core (1 points)
  Lockers to be used to store personal items
  
  PERSONAL DRESSES STORE ON DRINKS AND ON DHALF
Nov 30, 2021 Routine Score 93
- Not serious Priority Foundation (2 points)
  RFSM notify 10 days & replacement in 45 days
  
  NO CITY OF DALLAS RFSM
- Not serious Core (1 points)
  Light bulbs, light shields provided
  
  REPLACE LIGHT BULB IN WIC
- Not serious Core (1 points)
  Floors/walls/ceiling/nonfood dirty
  
  FAN COVER DIRTY IN WIC AND RUSTED FOOD COOLING SURFACE
- Serious Priority (3 points)
  Sanitization after Cleaning
  
  DISHWASHER NOT INDICATING ANY SANITIZER
Jun 7, 2021 Routine Score 96
- Not serious Core (1 points)
  Other Violations
  
  MANAGER CERTIFICATE NOT POSTED
- Not serious Priority Foundation (2 points)
  Sanitizing solutions, testing devices
  
  NO TEST STRIP FOR QAC
- Not serious Core (1 points)
  RFSM Certificate - Not Display
  
  NO RFSM PROBVBIDE
Nov 23, 2020 Routine Score 94
- Not serious Priority Foundation (2 points)
  Cooling, heating, and holding capacities. Equipment
  
  COLD HOLD TEMP GREATER THEN 41 NEED IMMEDIATE REPAIR
- Serious Priority (3 points)
  Sanitization after Cleaning
  
  DISHWASHER NOT PULLING UP SANITIZER AND NO SANITIZER IN BUCKET
- Not serious Core (1 points)
  OTHER VIOLATIONS
  
  DIRTY INTERIOR AND EXTERIOR OF DISHWASHER, AND DIRTY DISH HOLD
May 27, 2020 Routine Score 89
- Serious Priority (3 points)
  Sanitization after Cleaning
  
  NO CHEMICAL IN WASHER-
- Not serious Core (1 points)
  Eating food, chewing gum, drinking beverages, or using tobacco
  
  CELL PHONE ON PREP SURFACE
- Not serious Priority Foundation (2 points)
  Food thermometers provided and accessible
  
  NO THERMOMETER IN COLD HOLD
- Not serious Core (1 points)
  Light bulbs, light shields provided
  
  REPLACE LIGHT IN WIC
- Not serious Priority Foundation (2 points)
  Food-contact surfaces. smooth, non-absorbent and easily cleanable
  
  ROUGH SURFACE OF CUTTING BOARD, REPLACED PLEASE
- Not serious Priority Foundation (2 points)
  Cooling, heating, and holding capacities. Equipment
  
  REPLACE BROKEN COVER OF COLD HOLD
Mar 19, 2020 Routine Score 99
- Not serious Core (1 points)
  Nonfood-contact surfaces material
  
  dirty washing machines
Sep 17, 2019 Routine Score 90
- Not serious Core (1 points)
  Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve
  
  sanitizer buckets can not sit directly on the floor
- Not serious Core (1 points)
  Lockers to be used to store personal items
  
  keys and phones on prep surface or above or next to prep shelf
- Serious Priority (3 points)
  Water & Plumbing in good repair- per code
  
  no hot water at the back prep sink fix leaky pipes or faucets
- Not serious Priority Foundation (2 points)
  Handwashing lavatory - accessible
  
  hand sink blocked
- Serious Priority (3 points)
  Cold Hold (41øF/45øF or below)
  
  Temperatures not maintained at 41 degrees F or below. beef 55.9 salmon 68.4 ceviche 50.4 cheese 46.5
Mar 21, 2019 Routine Score 90
- Serious Priority (3 points)
  Cold Hold (41øF/45øF or below)
  
  temperatures not maintained at 41 degrees f or below
- Not serious Core (1 points)
  Dirty nonfood contact surfaces
  
  clean exterior of good containers
- Not serious Core (1 points)
  Exterior doors used as exits need not be self-closing if they are solid and tight-fitting
  
  need weather stripping at back door
- Not serious Priority Foundation (2 points)
  Handwashing lavatory - accessible
  
  hand sink blocked must be accessible at all times
- Serious Priority (3 points)
  Water & Plumbing in good repair- per code
  
  hand sink not in operation no hot water at prep sink
Sep 27, 2018 Routine Score 80
- Serious Priority (3 points)
  Cold Hold (41øF/45øF or below)
  
