RecordWell Data

G Texas Catering

10319 FINNELL ST, Dallas, TX 75220 · Dallas County

60cited violations
13serious tier
13inspections

Historical record. Historical: the City of Dallas published this dataset from October 2016 to February 2024 and then ended it (dataset ended 2024). Later inspections are not in it. Points follow the Texas inspection form: Priority items 3 points (shown as serious), Priority Foundation 2, Core 1.

Establishment

Type
Food establishment
Inspected by
City of Dallas Code Compliance (2016–2024 dataset)
Official record
City of Dallas Code Compliance (2016–2024 dataset) inspection reports

Other public records for this business

Year by year

YearInspectionsViolationsSerious
2023172
2022292
20212103
2020281
2019171
20182132
2017362

Inspections

  1. Mar 22, 2023 Routine Score 89
    • Not serious Core (1 points)

      Floors/walls/ceiling/nonfood dirty

      CLEAN FLOOR OF STANDING WATER FROM WALK IN COOLER. CLEAN DUSTY AIR VENTS

    • Serious Priority (3 points)

      Toxic items stored above food/utensils

      OBSERVED BLEACH STORED ABOVE FOOD COVERS

    • Serious Priority (3 points)

      Q.A. PPM - follow manufacturer's direction

      MAINTAIN SANITIZER AT 150 OR HIGHER, TESTED AT 1OO PPM.

    • Not serious Core (1 points)

      Hair Restraints effective

    • Not serious Core (1 points)

      Cloths in-use for wiping between uses stored

    • Not serious Core (1 points)

      Outer openings:closed,tight-fitting windows

      REPLACE MISSING SCREEN FROM BBQ BITS ROOM

    • Not serious Core (1 points)

      Lockers to be used to store personal items

  2. Aug 9, 2022 Routine Score 95
    • Serious Priority (3 points)

      Discard if TCS is in container w/ no date or day

    • Not serious Core (1 points)

      Eating food, chewing gum, drinking beverages, or using tobacco

    • Not serious Core (1 points)

      Cloths in-use for wiping between uses stored

  3. Feb 28, 2022 Routine Score 92
    • Not serious Core (1 points)

      Lockers to be used to store personal items

      DO NOT STORE PERSONAL PHONE ON FOOD PREP. TABLE.

    • Not serious Core (1 points)

      Hair Restraints effective

      HAIR AND BEARD NET

    • Not serious Core (1 points)

      Store equipment & utensils in a clean, dry place

      DO NOT STORE KNIFE IN THE GAP BETWEEN WALL AND TABLE.

    • Not serious Core (1 points)

      Cloths in-use for wiping between uses stored

    • Not serious Core (1 points)

      Floors/walls/ceiling/nonfood dirty

      DUSTY AIR VENTS AND CEILING TILES.

    • Serious Priority (3 points)

      Backflow prevention device - installed

      INSTALL ONE TO OUTSIDE FACUET.

  4. Aug 18, 2021 Routine Score 92
    • Not serious Core (1 points)

      Lockers to be used to store personal items

      STORE EMPLOYEE'S BAGS AWAY FROM FOOD AND EQUIPMENT.

    • Not serious Core (1 points)

      Pest Control

      OBSERVED FRUIT FLIES FROM KITCHEN AREA.

    • Not serious Priority Foundation (2 points)

      RFSM - Not On Site

    • Not serious Core (1 points)

      Eating food, chewing gum, drinking beverages, or using tobacco

      NO DRINKING IN FOOD PREP. AREA ALLOWED, OBSERVED EMPLOYEE BEVERAGE ON FOOD PREP. TABLE.

    • Serious Priority (3 points)

      Discard PHF is exceeds time/temp combinations

      REMOVE ALL EXPIRED FOOD PRODUCTS.

  5. Feb 8, 2021 Routine Score 91
    • Serious Priority (3 points)

      Toxic items used according to law

      MAINTAIN Q.A. SANITIZER AT 200 PPM, TESTED AT OVER 400PPM- Q.A.

    • Not serious Core (1 points)

      Light - 10 foot : Walk-in, Dry storage

    • Not serious Core (1 points)

      Hair Restraints effective

    • Not serious Core (1 points)

      Other Violations

      MAKE SURE EVERYONE IS COVERING THEIR MOUTH AND NOSE EXCEPT EATING OR DRINKING.

