Phatt Matt's Hotwings

7557 S LANCASTER RD #100, Dallas, TX 75241 · Dallas County

158cited violations

35serious tier

16inspections

Historical record. Historical: the City of Dallas published this dataset from October 2016 to February 2024 and then ended it (dataset ended 2024). Later inspections are not in it. Points follow the Texas inspection form: Priority items 3 points (shown as serious), Priority Foundation 2, Core 1.

Establishment

Type: Food establishment
Inspected by: City of Dallas Code Compliance (2016–2024 dataset)
Official record: City of Dallas Code Compliance (2016–2024 dataset) inspection reports

Other public records for this business

Year by year

Year	Inspections	Violations	Serious
2024	2	28	6
2023	1	8	1
2022	3	29	3
2021	1	10	1
2020	2	20	5
2019	2	23	6
2018	3	32	11
2017	1	5	2
2016	1	3	0

Inspections

Feb 21, 2024 Routine Score 78
- Not serious Priority Foundation (2 points)
  Nonfood surfaces-design to be cleaned easily
  
  dirty shelves inside ric, dirty can opener. needs cleaning
- Not serious Priority Foundation (2 points)
  Date marking commercially prepared RTE/ TCS food
  
  properly date mark rte and tcs food
- Not serious Priority Foundation (2 points)
  Food thermometers provided and accessible
  
  provide thermometer inside ric and rif
- Not serious Core (1 points)
  Cooking equipment free of encrusted grease
  
  grease build up around venterhood
- Serious Priority (3 points)
  Grease Trap Tickets
  
  grease trap ticket not on site
- Not serious Priority Foundation (2 points)
  RFSM - Not On Site
  
  RFSM not on site
- Serious Priority (3 points)
  Wash hands after all other activities
  
  Employee not washing hand properly
- Not serious Core (1 points)
  Cloths in-use for wiping between uses stored
  
  wet wiping cloth on table
- Not serious Core (1 points)
  Pest Control
  
  pest control not on site
- Serious Priority (3 points)
  Contact RTE Products w/ Bare Hands
  
  employee touching rte food with bare hand
- Not serious Core (1 points)
  Conditions of Permit-in use of food equipment
  
  provide latest inspection report sign
- Not serious Core (1 points)
  Dirty nonfood contact surfaces
  
  grease on ric door needs cleaning
Jan 23, 2024 Routine Score 74
- Serious Priority (3 points)
  Food protected cross contamination arrange each type food in equipment so cross is prevented
  
  observed chicken thawing on 3 comp sink ( sanitizing sink)
- Serious Priority (3 points)
  Water & Plumbing in good repair- per code
  
  faucet water leaking on 3 comp sink on the back
- Not serious Priority Foundation (2 points)
  Date marking commercially prepared RTE/ TCS food
  
  properly date mark on rte and tcs food
- Not serious Priority Foundation (2 points)
  Food thermometers provided and accessible
  
  no thermometer on ric, rif
- Not serious Priority Foundation (2 points)
  Food-contact surfaces. smooth, non-absorbent and easily cleanable
  
  can opener dirty and rusted cooler shelves
- Not serious Core (1 points)
  Cooking equipment free of encrusted grease
  
  grease dripping from venter hood and grease build up on fryer
- Not serious Core (1 points)
  Other Violations
  
  mop hanging for air dry
- Not serious Core (1 points)
  Food Labeling - Bulk Food w/ Card or Sign
  
  bulk food container must be labeled
- Not serious Core (1 points)
  Nonfood-contact surfaces material
  
  gasket of ric and rif ,ust be cleaned
- Not serious Core (1 points)
  Light bulbs, light shields provided
  
  provide cover on light of venter hood
- Not serious Core (1 points)
  Physical Facilities Floors,Walls,Ceilings
  
  observed water leaking from the ceilings
- Not serious Core (1 points)
  Thawing. under running water criteria
  
