Paula's Cafe

Year by year

Inspections

1. Dec 8, 2023 Routine Score 93
   • Serious Priority (3 points)

     Raw ready to eat - Food protected from cross contamination by separating, storage, preparation,

     Raw eggs cannot be above ready to eat food (cooked chicken)

   • Not serious Priority Foundation (2 points)

     Date marking > 24 hrs,on site,temp 41F

     Date mark items in the RIC

   • Not serious Core (1 points)

     Food storage containers, identified with common name of food.

     label squeeze bottles

   • Not serious Core (1 points)

     Floors/walls/ceiling/nonfood dirty

     clean kitchen floor

2. Jun 27, 2023 Routine Score 91
   • Serious Priority (3 points)

     When to wash hands before donning new gloves

     wash hands before you put on gloves

   • Serious Priority (3 points)

     Raw ready to eat - Food protected from cross contamination by separating, storage, preparation,

     raw eggs can't be above ready to eat food (salsa)

   • Not serious Priority Foundation (2 points)

     Food thermometers provided and accessible

     Provide thermometers for RIC and testing strips

   • Not serious Core (1 points)

     Floors/walls/ceiling/nonfood dirty

     clean floor

3. Jan 10, 2023 Routine Score 98
   • Not serious Priority Foundation (2 points)

     Concentration of the sanitizing solution shall be accurately determined by using a test kit or o

     Provide test strips for sanitizer solution

4. Jun 28, 2022 Routine Score 80
   • Serious Priority (3 points)

     Food products not maintained at 135øF or above

   • Not serious Priority Foundation (2 points)

     Original cont. of RTE/PHF/Day1= day of opening

   • Not serious Priority Foundation (2 points)

     RFSM - Not On Site

   • Serious Priority (3 points)

     Grease Trap Tickets

   • Not serious Core (1 points)

     Food, utensils & equip under other sources

     Observed employee cooling food in dump sink. Discarded about 20 pounds of food being cooled in dump sink.

   • Not serious Priority Foundation (2 points)

     Accredited food handler certificate - 60 days

   • Serious Priority (3 points)

     Sanitization after Cleaning

   • Not serious Priority Foundation (2 points)

     Cooling method, criteria - using ice bath

   • Not serious Priority Foundation (2 points)

     Food thermometers provided and accessible

5. Dec 2, 2021 Routine Score 87
   • Not serious Core (1 points)

     Utensils, single serve items 6 inches off - floor

   • Not serious Priority Foundation (2 points)

     Sanitizing solutions, testing devices

   • Not serious Priority Foundation (2 points)

     Date marking > 24 hrs,on site,temp 41F

   • Not serious Priority Foundation (2 points)

     Cooling method, criteria - using ice bath

   • Serious Priority (3 points)

     Food products not maintained at 135øF or above

   • Serious Priority (3 points)

     Cold Hold (41øF/45øF or below)

6. May 7, 2021 Routine Score 88
   • Serious Priority (3 points)

     Cold Hold (41øF/45øF or below)

   • Serious Priority (3 points)

     Food products not maintained at 135øF or above

   • Serious Priority (3 points)

     Grease Trap Tickets

   • Not serious Priority Foundation (2 points)

     RFSM - Not On Site

     Register food manager certificate with the city of dallas

   • Not serious Core (1 points)

     Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve

7. Nov 2, 2020 Routine Score 91
   • Not serious Priority Foundation (2 points)

     RFSM - Not On Site

   • Not serious Core (1 points)

     Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve

   • Not serious Core (1 points)

     Handler-Certificate Not on site

   • Not serious Priority Foundation (2 points)

     Sanitizing solutions, testing devices

   • Serious Priority (3 points)

     Cold Hold (41øF/45øF or below)

8. Mar 26, 2020 Routine Score 87
   • Serious Priority (3 points)

     No Hot Water / Water heater 50 gallon min.

   • Not serious Priority Foundation (2 points)

     Individual, disposable towels

   • Serious Priority (3 points)

     Grease Trap Tickets

   • Not serious Priority Foundation (2 points)

     Date marking > 24 hrs,on site,temp 41F

   • Serious Priority (3 points)

     Food protected cross contamination arrange each type food in equipment so cross is prevented