Tortilleria La Sabrocita - Tortilla Shop

Year by year

Inspections

1. Feb 21, 2024 Routine Score 90
   • Serious Priority (3 points)

     Grease Trap Tickets

     Need to have grease trap ticket

   • Not serious Core (1 points)

     Central Preparation Facility Inspection Report

     Need to have a sign about inspection report.

   • Not serious Core (1 points)

     Storing the food where it is not exposed to splash, dust, or other contamination

     Observed a pillow stored with flour . Need to close open flour after opening to prevent contamination

   • Not serious Core (1 points)

     Store equipment & utensils - avoid contamination

     need to store tongs correctly . Observed a seat stool on prep table

   • Not serious Priority Foundation (2 points)

     A establishment shall have written procedures for employees to follow when responding to vomitin

     Need to have bodily fluids clean-up instructions

   • Not serious Core (1 points)

     Outer door: solid,selfclosing,tightfitting

     Need to seal gaps on front door

   • Not serious Core (1 points)

     Nonfood-contact surfaces material

     Need to clean dirty vent hood with food build up

2. Aug 23, 2023 Routine Score 94
   • Not serious Core (1 points)

     Storing the food where it is not exposed to splash, dust, or other contamination

     open flour bag scoop handle touched the food

   • Not serious Core (1 points)

     In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep

     scoop

   • Not serious Core (1 points)

     Other Violations

     organize shelves

   • Not serious Core (1 points)

     Outer openings:closing holes, gaps

     repair gap at entrance door

   • Not serious Core (1 points)

     Premises shall be maintained in good repair

     repair damaged cove base

   • Not serious Core (1 points)

     Dirty nonfood contact surfaces

     clean cooler

3. Feb 28, 2023 Routine Score 91
   • Not serious Priority Foundation (2 points)

     Equipment & Utensils resistant pit,chip, crazing

     food storage container lids broken

   • Not serious Core (1 points)

     Food storage containers, identified with common name of food.

     provide label for food storage containers

   • Serious Priority (3 points)

     Grease Trap Tickets

     provide grease trap ticket

   • Not serious Core (1 points)

     Conditions of Permit-in use of food equipment

     provide sign about inpection report

   • Not serious Core (1 points)

     Dirty nonfood contact surfaces

     clean cooler

   • Not serious Core (1 points)

     Cloths in-use for wiping between uses stored

     store wet cloth in sanitizer bucket

4. Oct 17, 2022 Routine Score 96
   • Not serious Core (1 points)

     Conditions of Permit-in use of food equipment

     provide sign about inspection report

   • Serious Priority (3 points)

     Grease Trap Tickets

     provide grease trap ticket

5. Mar 1, 2022 Routine Score 100
6. Sep 1, 2021 Routine Score 92
   • Serious Priority (3 points)

     Grease Trap Tickets

     provide grease trap ticket

   • Not serious Priority Foundation (2 points)

     A establishment shall have written procedures for employees to follow when responding to vomitin

     provide written procedures about vomiting/diarrhea event

   • Not serious Priority Foundation (2 points)

     Sanitizing solutions, testing devices

     provide test strips

   • Not serious Core (1 points)

     Conditions of Permit-in use of food equipment

     sign about inspection report

7. Mar 3, 2021 Routine Score 92
   • Not serious Core (1 points)

     Trash can provided for papertowel waste

     PROVIDE BY HAND SINK

   • Not serious Priority Foundation (2 points)

     Sanitizing solutions, testing devices

     PROVIDE TEST STRIPS

   • Not serious Core (1 points)

     Conditions of Permit-in use of food equipment

     SIGN ABOUT INSPECTION REPORT

   • Not serious Priority Foundation (2 points)

     A establishment shall have written procedures for employees to follow when responding to vomitin

     PROVIDE VOMITING/DIARRHEA EVENT

   • Not serious Priority Foundation (2 points)

     Does the establishment have sufficient capacity to meet peak hot water demands?

     NO HOT WATER

8. Sep 4, 2020 Routine Score 91
   • Not serious Priority Foundation (2 points)

     A establishment shall have written procedures for employees to follow when responding to vomitin

     provide

   • Not serious Core (1 points)

     Conditions of Permit-in use of food equipment

     provide sign about inspection report

   • Serious Priority (3 points)

     Grease Trap Tickets

     keep on site

   • Not serious Priority Foundation (2 points)

     Sanitizing solutions, testing devices

     provide sanitizer test strips

   • Not serious Core (1 points)

     Food storage containers, identified with common name of food.

     provide label for food storage containers

9. Feb 24, 2020 Routine Score 89
   • Not serious Core (1 points)

     Cloths in-use for wiping between uses stored

     store wet cloths in sanitizer bucket

   • Not serious Core (1 points)

     Storing the food where it is not exposed to splash, dust, or other contamination

     food need to be stored avoid contamination from premises

   • Not serious Core (1 points)

     Outer openings:closing holes, gaps

     repair gap at back door

   • Not serious Core (1 points)

     Conditions of Permit-in use of food equipment

     provide sign about inspection report

   • Not serious Priority Foundation (2 points)

     A establishment shall have written procedures for employees to follow when responding to vomitin

     provide written procedures about vomiting/diarrhea event

   • Serious Priority (3 points)

     Hand sink water temperature below 110'F

     hot water not reach 110 degrees f

   • Not serious Priority Foundation (2 points)

     Sanitizing solutions, testing devices

     provide