    • Serious Priority (3 points)

      Grease Trap Tickets

  6. Aug 17, 2020 Routine Score 96
    • Serious Priority (3 points)

      Reduced Oxygen HACCP Plan

    • Not serious Core (1 points)

      Outer openings:closed,tight-fitting windows

      BACK AND FRONT DOOR

  7. Jan 15, 2020 Routine Score 93
    • Not serious Core (1 points)

      Permit/license posted

      POST STATE OF TEXAS SALE TAX PERMIT

    • Not serious Core (1 points)

      Lockers to be used to store personal items

      STORE PERSONAL AWAY FORM FOOD PRODUCTS.

    • Not serious Priority Foundation (2 points)

      A establishment shall have written procedures for employees to follow when responding to vomitin

    • Not serious Core (1 points)

      Cloths in-use for wiping between uses stored

      STORE ALL WIPING CLOTHES IN SANITIZER BETWEEN USE

    • Not serious Core (1 points)

      Light - 10 foot : Walk-in, Dry storage

      CHEMICAL STORAGE AREA

    • Not serious Core (1 points)

      Eating food, chewing gum, drinking beverages, or using tobacco

      NO DRINKING IN FOOD RPEP. AREA ALLOWED. OBSERVED EMPLOYEES' BEVERAGES ON FOOD PREP. TABLES

  8. Jun 17, 2019 Routine Score 89
    • Not serious Core (1 points)

      Eating food, chewing gum, drinking beverages, or using tobacco

    • Serious Priority (3 points)

      Chlorine sanitizer concentration, minimum temp.

      Washing utensil in a prepration sink, then without sanitizing put them in the clean area

    • Not serious Priority Foundation (2 points)

      Manual warewashing equipment, wash solution temp.

    • Not serious Priority Foundation (2 points)

      Sanitizing solutions, testing devices

    • Not serious Core (1 points)

      Store all equipment & utensil covered or inverted

    • Not serious Core (1 points)

      Heating/ventilation: designed and installed

    • Not serious Core (1 points)

      Walls and ceilings, studs, joists, and rafters

  9. Dec 20, 2018 Routine Score 90
    • Serious Priority (3 points)

      Grease Trap Tickets

    • Not serious Priority Foundation (2 points)

      RFSM - Not On Site

    • Not serious Core (1 points)

      Floor, wall, ceiling - Exposed material

    • Not serious Core (1 points)

      Food protected from cross contamination by storing the food in packages, covered containers, or

      Rolled up bag of corn meal

    • Not serious Core (1 points)

      Outer openings:closed,tight-fitting windows

    • Not serious Priority Foundation (2 points)

      Equipment & Utensils resistant pit,chip, crazing

      Cracked wooden cutting boards

  10. Jun 13, 2018 Routine Score 90
    • Serious Priority (3 points)

      When to wash hands before donning new gloves

    • Not serious Core (1 points)

      Eating food, chewing gum, drinking beverages, or using tobacco

    • Not serious Core (1 points)

      Outer door: solid,selfclosing,tightfitting

    • Not serious Core (1 points)

      Food protected from cross contamination by storing the food in packages, covered containers, or

      Open bags used for food storage

    • Not serious Priority Foundation (2 points)

      HACCP-Plan submitted

    • Not serious Core (1 points)

      Hair Restraints effective

      Hats or hair nets are needed Beard nets are needed

    • Not serious Core (1 points)

      Storing the food at least 15 cm (6 inches) above the floor

  11. Dec 12, 2017 Routine Score 95
    • Not serious Core (1 points)

      Hair Restraints effective

      Hair and beard nets needed

    • Serious Priority (3 points)

      When to wash hands before donning new gloves

    • Not serious Core (1 points)

      Exterior walls:protection

      Daylight coming into the store room Floors in the ware house, sealing is needed between the boards Warehouse - ceiling is needed over the exposed studs where foods and utensils are stored

  12. Jul 13, 2017 Routine Score 100
  13. Jan 19, 2017 Routine Score 95
    • Not serious Core (1 points)

      Cloths in-use for wiping between uses stored

      store unused cloths inside a sanitizer bucket; do not store underneath cutting boards

    • Serious Priority (3 points)

      Toxic items stored above food/utensils

      sanitizer bucket stored on the bottom adjacent to spices

    • Not serious Core (1 points)

      Eating food, chewing gum, drinking beverages, or using tobacco

      personal monster can on the prep table

Source: City of Dallas Code Compliance (2016–2024 dataset). History last read Oct 1, 2026. Violation text is the inspector's wording. “Serious” is the source's own top tier. About this data.