Jalisco

Year by year

Inspections

1. Mar 2, 2020 Routine Score 92
   • Not serious Priority Foundation (2 points)

     Food Consumer Advisory-raw food

     CEVICHE

   • Not serious Priority Foundation (2 points)

     Maintain in Good Repair

     REPAIR SOAP DISPENSER

   • Not serious Core (1 points)

     Keep utensils handles upright or protected

     ICE SCOOP

   • Not serious Core (1 points)

     Food storage containers, identified with common name of food.

   • Not serious Core (1 points)

     Lockers to be used to store personal items

   • Not serious Core (1 points)

     Other Violations

2. Aug 28, 2019 Routine Score 91
   • Serious Priority (3 points)

     Clean Sight and Touch

     Clean interior of ice machine

   • Not serious Core (1 points)

     Pest Control

     Observed flies and fruit flies.

   • Not serious Core (1 points)

     Cloths in-use for wiping between uses stored

     damp towels must remain in the sanitizing buckets SBucket at bar had no concentration. **was corrected on site**

   • Not serious Core (1 points)

     Store all equipment & utensil covered or inverted

     Invert mops

   • Not serious Core (1 points)

     Food storage containers, identified with common name of food.

     Label all food items in RIC

   • Not serious Core (1 points)

     Floor, wall, ceiling - Exposed material

     Holes in the ceiling by the handsink Dirty ceiling vents

   • Not serious Core (1 points)

     Other Violations

     Provide handwash signs for bar sink.

3. Feb 27, 2019 Routine Score 89
   • Serious Priority (3 points)

     Cold Hold (41øF/45øF or below)

   • Not serious Priority Foundation (2 points)

     Handlers-Certificate Not On Site

   • Not serious Priority Foundation (2 points)

     Date marking commercially prepared RTE/ TCS food

   • Not serious Priority Foundation (2 points)

     Food Establishment Permit

   • Not serious Core (1 points)

     Food Labeling - Bulk Food w/ Card or Sign

   • Not serious Core (1 points)

     Cloths in-use for wiping between uses stored

4. Aug 8, 2018 Routine Score 89
   • Not serious Priority Foundation (2 points)

     Handlers-Certificate Not On Site

   • Not serious Priority Foundation (2 points)

     Sanitizing solutions, testing devices

   • Not serious Priority Foundation (2 points)

     Food Establishment Permit

   • Not serious Priority Foundation (2 points)

     No soap at handsink

   • Not serious Core (1 points)

     Food storage containers, identified with common name of food.

   • Not serious Core (1 points)

     Eating food, chewing gum, drinking beverages, or using tobacco

   • Not serious Core (1 points)

     Cloths in-use for wiping between uses stored

5. Jan 24, 2018 Routine Score 92
   • Not serious Core (1 points)

     Hair Restraints effective

     Provide beard guards for employee working in the kitchen area.

   • Not serious Core (1 points)

     Keep utensils handles upright or protected

     all containers should have handles and the handles should be in the upright position. ( use of cups and bowels which dont have handles the edging is consider contaminated

   • Not serious Core (1 points)

     RFSM Certificate - Not Display

     Provide a City registered food service manager certificate on view. ( public viewing) In his car/ outside the building

   • Serious Priority (3 points)

     Clean Sight and Touch

     Interior of the ice machine has heavy buildup

   • Not serious Core (1 points)

     Equipment clearance of cleaning space

     The use of milk crates as shelving in the walk in cooler ( unable to clean under on a continuous basis. )

   • Not serious Core (1 points)

     Cloths in-use for wiping between uses stored

     Moist wiping clothes should be in sanitizer when not in use