Ocean Prime

2101 CEDAR SPRINGS RD #150, Dallas, TX 75201 · Dallas County

86cited violations

25serious tier

11inspections

Historical record. Historical: the City of Dallas published this dataset from October 2016 to February 2024 and then ended it (dataset ended 2024). Later inspections are not in it. Points follow the Texas inspection form: Priority items 3 points (shown as serious), Priority Foundation 2, Core 1.

Establishment

Type: Food establishment
Inspected by: City of Dallas Code Compliance (2016–2024 dataset)
Official record: City of Dallas Code Compliance (2016–2024 dataset) inspection reports

Other public records for this business

Year by year

Year	Inspections	Violations	Serious
2023	2	13	1
2021	1	9	2
2020	1	6	2
2019	2	15	7
2018	2	19	7
2017	3	24	6

Inspections

Aug 11, 2023 Routine Score 91
- Serious Priority (3 points)
  Clean Sight and Touch
  
  Inside walls and upper panel of ice machine observed w/ black mold-like growth.
- Not serious Priority Foundation (2 points)
  Food-contact surfaces. smooth, non-absorbent and easily cleanable
  
  Replace chipped rubber spatulas
- Not serious Core (1 points)
  Eating food, chewing gum, drinking beverages, or using tobacco
  
  Employees observed eating and drinking back of house in dish wash and prep stations.
- Not serious Core (1 points)
  Storing the food at least 15 cm (6 inches) above the floor
  
  Observed boxes of product on floor inside WIF
- Not serious Core (1 points)
  Store single-service item in original package
  
  Maintain coffee filters in plastic bag when not in use.
- Not serious Core (1 points)
  Walls easily cleanable and light in color
  
  Patch holes in FRP. Dispose of mop water and hang mop when not in use.
Jan 22, 2023 Routine Score 91
- Not serious Priority Foundation (2 points)
  Food Labeling- with common name of the food
  
  label all food squeeze bottles (cook line)
- Not serious Priority Foundation (2 points)
  Equipment & Utensils resistant pit,chip, crazing
  
  replace damaged door handle/ric at cook line.
- Not serious Core (1 points)
  Tableware must by wrapped if tableware is preset
  
  observed tables pre-set with silverware
- Not serious Core (1 points)
  Food storage containers, identified with common name of food.
  
  label all bulk dry ingredients bins
- Not serious Core (1 points)
  Toilet rooms, convenience and accessibility
  
  detail clean the staff restroom
- Not serious Core (1 points)
  Premises shall be maintained in good repair
  
  repair leak at faucet
- Not serious Core (1 points)
  Other Violations
  
  vent-a-hood filters observed not in place while cooking.
Aug 4, 2021 Routine Score 82
- Serious Priority (3 points)
  Clean Sight and Touch
  
  CLEAN ICE MACHINE
- Serious Priority (3 points)
  Water & Plumbing in good repair- per code
  
  LEAK AT 3CS BY DISH AREA
- Not serious Priority Foundation (2 points)
  RFSM notify 10 days & replacement in 45 days
  
  EXPIRED ON 07/14/2021
- Not serious Priority Foundation (2 points)
  Controlling pests. The presence of insects, rodents, and other pests shall be controlled to elim
  
  GNATS
- Not serious Priority Foundation (2 points)
  Cooling, heating, and holding capacities. Equipment
  
  POOLING AT SUSHI RIC, BROKEN DOOR HANDLES NEED REPLACING AT ADJACENT COOLER
- Not serious Priority Foundation (2 points)
  No soap at handsink
  
  OR PAPER TOWELS AT HAND SINK
- Not serious Priority Foundation (2 points)
  Damaged Equipment
  
  DOOR HANDLES NEED REPLACING
- Not serious Core (1 points)
  Covered waste receptacle for women's restroom
  
  NEEDED FOR UNISEX BATHROOM
- Not serious Core (1 points)
  Other Violations
  
  NOTICE
Jun 24, 2020 Routine Score 89
- Serious Priority (3 points)
  Water & Plumbing in good repair- per code
  
  BAD LEAK AT 3 COMP SINK
- Not serious Priority Foundation (2 points)
  Controlling pests. The presence of insects, rodents, and other pests shall be controlled to elim
  
  PRESENT OF FRUIT FLIES
- Not serious Core (1 points)
  Physical Facilities Floors,Walls,Ceilings
  
  OPENING IN CEILING IN KITCHEN DUE TO HAVAC
- Not serious Core (1 points)
  Food in packages and working containers may be stored less than 15 cm (6 inches) above the floor
  
  FOOD PRODUCT ON GROUND IN WALK IN FREEZER
- Serious Priority (3 points)
  Clean Sight and Touch
  