  observed chicken on standing water
- Not serious Core (1 points)
  Food shall be protected from contamination by storing the food in a clean, dry location
  
  observed wet food boxes on wic
- Not serious Core (1 points)
  Windows or doors protected against the entry criteria by effective meansWindows or doors protect
  
  observed gap on back door, needs to be sealed
- Serious Priority (3 points)
  Grease Trap Tickets
  
  no grease trap tickets on site
- Not serious Priority Foundation (2 points)
  <<< RFSM / KNOWLEDGE / FOOD HANDLER >>>
  
  employee missing food handler card
Apr 29, 2023 Routine Score 87
- Not serious Priority Foundation (2 points)
  Accredited food handler certificate - 60 days
- Not serious Priority Foundation (2 points)
  RFSM - Not On Site
- Not serious Core (1 points)
  Premises:Cleaning, frequency and restrictions
- Not serious Core (1 points)
  Floors/walls/ceiling/nonfood dirty
  
  GREASE BUILDUP ON GREASE FRYER
- Serious Priority (3 points)
  Cold Hold (41øF/45øF or below)
- Not serious Core (1 points)
  Keep utensils handles upright or protected
- Not serious Priority Foundation (2 points)
  Sanitizing solutions, testing devices
- Not serious Core (1 points)
  Other Violations
  
  DISPOSE OF DIRTY MOP WATER AS OFTEN AS NEEDED
Nov 11, 2022 Routine Score 90
- Not serious Core (1 points)
  Physical Facilities
  
  repair the wall at back door/ 3 comp sink
- Not serious Core (1 points)
  Floors/walls/ceiling/nonfood dirty
  
  observed standing water at the grease trap lid
- Serious Priority (3 points)
  Grease Trap Tickets
  
  grease trap must be serviced every 90 days
- Not serious Priority Foundation (2 points)
  Accredited food handler certificate - 60 days
  
  all food handlers must be trained in food safety
- Not serious Priority Foundation (2 points)
  RFSM - Not On Site
  
  no RFSM on site at the time of inspection
- Not serious Core (1 points)
  Other Violations
  
  provide pest control service report
Oct 29, 2022 Routine Score 84
- Not serious Priority Foundation (2 points)
  RFSM - Not On Site
- Not serious Priority Foundation (2 points)
  Accredited food handler certificate - 60 days
- Not serious Core (1 points)
  Cloths in-use for wiping between uses stored
- Not serious Core (1 points)
  Single use articel wrapped or dispensed
- Not serious Core (1 points)
  Floors/walls/ceiling/nonfood dirty
- Not serious Core (1 points)
  In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep
- Not serious Core (1 points)
  Food Labeling - Bulk food for self dispensing
- Not serious Core (1 points)
  Premises shall be maintained in good repair
- Serious Priority (3 points)
  Clean Sight and Touch
- Not serious Priority Foundation (2 points)
  Date marking > 24 hrs,on site,temp 41F
- Not serious Core (1 points)
  Other Violations
Mar 18, 2022 Routine Score 81
- Serious Priority (3 points)
  Grease Trap Tickets
- Not serious Priority Foundation (2 points)
  RFSM - Not On Site
  
  Renew expired RFSM certificate with the City of Dallas. A certified food manager shall be present all hours of operation.
- Not serious Core (1 points)
  Physical Facilities Floors,Walls,Ceilings
  
  Patch holes in walls where needed
- Not serious Priority Foundation (2 points)
  Accredited food handler certificate - 60 days
  
  Provide food handler certificates for all employees not manager certified
- Not serious Priority Foundation (2 points)
  Concentration of the sanitizing solution shall be accurately determined by using a test kit or o
  
  Provide chlorine test strips to test concentration of sanitizer in 3 compartment sink and sanitizer buckets
- Not serious Priority Foundation (2 points)
  Individual, disposable towels
- Not serious Core (1 points)
  Outer openings:closing holes, gaps
  
  Seal back door properly to prevent entrance of insects and rodents
- Not serious Core (1 points)
  Hair Restraints effective
  
  Hair restraints shall be worn when cooking and preparing products and handling clean equipment
- Not serious Priority Foundation (2 points)
  A establishment shall have written procedures for employees to follow when responding to vomitin
  
  Provide the guidance for the clean up of bodily fluids and blood born pathogen spill kit
- Not serious Core (1 points)
  Food storage containers, identified with common name of food.
  