  Temperatures not maintained at 41 degrees F or below.
- Serious Priority (3 points)
  Food safe, good condition, unadulterated, and honestly presented
  
  food container sitting on top of lettuce container sitting on fish
- Not serious Core (1 points)
  Outer door: solid,selfclosing,tightfitting
  
  replaace weather stripping
- Not serious Core (1 points)
  Keep utensils handles upright or protected
  
  ice scoop handle touching ice
- Serious Priority (3 points)
  Toxic items labeling-non original container
  
  unlabeled chemical label with common name
- Serious Priority (3 points)
  Clean Sight and Touch
  
  Clean microwave Clean soda gun holder Clean soda gun
- Not serious Priority Foundation (2 points)
  Food-contact surfaces. smooth, non-absorbent and easily cleanable
  
  cloth under tea dispenser, cups sitting on cloth
- Serious Priority (3 points)
  Raw ready to eat - Food protected from cross contamination by separating, storage, preparation,
  
  chicken next to beef and pork eggs next to avocado raw behind cooked at grill
- Not serious Core (1 points)
  Dirty nonfood contact surfaces
  
  clean bulk containers Splash on walls and equipment
Feb 14, 2018 Routine Score 90
- Serious Priority (3 points)
  Raw ready to eat - Food protected from cross contamination by separating, storage, preparation,
  
  Raw shrimp and beef next to ready to eat foods
- Serious Priority (3 points)
  Toxic items storage adjacent to food/utensils
  
  chemicals stored next to squeeze bottles in bar - COS
- Not serious Priority Foundation (2 points)
  Smooth Contact Surfaces
  
  cloth can not be used under press
- Not serious Core (1 points)
  Store clean utensils in a self-draining position
  
  invert plates and bowls
- Not serious Core (1 points)
  Unnecessary articles prohibited
  
  employee jacket on single serve items
Sep 28, 2017 Routine Score 83
- Not serious Core (1 points)
  Food protected from cross contamination by storing the food in packages, covered containers, or
  
  cover when not in use do not stack pans on uncovered food
- Not serious Core (1 points)
  Loosely cover cooling foods
- Serious Priority (3 points)
  Contact RTE Products w/ Bare Hands
  
  touching rte food with bare hands
- Not serious Priority Foundation (2 points)
  Person in charge. The person in charge shall ensure that õ228.34 (1-15) Relating to Duties of PI
- Not serious Priority Foundation (2 points)
  HACCP Plan Record to be maintained
  
  Maintain daily logs for sous vide
- Not serious Core (1 points)
  Food storage containers, identified with common name of food.
  
  label all
- Serious Priority (3 points)
  Food protected cross contamination arrange each type food in equipment so cross is prevented
  
  raw chorizo over raw beef raw chicken over raw beef keep raw meats well separated from veggies in drawers
- Not serious Priority Foundation (2 points)
  Food thermometers provided and accessible
- Not serious Priority Foundation (2 points)
  Nonfood surfaces-design to be cleaned easily
  
  no towels
Mar 30, 2017 Routine Score 85
- Not serious Priority Foundation (2 points)
  Clean Sight and Touch
  
  clean RIC(s)
- Not serious Priority Foundation (2 points)
  Toxic items stored above food/utensils
  
  Toxics stored above/ with food
- Not serious Priority Foundation (2 points)
  Date marking > 24 hrs,on site,temp 41F
- Not serious Core (1 points)
  Handwashing lavatory - used for other purpose
- Not serious Core (1 points)
  Eating food, chewing gum, drinking beverages, or using tobacco
- Not serious Core (1 points)
  Storing the food where it is not exposed to splash, dust, or other contamination
- Not serious Core (1 points)
  Loosely cover cooling foods
- Not serious Core (1 points)
  Food storage containers, identified with common name of food.
- Not serious Core (1 points)
  Floors/walls/ceiling/nonfood dirty
  
  clean drains And walls
- Not serious Core (1 points)
  Clean vent syst:Intake/exhaust air ducts
- Not serious Core (1 points)
  Light bulbs, light shields provided
  
  clean
- Not serious Core (1 points)
  Trash can provided for papertowel waste
  
  provide small covered trash cans

Source: City of Dallas Code Compliance (2016–2024 dataset). History last read Oct 1, 2026. Violation text is the inspector's wording. “Serious” is the source's own top tier. About this data.