  CLEAN ICE MACHINE HAS BLACK SPORES AT THE TOP
- Not serious Core (1 points)
  Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve
  
  PLEASE PLACE 6 INCHES OFF THE GROUND IN WIC
Dec 30, 2019 Routine Score 88
- Serious Priority (3 points)
  PIC ensure conditional employee who exhibits or reports a symptom, or who reports diagnosed illn
  
  provide copy of employee health agreement
- Not serious Priority Foundation (2 points)
  Outfitter-Certified Food Manager
  
  provided copy of SOP for bodily fluid clean-up
- Serious Priority (3 points)
  Water & Plumbing in good repair- per code
  
  repair leak at back sink
- Not serious Core (1 points)
  Soda nozzles and ice bin clean to remove soil
  
  clean soda nozzles in bar area
- Not serious Core (1 points)
  Light bulbs, light shields provided
  
  replace broken and missing bulbs
- Not serious Core (1 points)
  Floor, wall, ceiling - Exposed material
  
  replace missing tile in ceiling in kitchen
- Not serious Core (1 points)
  Handwashing signage
  
  signage needed for handsinks
Jun 20, 2019 Routine Score 80
- Not serious Core (1 points)
  Handwashing signage
  
  AT BAR HAND SINK
- Not serious Priority Foundation (2 points)
  Food thermometers provided and accessible
  
  AT ALL RICS
- Not serious Priority Foundation (2 points)
  Shellstock tags not commingled
  
  DATE SHELLFISH TAGS
- Serious Priority (3 points)
  Cold Hold (41øF/45øF or below)
  
  SHREDDED CHEESE 47 DEGREE F, SAUCE 47 DEGREE F
- Serious Priority (3 points)
  Toxic items labeling for original container
  
  RELABEL SANITIZER BUCKETS
- Serious Priority (3 points)
  Food protected cross contamination arrange each type food in equipment so cross is prevented
  
  ENSURE PROPER ARRANGEMENT ON PREP CART
- Serious Priority (3 points)
  Contact RTE Products w/ Bare Hands
  
  WITH RTE FOOD
- Serious Priority (3 points)
  When to wash hands before donning new gloves
Dec 18, 2018 Routine Score 83
- Not serious Core (1 points)
  Nonfood-contact surfaces material
  
  TOWELS CAN NOT BE USED AS A LINER FOR DRYING
- Serious Priority (3 points)
  Cold Hold (41øF/45øF or below)
  
  SOUR CREAM 46 DEGREE F, CREAM 45 DEGREE F ON EXPO- COS
- Not serious Priority Foundation (2 points)
  Food thermometers provided and accessible
- Serious Priority (3 points)
  Food protected cross contamination arrange each type food in equipment so cross is prevented
  
  COOKED LOBSTER UNDER RAW FISH- COS
- Not serious Core (1 points)
  Equipment in good repair and proper adjustment.
  
  SALAD COOLER ON EXPO LINE AMBIENT TEMP 48 DEGREE
- Not serious Priority Foundation (2 points)
  Washing hands only at a designated hand sink
  
  WASHING HANDS AT DESIGNATED SINKS ONLY
- Not serious Priority Foundation (2 points)
  Date marking > 24 hrs,on site,temp 41F
  
  ENSURE PROPER DATE MARKING IN WIC
- Not serious Core (1 points)
  Handwashing signage
  
  AT BAR
- Not serious Core (1 points)
  Storing the food at least 15 cm (6 inches) above the floor
  
  ICE CUBES STORED ON GROUND IN FREEZER- COS
- Not serious Core (1 points)
  Light 20 foot : Reach-in cooler
  
  ON EXPO
Jun 26, 2018 Routine Score 80
- Not serious Priority Foundation (2 points)
  Thermometer in good condition or discarded
  
  DISHWASHER TEMP GUAGE DID NOT MOVE FROM 120, PROVIDE DATA PLATE
- Not serious Core (1 points)
  Store equipment & utensils in a clean, dry place
  
  UTENSILS EXPOSED TO INSULATION FROM CEILING
- Serious Priority (3 points)
  Toxic items labeling-non original container
  
  SPRAY BOTTLES NOT LABELED
- Serious Priority (3 points)
  Food protected cross contamination arrange each type food in equipment so cross is prevented
  
  QUAIL EGGS OVER MILK, RAW SEAFOOD OVER BATTER
- Serious Priority (3 points)
  Bare hands contact with ready-to-eat foods
  
  WITH RTE BREAD
- Not serious Core (1 points)
  Food storage containers, identified with common name of food.
  