  Label all food containers with common name
- Not serious Core (1 points)
  Dirty nonfood contact surfaces
  
  Vent hood observed dripping grease buildup
- Not serious Core (1 points)
  Keep utensils handles upright or protected
  
  Use proper scoops to dispense product. Plastic cup observed inside dry ingredient bin
Jun 22, 2021 Routine Score 84
- Not serious Priority Foundation (2 points)
  RFSM - Not On Site
  
  NO CITY OF DALLAS REGISTERED FOOD SERVICE MANAGER ON SITE
- Not serious Core (1 points)
  Handler-Certificate Not on site
  
  KITCHEN COOK WORKING WITHOUT A FOOD HANDLER CERTIFICATE
- Not serious Core (1 points)
  Premises shall be maintained in good repair
  
  MISSING WALL / FLOOR STRIP IN THE KITCHEN
- Not serious Priority Foundation (2 points)
  Sanitizing solutions, testing devices
  
  CHLORINE TEST STRIPS NEEDED FOR THE ESTABLISHMENT
- Serious Priority (3 points)
  Water & Plumbing in good repair- per code
  
  LEAK UNDER THE THREE COMPARTMENT SINK FAUCET PIPING
- Not serious Priority Foundation (2 points)
  Water, Plumbing,& Waste Water - Pressure
  
  RESTORE HOT AND COLD WATER TO THE THREE COMPARTMENT SINK FAUCETS
- Not serious Priority Foundation (2 points)
  Date marking commercially prepared RTE/ TCS food
  
  COOKED BEANS NOT DATE MARKED ( FRONT REACH IN COOLER )
- Not serious Core (1 points)
  Hair Restraints effective
  
  KITCHEN COOK NOT WEARING A HAIR RESTRAINT
- Not serious Core (1 points)
  Floors/walls/ceiling/nonfood dirty
  
  VERY SOILED FLOOR DRAIN AND COVER UNDER THE THREE COMPARTMENT SINK
- Not serious Core (1 points)
  Light bulbs, light shields provided
  
  BURNED OUT LIGHT BULB UNDER THE VENT HOOD LIGHT BULB UNSHIELDED UNDER THE VENT HOOD
Dec 9, 2020 Routine Score 80
- Serious Priority (3 points)
  Clean Sight and Touch
  
  CLEAN THE INTERIOR OF THE OVEN BOTTOMS AND COOLERS
- Serious Priority (3 points)
  Water & Plumbing in good repair- per code
  
  VISIBLE / PRONOUNCED LEAK ( 3 COMPARTMENT SINK ) FAUCET
- Not serious Priority Foundation (2 points)
  Do not exceed manuf. use by date
  
  EXPIRED FOOD PRODUCTS ( CANNED FOODS )
- Not serious Priority Foundation (2 points)
  Food Labeling- with common name of the food
  
  UNLABELED BULK FOOD INGREDIENT CONTRAINER
- Not serious Priority Foundation (2 points)
  Damaged Equipment
  
  BROKEN REACH IN COOLER DOOR GASKETS
- Not serious Core (1 points)
  Hair Restraints effective
  
  KITCHEN COOK NOT WEARING A HAIR RESTRAINT
- Not serious Core (1 points)
  Floors/walls/ceiling/nonfood dirty
  
