Big Daddy's Convenience

Year by year

Inspections

1. Aug 10, 2023 Routine Score 86
   • Serious Priority (3 points)

     Cold Hold (41øF/45øF or below)

     TCS food items shall be stores at 41F or below. Observed eggs by grill temped at 58F. Keep walk in cooler doors closed.

   • Serious Priority (3 points)

     Clean Sight and Touch

     Clean and sanitize deli slicer, can opener blade.

   • Not serious Core (1 points)

     Outer openings:closed,tight-fitting windows

     Walls and ceiling tiles shall be secure and tight fitting.

   • Not serious Core (1 points)

     Eating food, chewing gum, drinking beverages, or using tobacco

     Store personal items under food in walk in cooler

   • Not serious Priority Foundation (2 points)

     Cooling, heating, and holding capacities. Equipment

     Warmer is being used not according to product instructions using open flame

   • Not serious Core (1 points)

     Ventilation hood-prevent grease dripping

     Clean vent hood filter ASAP

   • Not serious Core (1 points)

     Physical Facilities Floors,Walls,Ceilings

     Clean more often

   • Not serious Priority Foundation (2 points)

     Date marking > 24 hrs,on site,temp 41F

     Some date stickers missing numeric dates

2. Jul 14, 2023 Routine Score 78
   • Serious Priority (3 points)

     Cold Hold (41øF/45øF or below)

     EGGS STORED AT ROOM TEMPERATURE MEASURED AT 85'F

   • Serious Priority (3 points)

     Clean Sight and Touch

     CLEAN SIGHT AND TOUCH, DIRTY ICE MACHINE, DEEP CLEAN ASAP!

   • Serious Priority (3 points)

     Water System Maintained

     FIX WATER LEAK AT 3 COMP SINK

   • Not serious Priority Foundation (2 points)

     Accredited food handler certificate - 60 days

     RENEW EXPIRED FOOD HANDLER CARDS

   • Not serious Priority Foundation (2 points)

     Date marking > 24 hrs,on site,temp 41F

   • Not serious Priority Foundation (2 points)

     Handwashing lavatory - used for other purpose

   • Not serious Core (1 points)

     Controlling pests. Eliminating harborage conditions

   • Not serious Core (1 points)

     Eating food, chewing gum, drinking beverages, or using tobacco

   • Not serious Core (1 points)

     Cooking equipment free of encrusted grease

   • Not serious Core (1 points)

     Floors/walls/ceiling/nonfood dirty

   • Not serious Core (1 points)

     Clean vent syst:Intake/exhaust air ducts

   • Not serious Core (1 points)

     Clean facilities as often as necessary.

   • Not serious Core (1 points)

     Enclosed toilet room w/self closing doors

3. Aug 24, 2021 Routine Score 88
   • Serious Priority (3 points)

     Clean Sight and Touch

   • Not serious Priority Foundation (2 points)

     Date marking > 24 hrs,on site,temp 41F

   • Not serious Priority Foundation (2 points)

     Approved Food Contact Equip.

     DO NOT USE FOIL

   • Not serious Core (1 points)

     Outer openings:closing holes, gaps

   • Not serious Core (1 points)

     Cooking equipment free of encrusted grease

   • Not serious Core (1 points)

     Floors/walls/ceiling/nonfood dirty

   • Not serious Core (1 points)

     Clean vent syst:Intake/exhaust air ducts

   • Not serious Core (1 points)

     Enclosed toilet room w/self closing doors

4. Sep 10, 2020 Routine Score 88
   • Serious Priority (3 points)

     A chemical sanitizer used: contact times criteria

   • Serious Priority (3 points)

     When to wash hands before donning new gloves

   • Not serious Priority Foundation (2 points)

     Before a two-compartment sink is used criteria

   • Not serious Core (1 points)

     Eating food, chewing gum, drinking beverages, or using tobacco

   • Not serious Core (1 points)

     Cooking equipment free of encrusted grease

   • Not serious Core (1 points)

     Clean vent syst:Intake/exhaust air ducts

   • Not serious Core (1 points)

     Dirty nonfood contact surfaces

5. Mar 28, 2019 Routine Score 86
   • Serious Priority (3 points)

     Discard if TCS is in container w/ no date or day

     DELI MEATS NOT DATE MARKED ( KITCHEN)

   • Not serious Priority Foundation (2 points)

     Food Label- manufacture/packer/distrubtor name

     FOOD BEVERAGES NOT PACKAGED FOR RESALE

   • Not serious Priority Foundation (2 points)

     Do not exceed manuf. use by date

     EXPIRED CANNED FOOD REMOVED

   • Not serious Core (1 points)

     Dirty nonfood contact surfaces

     DUST ACCUMULATION ON FAN COVERS ( WALK IN COOLER)

