RecordWell Data

Louie's

1839 N HENDERSON AVE, Dallas, TX 75206 · Dallas County

45cited violations
18serious tier
8inspections

Historical record. Historical: the City of Dallas published this dataset from October 2016 to February 2024 and then ended it (dataset ended 2024). Later inspections are not in it. Points follow the Texas inspection form: Priority items 3 points (shown as serious), Priority Foundation 2, Core 1.

Establishment

Type
Food establishment
Inspected by
City of Dallas Code Compliance (2016–2024 dataset)
Official record
City of Dallas Code Compliance (2016–2024 dataset) inspection reports

Other public records for this business

Year by year

YearInspectionsViolationsSerious
2024121
2023152
2022121
2020183
2019195
20172154
2016142

Inspections

  1. Jan 31, 2024 Routine Score 96
    • Serious Priority (3 points)

      Clean Sight and Touch

      observed soiled ice machine filer

    • Not serious Core (1 points)

      Other Violations

      Display inspection report/upon request sign

  2. Mar 5, 2023 Routine Score 90
    • Serious Priority (3 points)

      Cold Hold (41øF/45øF or below)

      Observed potato salad at 47 Degrees F in RIC.

    • Serious Priority (3 points)

      Clean Sight and Touch

      Observed dirty soda gun nozzles at bar. Observed dirty WIC shelving.

    • Not serious Priority Foundation (2 points)

      Equipment and Utensils Multiuse Materials durable

      Observed foil used as a shelf liner.

    • Not serious Core (1 points)

      Storing the food where it is not exposed to splash, dust, or other contamination

      Observed dirty WIC fan cover and condenser in WIC.

    • Not serious Core (1 points)

      Handwashing signage

      Need handwash signage in men's restroom.

  3. Aug 31, 2022 Routine Score 95
    • Serious Priority (3 points)

      Clean Sight and Touch

      Clean soda gun

    • Not serious Priority Foundation (2 points)

      Date marking > 24 hrs,on site,temp 41F

      Date mark all prepared RTE food

  4. Feb 18, 2020 Routine Score 85
    • Not serious Core (1 points)

      Eating food, chewing gum, drinking beverages, or using tobacco

      PERSONAL DRINK STORED OM PREP TABLE

    • Not serious Core (1 points)

      Cloths in-use for wiping between uses stored

      SOILED WIPING CLOTHES IMPROPERLY STORED ON EQUIPMENT

    • Serious Priority (3 points)

      One Inch Air Gap

      PROVIDE ONE INCH AIR GAP

    • Serious Priority (3 points)

      Discard if TCS is in container w/ no date or day

      NO DATE MARKING ON PREPARED FOOD

    • Not serious Core (1 points)

      Clean vent syst:Intake/exhaust air ducts

      CLEAN VENTS

    • Not serious Priority Foundation (2 points)

      RFSM - Not On Site

      NO RFSM ON DUTY DURING INSPECTION

    • Not serious Core (1 points)

      Dirty nonfood contact surfaces

      CLEAN FAN VENT COVERS & GASKETS

    • Serious Priority (3 points)

      When to wash hands before donning new gloves

      DONNING GLOVES WITHOUT WASHING HANDS

  5. Jul 25, 2019 Routine Score 80
    • Not serious Core (1 points)

      Premises shall be maintained in good repair

      resurface floors

    • Serious Priority (3 points)

      Discard if TCS is in container w/ no date or day

      no date marking on prepared food items

    • Serious Priority (3 points)

      When to wash hands before donning new gloves

      Donning gloves without washing hands

    • Not serious Core (1 points)

      Cloths in-use for wiping between uses stored

      observed soiled wiping clothes improperly stored on equipment and employees wearing wiping clothes

    • Not serious Core (1 points)

      Floors/walls/ceiling/nonfood dirty

      clean floors and remove dust from ceiling

    • Not serious Priority Foundation (2 points)

      Demonstrateion of knowledge by PIC

      Lack of knowledge

    • Serious Priority (3 points)

      Clean Sight and Touch

      clean all food contact surfaces & inside of ice machine

    • Serious Priority (3 points)

      Ice used as exterior coolant, prohibited as ingredient and may not be used as food

      observed bottles stored in ice bin where ice was used as food

    • Serious Priority (3 points)

      Cold Hold (41øF/45øF or below)

      s. tomatoes 46.9F, pepperoni 43.5F, s. cucumber 45.3F s. tomatoes 45.7, & s. tomatoes 49.4

  6. Dec 15, 2017 Routine Score 85
    • Not serious Core (1 points)

      Other Violations

      Provide hand washing signs

    • Not serious Core (1 points)

      Clean vent syst:Intake/exhaust air ducts

      clean air vents

    • Not serious Core (1 points)

      Premises shall be maintained in good repair

      resurface floors

    • Serious Priority (3 points)

      Discard if TCS is in container w/ no date or day

      no date marking on prepared food items

    • Not serious Core (1 points)

      Storing the food at least 15 cm (6 inches) above the floor

      food stored on floor in WIC

    • Not serious Priority Foundation (2 points)

      Handlers-Certificate Not On Site

      certify all staff

    • Not serious Core (1 points)

      Hair Restraints effective

      provide hair restraints

    • Serious Priority (3 points)

      Wash hands after all other activities

      lack of hand washing

    • Not serious Core (1 points)

      Outer openings:closing holes, gaps

      close holes in ceiling

    • Not serious Core (1 points)

      Dirty nonfood contact surfaces

      clean gaskets

  7. Jun 23, 2017 Routine Score 90
    • Not serious Core (1 points)

      Conditions of Permit-in use of food equipment

    • Serious Priority (3 points)

      When to wash hands before donning new gloves

    • Serious Priority (3 points)

      Food protected cross contamination arrange each type food in equipment so cross is prevented

      raw chicken over shucked oysters and ground beef in WIC

    • Not serious Core (1 points)

      Beverage tubing and cold-plate beverage cooling

      ice bins at bars

    • Not serious Priority Foundation (2 points)

      Date marking > 24 hrs,on site,temp 41F

  8. Nov 17, 2016 Routine Score 91
    • Serious Priority (3 points)

      Contact RTE Products w/ Bare Hands

      dressing baked potato with bare hands

    • Serious Priority (3 points)

      Food protected cross contamination separating types of raw animal food storage, preparation, hol

      raw whole and ground beef/pork not separated

    • Not serious Priority Foundation (2 points)

      Date marking > 24 hrs,on site,temp 41F

    • Not serious Core (1 points)

      Reuse of single service articles

      do not reuse old food containers

Source: City of Dallas Code Compliance (2016–2024 dataset). History last read Oct 1, 2026. Violation text is the inspector's wording. “Serious” is the source's own top tier. About this data.