  VERY SOILED THREE COMPARTMENT SINK FLOOR DRAIN ( DIRTY ) HEAVY GREASE ACCUMULATION BEHIND FRYERS
- Not serious Core (1 points)
  Light bulbs, light shields provided
  
  LIGHT BURNED OUT UNDER VENT HOOD
- Not serious Core (1 points)
  Pest Control
  
  NO PEST CONTROL RECORDS ON SITE ( FOR SERVICE WITHIN THE LAST 90 DAYS )
- Serious Priority (3 points)
  Grease Trap Tickets
  
  NO LIQUID WASTE MANIFESTS ON SITE ( FOR SERVICE WITHIN THE LAST 90 DAYS )
- Not serious Core (1 points)
  Handler-Certificate Not on site
  
  COOK WORKING WITHOUT A FOOD HANDLER CERTIFICATE
May 5, 2020 Routine Score 83
- Serious Priority (3 points)
  Grease Trap Tickets
  
  NO LIQUID WASTE MANIFESTS ON SITE
- Not serious Priority Foundation (2 points)
  RFSM - Not On Site
  
  NO CITY OF DALLAS REGISTERED FOOD SERVICE MANAGER ON SITE
- Not serious Priority Foundation (2 points)
  Cold/hot hold unit thermometer easily viewable
  
  PROVIDE THERMOMETERS FOR THE COOLERS MISSING THEM ( BACK AREA NEAR THE PIT)
- Not serious Priority Foundation (2 points)
  Date marking commercially prepared RTE/ TCS food
  
  CORN AND BBQ BEANS NOT DATE MARKED
- Not serious Core (1 points)
  Pest Control
  
  PEST CONTROL PROVIDED FOR THE ESTABLISHMENT
- Not serious Core (1 points)
  Dirty nonfood contact surfaces
  
  CLEAN THE UPPER REACH IN COOLER DOOR GASKETS
- Not serious Core (1 points)
  Light bulbs, light shields provided
  
  REPLACE BURNED OUT LIGHT BULB UNDER THE VENT HOOD
- Not serious Priority Foundation (2 points)
  Food Labeling- with common name of the food
  
  LABEL BULK FOOD INGREDIENTS ( SUGAR, FISH FRY, AND MACARONI
- Serious Priority (3 points)
  Clean Sight and Touch
Nov 26, 2019 Routine Score 85
- Not serious Priority Foundation (2 points)
  Date marking commercially prepared RTE/ TCS food
  
  COOKED SMOKED BRISKET NOT DATE MARKED ( IN REACH IN COOLER )
- Serious Priority (3 points)
  Clean Sight and Touch
  
  CLEAN THE INTERIOR SURFACES OF THE REACH IN COOLER ( KITCHEN )
- Not serious Core (1 points)
  Dirty nonfood contact surfaces
  
  HEAVY DUST ON THE FAN COVERS ( FRONT REACH IN COOLER )
- Not serious Priority Foundation (2 points)
  RFSM - Not On Site
  
  NO CITY OF DALLAS REGISTERED FOOD SERVICE MANAGER ON SITE
- Serious Priority (3 points)
  Water & Plumbing in good repair- per code
  
  LEAK AT THE THREE COMPARTMENT SINK FAUCET HEAD
- Not serious Priority Foundation (2 points)
  Food Labeling- with common name of the food
  
  UNLABELED BULK FOOD INGREDIENTS
- Not serious Core (1 points)
  Light bulbs, light shields provided
  
  BURNED OUT LIGHT UNDER THE VENT HOOD
- Not serious Core (1 points)
  Physical Facilities Premises
  
  HUMAN BIOLOGICAL SOIL IN THE TOILET ( EMPLOYEE RESTROOM )
Sep 11, 2019 Routine Score 74
- Not serious Core (1 points)
  Food storage containers, identified with common name of food.
  