   • Not serious Priority Foundation (2 points)

     Damaged Equipment

     BROKEN REACH IN COOLER DOOR GASKET

   • Not serious Core (1 points)

     Clean vent syst:Intake/exhaust air ducts

     HEAVY DUST ACCUMULATION ( INTAKE VENT)

   • Not serious Core (1 points)

     Walls and ceilings, studs, joists, and rafters

     DAMAGED CEILING TILES THROUGHOUT STORE

   • Not serious Priority Foundation (2 points)

     Handlers-Certificate Not On Site

     FOOD WORKERS WORKING WITHOUT A CURRENT FOOD HANDLER CERTIFICATE

6. Sep 6, 2018 Routine Score 83
   • Not serious Priority Foundation (2 points)

     Handwashing lavatory - used for other purpose

     HAND SINK CONTAINED STRAINER, KNIFE AND OTHER UTENSILS

   • Not serious Core (1 points)

     Dirty nonfood contact surfaces

     CLEAN VENT HOOD FILTERS

   • Serious Priority (3 points)

     Discard TCS if date marked exceeds temp & time

     SLICED DELI MEATS AND CHEESE NOT DATE MARKED

   • Not serious Core (1 points)

     Storing the food at least 15 cm (6 inches) above the floor

     ALL FOOD PRODUCTS SIX INCHES OFF OF THE FLOOR

   • Not serious Priority Foundation (2 points)

     Damaged Equipment

     BROKEN REACH IN COOLER GASKETS

   • Not serious Core (1 points)

     Premises shall be maintained in good repair

     OPEN INSULATION ABOVE FOOD PREPARATION AREA

   • Not serious Core (1 points)

     Insect control:prevent dead insects from food

     OPEN INSULATION ABOVE FOOD PREPARATION AREA

   • Not serious Core (1 points)

     Physical Facilities Premises

     CLEAN / REMOVE FECAL REMNANTS FROM INSIDE THE TOILET IN THE EMPLOYEE RESTROOM

   • Not serious Core (1 points)

     Clean vent syst:Intake/exhaust air ducts

     REMOVE DUST FROM THE INTAKE VENT (EMPLOYEE RESTROOM)

   • Not serious Priority Foundation (2 points)

     Food Label- manufacture/packer/distrubtor name

     FOODS NOT PACKAGED FOR RESALE ON SHELVES

   • Not serious Priority Foundation (2 points)

     Do not exceed manuf. use by date

     EXPIRED FOOD PRODUCTS REMOVED

7. Feb 20, 2018 Routine Score 90
   • Not serious Priority Foundation (2 points)

     Date marking commercially prepared of RTE/PHF

     ALWAYS DATE MARK SLICED DELI MEATS

   • Not serious Priority Foundation (2 points)

     Food Labeling- with common name of the food

     LABEL DRY BATTER CONTAINER

   • Not serious Priority Foundation (2 points)

     Damaged Equipment

     BROKEN REACH IN COOLER GASKETS

   • Not serious Core (1 points)

     Storing the food at least 15 cm (6 inches) above the floor

     FOOD CONTAINERS RESTING ON THE FLOOR OF THE WALK IN COOLER

   • Not serious Core (1 points)

     Light bulbs, light shields provided

     PROVIDE LIGHT SHIELDS FOR THE LIGHTING UNITS MISSING THEM

   • Not serious Core (1 points)

     Walls and ceilings, studs, joists, and rafters

     REPLACE THE DAMAGED CEILING TILES IN THE STORE

   • Not serious Core (1 points)

     Physical Facilities Premises

     CLEAN THE TOILET BOWL AND SEAT (IN THE GRILL RESTROOM)

8. May 7, 2017 Routine Score 90
   • Not serious Priority Foundation (2 points)

     RFSM - Not On Site

   • Not serious Priority Foundation (2 points)

     Handlers-Certificate Not On Site

   • Not serious Priority Foundation (2 points)

     Shellfish tags kept for 90 days: record keeping

   • Not serious Core (1 points)

     Physical Facilities

   • Not serious Priority Foundation (2 points)

     Sanitizing solutions, testing devices

   • Not serious Core (1 points)

     OTHER VIOLATIONS

9. Nov 20, 2016 Routine Score 91
   • Not serious Core (1 points)

     Ventilation hood-prevent grease dripping

   • Not serious Priority Foundation (2 points)

     Food thermometers--small diameter probe

   • Not serious Core (1 points)

     Other Violations

   • Not serious Core (1 points)

     Floors/walls/ceiling/nonfood dirty

     clean walls

   • Not serious Priority Foundation (2 points)

     Handlers-Certificate Not On Site

     need food handler cards for all employees

   • Not serious Priority Foundation (2 points)

     Individual, disposable towels

     need paper towels at hand sink