  SPICES IN NON ORIGINAL CONTAINER
- Serious Priority (3 points)
  Clean Sight and Touch
  
  CLEAN CAN OPENER BLADE
- Serious Priority (3 points)
  Cold Hold (41øF/45øF or below)
  
  SOUR CREAM 46 DEGREE F, BLUE CHEESE 44 DEGREE F, RICE 52 DEGREE F
- Not serious Core (1 points)
  Premises shall be maintained in good repair
  
  CEILING TILES MISSING, EXPOSED iNSULATION
Dec 12, 2017 Routine Score 80
- Not serious Priority Foundation (2 points)
  Package integrity
  
  ONE DENTED CAN ON SHELF
- Not serious Core (1 points)
  Dirty nonfood contact surfaces
  
  CLEAN SODA NOZZLE HOLDER, CLEAN FANS IN COOLER TO BE FREE OF DUST
- Not serious Core (1 points)
  Food protected from cross contamination by storing the food in packages, covered containers, or
  
  FOOD ITEMS IN RIC ON HOT LINE TO PREVENT CONTAMINATION
- Not serious Core (1 points)
  Eating food, chewing gum, drinking beverages, or using tobacco
  
  DESIGNATE AREA FOR EMPLOYEE ITEMS
- Not serious Core (1 points)
  Handwashing signage
  
  AT BAR, IN EMPLOYEE REST ROOM
- Not serious Priority Foundation (2 points)
  Shellfish tags to remain attached to container
  
  SHELLFISH WITH TAG REMOVED
- Serious Priority (3 points)
  Clean Sight and Touch
  
  CLEAN INSIDE SODA GUN NOZZLE
- Serious Priority (3 points)
  Toxic items storage adjacent to food/utensils
  
  SANITIZE BUCKET NEXT TO BOWLS
- Serious Priority (3 points)
  Food protected cross contamination arrange each type food in equipment so cross is prevented
  
  RAW FISH OVER BATTER
- Not serious Priority Foundation (2 points)
  Sanitizing solutions, testing devices
  
  TEST STRIPS NOT AVAILABLE AT THE BAR
- Not serious Core (1 points)
  Cloths in-use for wiping between uses stored
Jul 21, 2017 Routine Score 87
- Not serious Core (1 points)
  Health permit posted
  
  Food Establishment Permit hidden behind other framed certificates.
- Not serious Core (1 points)
  Floor, wall, ceiling - Exposed material
  
  Missing ceiling tiles from repairs being made to A/C Sytsm.
- Not serious Core (1 points)
  Soda nozzles and ice bin clean to remove soil
  
  Soda nozzles in bar area show buildup of syrup. Additionally multiple holsters show build up of soil and potential growth.
- Not serious Core (1 points)
  Light bulbs, light shields provided
  
  Light bulb not functioning under vent hood in production area of kitchen. Light shield missing from florescent lighting . Area in kitchen is too dark because lights are left off. Good lighting is required by State Food Code as well as for safety of employees.
- Serious Priority (3 points)
  Equipment and Utensils Sanitization
  
  Ice machine infected. Requested management indicate that ice not fit for human consumption. Management agreed and posted signage. Advise that machine be taken out of service, emptied, cleaned, sanitized, and air dried before being brought back into service
- Not serious Core (1 points)
  Outer door: solid,selfclosing,tightfitting
  
  Door to outdoor patio not closing properly. It consistently remains ajar throughout shift.
- Not serious Priority Foundation (2 points)
  No soap at handsink
  
  No soap at hand wash sink in production area of walk in cooler
- Serious Priority (3 points)
  Toxic items labeling-non original container
  
  Spray bottle in bar area unlabeled with blue fluid.
Jan 10, 2017 Routine Score 91
- Not serious Core (1 points)
  Dirty nonfood contact surfaces
  
  Ice maker shows black mold on interior surface. Please empty, clean and sanitize interior of icemaker to left of walk in prep cooler. Ceiling above main cooking area shows soil buildup on ceiling tiles and light fixtures. Soda guns in bar area need disassembly, cleaning, and sanitizing.
- Not serious Core (1 points)
  Floor, wall, ceiling - Exposed material
  
  Ceiling tile misplaced. When maintenance and service work is done, make sure workers replace any offset ceiling tiles or access panels
- Not serious Priority Foundation (2 points)
  Damaged Equipment
  
  Stock pot showed very damaged lip
- Not serious Priority Foundation (2 points)
  No soap at handsink
  
  Designated hand wash sink blocked and not stocked with soap or individually disposable paper towels in prep area of walk in cooler.
- Serious Priority (3 points)
  Bare hands contact with ready-to-eat foods
  
  Employee observed placing sliced jalapenos on top of ready to eat sushi

Source: City of Dallas Code Compliance (2016–2024 dataset). History last read Oct 1, 2026. Violation text is the inspector's wording. “Serious” is the source's own top tier. About this data.