  NO LABEL PROVIDED FOR BULK CONTAINERS
- Not serious Priority Foundation (2 points)
  RFSM - Not On Site
- Not serious Priority Foundation (2 points)
  No soap at handsink
  
  PROVIDE FOR ALL
- Not serious Core (1 points)
  Cloths in-use for wiping between uses stored
- Not serious Core (1 points)
  Constructing / Remodeling without approval
  
  BBQ PIT AND PREP AREA ADDED AT BACK OF ESTABLISHMENT WITHOUT APPROVAL
- Not serious Core (1 points)
  Eating food, chewing gum, drinking beverages, or using tobacco
  
  PERSONAL DRINKS STORED IN PREP AREA
- Serious Priority (3 points)
  Discard if TCS is in container w/ no date or day
  
  NO DATE MARK PROVIDED FOR FOOD ITEMS IN RIC
- Serious Priority (3 points)
  Toxic items stored above food/utensils
  
  CHEMICAL STORED ABOVE SINGLE SERVICE ARTICLE
- Not serious Priority Foundation (2 points)
  Food Establishment Permit
  
  DISCONTINUE USE OF BBQ PIT :OPERATING WITHOUT A VALID HEALTH PERMIT
- Not serious Core (1 points)
  Outer openings:closing holes, gaps
  
  SEAL ALL HOLES AND GAPS
- Serious Priority (3 points)
  Grease Trap Tickets
  
  NO CURRENT RECORDS PROVIDED
- Not serious Core (1 points)
  Drying Mops-air dry
  
  MOP STORED IN BUCKET
- Not serious Core (1 points)
  Floor contruction requirements
  
  OBSERVED EXPOSED WOOD FLOORS
- Not serious Core (1 points)
  Floors/walls/ceiling/nonfood dirty
- Serious Priority (3 points)
  Water & Plumbing in good repair- per code
  
  REPAIR LEAKING MOP SINK AND 3 COMP SINK
Nov 6, 2018 Follow-up Score 83
- Not serious Priority Foundation (2 points)
  Washing hands only at a designated hand sink
  
  OBSERVED EMPLOYEE WASHING HANDS IN 3 COMP SINK
- Not serious Core (1 points)
  Conditions of Permit-in use of food equipment
  
  POST IN CUSTOMER
- Serious Priority (3 points)
  Clean Sight and Touch
  
  CLEAN BOTTOM OF COOLERS
- Not serious Priority Foundation (2 points)
  Date marking commercially prepared RTE/ TCS food
  
  PROVIDE FOR MATT SAUCE
- Not serious Priority Foundation (2 points)
  RFSM - Not On Site
- Serious Priority (3 points)
  Food protected cross contamination separating types of raw animal food storage, preparation, hol
  
  RAW HAMBURGER PATTY STORED WITH RTE FOODS
- Serious Priority (3 points)
  PIC notify regulatory authority when a food employee is jaundiced or diagnosed with an illness
  
  PROVIDE EMPLOYEE HEALTH POLICY
- Not serious Core (1 points)
  Outer openings:closing holes, gaps
  
  SEAL ALL HOLES AND GAPS
Sep 17, 2018 Routine Score 73
- Not serious Priority Foundation (2 points)
  Food Establishment Permit
  
  MUST REMOVE GRILL FROM ESTABLISHMENT: NO COOKING ALLOWED OUTSIDE
- Serious Priority (3 points)
  Cold Hold (41øF/45øF or below)
  
  JALAPENO 64*F, PICKLES 64*F STORED ON PREP TABLE
- Not serious Core (1 points)
  Thawing. under running water criteria - water velocity
  
  RAW CHICKEN STORED IN STANDING WATER
- Serious Priority (3 points)
  Food protected cross contamination arrange each type food in equipment so cross is prevented
  
  RAW EGGS STORED ABOVE RTE FOODS
- Serious Priority (3 points)
  Clean Sight and Touch
  
  CLEAN ALL
- Not serious Priority Foundation (2 points)
  RFSM - Not On Site
- Not serious Core (1 points)
  Outer openings:closing holes, gaps
  
  SEAL ALL HOLES AND GAPS: REPLACE MISSING CEILING TILE
- Not serious Priority Foundation (2 points)
  Date marking commercially prepared RTE/ TCS food
  
  PROVIDE FOR ALL IN COOLERS
- Not serious Priority Foundation (2 points)
  Individual, disposable towels
- Not serious Core (1 points)
  Conditions of Permit-in use of food equipment
  
  POST IN CUSTOMER VIEW
- Not serious Core (1 points)
  Floors/walls/ceiling/nonfood dirty
  
  CLEAN ALL
- Serious Priority (3 points)
  Grease Trap Tickets
  
  NO CURRENT RECORDS PROVIDED
- Not serious Core (1 points)
  Trash can provided for papertowel waste
  
  PROVIDE FOR ALL
- Not serious Priority Foundation (2 points)
  Approved Food Contact Equip.
  
  OBSERVED NON FOOD GRADE BAGS USED FOR COOKING FOOD ITEMS IN MICROWAVE
Jan 10, 2018 Routine Score 80
- Not serious Priority Foundation (2 points)
  Date marking combined ingredients for RTE/ TCS food
  
  PROVIDE FOR ALL STORED IN COOLERS
- Not serious Core (1 points)
  Hair Restraints effective
  
  PROVIDE FOR ALL
- Not serious Core (1 points)
  In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep
  
  PROVIDE UTENSIL WITH HANDLES FOR SCOOPING
- Serious Priority (3 points)
  Food protected cross contamination arrange each type food in equipment so cross is prevented
  
  RAW MEATS STORED ABOVE RTE FOODS
- Serious Priority (3 points)
  Clean Sight and Touch
  
  CLEAN ALL
- Serious Priority (3 points)
  When to wash hands before donning new gloves
  
  LACK OF HANDWASHING
- Not serious Priority Foundation (2 points)
  RFSM - Not On Site
- Not serious Core (1 points)
  Handwashing signage
  
  PROVIDE FOR ALL
- Not serious Core (1 points)
  Outer openings:closing holes, gaps
  
  REPLACE MISSING CEILING TILE
- Serious Priority (3 points)
  Grease Trap Tickets
  
  NO CURRENT RECORDS PROVIDED
May 6, 2017 Routine Score 90
- Serious Priority (3 points)
  Clean Sight and Touch
  
  CLEAN ALL COOLERS CLEAN BROKEN COOLERS
- Serious Priority (3 points)
  Food protected cross contamination arrange each type food in equipment so cross is prevented
  
  REPAIR THE SMALL COOLER. IT IS LEAKING. FOOD SHALL BE PROTECTED FROM THE LEAKING WATER
- Not serious Priority Foundation (2 points)
  Handlers-Certificate Not On Site
  
  PROVIDE FOOD HANDLER'S CARDS
- Not serious Core (1 points)
  Insect control:prevent dead insects from food
  
  FLIES WERE OBSERVED IN THE FACILITY
- Not serious Core (1 points)
  Premises shall be maintained in good repair
  
  REPAIR THE WALL BY THE THREE COMPARTMENT SINK IT SHALL BE SMOOTH, DURABLE AND EASILY CLEANABLE REPAIR BACK DOOR (WEATHER STRIPPING)
Nov 19, 2016 Routine Score 96
- Not serious Priority Foundation (2 points)
  Cold/hot hold unit thermometer easily viewable
  
  NEED STEM THERMOMETER
- Not serious Core (1 points)
  Ventilation hood systems, adequacy
  
  FILTERS MISSING AT VENT HOOD
- Not serious Core (1 points)
  Premises shall be maintained in good repair
  
  BACK WALL IN DISREPAIR

Source: City of Dallas Code Compliance (2016–2024 dataset). History last read Oct 1, 2026. Violation text is the inspector's wording. “Serious” is the source's own top tier. About this data.